What is Hospitality Management? Information The Hospitality Management program: • Prepares students for various positions in hotel and restaurant operations • Gives students insight into careers in the airlines, luxury cruise lines, bed and breakfasts, clubs, food service providers, and much more The course of study in hospitality management includes instruction in hotel and restaurant operations designed to prepare students for various positions in this worldwide industry. What interests many prospective students in this field of study is the extraordinary range of management jobs available. In addition to operational management, graduates can pursue careers in such areas as personnel, marketing, sales, finance, training, facilities management, conference management and purchasing. Career progression is often very rapid, with companies offering very good financial and professional development packages in recognition of the major shortage of well-qualified management graduates for what is one of the world’s largest and fastest growing industries. Roger Gerard Hospitality Instructor Arts, Communications, Consumer & Social Sciences 11555 Old Oregon Trail Redding, CA 96003 www.shastacollege.edu [email protected](530) 242-2256 Hospitality Management For detailed information about the certificate and degree requirements, please see the current Shasta College Catalog or Schedule of Classes. Check online at www.shastacollege.edu for information about this and other classes in Arts, Communications, Consumer & Social Sciences. Shasta College www.shastacollege.edu Important: In compliance with Title VI of the Civil Rights Act of 1964, Title IX of the Education Amendments of 1972, Section 504 of the Rehabilitation Act of 1973, and the Age Discrimination Act of 1975, Shasta College does not discriminate on the basis of race, color, national origin, sex, handicap, or age in employment, in any of its educational programs, or in the provision of benefits and services to its students. A lack of English language skills and/or visual and hearing impairment will not be a barrier to admission or participation in any educational program, including Career Technical Education. This Publication produced pursuant to grant agreement number 06-139-008. This project was supported by Carl D. Perkins Vocational and Technical Education Act of 1998 (VTEA) Title I funds. Funds awarded by the Chancellor’s Office, California Community Colleges.
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What is Hospitality Hospitality Management? Information ... Affairs/ACSS/BISTRO/Documents/SC14_1384 Hospitality...in management within the hospitality industries that include hospitality
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Major 39AdditionalGeneralEducation 18 GeneralElectives 3
DegreeTotal 60**
**Calculationassumesastudentwilldouble-counttheMulticulturalgraduationrequirementwitheitherasocialscienceorhumanitiesG.E.requirementandthatthestudentwillfulfillcomputerliteracythroughatest.Ifstudentsplanwellandseeacounselor,theymaybeabletodoublecounttheMulticulturalandComputerLiteracyunits.If these graduation requirements are added, the number of units is increased by 6.
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Career PathsFromairportstoairplanes,luxurycruiselinestoriverboatrestaurants,universitiestoschools,railwaystationstoexpresstrains,take-awaystotoprestaurants,citycenterhotelstobedandbreakfasts,whereverweare,whetherinadepartmentstore,leisurecenterorbarandgrill,thereisnormallyahospitalityenterpriseprovidingforouraccommodationsanddiningneeds.
The ProgramThecurriculumincludesextensiveinstructioninhotelandrestaurantoperationsdesignedtopreparestudentsforvariouspositionsinthehospitalityindustry.Excellentjobprospectsexistwithemployersathotels/motels,restaurants,clubs,cafeterias,foodmanufacturingcompanies,contractfoodserviceproviders,schools,airlines,railways,andcruiseshipcompanies.