1. GRAINS • Eat at least 3 oz everyday of: 2. GRAINS • 1 oz. is about: – 1 slice of bread – 2 cups of breakfast cereal – ½ cup of cooked rice – ½ cup of cooked…
Slide 1Review Date 6/11 G-1522 Making Sense of MyPlate Using USDAs ChooseMyPlate as a Guide to Healthful Eating Slide 2 Why Use MyPlate? MyPlate is an easy-to-use, visual…
Slide 1Nutrition in American Indian Communities Kelli Wilson, MS RD LD Kickapoo / Mvskoke Creek / Seminole Slide 2 IHS Diabetes Care and Outcomes Audit, 2011 Access to Nutrition…
Slide 1 Slide 2 the FOOD Pyramid Steps to a healthier you Slide 3 Its New! The new MyPyramid was designed to help you make healthy eating choices every day! Video: http://www.mypyramid.gov/global_nav/media_animation-…
Slide 1Energy systems Energy for muscular contraction during exercise comes from the splitting of a high energy compound (ATP). 3 systems – adenosine triphospate (ATP PC),…
Slide 1NUTRITION AND EPILEPSY Leo Galland MD Foundation for Integrated Medicine New York, New York Slide 2 Nutritional Factors Related to Treatment of Epilepsy Food allergy…
1. Tips for Feeding Your Horsesin Your Charlottesville HorseFarm this FallPAM DENTe-PRO, SRES, SFRwww.jumpintogreenerpastures.com 2. As the weather gets colder this fall,…
Slide 1Review Date 2/11 G-1522 Making Sense of MyPyramid Using USDAs Food Guide as a Guide to Healthful Eating Slide 2 Why Use MyPyramid? MyPyramid is a food guide that helps…