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1.DESINGED BYSunil Kumar Research Scholar/ Food Production Faculty Institute of Hotel and Tourism Management, MAHARSHI DAYANAND UNIVERSITY, ROHTAK Haryana- 124001 INDIA Ph.…

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1. RG 302 Revised March 2013Edible FlowersThe ancient Romans cultivated roses, violets, and borage forculinary use. Today, edible flowers are a popular way to addcolor, texture,…