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All CATOLOGUE OF IRC PUBLICATIONS SL. NO. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 CODE NO. IRC :…

Education Boiling heat transfer

1. Difference B/W Evaporation &BoilingEvaporation-occurs at liquid-vapor interface whenvapor pressure is less than saturationpressure of the liquid at a giventemperature…

Technology Particle Characterization of Food and Beverage

1. Particle Technologies for Food & Beverage ApplicationsIan Treviranus [email protected] www.horiba.com/us/particle© 2014 HORIBA, Ltd. All rights reserved.…