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Apple upside down Ca By: Amrit Daid
11

What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Jan 02, 2016

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Page 1: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Apple upside down CakeBy: Amrit Daid

Page 2: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

What you will need...

Page 3: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Ingredients...-2 red apples

-2 tablespoons of Maple syrup or golden syrup-100g/4oz self raising flour-100g/4oz soft margarine-100g/4oz caster sugar or brown sugar-2 eggs

Page 4: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Start off by ...

-heat oven at 325 degrees-peel and de core 2 red apples-cut them in thin slices

Page 5: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Next…-grease tin-cover bottom with thin layer of golden syrup

Butter

Maple syrup

Page 6: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Next....-mix apples with 2

tblsp of sugar-line tin with apples

Page 7: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Now for the cake...

-sieve flour in bowl-add margarine, sugar, and eggs-beat until light and fluffy

Page 8: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Lastly...

Spread mixture carefully over the apples

Page 9: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

next...-place in oven-bake for 45 mins until firm

Page 10: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Now for the fun part....When cake is done flip it over onto a plate

Page 11: What you will need... Ingredients... -2 red apples -2 tablespoons of Maple syrup or golden syrup -100g/4oz self raising flour -100g/4oz soft margarine.

Extras....-add final touches

-different types:Mango, pineapple, cherries