Slide 1Place the 2 groups of objects below in order from coldest to hottest. 1. Cheese, popsicle, napkin 2.Bonfire, napkin, fried egg What do you think? Slide 2 So… Is…

Slide 1GAS LAWS Chapter 14 in your book Slide 2 Gas Laws Unit How do gases respond to changes in pressure, volume, and temperature? Why do you suppose we study ideal gases?…

Slide 1Unit D Elements and their Combinations Slide 2 What is matter? a. Something that has mass and takes up space b. Something that is important c. Something that is a…

Slide 1What SHOULD I have learned this year? Slide 2 Force and Motion Identify or calculate an object’s average speed S = d/t Practice: A battery-powered toy car travels…

Slide 1 FOOD PRESERVATION: CANNING BASICS Slide 2 Preserving Food Main home food preservation methods Canning Freezing Drying Choice of method depends upon Safe guidelines…

Slide 1 Complete CRCT Warm-up for Thursday, Jan. 27 Please get your notes out. REMINDER--- due tomorrow! 1)Practice Sheet #19 2)Machine Design Project Slide 2 THURSDAY, JANUARY…

Slide 1 PA2001: Time and Energy Thermodynamics 0 th Law Temperature scales The ideal gas const. vol. thermometer 1 st Law Heat and Work PV diagrams Tipler Chapters 18,19,20…

Slide 1 godswill.ro click on “blog” Slide 2 Looking at the Big Picture Slide 3 What is the purpose of life? Slide 4 What is God’s will for me? Slide 5 Girl and Question…

Slide 1 Physical and Chemical Control of Microbes Slide 2 Controlling Microorganisms The methods of microbial control used outside of the body are designed to result in four…

Slide 1 Slide 2 Earth’s Interior & Plate Tectonics Slide 3 Inside the Earth Slide 4 The Earth’s Interior Slide 5 Inner Core Solid Iron & Nickel 5000°C 5150 km…