MAJOR AND MINOR INGREDIENTS OF BAKING MAJOR INGREDIENTS 1. WHEAT FLOUR - Is the basic ingredient of batters and dough and provides structure and body in baked products because…
Slide 1 Dr Nupur Gupta â¹#⺠â¹#⺠Copyright © 2014 Paras Hospitals. All rights reserved. My INTRODUCTION MBBS, MS â SMS, Jaipur Senior Registrar Senior Research…