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You guys asked, we listened. New & Improved NoOodle Angel Hair is better than ever before! Infused with flavors (Tomato & Chicken), they are great as is AND great as a recipe starter. Eat NoOodle and broth as a delicious soup or drain the broth and use NoOodle as a healthy alternative to pasta. Here are a few fast, fun & healthier recipies that I love. They take minutes to create and they are delicious! These recipies will fill you up for only 100 calories! The possibilities are endless! Mama Mia Marinara Veggie Pho Soup Terri-yaki Chicken Homemade Chicken Soup INGREDIENTS: 1 container tomato infused NoOodles 1/2 cup of your favorite tomato sauce 1 tbsp parmesan cheese 1 container tomato infused NoOodles 1 teaspoon sliced jalepenos 1 tablespoon basil 1 tablespoon green onions 1 tablespoon cilantro 1/2 cup Been Sprouts 1 teaspoon Hoisin sauce 1 teaspoon hot chili sauce I slice of lime INGREDIENTS: 1 container chicken infused nooodles 1.5 tablespoons teriyaki sauce 1/4 cup of your favorite veggies (precooked) 1/4 cup of chicken breast (precooked) 1/2 teaspoon of garlic INGREDIENTS: 1 container chicken infused nooodles 1/4 cup chicken (precooked) 1/4 cup carrots (precooked) 1/4 cup celery (precooked) 1/4 cup onion (precooked) 1 tablespoon chopped fresh parsley • Heat container of NoOodles with broth until hot. Add bean sprouts and layer in all other ingredients, serve and enjoy. INGREDIENTS: • Drain broth, do not rinse NoOodles. On a hot skillet place NoOodles into pan, add fresh garlic, sauce, veggies and chicken. Toss together until hot. Serve & Enjoy. • Pour entire container of chicken infused NoOodles and broth into pot. Add all other ingredients and cook until hot. Serve & enjoy. • Drain broth, do not rinse NoOodles. Put NoOoldes in a hot skillet, add tomato sauce. Mix until hot, sprinkle with parmesan cheese. Serve & enjoy. -Chef Terri Rogers
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Veggie Pho Soup Terri-yaki Chicken - Amazon Web …groupon.s3.amazonaws.com/sponsorship-imgs/Goods2/RecipePDF.pdf · chicken infused NoOodles and broth into pot. Add all other ingredients

Aug 20, 2018

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Page 1: Veggie Pho Soup Terri-yaki Chicken - Amazon Web …groupon.s3.amazonaws.com/sponsorship-imgs/Goods2/RecipePDF.pdf · chicken infused NoOodles and broth into pot. Add all other ingredients

You guys asked, we listened. New & Improved NoOodle Angel Hair is better than ever before! Infused with flavors (Tomato & Chicken), they are

great as is AND great as a recipe starter. Eat NoOodle and broth as a delicious soup or drain the broth and use NoOodle as a healthy alternative to pasta. Here are a few fast, fun & healthier recipies that I love. They take minutes to create and they are delicious! These recipies will fill you up for only 100 calories! The possibilities are endless!

Mama Mia Marinara

Veggie Pho Soup

Terri-yaki Chicken

Homemade Chicken Soup

INGREDIENTS:1 container tomato infused NoOodles1/2 cup of your favorite tomato sauce1 tbsp parmesan cheese

1 container tomato infused NoOodles1 teaspoon sliced jalepenos1 tablespoon basil1 tablespoon green onions1 tablespoon cilantro

1/2 cup Been Sprouts1 teaspoon Hoisin sauce1 teaspoon hot chili sauceI slice of lime

INGREDIENTS:1 container chicken infused nooodles1.5 tablespoons teriyaki sauce1/4 cup of your favorite veggies (precooked)1/4 cup of chicken breast (precooked)1/2 teaspoon of garlic

INGREDIENTS:1 container chicken infused nooodles1/4 cup chicken (precooked)1/4 cup carrots (precooked)1/4 cup celery (precooked)1/4 cup onion (precooked)1 tablespoon chopped fresh parsley

• Heat container of NoOodles with broth until hot. Add bean sprouts and layer in all other ingredients, serve and enjoy.

INGREDIENTS:

• Drain broth, do not rinse NoOodles. On a hot skillet place NoOodles into pan, add fresh garlic, sauce, veggies and chicken. Toss together until hot. Serve & Enjoy.

• Pour entire container of chicken infused NoOodles and broth into pot. Add all other ingredients and cook until hot. Serve & enjoy.

• Drain broth, do not rinse NoOodles. Put NoOoldes in a hot skillet, add tomato sauce. Mix until hot, sprinkle with parmesan cheese. Serve & enjoy.

-Chef Terri Rogers