WELCOME TO SKYLOUNGE AMSTERDAM OPENING …doubletree3.hilton.com/resources/media/dt/AMSCSDI/en_US/pdf/en... · WELCOME TO SKYLOUNGE AMSTERDAM Each metropolis has a unique spot to

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WELCOME TO SKYLOUNGE AMSTERDAM Each metropolis has a unique spot to discover the city from great heights. Amsterdam has

SkyLounge Amsterdam, an award winning rooftop bar overlooking our unique metropolis.

SkyLounge Amsterdam offers a unique view of the most energetic capital of Europe; 365

days a year.

OPENING HOURS Kitchen 11.00 AM – 23.00 PM

Sunday to Thursday 11.00 AM – 01.00 AM

Friday & Saturday 11.00 AM – 03.00 AM

Before 11:00 AM VIP breakfast groups tel: 020-5300 800

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LUNCH d a y m e n u ( 1 1 : 0 0 - 1 8 : 0 0 )

“Vlaamsch Broodhuys” Lunch platter

assortment of freshly baked bread from “Vlaamsch Broodhuys”

served with an assortment of charcuterie, smoked salmon,

vegetarian toppings and marmalade

24

The Lounge club

sandwich of bacon, boiled egg, smoked chicken,

mayonnaise, tomato and avocado served with salty crisps

18

Greek salad

tomato, cucumber, red onion, olives and feta cheese

V 18

Grilled vegetables salad and dahl

grilled asparagus, zucchini, carrots and butter lettuce

served with dahl (Indian lentils)

V 18

Caesar salad

Romaine lettuce, anchovies, Parmesan cheese, poached egg and croutons

add grilled chicken or grilled giant prawns

18

4.5

Grilled burger of MRIJ beef

caramelized Cevennes onions, crispy bacon and cheddar cheese

18

Grilled steak 100% Japanese wagyu beef 140 gr

served with stir fried vegetables

all salads are served with bread and butter

45

V = vegetarian

For those with special dietary requirements or allergies who may wish to know more about the

ingredients used, please speak to a member of the team.

D INNER e v en i n g m en u ( 1 8 : 0 0 - 2 3 : 0 0 ) based on small dishes to share

Crème brûlée cream of goat cheese finished with caramelized cane sugar,

served with bread

V 8.5

Burrata

mix of coloured tomatoes with crispy basil

V 7.5

Pita breads

mini pita breads filled with pulled smoked beef

and red onion marmalade

3 pcs 10

Seared salmon

with sesame and cream of wasabi and lime

13

Stir fried giant prawns

fried in tomato, garlic, chili, lemon, parsley and coriander, served

with bread

6 pcs 15

Truffle risotto

with forest mushrooms

V 10

Momofuku buns

steamed rice flour bun filled with grilled pork,

Kimchi (Korean cabbage) and hoisin sauce

3 pcs 10.5

Sliders, mini burgers

small MRIJ beef burgers served with caramelized Cevennes onions,

crispy bacon and cheddar cheese

3 pcs 15

Beef Tataki

grilled and marinated 100% Japanese wagyu beef, crispy shallots,

coriander and spring onion

18.5

V = vegetarian

For those with special dietary requirements or allergies who may wish to know more about the

ingredients used, please speak to a member of the team.

SAVOURY a l l d a y m en u ( 1 1 : 0 0 - 2 3 : 0 0 )

“Bitterballen” of MRIJ

served with mustard mayonnaise

6 pcs 9.5

Crunchy chicken

with ginger and garlic

6 pcs 9.5

Fried mix platter

6 “Bitterballen”, 6 Dutch cheese sticks, 4 crunchy chicken and

4 fried giant prawns

20 pcs 30.5

Fried Smelt

with Tandoori masala and cream of coconut

12.5

Flatbread with dips

Lebanese flatbread served with goat cheese spread, dukkah and

hummus

order extra flatbread per piece

3 pcs

V 10.5

1.75

Fried Dutch “Kibbeling”

fried cod in a crunchy breading served with horseradish sauce

6 pcs 9.5

Iberico pork fingers (boneless)

with soya, coriander, black garlic and lime mayonnaise

12

Nachos

corn chips with cheese, tomato, jalapeños, guacamole and sour cream

V

8.5

Fine de Claire No.2 oysters from “David Hervé”

served with red wine vinegar and lemon

6

12

pcs

pcs

20

35

Flammkuchen

with sour cream, onion, bacon and cheese

10.5

Flammkuchen

with tomato, oregano, red onion and mozzarella

V 10.5

French fries from the “FRIETBOUTIQUE”

with Hellmann’s mayonnaise and Heinz tomato ketchup

V 7.5

Cheese platter from Fromagerie L’amuse “Betty’s Choice”

Betty’s choice of cheese served with fig bread and grapes

16

V = vegetarian

For those with special dietary requirements or allergies who may wish to know more about the ingredients

used, please speak to a member of the team.

SUSH I a l l d a y m en u ( 1 1 : 0 0 - 2 3 : 0 0 )

Californian roll

with crab, avocado and cucumber

7 pcs 17

Spicy tuna roll

with tuna and chili

7 pcs

18

Salmon torch

with salmon and cucumber

7 pcs 18

Sushi mix platter

a combination of all sushi above

21 pcs 45

All sushi is served with soy sauce, wasabi and pickled ginger

SWEETS & I CE C RE A M a l l d a y m en u ( 1 1 : 0 0 - 2 3 : 0 0 )

Éclair

with dark chocolate cream

5.5

Macaron

homemade pineapple macaron with white chocolate ganache

5.5

Ice cream from the “IJSBOUTIQUE Amsterdam” served in a bucket

“from chocolate with love”

pure chocolate, vanilla, coffee and salty-caramel

9.5

“sun in the city”

lemon, passion fruit, raspberry and mango

9.5

“ladychiller” yoghurt-mango, key west lemon pie, lemon and strawberry cheesecake

9.5

“that’s the way the cookie crumbles”

cookies & cream, hazelnuts and stracciatella

9.5

V = vegetarian

For those with special dietary requirements or allergies who may wish to know more about the

ingredients used, please speak to a member of the team.

COFFEE SERV ICE

refill included

7.5

Espresso

Double espresso

Coffee lungo

Decafé

Latte

Macchiato

Latte macchiato Cappuccino

Filter coffee

Hot chocolate (with or without whipped cream)

SPEC IAL COFFEES no refill included

Bounty coffee espresso, chocolate milk, Monin coconut syrup and Ketel one vodka

14

Tia Espresso Ice

espresso, milk and Tia Maria

14

Irish coffee 14

Liquor coffee 14

Ask for more special coffees

TEA SERV ICE refill included

Dilmah t-series 7.5

Original Earl Grey

Supreme Ceylon single origin leaf tea

Rooibos

Green tea with Jasmine flowers

Brilliant Breakfast

Ceylon cinnamon spice tea

Fresh mint tea

MINERAL WATER S Spa sparkling 25 cl 5

Spa still 25 cl 5

Spa sparkling 75 cl 8

Spa still 75 cl 8

SOFT DR INKS

ORGANIC SPEC IAL SOFT DR INKS

Bionade ginger-orange 7.5

Bionade lychee 7.5

Club-Mate 7.5

Wostok tannenwald 7.5

Wostok green 7.5

Agroposta natural syrup elderflower including water 7.5

Agroposta natural syrup lemon including water 7.5

Agroposta natural syrup raspberry including water 7.5

Coca-Cola Regular 5

Coca-Cola Light 5

Coca-Cola Zero 5

Nestea Sparkling 5

Nestea Green Tea Citrus 5

Nestea Lemon non-sparkling 5

Orangina 5

Perelaere (pear juice) 5

Appelaere (apple juice) 5

Crodino 5

Fanta Cassis 5

Fever-Tree bitter lemon 5.5 Fever-Tree lemonade 5.5

Fever-Tree ginger ale 5.5

Fever-Tree soda water 5.5

Fever-Tree ginger beer 5.5

Fever-Tree Indian tonic water 5.5

Fever-Tree elderflower tonic water 5.5

Fever-Tree Mediterranean 5.5

Fever-Tree cola 5.5

Fever-Tree Sicilian lemonade 50cl 10

Fever-Tree elderflower tonic water 50cl 10

Fever-Tree tonic naturally light 50cl 10

Fresh orange juice 6.5

Cranberry juice ‘Canadian Red’ 6.5

Blueberry juice ‘Canadian Blue’ 6.5

Big Tom spiced tomato juice 6.5

Red Bull 8

Red Bull Sugarfree 8

Fresh young coconut water 8 9

DRAUGHT BEER S

Heineken 25cl 5

Heineken pint 50cl 9

Vedett extra white 25cl 7

Vedett I.P.A 25cl 7

La Chouffe 25cl 7

Tank 7 25cl 8

BEERS BY THE BOTTLE

Heineken Star Bottle exclusive aluminum bottled pilsner 5.5 5

Heineken Star Bottle ‘bucket’ of 6 bottles 28 25

Brouwerij ‘t IJ I.P.A 7 6

Brouwerij ’t IJ Natte 7 6

Duvel 7 6

Liefmans Fruitesse 7 6

Strongbow 7 6

Corona 7 6

Vedett extra white 7

Vedett I.P.A 7

La Chouffe 7

Tank 7 8

Corona ‘bucket’ of 6 bottles 33 30

Amstel Radler 5.5 5

Amstel Malt non-alcoholic 5.5 5

WINES

Vintage Glass Bottle

WHITE WINES

L’Auréole, Colombard & Sauvignon blanc,

Cote de Gascogne, France

2015

8

41

Von der Leyen

Bernkasteler Kurfürstlay Riesling Kabinett

Moezel, Germany

2015

8.5 47

Misty Cove, Sauvignon blanc,

Marlborough, New Zealand

2015 9 51

Bellow’s Rock, Chardonnay,

Coastal Region, South Africa

2015 9 51

Alois Lageder, Pinot Grigio, Alto - Adige, Italy

2015 10.5 59

Domaine Paul Prieur, Sancerre,Loire, France

2015 11 61

Bernard Defaix, Chablis, Bourgogne, France 2015 13 73

RED WINES

Lavila, Merlot, Languedoc, France

2015 8 41

Corette, Pinot Noir, Languedoc, France

2015 8.5 47

Bodegas Enate, Cabernet Sauvignon & Merlot,

Somontano, Spain

2012 9 51

Bodegas Artadi, Rioja, Spain

2014 10 55

Misty Cove, Pinot Noir

Marlborough, New Zealand

2015 10.5 59

Tenuta Saint Antonio, Valpolicella Ripasso, Monti Garbi, Veneto, Italy

2014 10.5 59

Coltibuono, Chianti Classico, Tuscany, Italy 2014 11 61

ROSÉ WINE

Domaine Santie Lucie, MIP Classic, Provence, France 2015 8.5 47

CHAMPAGNES

Laurent Perrier Glass Bottle

Laurent Perrier, Brut, Tours-sur-Marne

France, non vintage

16 90

Delamotte, Blanc de Blancs, Côte des Blancs,

non vintage

110

Laurent Perrier, Brut, Cuvee Rosé, Tours-Sur-

Marne France, non vintage

24 137

Laurent Perrier Magnum, Brut, Tours-sur-

Marne France, non vintage

165

Billecart Salmon

Billecart Salmon, Brut reserve, Mareuil-Sur-Aÿ,

France, non vintage

17 95

Billecart Salmon, Brut Rosé reserve, Mareuil-

sur-Aÿ France, non vintage

25 145

Dom Pérignon

Dom Pérignon, Brut Vintage, Epernay,

France

2006 400

Louis Roederer

Louis Roederer, Cristal, Brut Vintage,

Reims, France

2007 500

SPARKL ING WINE

Prosecco

La Tordera, Prosecco Spumante Saomè,

Veneto, Italy, non vintage

9 51

G IN & TONIC S

17.5

Gin Mare

with Fever-Tree Mediterranean tonic water, lime and fresh rosemary

Mombasa

with Fever-Tree tonic water, cinnamon sticks and slices of apple

Edinburgh

with Fever-Tree elderflower tonic water, elderflower liquor, mint and lime

Tanqueray 10

with Fever-Tree tonic water and fresh basil

Monkey 47

with Fever-Tree tonic water, citrus, fresh thyme and slices of lemon

Bloom Premium London

with Fever-Tree Mediterranean tonic water and fresh red currant

Martin Miller’s

with Fever-Tree Elderflower tonic water and fresh lemon peel

Sylvius with Fever-Tree tonic water and star anise

Berry Bros & Rudd NO. 3

with Fever-Tree Mediterranean tonic water, cardamom seeds and fresh coriander

PREM IUM G IN & TONIC S

20

Botanist gin

with Fever-Tree tonic water served with a fresh lemon peel

Bobby’s gin

with Fever-Tree tonic water, fresh orange peel and cloves

Hendricks gin

with Fever-Tree tonic and fresh cucumber

Gastro gin

with Fever-Tree elderflower tonic water served with fresh grapefruit

COCKTAILS Besides our signature cocktails any classics or custom drinks of your choice are always

available upon request

15

SWEET

16

Myers’s Choice

Myers’s Rum, Bénédictine D.O.M, fresh orange juice, fresh grapefruit juice, sugar syrup and

fresh lime juice

Skyquiri

Ron Zacapa 23 year, Cointreau, Monin strawberry syrup, fresh lime juice and topped with

Laurent Perrier Champagne

11th heaven

Maker’s Mark infused with strawberry and vanilla, passion fruit puree, raspberry puree,

vanilla syrup and fresh lime juice

Bello yellow

Cointreau, St. Germain, passion fruit puree and fresh orange juice

Gently thought

Gin Mare, Chambord, Bols cherry brandy liquor, Monin cannelle syrup, cranberry juice and

fresh lime juice

COCKTAILS

SOUR

16

Limoneta

Bello limoncello, Bols melon liquor, fresh lime juice and a splash of Prosecco

Peruvian dream

Pisco, peach puree, fresh red berries, fresh lime juice and a dash of sugar syrup

B ITTER

Marshall’s peak

Marshall’s bourbon, Aperol, Bols peach liquor, sugar syrup, fresh lime juice and two dashes

of orange bitters

Sky without limits

Patron Añejo, Aperol, Taylors red port and Talisker 10 year

Pharmaceutical Stimulant

Havana Club 3 year, Aperol, fresh grapefruit juice, sugar syrup and fresh lime juice

Pink art

Gastro gin, Aperol, homemade rhubarb- ginger syrup, egg white and fresh lemon juice

Say yes

Highland park 12 years, Mancino rosso, cranberry juice, raspberry puree, sugar syrup, fresh

lime juice and two dashes of peychaud’s bitters

COCKTAILS

FRESH

16

Charisma

Ketel One citron, Bols melon liquor, fresh lime juice, cranberry juice, Monin grenadine

syrup, muddled raspberries and 2 dashes of angostura bitters

Mango basiliano

Sagatiba cachaça, Liquor 43, mango puree, fresh basil leaves and honey syrup

Lieve liebe swizzle

Zuidam Jonge graanjenever, Bols sour apple liquor, orange marmalade and tarragon sprigs

Let’s dance

Nolet’s gin, Cointreau, Galliano, peach puree, honey syrup, fresh lime juice and fresh figs

Sombrero

Don Julio reposado, strawberry puree, honey syrup, fresh cucumber, fresh sage and topped

with Fever-Tree ginger ale

Tropical Smash

Hpnotiq, Liquor 43, Bols banana liquor, passion fruit puree and mango puree

DRY AND FRESH CHAMPAGNE COCKTAILS

19

Amazonia

Sagatiba Cachaça, Bols parfait amour, fresh lime juice, sugar syrup and topped with Laurent

Perrier Champagne

Cosmo Royal

Grey Goose vodka, Cointreau, fresh lime juice, cranberry juice and topped with Laurent

Perrier Champagne

COCKTAILS

CARIBBEAN SWEET T IK I COCKTAILS

17

The word Tiki is part of the Polynesian mythology. The Tiki cocktails were created in the

1940's by Trader Vic's or possibly in the 1930's by his rival Don the Beachcomber. Even

though we will never be sure who is the legitimate father of the Tiki trend, we are blessed

with their heritage and endless wonderful drinks

Nowadays, Tiki cocktails are the closest thing to a sunny beach on a rainy afternoon.

These rum based cocktails will sweep you off your feet and take you to a

faraway Polynesian paradise in the comfort of your seat

Sky Tai

Appleton rum, Eldorado 12 year and Havana club 7 year, passion fruit puree, pineapple juice,

fresh lime juice and homemade cinnamon- almond syrup

Tiki toga

Havana club 3 year, Santa Terasa rum, Monin grenadine syrup, guave puree, cranberry

juice and fresh lime juice

Bayanihan

Bacardi carta oro, Myers’s rum, guave juice, coconut syrup and fresh lime juice

Samurai

Don Papa rum, Bols apricot brandy liquor, Bols peach liquor, Monin peach syrup,

cranberry juice and fresh lime juice

Coco mojito

fresh coconut water with Bacardi Superior rum, fresh mint and fresh lime juice

STRONG PREM IUM COCKTAILS 3 5

If you really love quality spirits then you are at the right page. We created some beautiful

cocktails, with the best spirits

Extraordinary

Ron Zacapa XO, Grand Marnier cuvée Louis-Alexandre and Frangelico

Professor X

Rum Billion and Woodford reserve bourbon infused with cloves and cardamom and a dash

of orange bitter

Premium copper

Copper Head gin, Cointreau, fresh orange juice, fresh basil leaves and sugar syrup

DR INK & SHARE

start your evening sharing a cocktail, perfect for groups and couples

Bartender’s skull 1500ml 40

let our bartenders surprise you with an unique creation

Volcano 600ml 30

trust our bartenders to heat your night with an amazing Volcano cocktail

FRESH & FRU ITY P ITCHERS 1000ml 35

Pimm’s punch

Pimm’s, fresh fruit, cranberry juice, lime juice, sugar syrup and topped with Fever-Tree

ginger ale

Red sky

Pisco, Havana Especial, Angostura rum, Chambord, cranberry juice, pineapple juice,

raspberry puree, lime juice, sugar syrup and topped with Fever-Tree lemonade

Basil lemon drop

Cariel vanilla vodka, fresh lime juice, basil leaves and topped with Fever-Tree lemonade

Sparkling peach sangria

Bols apricot brandy liquor, Bols peach liquor, fresh peach and topped with Prosecco

V IRG IN COCKTAILS

12

Speechless

apple juice, peach puree, sugar syrup and fresh lime juice

Chocoloco

Monin coconut syrup, Monin white chocolate syrup, pineapple juice and fresh lime juice

Bartender’s choice

let our bartenders surprise you with a unique creation

G IN Tanqueray 70cl 180

Bombay Sapphire 70cl 180

Hendricks 70cl 235

RUM

Bacardi Superior 1L 220

Havana Club 3 Year Old 70cl 180

WHISKEY Johnnie Walker Black Label 1L 220

Jack Daniels 70cl 180

BOTTLED SERV ICE

All bottles are served with 8 soft drinks of your choice or 4 Fever-Tree 50cl soft drinks

of your choice;

Fever-Tree Sicilian lemonade, Fever-Tree elderflower tonic water, Fever-Tree tonic naturally light

SUGGEST ION S

‘Red & Grey’ mix your Grey

Goose with Canadian Red

70cl 225

Bombay Sapphire & Fever-Tree

Mix your Gin with 3 bottles of Fever-Tree elderflower tonic

water (50cl)

VODKA

70cl

180

Absolut Vodka 70cl 180

Ketel One 70cl 180

Grey Goose 70cl 220

Belvedere 70cl 220

V O D K A

Absolut 10 Ketel One 10

Ketel One Citroen 10 Sky Vodka 10 Van Gogh 10

Cariel Vanilla 10 Smirnoff Gold 10 Finlandia 10

Grey Goose 12 Belvedere 12 Ciroq 14 Beluga 15

G I N Beefeater 10

Martin Miller’s 10 Bloom premium London 10 Bombay Sapphire 10

Tanqueray 10 Plymouth 10 Mombasa 10

Edinburgh 10 Monkey 47 11 Berry Bros & Rudd NO. 3 11

Gin Mare 11 Haymen´s Old Tom 11 Gastro Gin 11

Sylvius 11

Tanqueray Ten 13.5 Hendricks 13.5 Bobby’s 13.5

Nolet’s Silver 13.5 Botanist 13.5 Copper Head 16

Monkey 47 Sloe Gin 16

T E Q U I L A

Olmeca Blanco 10 Olmeca Gold 11.5 Patron Cittonge 11.5

Patron XO Cafe 11.5 Ilegal Mezcal Joven 12.5 Don Julio Reposado 12.5 Don Julio Añejo 14

Patron Silver 14 Patron Reposado 14 Patron Añejo 15

Patron Platinum 34

RUM

Havana Club 3 year 10

Bacardi Superior 10

Bacardi Oakheart 10

Bacardi Carta Negra 10

Bacardi Carta Oro 10

Angostura Caribbean Rum 7 year 10

Appleton V.X 10

Brugal Añejo 10

Gosling Black Seal 10 Sagatiba Cachaça 10

El Dorado 12 year 10

Myers’s 10

Havana Club Especial 10.5

Santa Teresa 1796 11

Kraken Rum 11

Havana Club 7 year 11.5

El Dorado 15 year 12

Don Papa 12

Rum Billion 12

Dictador 12 year 13,5

Angostura 1919 13.5

Angostura Caribbean rum 12 year 13.5

Havana Club Seleccion de Maestros 13.5

Ron Zacapa 23 year 15.5

Bacardi Reserva Limitida 21

Diplomatico Vintage 2000 22

Ron Zacapa XO 30

Appleton estate 21 year 30

CALVADOS Château du Breuil VSOP 10

COGNAC

Courvoisier VSOP 10

Remy Martin VSOP 12

Martell Cordon Bleu 32

Hennessy XO 34

Martell XO 42 Hennessy Paradis Rare 75

Hennessy Richard 200

ARMAGNAC

Cles des Ducs 10

PORT , VERMOUTHS & HERBAL

Lillet Blanc 7.5

Mancino Bianco 7.5

Mancino Rosso 7.5

Mancino Extra Dry 7.5

Noilly Prat 7.5

Aperol 8.5 Campari 8.5

Ricard Pastis 8.5

Chartreuse 8.5

Taylors LBV port, 2008 9

L IQUEURS

Baileys 10

Amaretto Disaronno 10

Cointreau 10

Southern Comfort 10

Drambuie 10

Frangelico 10

Grand Marnier 10

Kahlua 10 Cuarenta y Tres 10

Tia Maria 10

Fernet Branca 10

Galliano 10

Isolabella Sambuca 10

Bello Limoncello 10

Chambord 10

Maraschino Luxardo 10

St-Germain Elderflower 10

Hpnotiq 10

Jagermeister 10

Grande Absente 69 10

Grand Marnier cuvée Louis-Alexandre 20

Grand Marnier cuvée du Centenaire 30

J ENEVERS

Zuidam Jonge Graanjenever 7.5

Zuidam zeer oude Genever 3 jaar 7.5

Zuidam Korenwijn 1 jaar 8

Zuidam zeer oude Genever 5 jaar 8

7.5

8.5

W H IS KE Y

H I G H LA N D

Dalwhinnie 15 year 11 Glenmorangie Original 11.5 Oban 14 year 13.5

I S LA Y

Bowmore 12 year 10.5

Lagavulin 16 year 14.5 Bowmore 18 year 19.5

I S LE O F S K YE

Talisker 10 year 10.5

S P E Y S I D E

Glenfiddich 12 year 10.5 The Glenlivet 12 year 10.5 Macallan Gold 11

Macallan Amber 16

O R K N E Y

Highland Park 12 year 10.5 Highland Park 18 year 20

B L E N DS

Famous Grouse 9

Monkey Shoulder 9

Dewars 12 year 11 Johnnie Walker Black Label 12 Johnnie Walker Gold Label 13.5

Chivas Regal 12 year 13.5 Chivas Regal 18 year 14.5 Johnnie Walker Blue Label 45

I R I S H WH I SK E Y

Jamesons 8 Bushmills Black Bush 10

A M E R I CA N WH IS KE Y

Maker´s Mark 10

Elijah Craig 12 year 10 Jack Daniels 10 Jack Daniels Tennessee Honey 10

Marshall’s 10 Woodford Reserve 13 Bulleit Bourbon 13

Bulleit Rye 13

C A N A D IA N W H IS KE Y

Canadian Club 10