Slide 1 + Crystal Owings, Tim Galarneau, Iosto Puddu, Weixin Cheng Real Food Calculator Project at UC Santa Cruz Slide 2 + Slide 3 + Overall Goals 40% real food by 2020 30%…

PDF Edition of The Observer of Notre Dame and Saint Mary's for Thursday, October 13, 2011

CJ ANDERSON NYU, ABU DHABI 00 HOOK TORRENS INFLATABLE HULK CULINARY VOID RESUME 002 016 020 028 032 CONTENTS 001 NEW YORK UNIVERSITY. ABU DHABI, UAE NOVEMBER 2010 - JULY…

Volume CXLII, No. 46 Since 1866, Daily Since 1891MONDAY, MONDAY, RIL 9RIL 9, 20, 200707 THE BROWN DAILY HERALD Theme nights offer a change of pace Nicole Carty ’10 recalled…

10 iMPRESSIONS The Brandeis Hoot November 4, 2011 The premium cost of eating on campus Editorâs Desk The numbers speak for themselves: The costs of basic food items in the…

Vol. XCIV, No. 21 Monday, April 22, 2013 HEIGHTSTHEThe IndependentStudent Newspaperof Boston Collegewww.bcheights.com e s t a b l i s h e d 1 9 1 9 BY ELEANOR HILDEBRANDT…

● friday, january 24, 2014 ● serving texas a&m since 1893 ● first paper free – additional copies $1 ● © 2014 student media thebattalion Succulent pulled pork,…

BY ELISE BARAN A professor, a refugee, two students and a first-generation American â all had their own stories, but could also speak to the plight of immigrants since Sept.…

VOL. CXXXIII ISSUE LVVVVVVIV FREE - ADDITIONAL COPIES $1 RUNNING FOR MAYOR UC employee sets sights on city’s highest offi ce Guest swipes at campus dining halls could be…

Western Michigan University2012 GOLDMAN CALENDAR In 2011, Western Michigan University saw the emergence of the GOLDMAN. Silent and anonymous, the GOLDMAN offers a lively…