Your Wedding... Through its refined decor and the stunning location, LeCrans Hotel & Spa is the ideal venue to say «YES ". Flowers, table decorations, music, lights, tiered cake... The Ceremony is supported in its smallest details, for the newlyweds as for their guests, to cherish that Day as an unfading memory. A fairy tale venue... For an unforgettable Day...
12
Embed
Your Wedding - LeCrans€¦ · Your Wedding... Through its refined decor and the stunning location, LeCrans Hotel & Spa is the ideal venue to say «YES ". Flowers, table decorations,
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Your Wedding...
Through its refined decor and the stunning location, LeCrans Hotel & Spa is the ideal venue to say
The Ceremony is supported in its smallest details, for the newlyweds as for their guests, to cherish
that Day as an unfading memory.
A fairy tale venue...
For an unforgettable Day...
1. A PANORAMIC SITUATION OF EXCEPTION,
whether it is since the parking upon your arrival, our restaurant and its magnificent terrace
exposed due south, either the rooms, LeCrans Hotel and Spa enjoys a fantastic view in 360 °
over the Alps and the Rhone valley. The place is simply idyllic!
2. A UNIQUE CULINARY EXPERIENCE is part of our Institution.
Our Chef Mr. Yannick Crepaux was Awarded in 2010 as "Discovery of the Year", in 2014 by a
16/20 Gault & Millau and, last but not least, the prestigious 1* on the Michelin Guide in
2016. He and his Team have enjoyed the World, doesn’t matter from 1 to 150 people, with a
flair for the finest local ingredients and the innovative creativity of their kitchen.
So, our Restaurant will transport you and your guests in a sphere of happiness.
3. ATTENTIVE SERVICE and CARE FOR DETAILS :
These are the daily worries of our professional Team, highly qualified. For any event,
“LeCrans Hôtel & Spa” will offer you an impeccable service with a bespoke program,
customized to make every stay an unforgettable one.
4. PEACE IS A PRICELESS LUXURY.
15 rooms and spacious suites only, as well as our location are the proof. Our RECEPTION
ROOM is a gemstone, offering a spectacular view of the valley and the surrounding
mountains. Our Spa “Cinq Mondes” is a true haven of tranquillity and of well-being.
5. EASY ACCESS and PARKING
Just 2h driving from Geneva or Milan and 30 min. from Sion Airport “LeCrans Hôtel & Spa”
stands on a privileged position dominant the CRANS-MONTANA area.
5 GOOD REASONS TO COME TO
« LECRANS HOTEL & SPA »
Finger food cocktail
We are glad to offer below our different packages and
to let you compose your customized cocktail (per person / drinks)
Per piece Fr. 4.50 From 300 pieces Fr. 3.90
Crispy rolls (mini-sandwich)
Roll with olives and roast beef, tartar sauce Fusette bun, pineapple-curry chicken
Cereal fusette bun, dried meat and raclette Cereal bun with truffle and mascarpone brie Mini-club Sandwich, chicken, tomato, salad,
mayo, hard-boiled egg and grilled bacon
Gourmet spoons
Confit tomato, tapenade and goat cheese mousse
Potato-ratte with salmon and chives Crushed potato, double cream and salmon
caviar Small cabbage with avocado mousse and
smoked trout Rillette with two salmon and fresh dill
Mini-brochettes ...
Roasted dry prunes with smoked bacon Smoked salmon, celery and green apple roulade
Yakitori chicken skewer, honey soy Mini croque-monsieur with smoked ham
Cherry tomato lollipop, caramel-fleur de sel
Mini puff pastry tarts
Pissaladière with candied onions and anchovies Thin tart, candied tomato with oregano Small quiche, tuna, mustard and tomato
Small Valais quiche with leeks
Soft shuttles
Brioche shuttle, alpine cheese Brioche Navette, Foie Gras mousse with small
Arvine Valais terroir brioche shuttle
Brioche Navette with smoked salmon and fresh dill butter
The Sea and its delights….
Smoked salmon blinis, mascarpone, green olive Salmon tartare with citrus fruits,
Roasted prawns with smoked bacon and celery cream (hot)
Cod acras (served hot) Shrimp tail in Tempura from Asia (served hot)
Prawn tail in a potato chip (served hot) Mini spring rolls with vegetables, sweet and
sour sauce (served hot)
The Crostinis
Fresh salmon tartare with Lemongrass Beef tartare with avocado and sweet pepper Italian beef tartare / parmesan, rucola, olive
and tomato Foie gras, apples and hazelnuts Fetta, zucchini and mint crostini
Verrine ... Hot & Cold
Gambas tails in fine coconut crumbs / sweet and sour sauce (hot) Lobster cocktail with avocado and blood orange Potato and truffle cappuccino (hot) Cucumber gazpacho with fresh goat cheese and anise Chestnut cream with diced foie gras (hot)
The Carpacci ...
Raw salmon marinated in lime and olive oil Raw salmon marinated in olive oil, basil, cherry
tomato and rucola Beef marinated in olive oil, white balsamic
vinegar and arugula Beef marinated in truffle oil, balsamic and
parmesan Vitello tonnato
Wallis Delight 3 slices of dried meat, 3 Wallis ham, 4 dry bacon, 4 sausages 27.- 2 Alpine Raclette cheese, buttered nuts and rye bread “Le Mayen” 3 slices Wallis ham, 4 dry bacon, 4 sausages, 2 Alpine Raclette cheese buttered nuts and rye bread 23.- Le Raccard 4 mountain hams, 3 Valais cheese, rye bread buttered 17.-
L’Apéro Roasted peanuts curry, homemade chips with sea salt, flutes laminated to Thousand seeds, dried apricot to blubber 14.-
Menu exemples
Everlasting love
First gourmet impression
***
Potato cappuccino with truffle
***
Grisons salmon vegetable ravioli with serac, yuzu
***
The little seasonal frost
***
Poultry from Gruyère Shallot tatin, roasted celery,
undergrowth mushroom, cooking juices
***
Sweet impatience
***
The Wedding Cake
***
Cotton candy & sweets
Chf. 124.-
All you need is love
With the seasons
***
Granny Smith apple foie gras candies, vanilla salt