WITH ST GILES HEATHROW · - DJ (min numbers apply) - Christmas crackers & novelties - Complimentary evening parking - Cash bar until 1am (V) suitable for vegetarians. This menu does

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W I T H S T G I L E S H E A T H R O W

@ S t G i l e s H e a t h r o w

C H R I S T M A SL U N C H S P E C I A L

Book & pay a Christmas lunch by

31st October 2019 for 21 persons

and get one person’s lunch free.

Book & pay a Christmas lunch by

31st October 2019 for 42 persons

and get two persons’ lunch free.

C H R I S T M A SP A R T Y S P E C I A L

Book & pay your Christmas party

with accommodation by the 31st

October 2019 for a minimum of

20 persons and enjoy one free

Classic Double with breakfast

for up to 2 guests.

Offer includes:

Accommodation & Daily breakfast

for up to 2 guests.

*per room, per nightValid for bookings made now for stays

1 Nov – 31 Dec 2019Promo Code: HPARTY

E A R LY B I R D S P E C I A L

F R O M £ 4 5 B E D & B R E A K F A S T *

C E L E B R AT E C H R I S T M A S & N E W Y E A R AT S T G I L E S H E AT H R O W H O T E LLET US BRING THE SPARKLE TO YOUR FESTIVITIES Here at St Giles Heathrow hotel, we have everything you will need for your dining experience and celebrations with family, friends, clientsor work colleagues during the holiday season.

As your ideal venue, St Giles Heathrow offers:

Delicious menus

A wide selection of drinks

A festive ambiance in our newly renovated restaurant

Great dancing music

Experienced, dedicated and friendly event co-ordinators

Flexibility to meet your event ideas and budget

Special room & breakfast package - Save on overnight stays.With 411 rooms and suites, including 108 brand new Superior Rooms, treat yourself and guests to the St Giles Experience

Packages and Ideas:

Christmas Lunches

Party Nights

Christmas Day Lunch

We’ve put together a sample of menus, events and party ideas inthis brochure. Our team will work with you to create your preferred package during the festive season or throughout the year.

Have a different idea?Let’s face it, you’ve been waiting all year to celebrate in your special way, we will work with you to tailor a package to suit your requests.

GET IN TOUCH AND START PLANNING NOW Tel: 020 8817 7117Email: [email protected]

C H R I S T M A S P A R T Y N I G H TC H R I S T M A S L U N C H E S

Available Monday to Friday from 12pm until 2pm.Please call: 020 8817 7117 or email: [email protected] for dates and availability.

GUESTS WILL ENJOY:

Please call: 020 8817 7117 oremail: [email protected] dates and availability.

£27.50per person

£17.50per person

Set Menu

Homemade broccoli & stilton soup (V)

Grilled goat’s cheese & caramelized onions (V)

Rich duck liver pate served with toast

Traditional roast Norfolk turkey breast with sage & onion stuffing, pigs in blanket,brussels sprouts, carrots, roast potatoes and cranberry sauce

Fillet of salmon in chef’s own lemon & parsley sauce served on a bed of mashed potatoes

Creamy mushroom risotto (V)

Warm christmas pudding served with brandy custard

Rich chocolate fudge cake

Strawberry gateau with fresh cream

Tea or coffee with mince pies

- Welcome drinks (prosecco & orange juice)- Three course meal- Tea or coffee & mince pies- DJ (min numbers apply)- Christmas crackers & novelties- Complimentary evening parking- Cash bar until 1am

(V) suitable for vegetarians. This menu does not list all ingredients. If you have any food intolerances or dietary requirements please let us know in advance.

GUESTS WILL ENJOY:

Suggested Timeline:

7pm - Welcome drinks in Il Grasso bar8pm - Dinner in Il Grasso restaurant9pm - Festivities continue with a disco1am - Carriages, or opt to enjoy our bedrooms at a discounted rate

Buffet Selections

Chef’s own parsnip & ginger soup (V)

Melon & prawns topped with marie rose sauce

Classic smoked salmon and lemon

Roast Norfolk turkey, sage & onion stuffing, pigs inblanket, roast potatoes and cranberry sauce

Traditional roast beef with yorkshire pudding

Fillet of salmon with creamed leek sauce

Selection of seasonal vegetables & potatoes (V)

Creamy mushroom risotto (V)

Traditional christmas pudding servedwith brandy custard

Cheese board and grapes

Rich chocolate fudge cake

Tea or coffee with mince pies

- Three course meal - Tea or coffee & mince pies- Christmas crackers & novelties - Complimentary parking

C H R I S T M A S D A Y L U N C H

GUESTS WILL ENJOY:

£20.00 per child under 12 years old

£55.00per person

TO START

Roast tomato & basil soup (V)

Classic combination of parma ham & melon

Festive smoked salmon with fresh lemon on winter leaves

Avocado stuffed with crab meat topped with marie rose sauce

INTERMEDIATE COURSE

Champagne sorbet

THE MAIN EVENT!

Traditional roast Norfolk turkey with sage & onion stuffing, pigs in blanket, roast parsnipsand carrots, brussels sprouts, roast potatoes and cranberry sauce

Chicken breast stuffed with mozzarella basil, sundried tomato wrapped in prosciutto and servedin white wine sauce with seasonal vegetables & dauphinoise potatoes

Filliet of salmon in dil & white wine sauce served on a bed of mashedpotatoes & festive vegetable

Stuffed aubergines filled with ratatouille topped with grana padano and garnished with salad (V)

FOR THE SWEET TOOTH!

Traditional christmas pudding served withbrandy custard

Homemade italian tiramisu

Rich chocolate fudge cake with fresh cream

Cheese selection and biscuits

TO FINISH

Tea or coffee with mince pies

- Welcome drink- Four course meal- Tea or coffee & mince pies- Christmas crackers & novelties- Complimentary parking.

(V) suitable for vegetariansThis menu does not list all ingredients.If you have any food intolerances or dietaryrequirements please let us know in advance.

N E W R O O M S , R E N O V A T E D S P A C E S

Have you seen our new spaces?We’ve debuted 108 brand new superior rooms featuring exclusive artwork by

renowed Artist, Pegasus, and we renovated the restaurant, bar & lobby.

from £45 BED & BREAKFAST**per room, per night

Promo Code: HPARTYValid for booking made now for stays Nov 1 - Dec 31, 2019

R E S T A U R A N TServing new looks in Il Grasso

U P G R A D E D L O B B YNew ambiance

Your full name:

Company (if any):

Address:

Postcode:

Tel number (home):

Tel number (other):

Email:

Event (please circle one of the following)

Christmas Party | Joiner Party | Christmas Lunches | Christmas Day Lunch

Event Date:

Time of Event:

Number of adults:

Number of children (under 12):

Accommodation Required:

Guest Rooms:

Arrival date/nights:

Payments:

Cash payment

Card Payments:

Card type:

Card Holder name:

Card number:

Expiry Date:

Issue number (if applies):

Card address

(if different from booking address)

I agree to abide by the Terms & Conditions stated

Signature:

Date:

Please note this booking form requires a signature to be confirmed.

1. The booking agreement is between the person, company or organisation

identified in the booking information and the owning leasing or operating

company of the hotel, as applicable.

Please enquire with the hotel for more details.

2. The booking terms and conditions of the hotel apply and may be obtained

upon request at the hotel.

3. A non-refundable and non-transferable deposit of £10 per guest is requested.

4. Final balances are required to be paid at the latest one calendar month prior to

the event date. Failure to do so will be deemed to constitute your cancellation

of the booking without prior notification to or from the hotel and will terminate

our contract with you.

5. All monies paid are non-refundable.

6. Prices include VAT at the current rate.

7. Event accommodation and prices are subject to availability at the time

of booking.

8. Details and prices are correct at the time of brohure release.

Please check with the hotel upon booking.

9. Unless stated, children’s prices are available on request.

10. The hotel reserves the right to cancel the function in the case of

unforeseen circumstances which make it impossible or unreasonably

burdensome for the hotel to provide the function, in which case the hotel shall

refund you all monies paid.

11. Any special dietary requirements must be made known to the hotel at least

two weeks prior to the event date.

12. All menus are subject to change without notice.

Data Protection: Tick the box to confirm that you wish to be kept informed of

offers and accept that St Giles Hotel Group companies may process your

details for marketing purposes. From time to time we may send

you information by mail or email that we think may be of interest. You can

unsubscribe at any time. Please visit www.StGilesHotels.com/Privacy

for more details,

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