its time to outsmart the lines
its time to outsmart the lines
the problem
Americans spend 37 billion hours each year waiting in lines
the problem
2012 MIT study
the solution
Occupied time feels far shorter than unoccupied time
2012 MIT study
waitaway is a mobile application
for the urban communitydevoted to appreciating good fooddiscovering local business, and outsmarting the lines.
waitaway is a mobile application
for the urban communitydevoted to appreciating good fooddiscovering local business, and outsmarting the lines.
join us.
Key screens and features
No time to wait Patience is a virtue
Key screens and features
No time to wait Patience is a virtue
hrd coffeeshop small
foods
planning
method: I sent a survey out and got 50 responses and conducted interviews with 8 people
findings: Individuals expect dining out to be a pleasant experience in itself; lines are a huge cause of stress and consume an immense amount of time
opportunities identified: to disrupt this system, to make institutions more efficient and minimize waits
Affinity Diagrams
Background: Nikki works as a marketing manager at at a start up in San Francisco. She lives in an apartment with friends in the Marina and spends lots of time in the area. She is very active on social media and loves exploring the city. She often goes out to lunch with co-workers during the day, and out to dinner or drinks at night with friends. She rarely has a reservation unless she is going out for special occasions. She enjoys trying new types of cuisine and being “in the know” as far as the cool restaurants and bars. She uses a variety of social media platforms to share information with friends.
Key Characteristics• 24 years old• Lives in an apartment in the Marina• Disposable Income• Loves exploring the city
Habits• Eats at least one meal a day at a restaurant• Drinks coffee daily• Active on social media; twitter, facebook• Checks in on foursquare/uses Instagram• Spends lots of time with friends/groups
Motivations•Loves exploring the city•Unpredictable schedule- likes to try popular places•Busy and doesn’t like to waste time waiting •Likes to pick up coffee on her way to work•Can’t be late•Likes perks as far as free drinks
Nikki
Background: Thomas is in his mid 30s with a wife and two kids. He lives in Palo Alto with his family but commutes in to the city for work. He is an investment banker in the city and so has an unpredictable work week. He often meets friends, his wife, and sometimes the family in the city for dinner. They make reservations at restaurants on special occasions and when they want to try a new place, but they often don’t have time to cook and make last minute decisions to go out. Thomas and his wife are foodies and enjoy trying places recommended by friends. Doesn’t often engage with social media but uses Linkedin and Twitter. He is tech savvy.
Key Characteristics• 35 years old• Investment Banker• Disposable income• Two kids• Lives in Palo Alto
Habits• Eats dinners out• Commutes daily• Eats meals out with clients• Often can’t make reservations• Packed schedule daily• Uses Linkedin and twitter
Motivations• Has two kids and so can’t deal with long waits• Commutes in from Palo Alto for dinners in SF• Eats at a variety of places (kid-friendly, etc)• Foodie- likes to try good food• Likes to try recommendations from friends• Wants to stay up to date with social circles
Thomas
Method: I sketched out potential user scenarios to identify how the user would interact with Waitaway
1. a user going to lunch @ peak hour2. a user going to dinner without a reservation3. a user meeting friends at a bar 4. a user grabbing coffee in the morning
Core product experience: Waitaway eliminates the mystery around wait times enabling users to become more efficient through discovery of new places
Scenarios
First iteration: Hypothesis
Method: Tested 10 people with a pop app prototypeFindings: Users were confused by the menu and the report/check in optionsOpportunities Identified: After user testing I realized that many of the menu features would logically live within other features. As a result of user testing I moved the “check in” option to the individual restaurant pages, and I created an entire report menu on the home page.
No time to wait Patience is a virtue
Second iteration
Method: Findings: Opportunities Identified:
No time to wait Patience is a virtue
hrd coffeeshop small
foods
Second iteration
Method: Findings: Opportunities Identified:
High Fidelity Prototype
method: Tested the prototype on 10 individualsfindings: The monocle feature was very successful but the map feature can be better developedopportunities identified: This functions as a proof of concept but then I would like to expand the wait service to hospitals/security lines/etc
Link: https://www.flinto.com/p/fa9f47e4
Design Iteration
User
Heads to Darwin for
lunch
Discovers a huge line and
hops in
20 minutes later she
realizes she
Rushes back to the office
and wasted a lunch break
User is hungry and frustrated
Checks the wait at Darwin and its 45
mins
Looks up highly reviewed restaurants
in the area by wait time
Discovers Garaje that only has a 15 minute
wait
Heads there to pick up lunch
to go
The time the user is in Garaje is recorded as
“wait” time
The wait time is recorded and
posted
Is hungry and wants a Kale Salad
Checks Yelp and finds Darwin
The Future
Today
Restaurant users
Hostess reports wait manually for
parties 2/4/6
The app automatically
records the wait
Option to only report if the wait is < 30
Wait is updated
periodically
If reservations are available last minute
Its posted if OrderAhead or pick up options
are quicker
Restaurants acquire new customers!
Verified merchant account is
created
The Future
Competitive Analysis
Competitor Market Service Cost Features Type
Yelp Urban dwellers of all ages
Local search: Reviews all
merchants and is a forum TO review
Free•Local search•Crowdsourced•Vast amount of data•Recommendations
Indirect
Urbanspoon Younger demographic
See restaurant reviews and make
reservations at select restaurants
Free•Write reviews•Find restaurants•Reserve tables
Indirect
OpentableEveryone looking to reserve, majority of
restaurants are members
Allows users to make reservations online, penalizes
for missing reservations
Low cost for users, expensive for restaurants
• Reservations• Review restaurants• Incentive system to make reservation
Indirect
NowaitCurrently only in Philidelphia, only
for sit down restaurants
allows users to see waits at restaurants
and place themselves on a
waitlist
Free• Local search• Put yourself on waitlist ahead of being there
direct
Key Partners Key Activities Value propositions CUSTOMER RELATIONSHIPS
Customer Segments
Key Resources
COST STRUCTURE
CHANNELS
REVENUE STREAMS
RestaurantsIn the initial stages, we would rely on restaurants to post their wait times whether it be manual or automatic through their opentable system into a customized app
OpentableThis would allow cancelled reservations/no shows to appear on the application. Also, wait times could automatically be reported.
PeopleAs a crowdsourcing application, people would need to input data into the system. I am working on making this as seamless and easy as possible for the user.
YelpIt would be beneficial to be able to include yelp reviews on the app. User research showed that people look to yelp to assess restaurants.
1.Restaurants input data2.Users input data3.Users verify data
For the Individual1. People become more efficient2. People are happier3. Complete transparency4. Individuals gain points by contributing to the system
1. People going out for meals without a reservation2. People who want to grab coffee or a drink at a bar but are interested to know the wait3. Individuals going out for lunch with limited timeFor the Restaurant
1. Bring in business on slow days2. Encourages efficiency3. Complete transparency
For Yelp/Opentable1. Increases traffic to their site2. Help generate reviews for new/less reviewed institutions3. Reduces lost business due to cancelled Opentable reservations
1. iPhone app2. iPad app (restaurant)3. Users inputting data4. Technology in restaurants
1. Will assist local business2. Will increase customer satisfaction
•Cost of developing the application•PR (getting restaurants on board)•Getting people to generate content
• Boosting business at local restaurants• Advertisements
1.Customer satisfaction- no longer a mystery around wait time2.Discover new great restaurants3. Point system with rewards for participation
next stepsstreamline designpartnershipsbuild community