DINING JANUARY FEBRUARY MARCH 2020 PROMOTIONS
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DINING
JANUARY
FEBRUARY
MARCH
2020
PROMOTIONSBook a blowout or enjoy an expert mani-pedi, our professional team of stylists are ready to meet your demand with on point services. Enjoy a head to toe pampering session from a selection of high-quality products. Beauty comes from within, but we provide the best finishing touches. BEAUTY PAMPERING:• Hair Styling• Hair Treatments• Manicures• Pedicure• Hair and Nails Spa
ENQUIRIES:2026 4166 / extn 1252 (LEVEL 2)
Operating Hours:Monday - Saturday10am - 7pmClosed on Sun & Public Holiday
Restaurant Reservations CentreTel : 03 2074 3900E-mail: [email protected]
Connect with us atwww.shangri-la-specials.com
shangrilaKL
@shangrilakl
11, Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia.Tel (603) 2032 2388 Fax (603) 2070 1514 www.shangri-la.com
Valid for Golden Circle Local Flavours and Golden Circle point redemptions.
For orders, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
VALENTINE’S DAY SET DINNER MENU13 & 14 February 2020Treat your other half to a 5-course set dinner menu with a choice of wine pairing.RM298 nett per personRM498 nett per person with wine
NEW MENU BY EXECUTIVE CHEF SCOTT HENDERSONTo welcome the new decade, La�te has introduced a new lunch, degustation and a-la-carte menu.
BUSINESS SET LUNCH Monday to Friday I 12noon - 2:30pm2-course menu: RM85 nett per person3-course menu: RM98 nett per person
DEGUSTATION SET MENUAvailable for Lunch and DinnerRM220 nett per personRM250 nett per person with one glass of house wine
BOUNTIFUL LUNAR BUFFET10 January - 8 February 2020LUNCH BUFFET WITH YEE SANGMonday to FridayRM140 nett per personSaturday & Public Holiday RM160 nett per personSundayRM180 nett per personRM388 nett per person with free �ow of Prosecco
Early Bird O�er for Group Booking : 10 - 19 January 2020 25% OFF for booking of 10 to 50 adults30% OFF for booking of 51 adults and above with a portion of “Yee Sang” served to each table in the group• Valid for Golden Circle members only• Full prepayment required at point of booking confirmation• All payments received are non-refundable in the event of any reduced numbers of diner(s) or cancellation.• This offer is not valid in conjunction with any other credit card discounts, privileges, offers, promotions, vouchers and point redemptions.• Booking confirmation is subject to restaurant availability.• Not applicable for Seafood Dinner Buffet with Yee Sang on Fridays and Saturdays
SEAFOOD DINNER BUFFET WITH YEE SANG24 - 26 January 2020RM236 nett per person
SECOND GUEST DINES AT 50% OFF9 February - 12 March 2020Lunch Bu�et ( Monday - Friday only)Dinner Bu�et (Sunday - Thursday only)
50% DISCOUNT FOR SENIOR CITIZEN 1- 31 March 2020Senior Citizen and GC members age 60 years and above are entitled to enjoy a 50% discount o� the bu�et price for Lunch on Monday to Friday and Dinner on Sunday to Thursday.
WORLD PIZZA CHAMPION 13 - 21 March 2020For the �rst time ever in Malaysia, two-time World Pizza Acrobatic Champion, Chef Pasqualino Barbasso will leave you in awe with his captivating and extraordinary pizza making skills - only at Lemon Garden.
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
DINNER BUFFET WITH YEE SANGSunday to ThursdayRM170 nett per personSEAFOOD DINNER BUFFET WITH YEE SANG Friday & Saturday RM226 nett per person
CHEF'S RECOMMENDATIONOF THE MONTHJANUARYLamb Korma by Chef Devender Singh Rana - RM52 nett
FEBRUARY Surf & Turf by Chef Amelia Tai Ching Ting - RM148 nett
MARCH Nyonya Lobster Laksa by Chef Beh Chew Tai - RM45 nett
Let our knowledgeable sommelier, Kathryn Wong who is recognised by the Wine & Spirit Education Trust (WSET) Level 3 Award in Wines - take you on a journey through a comprehensive range of wine of di�erent varieties, regions and styles. Our wine collection is available at all outlets.
SOMMELIER'S PICKWINE OF THE MONTH
In RoomDining
For orders or enquiries, please press theIn-Room Dining button on the telephone.
YATAI ORDER LUNCH BUFFETTill 25 January 2020Every Saturday I 12noon - 2:30pmRM120 nett per person
IZAKAYA SPECIALS6 February 2020 onwards Every Thursday I 6:30pm - 10:30pmWith over 60 dishes available, from grilled seafood to teppanyaki and desserts, order anything from the Izakaya menu to satisfy your cravings for all things Japanese.
VALENTINE’S SET DINNER10 - 16 February 2020Fill your heart with love and �ll your stomach with our 6-course set dinner menu exquisitely created for lovebirds. 6-course Set Dinner MenuRM326 nett per person
HANAMI BENTO BOX9 - 15 March 2020 ( Lunch and Dinner )Celebrate the rich colours and produce of Spring with our special Hanami Bento Box with wonderful Japanese �avours.RM273 nett per orderNot available for lunch on 14 and 15 March 2020
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Not applicable for GC redemptionApplicable for GC discount and Credit Card discountsTerms and conditions apply.
CHIVAS WHISKY COLLECTION1 January 2020 - 31 March 2020Chivas Regal 12 years : 1 bottle @ RM450 nett, 2 bottles @ RM800 nett Chivas Regal XV: 1 bottle @ RM700 nett, 2 bottles @ RM1200 nett Chivas Regal Mizunara: 1 bottle @ RM980 nett, 2 bottles @ RM1600 nett Chivas Regal 18 years: 1 bottle @ RM890 nett, 2 bottles @ RM1700 nett Chivas Mizunara Highball Cocktail @ RM50 nett per glassEnjoy 20% discount by the glass.
3 January: Launching event featuring Chivas Ambassador, Mr Jasper Epsom.End of January: Professional Guest Bartender, Mr Callen Green mixing up four types of special Chivas cocktails at RM50 nett each
SINGLES PARTY14 February 2020Single and ready to mingle? Take in the occasion with our Glorious Hours promotion.GLORIOUS HOURS:3PM TO 5PM50% DISCOUNT BEER BUCKETAsahi @ RM95 nettCarlsberg @ RM80 nettTiger @ RM87.50 nett
5PM TO 9PMBEER TOWERCarlsberg @ RM180 nettTiger @ RM225 nettBEER BUCKETCorona @ RM150 nettSomersby @ RM99 nettTiger @ RM110 nett
XL PRIME BEEF CARVINGWITH YORKSHIRE PUDDING AND HAND-CUT POTATOES 1 - 31 Janaury 2020RM120 nett per portion
HAPPY ST PATRICK'S MONTH1 - 31 March 2020Twin Guinness Pint @ RM70 nett Guinness Bottle Bucket (5 bottles) @ RM145 nettIrish Cream Cocktail @ RM35 nett per glassIrish Co�ee @ RM35 nett per glassBaileys 1 for 1 @ RM45 nettJameson 1 for 1 @ RM55 nettSt. Patrick's Platter @ RM95 nett
1 FOR 1House Wine by The GlassGuinness @ RM70 nett30% DISCOUNTAll Cocktails
PATRON CLASSIC MARGARITAEnjoy a glass of Classic Margaritawith Premium Tequila- Patron Silverat RM40 nett per glass
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
POON CHOI2 January - 8 February 2020Celebrate the Lunar New Year with a traditional dish crowded with over�owing of ingredients to signify abundance of wealth and prosperity.
BRAISED PREMIUM ASSORTED HOT DISH SERVED IN POON CHOI POT(10 head abalone, sea cucumber, Japanese dried scallops, goose web, king prawn, roasted duck, steamed chicken, sea moss �sh ball, dried oysters, dried �sh maw, beancurd stick, sea moss, baby cabbage, mushrooms, white radish, gluten, oyster mushroom, yam)RM1988 nett for 10 persons
TOSS TO PROSPERITY2 January - 8 February 2020The Lunar New Year celebration will not be complete without the partaking of Yee Sang, which symbolizes prosperity, vigour, energy and longevity. Five delicious Yee Sang varieties are: • Korean Snow Pear • Crispy Fish Skin & Jellyfish• Smoked Salmon • Sliced Abalone with Caviar• Tempura Soft Shell Crab and Shimeji Mushroom
PROSPERITY BECKONS2 January - 8 February 2020It is a time for family reunion dinners and thanksgiving. Celebrate it with Shang Palace’s auspicious set menus which include:8-course Great Prosperity Set : RM238 nett per person (minimum 4 persons)8-course Rich Fortune Set : RM288 nett per person (minimum 6 persons)9-course Happy Reunion Set : RM398 nett per person (minimum 6 persons)9-course Wealth Treasures Set : RM488 nett per person (minimum 6 persons)All sets include Yee Sang & steamed Ninko.
WINE & DINE13 - 29 March 20206-course Set Menu pairing with wine.RM368 nett per person
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Not applicable for GC redemptionTerms and conditions apply.
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
THEMED AFTERNOON TEA COLLECTIONIndulge in our customized Afternoon Tea Collection o�ering unique combination of savouries and sweet delights.• RM85 nett per person• RM150 nett per person with one glass of Veuve Clicquot Ponsardin
CHINESE NEW YEAR1 January - 9 February 2020Served with a choice of Coffee, Tea or special mocktail.
VALENTINE’S COLLECTION10 - 29 February 2020
CHEF ROBERTO'S COLLECTION1 March - 30 April 2020
MARTINI COCKTAILS1 - 29 February 2020Special Martini cocktails that are not to be missed in the month of February.
PROSPERITY HAMPERS2 - 24 January 2020For this Lunar New Year, express your appreciation and good wishes to loved ones, friends and business associates with Lemon Garden 2Go’s beautifully-adorned hampers, laden with bountiful traditional treats.
Hampers are available in three sizes:Prosperity Premium Treasure: RM 1388 nettGolden Premium Treasure: RM 988 nettTreasure Delight: RM 688 nett
For orders, call 03-2074 3900or visit www.shangri-la-specials.com
NEW LUNCH & SANDWICH1 February 2020 onwardsWe're mixing it up to offer you an array of new lunch set menus and sandwiches. Be sure to try them out!
VALENTINE'S SPECIALS1 - 14 February 2020Display your affection to that special someone from our selection of Valentine’s Gifts ranging from Strawberry dips to cup cakes to cake pop bouquet.
CHEF ROBERTO HERNANDEZ'S SPRING AND SUMMER COLLECTION1 March 2020 onwardsSatisfy your sweet cravings with an all new cake and bakery assortments specially conjured up by our Executive Pastry Chef, Mr Roberto Hernandez.Highlights:- “The King” Durian Choux Puff- Raspberry Lime Éclair- Vanilla Mille Feuille- Red Velvet Croissant
Not applicable for GC redemption
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
THEMED AFTERNOON TEA COLLECTIONIndulge in our customized Afternoon Tea Collection o�ering unique combination of savouries and sweet delights.• RM85 nett per person• RM150 nett per person with one glass of Veuve Clicquot Ponsardin
CHINESE NEW YEAR1 January - 9 February 2020Served with a choice of Coffee, Tea or special mocktail.
VALENTINE’S COLLECTION10 - 29 February 2020
CHEF ROBERTO'S COLLECTION1 March - 30 April 2020
MARTINI COCKTAILS1 - 29 February 2020Special Martini cocktails that are not to be missed in the month of February.
PROSPERITY HAMPERS2 - 24 January 2020For this Lunar New Year, express your appreciation and good wishes to loved ones, friends and business associates with Lemon Garden 2Go’s beautifully-adorned hampers, laden with bountiful traditional treats.
Hampers are available in three sizes:Prosperity Premium Treasure: RM 1388 nettGolden Premium Treasure: RM 988 nettTreasure Delight: RM 688 nett
For orders, call 03-2074 3900or visit www.shangri-la-specials.com
NEW LUNCH & SANDWICH1 February 2020 onwardsWe're mixing it up to offer you an array of new lunch set menus and sandwiches. Be sure to try them out!
VALENTINE'S SPECIALS1 - 14 February 2020Display your affection to that special someone from our selection of Valentine’s Gifts ranging from Strawberry dips to cup cakes to cake pop bouquet.
CHEF ROBERTO HERNANDEZ'S SPRING AND SUMMER COLLECTION1 March 2020 onwardsSatisfy your sweet cravings with an all new cake and bakery assortments specially conjured up by our Executive Pastry Chef, Mr Roberto Hernandez.Highlights:- “The King” Durian Choux Puff- Raspberry Lime Éclair- Vanilla Mille Feuille- Red Velvet Croissant
Not applicable for GC redemption
CHIVAS WHISKY COLLECTION1 January 2020 - 31 March 2020Chivas Regal 12 years : 1 bottle @ RM450 nett, 2 bottles @ RM800 nett Chivas Regal XV: 1 bottle @ RM700 nett, 2 bottles @ RM1200 nett Chivas Regal Mizunara: 1 bottle @ RM980 nett, 2 bottles @ RM1600 nett Chivas Regal 18 years: 1 bottle @ RM890 nett, 2 bottles @ RM1700 nett Chivas Mizunara Highball Cocktail @ RM50 nett per glassEnjoy 20% discount by the glass.
3 January: Launching event featuring Chivas Ambassador, Mr Jasper Epsom.End of January: Professional Guest Bartender, Mr Callen Green mixing up four types of special Chivas cocktails at RM50 nett each
SINGLES PARTY14 February 2020Single and ready to mingle? Take in the occasion with our Glorious Hours promotion.GLORIOUS HOURS:3PM TO 5PM50% DISCOUNT BEER BUCKETAsahi @ RM95 nettCarlsberg @ RM80 nettTiger @ RM87.50 nett
5PM TO 9PMBEER TOWERCarlsberg @ RM180 nettTiger @ RM225 nettBEER BUCKETCorona @ RM150 nettSomersby @ RM99 nettTiger @ RM110 nett
XL PRIME BEEF CARVINGWITH YORKSHIRE PUDDING AND HAND-CUT POTATOES 1 - 31 Janaury 2020RM120 nett per portion
HAPPY ST PATRICK'S MONTH1 - 31 March 2020Twin Guinness Pint @ RM70 nett Guinness Bottle Bucket (5 bottles) @ RM145 nettIrish Cream Cocktail @ RM35 nett per glassIrish Co�ee @ RM35 nett per glassBaileys 1 for 1 @ RM45 nettJameson 1 for 1 @ RM55 nettSt. Patrick's Platter @ RM95 nett
1 FOR 1House Wine by The GlassGuinness @ RM70 nett30% DISCOUNTAll Cocktails
PATRON CLASSIC MARGARITAEnjoy a glass of Classic Margaritawith Premium Tequila- Patron Silverat RM40 nett per glass
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
POON CHOI2 January - 8 February 2020Celebrate the Lunar New Year with a traditional dish crowded with over�owing of ingredients to signify abundance of wealth and prosperity.
BRAISED PREMIUM ASSORTED HOT DISH SERVED IN POON CHOI POT(10 head abalone, sea cucumber, Japanese dried scallops, goose web, king prawn, roasted duck, steamed chicken, sea moss �sh ball, dried oysters, dried �sh maw, beancurd stick, sea moss, baby cabbage, mushrooms, white radish, gluten, oyster mushroom, yam)RM1988 nett for 10 persons
TOSS TO PROSPERITY2 January - 8 February 2020The Lunar New Year celebration will not be complete without the partaking of Yee Sang, which symbolizes prosperity, vigour, energy and longevity. Five delicious Yee Sang varieties are: • Korean Snow Pear • Crispy Fish Skin & Jellyfish• Smoked Salmon • Sliced Abalone with Caviar• Tempura Soft Shell Crab and Shimeji Mushroom
PROSPERITY BECKONS2 January - 8 February 2020It is a time for family reunion dinners and thanksgiving. Celebrate it with Shang Palace’s auspicious set menus which include:8-course Great Prosperity Set : RM238 nett per person (minimum 4 persons)8-course Rich Fortune Set : RM288 nett per person (minimum 6 persons)9-course Happy Reunion Set : RM398 nett per person (minimum 6 persons)9-course Wealth Treasures Set : RM488 nett per person (minimum 6 persons)All sets include Yee Sang & steamed Ninko.
WINE & DINE13 - 29 March 20206-course Set Menu pairing with wine.RM368 nett per person
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Not applicable for GC redemptionTerms and conditions apply.
BOUNTIFUL LUNAR BUFFET10 January - 8 February 2020LUNCH BUFFET WITH YEE SANGMonday to FridayRM140 nett per personSaturday & Public Holiday RM160 nett per personSundayRM180 nett per personRM388 nett per person with free �ow of Prosecco
Early Bird O�er for Group Booking : 10 - 19 January 2020 25% OFF for booking of 10 to 50 adults30% OFF for booking of 51 adults and above with a portion of “Yee Sang” served to each table in the group• Valid for Golden Circle members only• Full prepayment required at point of booking confirmation• All payments received are non-refundable in the event of any reduced numbers of diner(s) or cancellation.• This offer is not valid in conjunction with any other credit card discounts, privileges, offers, promotions, vouchers and point redemptions.• Booking confirmation is subject to restaurant availability.• Not applicable for Seafood Dinner Buffet with Yee Sang on Fridays and Saturdays
SEAFOOD DINNER BUFFET WITH YEE SANG24 - 26 January 2020RM236 nett per person
SECOND GUEST DINES AT 50% OFF9 February - 12 March 2020Lunch Bu�et ( Monday - Friday only)Dinner Bu�et (Sunday - Thursday only)
50% DISCOUNT FOR SENIOR CITIZEN 1- 31 March 2020Senior Citizen and GC members age 60 years and above are entitled to enjoy a 50% discount o� the bu�et price for Lunch on Monday to Friday and Dinner on Sunday to Thursday.
WORLD PIZZA CHAMPION 13 - 21 March 2020For the �rst time ever in Malaysia, two-time World Pizza Acrobatic Champion, Chef Pasqualino Barbasso will leave you in awe with his captivating and extraordinary pizza making skills - only at Lemon Garden.
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
DINNER BUFFET WITH YEE SANGSunday to ThursdayRM170 nett per personSEAFOOD DINNER BUFFET WITH YEE SANG Friday & Saturday RM226 nett per person
CHEF'S RECOMMENDATIONOF THE MONTHJANUARYLamb Korma by Chef Devender Singh Rana - RM52 nett
FEBRUARY Surf & Turf by Chef Amelia Tai Ching Ting - RM148 nett
MARCH Nyonya Lobster Laksa by Chef Beh Chew Tai - RM45 nett
Let our knowledgeable sommelier, Kathryn Wong who is recognised by the Wine & Spirit Education Trust (WSET) Level 3 Award in Wines - take you on a journey through a comprehensive range of wine of di�erent varieties, regions and styles. Our wine collection is available at all outlets.
SOMMELIER'S PICKWINE OF THE MONTH
In RoomDining
For orders or enquiries, please press theIn-Room Dining button on the telephone.
YATAI ORDER LUNCH BUFFETTill 25 January 2020Every Saturday I 12noon - 2:30pmRM120 nett per person
IZAKAYA SPECIALS6 February 2020 onwards Every Thursday I 6:30pm - 10:30pmWith over 60 dishes available, from grilled seafood to teppanyaki and desserts, order anything from the Izakaya menu to satisfy your cravings for all things Japanese.
VALENTINE’S SET DINNER10 - 16 February 2020Fill your heart with love and �ll your stomach with our 6-course set dinner menu exquisitely created for lovebirds. 6-course Set Dinner MenuRM326 nett per person
HANAMI BENTO BOX9 - 15 March 2020 ( Lunch and Dinner )Celebrate the rich colours and produce of Spring with our special Hanami Bento Box with wonderful Japanese �avours.RM273 nett per orderNot available for lunch on 14 and 15 March 2020
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Not applicable for GC redemptionApplicable for GC discount and Credit Card discountsTerms and conditions apply.
BOUNTIFUL LUNAR BUFFET10 January - 8 February 2020LUNCH BUFFET WITH YEE SANGMonday to FridayRM140 nett per personSaturday & Public Holiday RM160 nett per personSundayRM180 nett per personRM388 nett per person with free �ow of Prosecco
Early Bird O�er for Group Booking : 10 - 19 January 2020 25% OFF for booking of 10 to 50 adults30% OFF for booking of 51 adults and above with a portion of “Yee Sang” served to each table in the group• Valid for Golden Circle members only• Full prepayment required at point of booking confirmation• All payments received are non-refundable in the event of any reduced numbers of diner(s) or cancellation.• This offer is not valid in conjunction with any other credit card discounts, privileges, offers, promotions, vouchers and point redemptions.• Booking confirmation is subject to restaurant availability.• Not applicable for Seafood Dinner Buffet with Yee Sang on Fridays and Saturdays
SEAFOOD DINNER BUFFET WITH YEE SANG24 - 26 January 2020RM236 nett per person
SECOND GUEST DINES AT 50% OFF9 February - 12 March 2020Lunch Bu�et ( Monday - Friday only)Dinner Bu�et (Sunday - Thursday only)
50% DISCOUNT FOR SENIOR CITIZEN 1- 31 March 2020Senior Citizen and GC members age 60 years and above are entitled to enjoy a 50% discount o� the bu�et price for Lunch on Monday to Friday and Dinner on Sunday to Thursday.
WORLD PIZZA CHAMPION 13 - 21 March 2020For the �rst time ever in Malaysia, two-time World Pizza Acrobatic Champion, Chef Pasqualino Barbasso will leave you in awe with his captivating and extraordinary pizza making skills - only at Lemon Garden.
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
DINNER BUFFET WITH YEE SANGSunday to ThursdayRM170 nett per personSEAFOOD DINNER BUFFET WITH YEE SANG Friday & Saturday RM226 nett per person
CHEF'S RECOMMENDATIONOF THE MONTHJANUARYLamb Korma by Chef Devender Singh Rana - RM52 nett
FEBRUARY Surf & Turf by Chef Amelia Tai Ching Ting - RM148 nett
MARCH Nyonya Lobster Laksa by Chef Beh Chew Tai - RM45 nett
Let our knowledgeable sommelier, Kathryn Wong who is recognised by the Wine & Spirit Education Trust (WSET) Level 3 Award in Wines - take you on a journey through a comprehensive range of wine of di�erent varieties, regions and styles. Our wine collection is available at all outlets.
SOMMELIER'S PICKWINE OF THE MONTH
In RoomDining
For orders or enquiries, please press theIn-Room Dining button on the telephone.
YATAI ORDER LUNCH BUFFETTill 25 January 2020Every Saturday I 12noon - 2:30pmRM120 nett per person
IZAKAYA SPECIALS6 February 2020 onwards Every Thursday I 6:30pm - 10:30pmWith over 60 dishes available, from grilled seafood to teppanyaki and desserts, order anything from the Izakaya menu to satisfy your cravings for all things Japanese.
VALENTINE’S SET DINNER10 - 16 February 2020Fill your heart with love and �ll your stomach with our 6-course set dinner menu exquisitely created for lovebirds. 6-course Set Dinner MenuRM326 nett per person
HANAMI BENTO BOX9 - 15 March 2020 ( Lunch and Dinner )Celebrate the rich colours and produce of Spring with our special Hanami Bento Box with wonderful Japanese �avours.RM273 nett per orderNot available for lunch on 14 and 15 March 2020
For reservations, call 03-2074 3900or visit www.shangri-la-specials.com
Not applicable for GC redemptionApplicable for GC discount and Credit Card discountsTerms and conditions apply.
DINING
JANUARY
FEBRUARY
MARCH
2020
PROMOTIONSBook a blowout or enjoy an expert mani-pedi, our professional team of stylists are ready to meet your demand with on point services. Enjoy a head to toe pampering session from a selection of high-quality products. Beauty comes from within, but we provide the best finishing touches. BEAUTY PAMPERING:• Hair Styling• Hair Treatments• Manicures• Pedicure• Hair and Nails Spa
ENQUIRIES:2026 4166 / extn 1252 (LEVEL 2)
Operating Hours:Monday - Saturday10am - 7pmClosed on Sun & Public Holiday
Restaurant Reservations CentreTel : 03 2074 3900E-mail: [email protected]
Connect with us atwww.shangri-la-specials.com
shangrilaKL
@shangrilakl
11, Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia.Tel (603) 2032 2388 Fax (603) 2070 1514 www.shangri-la.com
Valid for Golden Circle Local Flavours and Golden Circle point redemptions.
For orders, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
VALENTINE’S DAY SET DINNER MENU13 & 14 February 2020Treat your other half to a 5-course set dinner menu with a choice of wine pairing.RM298 nett per personRM498 nett per person with wine
NEW MENU BY EXECUTIVE CHEF SCOTT HENDERSONTo welcome the new decade, La�te has introduced a new lunch, degustation and a-la-carte menu.
BUSINESS SET LUNCH Monday to Friday I 12noon - 2:30pm2-course menu: RM85 nett per person3-course menu: RM98 nett per person
DEGUSTATION SET MENUAvailable for Lunch and DinnerRM220 nett per personRM250 nett per person with one glass of house wine
DINING
JANUARY
FEBRUARY
MARCH
2020
PROMOTIONSBook a blowout or enjoy an expert mani-pedi, our professional team of stylists are ready to meet your demand with on point services. Enjoy a head to toe pampering session from a selection of high-quality products. Beauty comes from within, but we provide the best finishing touches. BEAUTY PAMPERING:• Hair Styling• Hair Treatments• Manicures• Pedicure• Hair and Nails Spa
ENQUIRIES:2026 4166 / extn 1252 (LEVEL 2)
Operating Hours:Monday - Saturday10am - 7pmClosed on Sun & Public Holiday
Restaurant Reservations CentreTel : 03 2074 3900E-mail: [email protected]
Connect with us atwww.shangri-la-specials.com
shangrilaKL
@shangrilakl
11, Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia.Tel (603) 2032 2388 Fax (603) 2070 1514 www.shangri-la.com
Valid for Golden Circle Local Flavours and Golden Circle point redemptions.
For orders, call 03-2074 3900or visit www.shangri-la-specials.com
Terms and conditions apply.
VALENTINE’S DAY SET DINNER MENU13 & 14 February 2020Treat your other half to a 5-course set dinner menu with a choice of wine pairing.RM298 nett per personRM498 nett per person with wine
NEW MENU BY EXECUTIVE CHEF SCOTT HENDERSONTo welcome the new decade, La�te has introduced a new lunch, degustation and a-la-carte menu.
BUSINESS SET LUNCH Monday to Friday I 12noon - 2:30pm2-course menu: RM85 nett per person3-course menu: RM98 nett per person
DEGUSTATION SET MENUAvailable for Lunch and DinnerRM220 nett per personRM250 nett per person with one glass of house wine
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