1. Mycorrhizae as biocontrol agent GUIDED BY:- (Prof. H K kehri) MADE BY:- Deepak Yadav (M.sc. Iv –sem.) 2. What is Mycorrhizae? 2 ares 3. Evolution • Life first emerged…
1. Microbes in Agriculture Microbiology Course Instructor: Mohammad Manzur Sharif Sayeem. Presented by S. M. Jahid Mostofa ID: 2015-1-77-033 2. What is microbes? Microbes,…
Slide 1Možnosti evropského výzkumu v oblasti související s fytosanitární problematikou Jana Hajšlová Ústav chemie a analýzy potravin, VŠCHT Praha [email protected]…
Slide 1Potential for biocontrol of food-borne pathogens with Bacteriovorax sp. and implications for food safety Modesto Olanya and Gary Richards USDA Agricultural Research…
Slide 1 Slide 2 Why do people collect? Hobby – for fun and entertainment. Slide 3 Why do people collect? Hobby – for fun and entertainment. Curiosity – what is it?…
Slide 1 Insect pathology - the early years Population biology of Beauveria Dave Chandler, Gill Davidson University of Warwick Slide 2 Anamorphic Ascomycete Entomopathogenic…
Slide 1 Biocontrol of Bacteria and Phytopathogenic Fungi Slide 2 Despite the many achievements of modern agriculture, certain cultural practices have actually enhanced the…
Slide 1 The New Zealand Institute for Plant & Food Research Limited Fungicide effects on Sclerotinia rot of lettuce Peter Wright and Robert Beresford Slide 2 The New…