XXVII SILAE CONGRESS - silae2018.it · Mariateresa Russo XXVII SILAE CONGRESS MILAZZO 9-13 2018 XXVII SILAE CONGRESS MILAZZO 9-13 September 2018 LOCAL ORGANIZING COMMITTEE Ivana Bonaccorsi

XXVIISILAECONGRESS

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XXVIISILAECONGRESS

MILAZZO9-13September

2018

PRESIDENTGiacomo Dugo

SCIENTIFIC COMMITTEENicola Cicero

Santo Caracappa Giuseppa Di Bella

Vincenzo Ferrantelli Luca Rastrelli

INTERNATIONAL SCIENTIFIC COMMITTEEChiara Carazzone

Leonardo Castellanos William Castrillón

Ericcson Coy-Barrera Luis Enrique

Gloria Guerrero Omar German Aviles Malagón

Juan Martínez Javier Matulevich

Fabián Parada Miguel Pombo Silvia Quesada

Osorio Roa Jorge Robles

Oscar RodríguezElena Stashenko

Rubén Torrenegra Leonor Vargas

Mariateresa Russo

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XXVIISILAECONGRESS


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LOCAL ORGANIZING COMMITTEEIvana BonaccorsiLuca CamponeRosaria Costa

Daniele GiuffridaLoredana La TorreVincenzo Lo TurcoMariateresa Russo

Marcello SaittaArchimede Rotondo

ORGANIZING SECRETARYMariella Barbagallo (administrative manager)

Ambrogina AlbergamoGiovanni Bartolomeo

Daniel BuaTeresa Gervasi

Valentina ManganoAngela Giorgia Potortì

Rossana RandoAndrea Salvo

Rossella Vadalà

CONGRESS PROGRAM

Sunday, September 9Opening (Milazzo Castle)

17:00 Registration for the Welcome Ceremony 18:30 Welcome and Opening Ceremony

Giacomo Dugo, Chairman of the XXVII SILAE Congress Luca Rastrelli, Co-Chairman of the XXVII SILAE Congress Omar German Aviles Malagón, SILAE President Salvatore Seminara, General Manager of IZS Sicilia Santo Caracappa, Health Director of IZS Sicilia Vincenzo Ferrantelli, Director of Food Safety department of IZS Sicilia Cateno De Luca, Mayor of Messina

20:30 Welcome Party - Traditional Sicilian Dancers at Milazzo Castle

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Monday, September 10Food Chemistry and Microbiology

Eolian Milazzo Hotel (Congress Center) 8:00 Congress Registration (Hall of the Eolian Milazzo Hotel ) 9:00 Plenary Session Alberto Rit ieni – “Comprehensive two-dimensional chromatography in food analysis: an overview.” University of Napoli “Federico II” (IT)I Session Chairs Luca Rastrelli and Suzana Leitão 9:45 Giuseppa Di Bella – “Geographical discrimination of Italian and Tunisian herbs and spices by multi-element analysis”. University of Messina (IT) 10:00 Claudio Corradini – “Evaluation of new natural ingredients for innovative functional food”. University of Parma (IT) 10:15 Vita Di Stefano – “Biofortification of pasta and bread with fatty acid extracted from purslane”. University of Palermo (IT) 10:30 Archimede Rotondo – “Experimental NMR strategy for a data throughput toward a complete nutritional labelling of olive oil samples”. University of Messina (IT)10:45 Andrea Ariano – “Levels of heavy metals in muscle and digestive gland of Octopus vulgaris from the Southern Tyrrhenian Sea”. University of Napoli “Federico II” (IT) 11:00 Coffee Break

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Monday, September 10

Food Chemistry and MicrobiologyEolian Milazzo Hotel (Congress Center)

II Session Chairs Vincenzo Ferrantelli and Teresita Di Bernardi 11:30 Vincenzo Lo Turco – “Plasticizers and BPA in spices and aromatic herbs of Mediterranean areas”. University of Messina (IT)

11:45 Maria Elena Ristuccia – “Valorisation of Sicilian quality agro-food products”. Consorzio di Ricerca sul Rischio Biologico in Agricoltura (Co.Ri.Bi.A.) (IT) 12:00 Alexandra Lena Galetovic Carabantes – “Use of phycobiliproteins from Atacama cyanobacteria as a food colorant”. University of Antofagasta (CL) 12:15 Gaetano Cammilleri – “Seasonal trend of anisakidae infestation in South Mediterranean bluefish”. Istituto Zooprofilattico Sperimentale (IZS) della Sicilia (IT)

12:30 Sandy Yvette Tellez Vizcaya – “Fatty acid profile of dried chili seed oil (Capsicum annum)”. National Autonomous University of Mexico (MEX) 12:45 Teresa Gervasi – “Development of value added products from agricultural food waste”. University of Messina (IT) 13:00 Light lunch

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Eolian Milazzo Hotel (Congress Center)

15:00 Plenary Session Luisa Mannina – “NMR methodologies in food science”. University of Rome “La Sapienza” (IT) III Session Chairs Nicola Cicero and Maria Daglia 15:45 Antonello Santini – “Food safety communication”. University of Napoli Federico II (IT) 15:45 Francesco Cacciola – “Comprehensive two-dimensional liquid chromatography in food and natural products analysis”. University of Messina (IT) 16:15 Fabrizio Cincotta – “The aroma of Sicilian red garlic of Nubia as affected by drying methods”. University of Messina (IT) 16:30 Coffee Break

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17.00 Poster Session (from PS001 to PS064) 18:00 Free time and research, development and collaboration agreements 20:30 Dinner at the “Eolian Milazzo Hotel”

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Tuesday, September 11Pharmacology and Phytochemistry


9:00 Plenary Session Carlos Velázquez – “Antiproliferative effect of Sonoran propolis on cancer cells: deciphering the cellular mechanisms of action of Sonoran propolis”. University of Sonora (MEX)I Session Chairs Ivana Bonaccorsi and Ericsson Coy-Barrera

9:45 Sergio Rosselli – “Evaluation of NF-кB involvement in the cytotoxicity of oleanolic and ursolic acid semisynthetic derivatives toward hepatocellular carcinoma”. University of Palermo (IT)10:00 Erika Gomez-Chang – “In vivo and in vitro toxicity of a bioactive Cyrtocarpa procera methanol extract”. National Autonomous University of Mexico (MEX)

10:15 Pablo Chacón-Morales – “Preparation of highly functionalized himachalanes by oxidation of longipinene derivatives”. University of Guayaquil (EC)

10:30 Yasser Shahzad – “Natural and semisynthetic polymer blended oral fast dissolving films of citalopram”. COMSATS University Islamabad (PK) 10:45 Fernanda Kolenyak-Santos – “The influence of surfactant and cosurfactant in the formation of liquid crystals containing gemfibrozil”. University of Guayaquil (EC) 11:00 Coffee Break

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Eolian Milazzo Hotel (Congress Center) II Session Chairs Giuseppa Di Bella and Paola Vita Finzi 11:30 Maria Sofia Molonia – “Cyanidin-3-O-glucoside ameliorates palmitate-induced inflammation and insulin resistance in 3T3-L1 hypertrophic adipocytes”. University of Messina (IT) 11:45 Antonella Smeriglio – “Phytochemical composition and biological activities of essential oils from two Cannabis sativa L. Biotypes”. University of Messina (IT) 12:00 Erna Elisabeth Bach – “Hypoglicemic and hypolipedimic effects of Spilanthes oleraceae var oleraceae in streptozotocin. induced diabetic rats”. Universidade Nove de Julho (BR) 12:15 Maria Paola Germanò – “Anti-angiogenic activity of Alnus glutinosa (L.) Gaertn. (Betulaceae)”. University of Messina (IT) 12:30 Marcella Denaro – “Pistachio hull extract as source of Ideain: absorption, transport and anti-inflammatory studies on Caco-2 transwell model”. University of Messina (IT) 12:45 Daniela Russo – “Phytochemical composition and antioxidant activities of Melicoccus bijugatus Jacq fruits”. University of Basilicata (IT) 13:00 Light lunch

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Eolian Milazzo Hotel (Congress Center) 15:00 Journal Special Issues devoted to the XXVII SILAE Congress presented by:

Antonello Santini, Guest Editor for the Special Issue “FOODS” (MDPI) Nicola Cicero, Guest Editor for the Special Issue “Natural Product Research” (Taylor & Francis)

III Session Chairs Marta Goleniowski and Ramon Robles 15:45 Brenda Veronica Montejano – “Acute toxicity in mouse CD1 Amphipterygium adstringens (cuachalalate)”. Autonomous University of the State of Hidalgo (MEX) 16:00 Georgina Almaguer – “Phytochemistry and acute toxicity in BALB/c mouse of Decatropis bicolor”. Autonomous University of the State of Hidalgo (MEX) 16:15 Alessandro Maugeri – “Mechanisms of interaction between flavonoids present in Citrus bergamia juice and the AMPK/SIRT-1 axis: an in silico, cell-free and in vitro study”. University of Messina (IT) 16:30 Natasha Irrera – “Reduction of atherosclerotic lesions in ApoE KO mice treated with lycopene extracted from Sicilian tomatoes”. University of Messina (IT) 16:45 Abdul Jaleel Cheruth – “Phytochemical analysis, antioxidant and antimicrobial activity of Moringa peregrina tuber extracts”. United Arab Emirates University (UAE) 17:00 Coffee Break

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Eolian Milazzo Hotel (Congress Center) IV Session Chairs Carlos Velázquez and Mariateresa Russo 17:30 Matthias Luebbert – “Application of batch and simulated moving bed chromatography for food and natural products processing”. KNAUER Wissenschaftliche Geräte GmbH (DE) 17:45 Jovan Durán Alonso – “Development and characterization of liquid-crystals based on new supramolecular amphiphiles”. São Paulo State University (BR) 18:00 Nilsa Sumie Wadt – “Use of phytotherapics in wounds skin healing at SUS”. Universidade Nove de Julho (BR) 18:15 Yulma Lopez Gongalez – “Tumorigenic effect of Thevetia peruviana in Wistar rats”. Autonomous University of the State of Hidalgo (MEX) 18:30 Sara Vitalini – “Chemical profile and biological activities of Achillea moschata Wulfen”. University of Milano (IT) 18:45 SILAE Assembly 19:30 Poster Session (from PS001 to PS064) 20:30 Sunset Aperitif at the “Stone Beach” (Milazzo Playa)

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Wednesday, September 12Ethnobotany, Ethnopharmacology and

EthnomedicineEolian Milazzo Hotel (Congress Center)

9:00 Plenary Session Suzana Leitão – “Ten Year’s Research with the Amazonian adaptogen plant Saracura-mirá: Ampelozizyphus amazonicus Ducke”. Federal University of Rio de Janeiro (BR) I Session Chairs Nicola Cicero and Palermo Mafron Melania 9:45 Sara M. Robledo – “Advances in the development of phytomedicines for treating cutaneous leishmaniasis”. University of Antioquia (CO) 10:00 Julio Alarcon – “Chemistry and biology of Chilean genus Colletia and Discaria”. University of Bío-Bío (CL) 10:15 Israr Ahmad – “Ethnoecological study of the plants profile of Village Malik kheil Kotkay, District Shangla, KPK, Pakistan”. Women University of AJK Bagh (PK) 10:30 Poster Session (from PS065 to PS126) 10:45 Coffee Break

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Wednesday, September 12Ethnobotany, Ethnopharmacology and

EthnomedicineEolian Hotel (Congress Center)

II Session Chairs Luisa Mannina and Enrique Murillo 11:30 Kenza Bezza – “Anticonvulsant effect of Anacyclus pyrethrum on pilocarpine induced generalized seizures: possible involvement of cholinergic mechanism”. Cadi Aayad University (MA) 11:45 Veronica Micheli – “Effects of Kigali africana (Lam) Benth. fruits extract on the development and maturation of the reproductive system in immature male rats”. University of Messina (IT) 12:00 Zineb El Gabbas – “Chronic Salvia officinalis treatment and rosmarinic acid alleviates neuropathic pain in mice sciatic nerve chronic constriction injury model”. Cadi Aayad University (MA) 12:15 Alicia Consolini – “Ethnopharmacology of South American medicinal plants with cardiovascular effects”. National University of La Plata (AR) 12:30 Poster Session (from PS065 to PS126) 13:00Light lunch

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Wednesday, September 12Natural Products and Analytical Chemistry

Eolian Milazzo Hotel (Congress Center) 15:00 Plenary Session Maria Daglia – “Gallic acid: health protective activities via epigenetic mechanisms of action”. University of Pavia (IT)

III Session Chairs Vita di Stefano and Andrea Salvo 15:45 Ivana Bonaccorsi – “Comprehensive data evaluation (CDE) of d13C for quality assessment and traceability of natural compounds”. University of Messina (IT) 16:00 Daniela Rigano – “Antimalarial Transmission blocking activity of angeloylated germacranolides from Daucus sp”. University of Napoli “Federico II” (IT) 16:30 Coffe Break 17:00 Round Table – “Nutrition: between safety and health aspects”

Giacomo Dugo – President of “Consorzio di Ricerca sul Rischio Biologico in Agricoltura” (Co.Ri.Bi.A.) (Palermo, IT) Salvatore Caruso – President of the Order of Pharmacists of Siracusa (Siracusa, IT) Antonello Santini - Member of the Italian Authority for Food Safety (CNSA) of the Italian Ministry of Health (Rome, IT) Paolo Rapisarda - Director of “Consiglio Per La Ricerca e la Sperimentazione in Agricoltura” (CREA) of Acireale (Catania, IT)

18:30 Poster Session (from PS065 to PS126) 21:00 Social Dinner at the “Eolian Milazzo Hotel”

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Thursday, September 13Natural Products and Analytical Chemistry

Eolian Milazzo Hotel (Congress Center) 9:00 Plenary Session Laurent Dufossè – “Microrganisms as sources of biobased colorants. Going deep into the rainbow of colorful fungi, yeasts, microalgae and bacteria”. University of Reunion Island (FR) I Session Chairs Daniele Giuffrida and Sara Vitalini 9:45 Mohammed Benkhaled – “Antioxidant activity and chemical constituents of Astragalus monspessulanus”. University of Batna (DZ) 10:00 Hamada Haba – “New acylated triterpenoids from Euphorbia pterococca with biological activities”. University of Batna (DZ) 10:15 Marta Goleniowski – “Profile Characterization of VOCs on in vitro propagated plants of Hedeoma multiflorum and its comparison with wild plant”. Centro Científico Tecnológico CONICET (AR) 10:30 Coffee Break

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Thursday , September 13Natural Products and Analytical Chemistry


11:00 Plenary Session Enrique Murillo – “Nuevos carotenoides en el Mamey rojo (Pouteria sapota)”. Univerisity of Panama (PA) II Session Chairs Alicia Consolini and Archimede Rotondo 11:45 Carolina Santiago Dugarte – “2’,3,4-trihydroxychalcone, phloretin and calomelanone from Stevia lucida. The first chalcones reported in Stevia Genus”. University of Guayaquil (EC) 12:00 Ericsson Coy-Barrera – “Biochemometrics based identification of antifungal quinolizidines”. Nueva Granada Military University (CO) 12:15 Closing Ceremony

Giacomo Dugo , Chairman of the XXVII SILAE congress Luca Rastrelli SILAE general secretary Mariateresa Russo, SILAE Vice-president

13:00 Light lunch

LIST OF POSTERS

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Code Presenting author Title

PS001 Bounechada Mustapha

Survey of medicinal plants from national park of gouraya (Bejaia, Algeria) and their usage in

traditional medecine.

PS002 Héctor Carrasco Antifungal effect of 2-allylphenol derivatives on phytopathogen Phythopthora cinamomi

PS003 Héctor Carrasco Anticancer activity of 2-allylphenol derivatives

PS004 Laurent Dufossé Bioactive lipids from endemic plant seed oils of Reunion Island: a prospective study

PS005 Laurent Dufossé

Natural pigments from Madagascar dyeing plants: from tradition to innovation for

applications as functional ingredients for foods, cosmetics and pharmaceutics

PS006 Tatiana Zamora

Characterization of the oil seed of the ecuadorian species of Prosopis juliflora

PS007 Adonis Bello Alarcón

Physicochemical characteristics of white grapefruit oil seeds (Citrus paradisi Macfad)

PS008 Carlos Henrique Martins

Compounds of Copaifera spp.: a new antibiofilm resource against P. gingivalis and

A. actinomycetemcomitans

PS009 Carla Aguirre Cabrera

Green synthesis of (E)-2-(3-nitrobenzylidene)-1,1-diphenylhydrazine and

evaluation on cancer cell lines

PS010 Dragana Begovic Concentration of serum vitamin C in pulmonary diseases

PS011 José del Carmen Rejón-Orantes

Pozol, a Mexican ancestral sacred beverage, has anxiolytic effects

PS012 Souhila Mahmoudi Effect of sun, oven and vacuum oven drying

on the phenolic compounds of black figs (Ficus carica L.)

PS013 Cristiane França Da Silva

Activity of Excoecaria lucida Sw upon Trypanosoma cruzi

PS014 Ayalenis Boris Garbey

Development of a vermouth wine with mango bark extract

PS015 Sirley González Laime

Proposal of requirements for the research and development stage of nutritional supplements

derived from natural products.

LIST OF POSTERS

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PS016 Blanca Martha Cabrera Vivas

Green Synthesis, characterization and possible anticancer activity of (E)-1,2-diphenyl-2-(2-

phenylhydrazineylidene)ethan-1-one

PS017 Fernanda Kolenyak Dos Santos

Development and characterization of liquid crystal containing gemfibrozil

PS018 Luis Franco Antioxidant power of six tropical fruits grown

in colombia is associated with content of phenolic compounds

PS019 Jenny Castro

Cape gooseberry (Physalis peruviana) modulates the release of inflammatory mediators in lps-activated raw 264,7

macrophages

PS020 Lidia Meléndez Balbuena

Natural antioxidants in the recovery of silver from radiographic plates

PS021 Lidia Meléndez Balbuena

Hierbabuena and Epazote extracts as reducing agents in the synthesis of silver nanoparticles:

antimicrobial activity.

PS022 Raffaele Pezzani Anti-cancer effects of wild mint’s crude extract in adrenocortical tumor cell lines

PS023 Maurizio Bruno The seed oil from Sicilian Opuntia ficus-indica

Sanguigna cultivar as a promising bioactive food ingredient

PS024 Norman Balcazar Metabolic activity of triterpenes obtained from

Eucalyptus tereticornis in diet-induce obese mice.

PS025 Sergio Acin

Triterpenes present in E. tereticornis reduce their toxicity and improve their anti-

inflammatory properties when they are in a plant extract

PS026 Rita Celano Application of dispersive liquid–liquid

microextraction for the determination of Pyrrolizidine alkaloids in honey

PS027 Claudia Maricel Mattana

Inhibitory and microbicidal activity of Larrea divaricata extracts

PS028 Sara Elena Satorres Effect of administration of Zinnia peruviana

extract in a mouse model of cutaneous infection by Staphylococcus aureus

PS029 Mercedes Silva Content of phytoestrogen coumestrol in alfalfa genotypes infected with a viral disease

LIST OF POSTERS

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PS030 Maiara Maziero Avaliação da citotoxicidade e genotoxicidade do extracto hidroalcoólico de Inga marginata

W.

PS031 Greice Graziela Moraes

Plinia peruviana: atividade antioxidante, teor de fenois totais, flavonoides totais e citotoxicidade em glioblastoma (C6)

PS032 Rafaela Dornelles Genotoxicidade e determinação de polifenois

por UHPLC/MS em extratos brutos de Richardia brasiliensis Gomes

PS033 César Enrique Muñoz Camero

New lignans from Cedrela odorata L. Stem Bark

PS034 Marisol Casimiro Rosas

Determination of the effect of BSS-4 cholestanic derivative on carrageenan-induced

inflammatory process

PS035 Cristian Cuevas Morales

Antinociceptive and anti-inflammatory effect of extracts of Salvia purpurea Cav.

(Lamiaceae).

PS036 Alejandra Paola Ortiz Sánchez

Vascular interactions of the main flavonoid metabolites isolated from Croton schiedeanus

“Almizclillo”

PS037 Lesly Lizeth Bareño Ariza

Vasoconstrictor triterpenic saponins isolated from Passiflora quadrangularis L. leaves

PS038 Antonio Siani Antiviral activity on dengue virus type-2 and chemical constitution of Eugenia brasiliensis

leaves

PS039 Abdellah Aghraz

Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium

imbricatum of Moroccan origin

PS040 Bruna Laratta Polyphenolic changes in Cucumis melo during ripening

PS041 Bruna Laratta Genetic variability within a Capsicum annuum collection

PS042 Benito Gómez-silva A microethnographic and ethnobotanical

approach to Llayta consumption among the Andes feeding practices

PS043 María de los Angeles Colín-Cruz

Microbiological and physicochemical characterization of amaranth "alegrías"

PS044 Luz Castiblanco-Veloza

Actividad antioxidante en extractos de plantas colombianas de la familia Melastomataceae

LIST OF POSTERS

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PS045 Andrea Ariano Evaluation of aflatoxin M1 impact on the metabolism of a human hepatoma cell line

PS046 Betül Sever Yılmaz In vitro antioxidant, anti-inflammatory,

antidiabetic activitiy of an endemic plant in turkey named Aethionema dumanii

PS047 Antonella Cavazza Extraction and characterization of bioactive compounds from agro-industrial by-products

in an environmental sustainability context

PS048 Maria Grimaldi Carbohydrate profile assessment during

biosynthesis of gold and silver nanoparticles from alga Ulva lactuca

PS049 Odara Boscolo Etnobotany in Praia do Sossego, Niterói, Rio de Janeiro, Brasil

PS050 Marcelo Galvão Medicinal Plants Selection Method for

Research, Developing and Innovation (RD&I) within Brazilian Biodiversity

P051 Ana C. Zanatta HPLC-PDA green chromatographic method for the standardization of Serjania marginata

extracts

PS052 Johana Ramírez Hernández

Exfoliating composition with oils of vegetable origin (Calendula officinalis)

PS053 Edgar Hernandez Paez

Antimicrobial activity of Escherichia coli and Staphylococcus aureus with SMO solution

PS054 Guadalupe Gabriela Bárcena Vicuña

Evaluation of the antifungal efficiency of Justicia spicigera extract in aflatoxin-

producing fungi

PS055 Hicham Mohti

Comparative study of phenolic profile, antioxidant and antimicrobial properties of leaves and flower buds of Inula viscosa (L.)

Aiton (Asteraceae)

PS056 Eunice Molinar CHAYA (espinaca de árbol): importante fuente de b-caroteno y luteína

PS057 Mourad Hanfer Modulatory effect of Linaria tingitana (Plantaginaceae) on dyslipidaemia and

steatosis in sodium valproate-treated rats

PS058 Sara Robledo Encapsulation in phosphatidyl choline increases the antimalarial activity of a-

mangosteen

LIST OF POSTERS

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PS059 Suzana Leitão In vitro α-glucosidase inhibition by brazilian

plant extracts characterized by mass spectrometry

PS060 Suzana Leitão Identification of saponins from bark and wood of Ampelozizyphus amazonicus Ducke by MS

PS061 Özlem Acikara Inhibitory activities of some flavonoids on

collagenase, elastase and hyaluronidase enzymes

PS062 Franco Ospina Luis Cytotoxic activity of an enriched fraction of

Physalis angulata calyces against two human colon cancer cell lines

PS063 Qada Benameur Antibacterial activity of cinnamaldehyde

against Shiga toxin- and extended-spectrum β-lactamase-producing E. coli

PS064 Franco Ospina Luis Physalis angulata calyces fraction promoted

mice recovery in aom/dss-induced colon cancer model

PS065 Qada Benameur Antibacterial activity of Origanum vulgar essential oil against blaESBL producing E. coli

PS066 Marcelo Wadt Psidium guajava e Eugenia uniflora no

Sistema Único de Saúde: uma avaliação de custo-efetividade

PS067 Alicia E. Consolini Intestinal, vesical and uterine antispasmodic effects of the patagonic plant Chiliotrichum

diffussum (Asteraceae)

PS068 Denise da Gama Jaén Batista

Study of biological activityof Croton linearis leaf essential oil on Trypanosoma cruzi and

Leishmania sp in vitro

PS069 Fredy Geovannini Morales Palacios

Genotoxicity and antioxidant activity of Comocladia engleriana extracts

PS070 Osvaldo Córdoba

Gastroprotective activity and toxicological evaluation of the flowers aqueous extract from

Chiliotrichum diffusum (G. Forst.) Kuntze (Asteraceae)

PS071 Gaetano Cammilleri

Heavy metals levels in Mytilus galloprovincialis of south Mediterranean Sea:

correlation with the expression of metallothioneins

LIST OF POSTERS

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PS072 Giovanni Lo Cascio Sicilian medicinal plants: quali-quantitative

analysis of pesticide and heavy metals residues

PS073 Erna Elisabeth Bach Effect of the hydroalcoholic extract of

Ganoderma lucidum in rats inoculated with Pristane.

PS074 Erna Elisabeth Bach Hypoglicemic and Hypolipedimic effects of

Spilanthes oleraceae var oleraceae in Streptozotocin-induced diabetic rats.

PS075 Erna Elisabeth Bach Aqueous extract from Urucum (norbixin)

(Bixa orellana L.): antimicrobial, antioxidants and healing activity.

PS076 Enza Calvaruso 165 pesticides in citrus fruits using LC-MS/MS. A study of the pesticides distribution

from the peel to the pulp

PS077 Andrea Ariano Concentrations of essential and non essential elements in edible insects: preliminary results

PS078 Marcelo Wadt

Comparison of the effectiveness of modeling massage for localized fat reduction applied

with neutral cream or cream with Citrus aurantium extract.

PS079 Ornella Porcu Profile bioactive compounds: guava pulp and microencapsulate guava pulp

PS080 Renan (Wagner Vilegas)

Phytochemical study of the rainforest cactus Rhipsalis teres Gärtner

PS081 Ambrogina Albergamo

Transfer of major and trace elements along the “farm-to-fork” chain of different whole

grain products


Discrimination of the Sicilian prickly pear (Opuntia ficus-indica L., cv. Muscaredda) according to the provenance by supervised and unsupervised chemometric methods


Sustainable management of forests for atmospheric CO2 depletion


Evaluation of fatty acids and inorganic elements by chemometrics for the traceability

of the Sicilian Capparis spinosa L.

LIST OF POSTERS

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PS085 Giuseppa Di Bella Organic contaminant levels and mineral

components in honey from Tunisia: preliminary results

PS086 Giuseppa Di Bella Physico-chemical parameters and mineral

content of honey samples from Sicilian black honeybee (Apis mellifera ssp. sicula)

PS087 Giuseppa Di Bella Organic pollutants in Italian and Tunisian herbs and spices

PS088 Wiem Sdiri

Tracking of morphological and production parameters of Olive tree (Olea europaea L. cv.

Chemlali) irrigated with treated dairy wastewater

PS089 Andrea Salvo Carotenoids from South Italy Sea-lake

sponges: isolation, diversity and discovery of a new pigment

PS090 Luca Campone Ultrasound assisted dispersive liquid-liquid

microextraction for fast and accurate analysis of chloramphenicol in honey.

PS091 Marcelo José Dias Silva

Aislamiento biodirigido de las hojas de Mimosa caesapiniifolia

PS092 Vincenzo Lo Turco Mycotoxins in spices and culinary herbs from Italy and Tunisia

PS093 Flávio Augusto Sanches Politi

In vivo anthelmintic activity of gelatinous capsules containing dry ethanolic extract of

Tagetes patula (Asteraceae) against multiresistant isolate of Haemonchus contortus

PS094 Andrea Ariano PAHs concentrations in wart crab (Eriphia

verrucosa) from the coastal areas of Campania region, Italy

PS095 Alessandra Russo Antiproliferative activity and induction of

apoptosis in human melanoma cells by Drymis winteri forst extract and its active components

PS096 Ericsson Coy-Barrera

Antifungal alkaloids from several Colombian Fabaceae species

PS097 Nilsa Sumie Wadt

Evaluation of tea and tincture of guava tree leaves at control of bacterial plaque in

children at the E.M.E.B. Cecília Meireles school, Valinhos - SP

PS098 Nilsa Sumie Wadt Aqueous extract from Urucum (norbixin) (Bixa

orellana L.): antimicrobial, antioxidants and healing activity.

LIST OF POSTERS

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PS099 Sara Arrigo An in-depth study on the volatile variability of Chinotto (Citrus myrtifolia Raf.) induced by

the extraction procedure

PS100 Blanca Martha Cabrera-Vivas

Analysis of hardness and frontier orbitals of the Diels-Alder adducts

PS101 Blanca Martha Cabrera-Vivas

Theoretical study of anti-viral agents in HAART therapy

PS102 Fabiana Volpe Zanutto

Transdermal delivery of artemether-lumefantrine using dissolving microneedles for potential treatment of uncomplicated Malaria

in children

PS103 Ivan Anchesi Quantification of trimethylamine (TMA) and trimethylamine oxide (TMA) for diagnostic

and targeted diet purposes

PS104 Genoveva Villalobos Contreras

Treatment of cooling as a cultural disease in the otomi temazcal of the state of Mexico

PS105 Milena Rizzo Antioxidant activities of Solanum nigrum L. extracts

PS106 Andrea Salvo

Determination and quantification of PAHs, PCBs, heavy metals and plasticizers in

Hexanchus griseus from the Strait of Messina (Italy)

PS107 Sergio Rosselli Secondary metabolites from Abies nebrodensis (Lojac.) Mattei

PS108 Claudia Muscarà

In vitro protective effects of an anthocyanin extract against palmitic acid-induced

inflammation and insulin resistance in 3T3-L1 murine adipocytes

PS109 Luis Miguel Pombo Ospina

Antiprotozoal activity of Chromolaena perglabra (B. L. Robinson) King & H. Rob.

PS110 Oscar Eduardo Rodríguez-Aguirre

Antioxidant capacity and antimicrobial activity of Chromolaena scabra (L.f.) RM. King & H.

Rob


Antioxidant capacity and antimicrobial activity of Lourteigia stoechadifolia (L.f.) RM. King &

H. Rob.


Antioxidant capacity and antifungal activity of Teloschistes exilis (Michaux) Vain.

LIST OF POSTERS

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PS113 Ornella Porcu

Effect of the drying method on the determination of color coordinates in

agroindustrial pomace from grape juice production

PS114 Ornella Porcu Technical quality of grape pomace of BRS Violeta cultivar

PS115 Francesca Conte Antibacterial potential of donkey milk against foodborne bacteria

PS116 Manuela Mania Effects of Citrus sinensis on diet-induced obese zebrafish

PS117 Santo Caracappa Antibiotic susceptibility in strains isolated from raptors in Sicily

PS118 Domenico Vicari Monitoring of loggerhead sea turtles stranding on Sicilian coast during the last 4 years

PS119 Giacomo Dugo Potential use of anthocyanins the red oranges of Sicily

PS120 Giacomo Dugo Study of Total Poliphenols, TAA, nutraceutical

substances and genetic profiles of sicilian Prunus varieties (cherries and plums)

PS121 Sinem Aslan Erdem

Qualitative Analysis of Catechin in Sprey Dried Green Tea (Camellia sinensis L.) Extract

PS122 Ysabel Ramos Lalupú Betarraga leaves and anemia reduction

PS123 Giulia Caracappa The use of citrus pulp (pastazzo agrumario) in

the animal feed: nutritional values and statement

PS124 Michelangelo Leonardi

Characterization of eight chicken meat preparations by sensory evaluation

PS125 Rita Celano Unravelling metabolic plasticity of

Glycyrrhiza glabra leaves DOP calabrese by chemical profiling

PS126 Rita Celano Tropea Onion skin: from a waste product to new valuable matrix for bioactivity

CONTACT INFO

GIACOMO DUGO - Mobile phone: +39 338 273 9477

NICOLA CICERO - Mobile phone: +39 349 132 5920

MARIELLA BARBAGALLO - Mobile phone: +39 389 153 6292

XXVIISILAECONGRESS


2018

ADDRESSES

MILAZZO CASTLE - Salita Castello, 18, Milazzo (ME)

EOLIAN MILAZZO HOTEL - Salita Cappuccini, 23, Milazzo (ME)

STONE BEACH – Riviera Ponente, 1, Milazzo (ME)

XXVIISILAECONGRESS


2018

XXVII SILAE CONGRESS - silae2018.it · Mariateresa Russo XXVII SILAE CONGRESS MILAZZO 9-13 2018 XXVII SILAE CONGRESS MILAZZO 9-13 September 2018 LOCAL ORGANIZING COMMITTEE Ivana Bonaccorsi

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