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Main Courses
SALADSClassic Caesar Salad 6.50Baby Gem Lettuce, Crispy Bacon,
Croutons, Parmesan & Caesar Dressing
Add Char-Grilled Chicken 11.95Add Salmon 12.50
Mozzarella Salad (V)(G) 8.50Buffalo Mozzarella, Artichoke &
Pam Heart Salad, Sweet Peppers, Red Onion & Pesto
Grilled Goats Cheese Salad 7.95Mixed Leaves, Candied Walnuts
& Balsamic Dressing
VEGETARIANVegetable Curry 8.95Sweet Potato, Vegetable &
Chick Pea Curry, Baked Aubergine served with Boiled Rice
Risotto 8.95Risotto of Tomato, Asparagus & Artichoke, Peas
and Pea Shoots
Tortilla Basket with Roast Vegetables 8.95Celeriac Puree &
Rapeseed Oil
PASTAHome Made Lasagne 9.50with Mixed Leaves, Tomato, Coleslaw
& Crusty Bread
Chicken & King Prawn Linguine 13.50Tossed in a Tomato Sauce
with Chorizo, Courgettes and Spinach
Grilled Chicken Linguine 13.50with Pancetta, Leeks and Broccoli
in a Creamy Gorgonzola Sauce
startersSalt and Chilli Squid 5.50Asian Slaw, Pineapple Dipping
Sauce & Citrus Aioli
Goats Cheese Arancini (V) 5.50Beetroot Puree, Orange Dressing,
Walnuts & Frizzy Lettuce
Salmon & Crayfish Fishcake 4.95Pickled Cucumber, Baby Caper,
Lemon Aioli, Tomato Concasse
Forest Mushrooms (V) 5.25In a Garlic Cream Sauce set on Toasted
Brioche with Rocket & Parmesan
Chicken Confit (G) 5.50Confit of Chicken with Smoked Bacon,
Sweetcorn, Shallot and Apple Chutney
Soup of the Day 4.00Served with Freshly Baked Bread or Homemade
Wheaten Bread
Traditional Prawn Cocktail 6.50Prawns on a bed of Iceberg
Lettuce with Tomato, Cucumber, Marie-Rose Sauce and Wheaten
Bread
Templeton Sharing Board 10.50Creamed Garlic Mushrooms, Brioche
Bread, Sesame Chicken Strips, Duck Wontons, Salmon Fishcakes, Onion
rings
Crispy Duck 6.50Crispy Duck and Ginger Wontons, Wilted Bok Choi,
Spring Onion, Garlic and Chilli Soy Dressing
Check out our
Daily Specials!Exciting new dishes, will be available
daily,please ask your server for details
www.templetonhotel.com
Templeton Hotel your wedding exclusively
dedicated & experienced team
exquisite menus
24 en suite bedrooms
Upton Grill room
Main Course 8.95
(G) Gluten Free (V) Vegetarian
food&
Family owned Direct Wine Shipments,
in its 60th year, is delighted to re-new
its relationship with the Templeton Hotel.
As the current U.K. Independent Wine Retailer
of the Year, DWS believe its range of small
production, quality award-winning wines offer
the perfect complement to the wonderful culinary
skills of Templeton Chef, Ivan O`Neill.
SOME OF OUR MENU ITEMS MAY CONTAIN ALLERGENS ie. Nuts, Nut
Products,
Gluten, Dairy. Please check with our staff when ordering your
meal. Should you
have any dietary requests our staff will be happy to help. In
the interest of Health
& Safety please ensure children are supervised at all
times.
Steaks *All Steaks Accompanied with Grilled Tomato, Onion Rings,
Pepper Sauce or Garlic Butter, & Choice of Side Order
*16oz T-Bone 21.50
*8oz Rib Eye Steak 16.25
*10oz Sirloin Steak 17.95
*10oz Fillet Steak 22.50
Why not add a Salt & Chilli King Prawn Skewer 3.50
Steak Sandwich 13.50Char-Grilled 5oz Steak on Toasted Ciabatta,
Sweet Peppers, Seed Mustard Aioli with your choice of side
Steak & Chicken Combo 17.50Char-Grilled 5oz Rib eye &
Chicken set on Creamy Champ & Topped with our Home-made Pepper
Sauce & Crispy Tobacco Onions
BURGERS
All served in a Floury Bap, with Coleslaw, Salad garnish and
your choice of side dish
PLAIN BURGER 8.50 BARBECUE BURGER 9.008oz Burger topped with
Barbecue Sauce and Crispy Onions
Templeton Burger 9.508oz Beef Burger Topped with Crispy Bacon,
Tomato Relish & Cheese
Hoagie Burger 9.958oz Beef Burger topped with Smoked BBQ Pulled
Pork, Grilled Pineapple & Blue Cheese Dressing
BACON AND EGG BURGER 9.508oz Burger topped with Tomato, Bacon
and a fried egg CHICKEN BURGER 11.95Grilled Chicken Breast, crispy
Bacon and Cheese, topped with Beer battered Onion rings
Sides
Home-Made Sauces
Creamy Pepper Sauce 2.00
Gravy 1.50
dips/dressing 1.50
Sweet Chilli
Marie Rose
Garlic Mayo
Satay Sauce
Pesto
Citrus Aioli
Seed Mustard Aioli
Side Orders
Vegetables of the Day 3.50
French Fried Onions 3.00
Garlic Saut 3.50
Home Made Chunky Chips 3.50
Skinny Fries 3.25
Champ 3.00
Garlic Bread 3.25
Caesar Salad 4.50
Buffalo Mozzarella Salad 4.95
Goats Cheese Salad 4.95
Rosemary & Parmesan Skinny Fries 3.50
Main Courses cont.Thai Red Chicken Curry 10.50The Templetons
very own Special Thai Red Curry sauce with Chunky Breast of
Chicken, Boiled Rice & Prawn Crackers
Liver and Bacon 13.25Grilled Lambs Liver on a bed of Creamy
Champ, Red Onion Compote, Crispy Bacon & Red Wine Jus.
Char-Grilled Breast of Chicken 11.95Garlic Potato & Mixed
Leaf Salad, Chorizo & Sweetcorn Salsa
Char-Grilled Pork Chop 13.50Char-Grilled Thick Cut Pork Chop,
Creamy Champ, Mushroom & Seed Mustard Cream Sauce
Pulled Pork Sliders 8.50Smoked BBQ Pulled Pork, Apple Slaw,
Skinny Fries & Apple Chutney
Roast Breast of Duck (G) 14.50Roast Breast of Duck, Butternut
Squash Puree, Fine Beans, Plum & Ginger Jus served with your
choice of side
Crispy Sesame Chicken 10.50Goujons of Chicken coated in a blend
of Cajun & Chinese Spices with Breadcrumbs & Sesame Seeds,
served with Satay & Garlic Dips and your choice of Side
Famous Templeton Club 10.50Double Decker Toastie with Bacon,
Breast of Chicken, Lettuce, Tomato & Mayonnaise and your choice
of Side
Mixed Grill 19.95Minute steak, Chicken, Liver, Sausage, Bacon,
Pork Escallop, Tomato, Mushrooms and a Fried Egg
Gammon and Pineapple (G) 11.95Grilled Gammon and Pineapple,
Salad Garnish and choice of side dish
Cajun Chicken Wrap 7.50Chicken Goujons, Mixed Leaves, Tomato,
Cucumber, Pineapple and Cajun Sauce in a Tortilla Wrap, accompanied
with a Salad Garnish and Coleslaw
Chicken Stack 11.95Chicken Tenders on a bed of Mashed Potato,
served with a Creamy Pepper Sauce, topped with Shoestring
Onions
OmelettesCooked to order - three Egg Omelette served Plain or
with your choice of fillings Plain Omelette 6.95 Additional
Fillings:Cheese, Ham, Mushrooms, Peppers 1.00 each Bacon, Prawns,
Chicken, Smoked Salmon 1.50 each
FISHBeer Battered Haddock 9.95Mushy Peas, Chunky Chips &
Tartare Sauce
Grilled Fillet of Salmon 12.50Grilled Fillet of Salmon, Parsley
Mash, Buttered Asparagus, Fennel & Orange Cream Sauce
Fillet of Seabass 13.50Grilled Fillet of Seabass, Puff Pastry
topped with Oven Baked Tomato & Leek, Chive Velout
www.templetonhotel.com
Templeton Hotel relaxed dining in Raffles Restaurant register to
be kept up to date with special offers & dates of our Gourmet
Wine Dinners
award winning dishes, great atmosphere!
Upton Grill room