CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE VIDEO WEDDING PORTFOLIO FACTSHEET BELMOND.COM/LARESIDENCIA watch download view
CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION
BROCHURE VIDEO
WEDDING PORTFOLIO
FACTSHEET
BELMOND.COM/LARESIDENCIA
watchdownloadview BOOK
BOOK
JOURNEYS
BREATHTAKING SETTINGBELMOND LA RESIDENCIA SITS IN THE ARTISTS’ VILLAGE OF DEIÀ, SURROUNDED BY OLIVE GROVES AND WITH
THE TRAMUNTANA MOUNTAINS FORMING A PICTURE-PERFECT BACKDROP. EXCLUSIVE USE OF THE HOTEL IS
AVAILABLE SHOULD YOU WISH TO TREAT YOUR GUESTS TO TOTAL PRIVACY.
IDYLLIC ESCAPEGIVE YOUR PARTY AN EXPERIENCE THEY WILL NEVER FORGET—STROLLING THROUGH THE
FRAGRANT GARDENS, SOAKING UP THE SPECTACULAR POOLSIDE PANORAMAS AND SAVOURING OUR
ACCLAIMED CHEF’S REFINED MALLORCAN AND SPANISH SPECIALITIES.
CEREMONIES
WHEREDISTANCE FROM
THE HOTELNUMBER OF
GUESTS
CHURCH OF SANT JOAN BAPTISTA DEIà 350m 120
CHURCH OF SAN BARTOLOMé SÓLLER 14km 300
CHURCH OF SAN RAMÓN DE PENYAFORT PORT DE SÓLLER 12km 120
RELIGIOUS WEDDINGS
Non-residents can be married according to Catholic rites in a Catholic church. You will need to obtain the Nihil Obstat from your local diocese, signed by your bishop, in order to be married in a Spanish
parish. Your wedding planners can also arrange a celebrant for Protestant, Jewish or Orthodox rites to marry you in a sacred location.
BLESSINGS
Blessings are ceremonies without legal or civil restrictions and are therefore performed by a Master of Ceremonies, rather than a clergyman or state official. The ceremony suits couples who have already had a civil or church ceremony, but is also perfect for those who wish to renew their wedding
vows to mark an anniversary.
NUMBER OF GUESTS
GARDEN BARWith views over Deià
150
SON FONYMallorcan building with glass roof
100
CAPACITIES
NUMBER OF GUESTS
GARDEN BAR
150
POOL RESTAURANT
100
COCKTAIL RECEPTIONS
NUMBER OF GUESTS
EL OLIVO 70
EL OLIVO TERRACE
120
POOL RESTAURANT
80
BANQUETS
APERITIFS
DRINKS
DELICACIES
CHAMPAGNE COCKTAIL
Champagne Taittinger BrutKir Royal (champagne and crème de cassis)
Bellini (champagne and fresh white peach juice)Mimosa (champagne and freshly squeezed orange juice)
Spanish beerSoft drinks
Still and sparkling water
48 Euro + 10% VAT per person for one hour
Foie gras parfait with fig breadPa amb oli with lobster
Mallorcan cheese with potato compoteBattered king prawns
18 Euro + 10% VAT per person
SPECIAL MENUSOUR CHEFS LOVE TO CREATE REAL MASTERPIECES AND WILL BE DELIGHTED TO CUSTOMISE A MENU FOR
YOUR SPECIAL DAY. FROM COCKTAIL PARTIES TO FIVE-COURSE MENUS AND INSPIRING BUFFETS,
THE FOLLOWING SUGGESTIONS ARE DESIGNED TO MAKE YOUR EVENT A TRULY EXCEPTIONAL OCCASION.
DELICACIES
APERITIFS
DRINKS
CAVA COCKTAIL
Anna de Codorniu Brut CavaSpanish beer
Fresh orange juiceSoft drinks
Still and sparkling water
40 Euro + 10% VAT per person for one hour
Tomato and black olive tartareSalmon tartare with tobiko
Bellota ham croquettesVegetable tempura
15 Euro + 10% VAT per person
DELICACIES
APERITIFS
DRINKS
SPANISH COCKTAIL
Sangria or punchSpanish beer
Fresh orange juiceSoft drinks
Still and sparkling water
38 Euro + 10% VAT per person for one hour
Toast with Jabugo hamCoca de trampó Mallorcan flatbread
Spanish tortillaMallorcan cheese with potato compote
15 Euro + 10% VAT per person
DELICACIES
APERITIFS
DRINKS
HIGHBALL COCKTAIL
Your choice of two cocktails Spanish beer
Fresh orange juiceSoft drinks
Still and sparkling water
40 Euro + 10% VAT per person for one hour
Bellota ham croquettesMelon gazpacho
Andalusian-style squidFresh cheese tartlet
15 Euro + 10% VAT per person
MENU SELECTION
MENU 1 - PONENT
Creamy seafood soup with lemongrass
Wild Mediterranean sea bass with citrus confit and quinoa
Navarra pigeon breast with wheat risotto in long-pepper sauce
Hazelnut cake with white chocolate
Wedding cake
150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
MENU SELECTION
MENU 3 - MIGJORN
MENU 2 - LLEVANT
Sóller prawns with belly pork and Jabugo ham
Almond-crusted monkfish medallion with Sa Pobla rice and tomato
Organic beef tenderloin with chestnut gnocchi and truffle in Périgueux sauce
Crispy caramel cannelloni filled with white chocolate mousse, served with passion-fruit sorbet and red berries
Wedding cake
150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
Parfait of foie gras with almond and chocolate
Wild turbot with clams in green sauce
Olive-crusted rack and saddle of Tramuntana lamb
Selection of chocolate
Wedding cake
150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
MENU SELECTION
MENU 5 - TRAMUNTANA
MENU 4 - MESTRAL
Lobster salad with artichokes and cherry tomato confit
Gilthead fillet with citrus risotto and vegetable tempura
Double entrecôte on aubergine caviar with fresh herb sauce
Vanilla crème brûlée with Belgian chocolate sorbet
Wedding cake
150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
Beef carpaccio served with port-wine vinaigrette and foie gras
Scallops with Es Trenc salts, Jabugo ham and parsley root
John Dory, crayfish and crab with orange gelée
Mallorcan lamb in puff pastry with rosemary sauce
Parfait of Sóller oranges with crumbled almonds and pistachio
Wedding cake
165 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
DESSERT AND FRUIT BUFFET
Chocolate mousse with raspberries
Lemon meringue pie
Selection of macaroons
Tiramisu
Seasonal fruit brochette
Orange sorbet
Chocolate truffle
30 Euro + 10% VAT per person
FULL BUFFET
COLD DISHES
Salmon and cream cheese on bread
Roast beef with tartar sauce and mustard
Foie gras parfait with fig bread
Avocado with seafood filling
Mango and lobster salad
Poularde breast with herb butter
Spicy salad with beef strips, corn and peppers
Tomato filled with vegetables and Mallorcan cheese
Mixed salad with crudités and lavender vinaigrette
Cherry gazpacho
HOT DISHES
Vegetable risotto
Monkfish medallion with quinoa
Herb-crusted beef tenderloin with potato gratin
DESSERTS
Fresh fruit brochette
Selection of macaroons
Lemon tartlets
Assorted fruits and custard-cream feuilletés
Dark chocolate mousse with cookies
White chocolate-filled dates
Vanilla cream-filled choux bun
Orange parfait
Sugared almonds
Wedding cake
140 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded
WINE SELECTIONHOUSE WINES
Raimat Clamor, DO, Costers del SegreViña Pomal Crianza, DOCa Rioja
38 Euro + 10% VAT per person
MALLORCAN WINES
José L Ferrer Blanc de Blancs, DO BinissalemFinca Biniagual Verán, DO Binissalem
44 Euro + 10% VAT per person
MEDIUM-BODIED WINES
Murviedro, DO ValenciaLa Vicalanda Reserva, DOCa Rioja
48 Euro + 10% VAT per person
FULL-BODIED WINES
Muga Barrica, DOCa RiojaCondado de Haza, DO Ribera del Duero
52 Euro + 10% VAT per person
Fransola, DO PenedèsPesquera Crianza, DO Ribera del Duero
56 Euro + 10% VAT per person
ROBUST MALLORCAN WINES
Acrollam, DO Pla i Llevant12 Volts, Felanitx
54 Euro + 10% VAT per person
PRICES AND SERVICES
In addition to the items already listed, the price of your wedding menu includes:
• Room upgrade for the wedding couple
• Printing of personalised menu, name tags and table plan
• Special diets menu
• Option of white chair covers
Belmond La Residencia is delighted to offer newlyweds a complimentary night on a B&B basis
to celebrate their first wedding anniversary and relive the magic of the hotel.
FINER DETAILS
Click here to browse our magazine and be inspired by dreamy celebrations at our hotels in Italy and Mallorca
Click here to see the hotel and grounds and begin to visualise your wedding day
For a personalised proposal and to discuss the details of your wedding, please contact:
SPECIAL EVENTS SALES OFFICETEL. +39 0185 2678 438
EMAIL: [email protected]
Special thanks to Natan San Blasco, Andrew Hazard, Joee Wong Photography, Sandra Mañas Boutique Photography and Tyson Sadlo for the use of their images.