1. UNIVERSAL BUSINESS APPROACH 2. Universal Business Approach “There will come a day when this productwill be in every home.” 3. Universal Business ApproachTo be in every…
Slide 1HOW MUCH OR LITTLE DO YOU KNOW? Nutrition Slide 2 Vocabulary Nutrition – The sum of the processes by which humans, animals, and plants consume and use food. Nutrient…
Slide 1Sugar, Food Labels & Marketing Slide 2 Being aware of what you are buying & eating is critical to your long term wellness Slide 3 Reading Labels – the basics…
Slide 1 Lecture #2Date ______ Chapter 4~ Carbon & The Molecular Diversity of Life Chapter 5~ The Structure & Function of Macromolecules Objectives: –Chemistry Quiz…
Slide 1 PLANTS!! Food, habitats, carbon dioxide taker uppers, oxygen providers What more could we ask for??? Slide 2 Kingdom: Plantae 280,000 species Ecological, industrial…
CHAPTER 41 ANIMAL NUTRITION LEPTIN = apetite suppressor (hormone produced by fat cells) The four main stages of food processing are ingestion, digestion, absorption, and…
Nutrition: Carbohydrates Chapter 5 Lesson 2 Nutrients Objective 1: Describe the functions of the six basic nutrients in maintaining health. Objective 2: List nutrients in…
1. Formula is generally C1 H2 O1 2. Key source of energy 3. Found in grains, fruits and veggies Carbohydrates cont⦠*Monomer = monosaccharide. *Monosaccharide + monosaccharide…