Slide 1Valorie Grant Walden University Environmental Health 8165 Dr. R. Thron Summer, 2012 Food safety practices to prevent E coli Slide 2 Agenda 1. Welcome and Introductions…
Slide 1Managing MDROs in LTCFs National Center for Emerging and Zoonotic Infectious Diseases Division of Healthcare Quality Promotion Nimalie D. Stone, MD/MS Medical Epidemiologist…
1. INTRODUCTION Hand hygiene is the easiest way to prevent infection. The rate of infection is steadily increasing in hospitals and communities. Therefore, the purpose…
1. Classificationand the Five (or Six) Kingdoms Mr.W.R. McCammon, MSNS Pisgah High School 2. 3. Taxonomy The branch of biology that specialized in classifying organisms…
1. VIBRIO A Presentation By DR. ALPANA VERMA International Medical & Technological University, Tanzania. 2. Introduction The second major group of gram-negative, facultatively…
1. INTRODUCTION Hand hygiene is the easiest way to prevent infection. The rate of infection is steadily increasing in hospitals and communities. Therefore, the purpose…
1. Vibrios, Pseudomonas, Campylobacter, Helicobacter Other gram-negative bacilli 2. VIBRIOS Among the most common bacteria in surface waters worldwide Curved, aerobic rods;…