Top Banner

of 111

TRO3 Lecture 03

Apr 08, 2018

Download

Documents

angelis40
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
  • 8/7/2019 TRO3 Lecture 03

    1/111

    Roy Kennedy

    Massachusetts Bay Community College

    Wellesley Hills, MA

    Introductory Chemistry, 3rd Edition

    Nivaldo Tro

    Chapter 3

    Matter and Energy

    2009, Prentice Hall

  • 8/7/2019 TRO3 Lecture 03

    2/111

    Tro's "Introductory Chemistry", Chapter 3 2

    In Your Room Everything you can see,

    touch, smell or taste in

    your room is made of

    matter.

    Chemists study the

    differences in matter and

    how that relates to the

    structure of matter.

  • 8/7/2019 TRO3 Lecture 03

    3/111

    Tro's "Introductory Chemistry", Chapter 3 3

    What Is Matter? Matter is defined as

    anything that occupiesspace and has mass.

    Even though it appears tobe smooth and continuous,matter is actually composed

    of a lot of tiny little pieceswe call atoms andmolecules.

  • 8/7/2019 TRO3 Lecture 03

    4/111

    Tro's "Introductory Chemistry", Chapter 3 4

    Atoms and Molecules

    Atoms are the tiny particles

    that make up all matter.

    In most substances, the

    atoms are joined together in

    units called molecules.

    The atoms are joined inspecific geometric

    arrangements.

  • 8/7/2019 TRO3 Lecture 03

    5/111

    5

    Structure Determines Properties The properties of matter are determined by the atoms and molecules that compose it.

    1. Composed of one carbon

    atom and two oxygen atoms.

    2. Colorless, odorless gas.3. Incombustible.

    4. Does not bind to hemoglobin.

    Carbon Dioxide

    1. Composed of one carbon

    atom and one oxygen atom.

    2. Colorless, odorless gas.3. Burns with a blue flame.

    4. Binds to hemoglobin.

    Carbon Monoxide

  • 8/7/2019 TRO3 Lecture 03

    6/111

    Tro's "Introductory Chemistry", Chapter 3 6

    Classifying Matter

    by Physical State Matter can be classified as solid, liquid, or

    gas based on what properties it exhibits.

    State Shape Volume Compress Flow

    Solid Fixed Fixed No No

    Liquid Indefinite Fixed No Yes

    Gas Indefinite Indefinite Yes Yes

    Fixed = Property doesnt change when placed in a container.

    Indefinite = Takes the property of the container.

  • 8/7/2019 TRO3 Lecture 03

    7/111

  • 8/7/2019 TRO3 Lecture 03

    8/111

    Tro's "Introductory Chemistry", Chapter 3 8

    Solids

    The particles in a solid are packedclose together and are fixed inposition.Although they may vibrate.

    The close packing of the particlesresults in solids beingincompressible.

    The inability of the particles to

    move around results in solidsretaining their shape and volumewhen placed in a new containerand prevents the particles from

    flowing.

  • 8/7/2019 TRO3 Lecture 03

    9/111

    Tro's "Introductory Chemistry", Chapter 3 9

    Solids, Continued Some solids have their particles

    arranged in an orderly geometricpatternwe call these crystalline

    solids.Salt and diamonds.

    Other solids have particles that donot show a regular geometricpattern over a long rangewecall these amorphous solids.Plastic and glass.

  • 8/7/2019 TRO3 Lecture 03

    10/111

    Tro's "Introductory Chemistry", Chapter 3 10

    Liquids

    The particles in a liquid are closely packed,but they have some ability to move around.

    The close packing results in liquids beingincompressible.

    The ability of the particles to move allowsliquids to take the shape of their container

    and to flow. However, they dont haveenough freedom to escape and expand to fillthe container.

  • 8/7/2019 TRO3 Lecture 03

    11/111

    Tro's "Introductory Chemistry", Chapter 3 11

    Gases

    In the gas state, the particles have complete

    freedom from each other.

    The particles are constantly flying around,

    bumping into each other and the container.

    In the gas state, there is a lot of empty space

    between the particles.On average.

  • 8/7/2019 TRO3 Lecture 03

    12/111

    Tro's "Introductory Chemistry", Chapter 3 12

    Gases, Continued

    Because there is a lot of emptyspace, the particles can be

    squeezed closer together.

    Therefore, gases are

    compressible.

    Because the particles are not held

    in close contact and are moving

    freely, gases expand to fill andtake the shape of their container,

    and will flow.

    l ifi i f

  • 8/7/2019 TRO3 Lecture 03

    13/111

    Tro's "Introductory Chemistry", Chapter 3 13

    Classification of Matter

    by Appearance

    Homogeneous = Matter that is uniform throughout.

    Appears to be one thing.

    Every piece of a sample has identical properties, though another sample

    with the same components may have different properties.

    Solutions (homogeneous mixtures) and pure substances.

    Heterogeneous = Matter that is non-uniform throughout .

    Contains regions with different properties than other regions.

  • 8/7/2019 TRO3 Lecture 03

    14/111

    Tro's "Introductory Chemistry", Chapter 3 14

    PracticeClassify the Following as

    Homogeneous or Heterogeneous Table sugar.

    A mixture of table sugar and black pepper.

    A mixture of sugar dissolved in water.

    Oil and vinegar salad dressing.

  • 8/7/2019 TRO3 Lecture 03

    15/111

    Tro's "Introductory Chemistry", Chapter 3 15

    PracticeClassify the Following as

    Homogeneous or Heterogeneous,

    Continued Table sugar=homogeneous

    A mixture of table sugar and black pepper=heterogeneous

    A mixture of sugar dissolved in water=

    homogeneous

    Oil and vinegar salad dressing = heterogeneous

  • 8/7/2019 TRO3 Lecture 03

    16/111

    Tro's "Introductory Chemistry", Chapter 3 16

    Classifying Matter

    by Composition Matter that is composed of only one kind of

    atom or molecule is called a pure substance.

    Matter that is composed of different kinds ofatoms or molecules is called a mixture.

    Because pure substances always have only onekind of piece, all samples show the same

    properties. However, because mixtures have variable

    composition, different samples will showdifferent properties.

  • 8/7/2019 TRO3 Lecture 03

    17/111

    Tro's "Introductory Chemistry", Chapter 3 17

    CopperA Pure Substance

    Color is brownish red.

    Shiny, malleable, and ductile.

    Excellent conductor of heat and electricity.

    Melting point = 1084.62 C

    Density = 8.96 g/cm3

    at 20 C

  • 8/7/2019 TRO3 Lecture 03

    18/111

    BrassA MixtureType Color % Cu % Zn Density

    g/cm3MP

    C

    Tensile

    Strength

    psi

    Uses

    Gilding reddish 95 5 8.86 1066 50K pre-83 pennies,munitions, and plaques

    Commercial bronze 90 10 8.80 1043 61K door knobs andgrillwork

    Jewelry bronze 87.5 12.5 8.78 1035 66K costume jewelry

    Red golden 85 15 8.75 1027 70K electrical sockets,fasteners, and eyelets

    Low deepyellow 80 20 8.67 999 74K musical instrumentsand clock dials

    Cartridge yellow 70 30 8.47 954 76K car radiator cores

    Common yellow 67 33 8.42 940 70K lamp fixtures andbead chain

    Muntz metal yellow 60 40 8.39 904 70K nuts and bolts

  • 8/7/2019 TRO3 Lecture 03

    19/111

    Tro's "Introductory Chemistry", Chapter 3 19

    Classification of Matter

    Pure Substance = All samples are made of the same pieces inthe same percentages.

    Salt

    Mixtures= Different samples may have the same pieces indifferent percentages. Salt water

    Pure Substance

    Constant Composition

    Homogeneous

    Mixture

    Variable Composition

    Matter

  • 8/7/2019 TRO3 Lecture 03

    20/111

    Tro's "Introductory Chemistry", Chapter 3 20

    Pure Substances vs. MixturesPure Substances

    1. All samples have the samephysical and chemicalproperties.

    2. Constant composition = Allsamples have the same pieces

    in the same percentages.3. Homogeneous.

    4. Separate into componentsbased on chemical properties.

    5. Temperature stays constant

    while melting or boiling.

    Mixtures

    1. Different samples may showdifferent properties.

    2. Variable composition =Samples made with the samepure substances may have

    different percentages.3. Homogeneous or

    heterogeneous.

    4. Separate into componentsbased on physical

    properties.5. Temperature usually

    changes while melting orboiling because compositionchanges.

  • 8/7/2019 TRO3 Lecture 03

    21/111

    Tro's "Introductory Chemistry", Chapter 3 21

    PracticeClassify the Following as

    Pure Substances or Mixtures A homogeneous liquid whose temperature stays

    constant while boiling.

    Granitea rock with several visible minerals in it. A red solid that turns blue when heated and

    releases water that is always 30% of the solids

    mass.

    A gas that when cooled and compressed, a liquid

    condenses out but some gas remains.

  • 8/7/2019 TRO3 Lecture 03

    22/111

    Tro's "Introductory Chemistry", Chapter 3 22

    PracticeClassify the Following as

    Pure Substances or Mixtures,

    Continued A homogeneous liquid whose temperature stays

    constant while boiling = pure substance.

    Granitea rock with several visible minerals in it= mixture.

    A red solid that turns blue when heated andreleases water that is always 30% of the solids

    mass = pure substance. A gas that when cooled and compressed, a liquid

    condenses out but some gas remains = mixture.

  • 8/7/2019 TRO3 Lecture 03

    23/111

    Tro's "Introductory Chemistry", Chapter 3 23

    Classification of Pure Substances Substances that cannot be broken down into simpler

    substances by chemical reactions are called elements.Basic building blocks of matter.Composed of single type of atom.

    Although those atoms may or may not be combined into molecules.

    Substances that can be decomposed are called compounds.Chemical combinations of elements.

    Although properties of the compound are unrelated to the properties of theelements in it!

    Composed of molecules that contain two or more different kinds

    of atoms.All molecules of a compound are identical, so all samples of a

    compound behave the same way.

    Most natural pure substances are compounds.

  • 8/7/2019 TRO3 Lecture 03

    24/111

    Tro's "Introductory Chemistry", Chapter 3 24

    Atoms and Molecules AtomsAre submicroscopic particles that are the

    unit pieces of elements.

    Are the fundamental building blocks of allmatter.

    MoleculesAre submicroscopic particles that are the

    unit pieces of compounds.

    Two or more atoms attached together.

    Attachments are called bonds.Attachments come in different strengths.

    Molecules come in different shapes andpatterns.

  • 8/7/2019 TRO3 Lecture 03

    25/111

    Tro's "Introductory Chemistry", Chapter 3 25

    Classification of Pure Substances

    1. Made of one

    type of atom.

    (Some elements

    are found as

    multi-atom

    molecules in

    nature.)

    2. Combinetogether to make

    compounds.

    1. Made of one

    type of

    molecule, orarray of ions.

    2. Molecules

    contain 2 or

    more differentkinds of atoms.

    Elements Compounds

  • 8/7/2019 TRO3 Lecture 03

    26/111

    Tro's "Introductory Chemistry", Chapter 3 26

    PracticeClassify the Following as

    Elements or Compounds Chlorine, Cl

    2

    Table sugar, C12H

    22O

    11

    A red solid that turns blue when heated and

    releases water that is always 30% of the solids

    mass.

    A brown-red liquid that, when energy is applied toit in any form, causes only physical changes in the

    material, not chemical.

  • 8/7/2019 TRO3 Lecture 03

    27/111

    Tro's "Introductory Chemistry", Chapter 3 27

    PracticeClassify the Following as

    Elements or Compounds, Continued Chlorine, Cl

    2= element.

    Table sugar, C12H

    22O

    11= compound.

    A red solid that turns blue when heated and

    releases water that is always 30% of the solids

    mass = compound.

    A brown-red liquid that, when energy is applied toit in any form, causes only physical changes in the

    material, not chemical = element.

  • 8/7/2019 TRO3 Lecture 03

    28/111

    Tro's "Introductory Chemistry", Chapter 3 28

    Classification of Mixtures

    Mixtures are generally classified based ontheir uniformity.

    Mixtures that are uniform throughout arecalled homogeneous.Also known as solutions.

    Mixing is on the molecular level.

    Mixtures that have regions with differentcharacteristics are called heterogeneous.

  • 8/7/2019 TRO3 Lecture 03

    29/111

    Tro's "Introductory Chemistry", Chapter 3 29

    Classification of Mixtures, Continued

    1. Made of

    multiple

    substances, but

    appears to be

    one substance.

    2. All portions of

    a sample have

    the same

    compositionand properties.

    1. Made of

    multiple

    substances,

    whose

    presence can

    be seen.

    2. Portions of a

    sample have

    differentcomposition

    and properties.

    Heterogeneous Homogeneous

  • 8/7/2019 TRO3 Lecture 03

    30/111

    30

    Classifying Matter

  • 8/7/2019 TRO3 Lecture 03

    31/111

    Tro's "Introductory Chemistry", Chapter 3 31

    Properties Distinguish Matter

    Each sample of matter is distinguished byits characteristics.

    The characteristics of a substance are calledits properties.

    Some properties of matter can be observeddirectly.

    Other properties of matter are observedwhen it changes its composition.

  • 8/7/2019 TRO3 Lecture 03

    32/111

    Tro's "Introductory Chemistry", Chapter 3 32

    Properties of Matter

    Physical Properties are the characteristics of matterthat can be changed without changing its

    composition.

    Characteristics that are directly observable.

    Chemical Properties are the characteristics that

    determine how the composition of matter changes as

    a result of contact with other matter or the influence

    of energy.

    Characteristics that describe the behavior of matter.

  • 8/7/2019 TRO3 Lecture 03

    33/111

    Tro's "Introductory Chemistry", Chapter 3 33

    Some Physical PropertiesMass Volume Density

    Solid Liquid Gas

    Melting point Boiling point Volatility

    Taste Odor Color

    Texture Shape Solubility

    Electrical

    conductance

    Thermal

    conductance Magnetism

    Malleability Ductility Specific heat

    capacity

  • 8/7/2019 TRO3 Lecture 03

    34/111

    Tro's "Introductory Chemistry", Chapter 3 34

    Some Physical Properties of Iron

    Iron is a silvery solid at room temperature with a metallic taste and smoothtexture.

    Iron melts at 1538 C and boils at 4428 C.

    Irons density is 7.87 g/cm3.

    Iron can be magnetized.

    Iron conducts electricity, but not as well as most other common metals.

    Irons ductility and thermal conductivity are about average for a metal.

    It requires 0.45 J of heat energy to raise the temperature of one gram ofiron by 1C.

  • 8/7/2019 TRO3 Lecture 03

    35/111

    Tro's "Introductory Chemistry", Chapter 3 35

    Some Chemical Properties

    Acidity Basicity (aka alkalinity)

    Causticity Corrosiveness

    Reactivity Stability

    Inertness Explosiveness

    (In)Flammability Combustibility

    Oxidizing ability Reducing ability

  • 8/7/2019 TRO3 Lecture 03

    36/111

    Tro's "Introductory Chemistry", Chapter 3 36

    Some Chemical Properties of Iron

    Iron is easily oxidized in

    moist air to form rust.

    When iron is added to

    hydrochloric acid, it producesa solution of ferric chloride

    and hydrogen gas.

    Iron is more reactive thansilver, but less reactive than

    magnesium.

  • 8/7/2019 TRO3 Lecture 03

    37/111

    Tro's "Introductory Chemistry", Chapter 3 37

    PracticeDecide Whether Each of the Observations

    About Table Salt Is a Physical or Chemical Property

    Salt is a white, granular solid.

    Salt melts at 801 C.

    Salt is stable at room temperature, it does not decompose.

    36 g of salt will dissolve in 100 g of water.

    Salt solutions and molten salt conduct electricity.

    When a clear, colorless solution of silver nitrate is added

    to a salt solution, a white solid forms. When electricity is passed through molten salt, a gray

    metal forms at one terminal and a yellow-green gas at the

    other.

  • 8/7/2019 TRO3 Lecture 03

    38/111

    Tro's "Introductory Chemistry", Chapter 3 38

    Practice Decide Whether Each of the Observations

    About Table Salt Is a Physical or Chemical Property

    Salt is a white, granular solid = physical.

    Salt melts at 801 C = physical.

    Salt is stable at room temperature, it does not decompose =

    chemical.

    36 g of salt will dissolve in 100 g of water = physical.

    Salt solutions and molten salt conduct electricity = physical.

    When a clear, colorless solution of silver nitrate is added to a salt

    solution, a white solid forms = chemical.

    When electricity is passed through molten salt, a gray metal forms

    at one terminal and a yellow-green gas at the other = chemical.

  • 8/7/2019 TRO3 Lecture 03

    39/111

    Tro's "Introductory Chemistry", Chapter 3 39

    Changes in Matter

    Changes that alter the state or appearance of the

    matter without altering the composition are

    called physical changes.

    Changes that alter the composition of the matter

    are called chemical changes.

    During the chemical change, the atoms that are

    present rearrange into new molecules, but all of the

    original atoms are still present.

  • 8/7/2019 TRO3 Lecture 03

    40/111

    Tro's "Introductory Chemistry", Chapter 3 40

    Changes in Matter, Continued

    Physical ChangesChanges inthe properties of matter that donot effect its composition.Heating water.Raises its temperature, but it is still

    water.

    Evaporating butane from a lighter.

    Dissolving sugar in water.Even though the sugar seems to

    disappear, it can easily be separatedback into sugar and water byevaporation.

  • 8/7/2019 TRO3 Lecture 03

    41/111

    Tro's "Introductory Chemistry", Chapter 3 41

    Changes in Matter, Continued

    Chemical Changes involve a change

    in the properties of matter that change

    its composition.

    A chemical reaction.Rusting is iron combining with oxygen to

    make iron(III) oxide.

    Burning results in butane from a lighter to

    be changed into carbon dioxide andwater.

    Silver combines with sulfur in the air to

    make tarnish.

  • 8/7/2019 TRO3 Lecture 03

    42/111

    Tro's "Introductory Chemistry", Chapter 3 42

    Is it a Physical or Chemical Change?

    A physical change results in a different form of

    the same substance.

    The kinds of molecules dont change.

    A chemical change results in one or morecompletely new substances.Also called chemical reactions.

    The new substances have different molecules than the

    original substances.

    You will observe different physical properties because

    the new substances have their own physical properties.

    Ph Ch A

  • 8/7/2019 TRO3 Lecture 03

    43/111

    Tro's "Introductory Chemistry", Chapter 3 43

    Phase Changes Are

    Physical Changes

    Boiling = liquid to gas.

    Melting = solid to liquid.

    Subliming = solid to gas.

    Freezing = liquid to solid.

    Condensing = gas to liquid.

    Deposition = gas to solid.

    State changes require heating or cooling the substance.

    Evaporation is nota simple phase change, it is a solution

    process.

  • 8/7/2019 TRO3 Lecture 03

    44/111

    Tro's "Introductory Chemistry", Chapter 3 44

    PracticeClassify Each Change as Physical

    or Chemical

    Evaporation of rubbing alcohol.

    Sugar turning black when heated.

    An egg splitting open and spilling out.

    Sugar fermenting.

    Bubbles escaping from soda.

    Bubbles that form when hydrogen peroxide is

    mixed with blood.

  • 8/7/2019 TRO3 Lecture 03

    45/111

    Tro's "Introductory Chemistry", Chapter 3 45

    PracticeClassify Each Change as Physical

    or Chemical, Continued

    Evaporation of rubbing alcohol = physical.

    Sugar turning black when heated = chemical.

    An egg splitting open and spilling out =physical.

    Sugar fermenting = chemical.

    Bubbles escaping from soda = physical. Bubbles that form when hydrogen peroxide is

    mixed with blood = chemical.

  • 8/7/2019 TRO3 Lecture 03

    46/111

    Tro's "Introductory Chemistry", Chapter 3 46

    Separation of Mixtures Separate mixtures based on different

    physical properties of the components.Physical change.

    Centrifugation and

    decantingDensity

    EvaporationVolatility

    ChromatographyAdherence to a surface

    FiltrationState of matter (solid/liquid/gas)

    DistillationBoiling point

    TechniqueDifferent Physical Property

  • 8/7/2019 TRO3 Lecture 03

    47/111

    Tro's "Introductory Chemistry", Chapter 3 47

    Distillation

  • 8/7/2019 TRO3 Lecture 03

    48/111

    Tro's "Introductory Chemistry", Chapter 3 48

    Filtration

  • 8/7/2019 TRO3 Lecture 03

    49/111

    Tro's "Introductory Chemistry", Chapter 3 49

    Law of Conservation of Mass

    Antoine Lavoisier

    Matter is neither created nor destroyed in a

    chemical reaction.

    The total amount of matter present before a

    chemical reaction is always the same as the

    total amount after.

    The total mass of all the reactants is equal to

    the total mass of all the products.

  • 8/7/2019 TRO3 Lecture 03

    50/111

    Tro's "Introductory Chemistry", Chapter 3 50

    Conservation of Mass

    Total amount of matter remains constant in achemical reaction.

    58 grams of butane burns in 208 grams of oxygen toform 176 grams of carbon dioxide and 90 grams of

    water.butane + oxygen carbon dioxide + water

    58 grams + 208 grams 176 grams + 9

    266 grams =

    Practice A Student Places Table Sugar and

  • 8/7/2019 TRO3 Lecture 03

    51/111

    Tro's "Introductory Chemistry", Chapter 3 51

    PracticeA Student Places Table Sugar and

    Sulfuric Acid into a Beaker and Gets a Total

    Mass of 144.0 g. Shortly, a Reaction Starts that

    Produces a Snake of Carbon Extending from

    the Beaker and Steam Is Seen Escaping. If the

    Carbon Snake and Beaker at the End Have a

    Total Mass of 129.6 g, How Much Steam WasProduced?

    Practice A Student Places Table Sugar and

  • 8/7/2019 TRO3 Lecture 03

    52/111

    Tro's "Introductory Chemistry", Chapter 3 52

    PracticeA Student Places Table Sugar and

    Sulfuric Acid into a Beaker and Gets a Total

    Mass of 144.0 g. Shortly, a Reaction Starts that

    Produces a Snake of Carbon Extending from

    the Beaker and Steam Is Seen Escaping. If the

    Carbon Snake and Beaker at the End Have a

    Total Mass of 129.6 g, How Much Steam WasProduced?

    Total of reactants and beaker = 144.0 g.

    Conservation of mass says total of products andbeaker must be 144.0 g.

    Mass of steam = 144.0 g 129.6 g = 14.4 g.

  • 8/7/2019 TRO3 Lecture 03

    53/111

    Tro's "Introductory Chemistry", Chapter 3 53

    Energy

    There are things that do not have mass andvolume.

    These things fall into a category we call energy.

    Energy is anything that has the capacity to dowork.

    Although chemistry is the study of matter, matter

    is effected by energy.It can cause physical and/or chemical changes in

    matter.

  • 8/7/2019 TRO3 Lecture 03

    54/111

    Tro's "Introductory Chemistry", Chapter 3 54

    Law of Conservation of Energy

    Energy can neither be created nor destroyed.

    The total amount of energy in the universe is

    constant. There is no process that can increaseor decrease that amount.

    However, we can transfer energy from one

    place in the universe to another, and we canchange its form.

  • 8/7/2019 TRO3 Lecture 03

    55/111

    Tro's "Introductory Chemistry", Chapter 3 55

    Matter Possesses Energy When a piece of matter possesses energy, it can give some or all of it toanother object.

    It can do workon the other object.

    All chemical and physical changes result in the matter changing energy.

  • 8/7/2019 TRO3 Lecture 03

    56/111

    Tro's "Introductory Chemistry", Chapter 3 56

    Kinds of Energy

    Kinetic and Potential Potential energy is energy that is

    stored. Water flows because gravity pulls it

    downstream. However, the dam wont allow it to

    move, so it has to store that energy.

    Kinetic energy is energy of motion,or energy that is being transferredfrom one object to another. When the water flows over the dam,

    some of its potential energy is convertedto kinetic energy of motion.

  • 8/7/2019 TRO3 Lecture 03

    57/111

    Tro's "Introductory Chemistry", Chapter 3 57

    Some Forms of Energy Electrical

    Kinetic energy associated with the flow of electrical charge.

    Heat or Thermal Energy

    Kinetic energy associated with molecular motion.

    Light or Radiant Energy

    Kinetic energy associated with energy transitions in an atom. Nuclear

    Potential energy in the nucleus of atoms.

    Chemical

    Potential energy in the attachment of atoms or because of their position.

  • 8/7/2019 TRO3 Lecture 03

    58/111

    Tro's "Introductory Chemistry", Chapter 3 58

    Converting Forms of Energy

    When water flows over the dam, some of itspotential energy is converted to kinetic energy.Some of the energy is stored in the water because it is

    at a higher elevation than the surroundings.

    The movement of the water is kinetic energy.

    Along the way, some of that energy can be used topush a turbine to generate electricity.Electricity is one form of kinetic energy.

    The electricity can then be used in your home.

    For example, you can use it to heat cake batter youmixed, causing it to change chemically and storingsome of the energy in the new molecules that aremade.

  • 8/7/2019 TRO3 Lecture 03

    59/111

    Tro's "Introductory Chemistry", Chapter 3 59

    Using Energy

    We use energy to accomplish all kinds ofprocesses, but according to the Law of

    Conservation of Energy we dont really use it

    up!

    When we use energy we are changing it from

    one form to another.

    For example, converting the chemical energy in

    gasoline into mechanical energy to make your carmove.

  • 8/7/2019 TRO3 Lecture 03

    60/111

  • 8/7/2019 TRO3 Lecture 03

    61/111

    Tro's "Introductory Chemistry", Chapter 3 61

    Theres No Such Thing as a Free

    Ride When you drive your car, some of the

    chemical potential energy stored in the

    gasoline is released. Most of the energy released in the

    combustion of gasoline is transformed into

    sound or heat energy that adds energy to theair rather than move your car down the

    road.

  • 8/7/2019 TRO3 Lecture 03

    62/111

    Tro's "Introductory Chemistry", Chapter 3 62

    Units of Energy

    Calorie (cal) is the amount of energy needed toraise one gram of water by 1 C.

    kcal = energy needed to raise 1000 g of water 1 C.

    food calories = kcals.

    Energy Conversion Factors

    1 calorie (cal) = 4.184 joules (J)

    1 Calorie (Cal) = 1000 calories (cal)

    1 kilowatt-hour (kWh) = 3.60 x 106 joules (J)

  • 8/7/2019 TRO3 Lecture 03

    63/111

    Tro's "Introductory Chemistry", Chapter 3 63

    Energy Use

    Unit Energy Required toRaise Temperatureof 1 g of Water by1C

    EnergyRequired toLight 100-WBulb for 1Hour

    Energy Usedby AverageU.S. Citizenin 1 Day

    joule (J) 4.18 3.6 x 105 9.0 x 108

    calorie (cal) 1.00 8.60 x 104 2.2 x 108

    Calorie (Cal) 1.00 x 10-3 86.0 2.2 x 105

    kWh 1.1 x 10-6 0.100 2.50 x 102

    Example 3.5Convert 225 Cal to Joules

  • 8/7/2019 TRO3 Lecture 03

    64/111

    p e 3.5 Co ve 5 C o Jou es

    Units and magnitude are correct.Check:7. Check.

    225 Cal = 9.41 x 105 JRound:6. Significant figures andround.

    Solution:5. Follow the solution map to

    Solve the problem.

    Solution

    Map:

    4. Write a Solution Map.

    1 Cal = 1000 cal

    1 cal = 4.184 J

    Conversion

    Factors:

    3. Write down the appropriate

    Conversion Factors.

    ? JFind:2. Write down the quantityyou want to Find and unit.

    225 CalGiven:1. Write down the Givenquantity and its unit.

    Cal

    cal1J.1844

    J1041.9cal1

    J.1844

    Cal1

    cal1000Cal252 5=

    cal J

    Cal1cal1000

    3 sig figs

    3 significant figures

  • 8/7/2019 TRO3 Lecture 03

    65/111

    Tro's "Introductory Chemistry", Chapter 3 65

    Example 3.5:

    A candy bar contains 225 Cal of nutritional energy. How

    many joules does it contain?

    Example:

  • 8/7/2019 TRO3 Lecture 03

    66/111

    Tro's "Introductory Chemistry", Chapter 3 66

    p

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    Write down the given quantity and its units.

    Given: 225 Cal

    InformationExample:

  • 8/7/2019 TRO3 Lecture 03

    67/111

    Tro's "Introductory Chemistry", Chapter 3 67

    Write down the quantity to find and/or its units.

    Find: ? joules

    Given: 225 Cal

    p

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    InformationExample:

  • 8/7/2019 TRO3 Lecture 03

    68/111

    Tro's "Introductory Chemistry", Chapter 3 68

    Collect needed conversion factors:

    1000 cal = 1 Cal4.184 J = 1 cal

    Given: 225 Cal

    Find: ? J

    p

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    Information

    Gi 225 C lExample:

  • 8/7/2019 TRO3 Lecture 03

    69/111

    Tro's "Introductory Chemistry", Chapter 3 69

    Write a solution map for converting the units:

    Given: 225 Cal

    Find: ? J

    Conversion Factors:

    1000 cal = 1 Cal; 4.184 J = 1 cal

    Cal cal J

    Cal1

    cal0001

    cal1

    J1844.

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    InformationExample:

  • 8/7/2019 TRO3 Lecture 03

    70/111

    Tro's "Introductory Chemistry", Chapter 3 70

    cal1

    J1844

    Cal1

    cal0001Cal252

    .

    Apply the solution map:

    = 941400 J

    = 9.41 x 105 J

    Significant figures and round:

    Given: 225 Cal

    Find: ? J

    Conversion Factors:

    1000 cal = 1 Cal; 4.184 J = 1 calSolution Map: Cal cal J

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    Cal1

    cal1000

    cal1

    J1844.

    InformationExample:

  • 8/7/2019 TRO3 Lecture 03

    71/111

    Tro's "Introductory Chemistry", Chapter 3 71

    Check the solution:

    225 Cal = 9.41 x 105 J

    The units of the answer, J, are correct.

    The magnitude of the answer makes sense

    since joules are much smaller than Cals.

    Given: 225 Cal

    Find: ? J

    Conversion Factors:

    1000 cal = 1 Cal; 4.184 J = 1 calSolution Map: Cal cal J

    A candy bar contains

    225 Cal of nutritional

    energy. How manyjoules does it contain?

    Cal1

    cal1000

    cal1

    J1844.

  • 8/7/2019 TRO3 Lecture 03

    72/111

    Tro's "Introductory Chemistry", Chapter 3 72

    Chemical Potential Energy The amount of energy stored in a material is its

    chemical potential energy. The stored energy arises mainly from the attachments

    between atoms in the molecules and the attractiveforces between molecules.

    When materials undergo a physical change, theattractions between molecules change as their positionchanges, resulting in a change in the amount ofchemical potential energy.

    When materials undergo a chemical change, thestructures of the molecules change, resulting in achange in the amount of chemical potential energy.

  • 8/7/2019 TRO3 Lecture 03

    73/111

    Tro's "Introductory Chemistry", Chapter 3 73

    Energy Changes and

    Chemical Reactions Chemical reactions happen most readily when

    energy is released during the reaction.

    Molecules with lots of chemical potentialenergy are less stable than ones with lesschemical potential energy.

    Energy will be released when the reactants

    have more chemical potential energy than theproducts.

  • 8/7/2019 TRO3 Lecture 03

    74/111

    Tro's "Introductory Chemistry", Chapter 3 74

    Exothermic Processes

    When a change results in the release of energy it is

    called an exothermic process.

    An exothermic chemical reaction occurs when the

    reactants have more chemical potential energy than the

    products.

    The excess energy is released into the surrounding

    materials, adding energy to them.

    Often the surrounding materials get hotter from the energy

    released by the reaction.

  • 8/7/2019 TRO3 Lecture 03

    75/111

    Tro's "Introductory Chemistry", Chapter 3 75

    An Exothermic Reaction

    Potentialenergy

    Reactants

    Products

    Surroundings

    reaction

    Amount

    of energy

    released

  • 8/7/2019 TRO3 Lecture 03

    76/111

    Tro's "Introductory Chemistry", Chapter 3 76

    Endothermic Processes

    When a change requires the absorption of energy it is

    called an endothermic process.

    An endothermic chemical reaction occurs when the

    products have more chemical potential energy than the

    reactants.

    The required energy is absorbed from the surrounding

    materials, taking energy from them.

    Often the surrounding materials get colder due to the energy

    being removed by the reaction.

    d h i i

  • 8/7/2019 TRO3 Lecture 03

    77/111

    Tro's "Introductory Chemistry", Chapter 3 77

    An Endothermic Reaction

    Potentialenergy

    Products

    Reactants

    Surroundings

    reaction

    Amount

    of energy

    absorbed

    T t S l

  • 8/7/2019 TRO3 Lecture 03

    78/111

    Tro's "Introductory Chemistry", Chapter 3 78

    Temperature Scales

    Fahrenheit scale, F.Used in the U.S.

    Celsius scale, C.

    Used in all other countries.

    A Celsius degree is 1.8

    times larger than a

    Fahrenheit degree.

    Kelvin scale, K.

    Absolute scale.

    Temperature Scales

  • 8/7/2019 TRO3 Lecture 03

    79/111

    Temperature Scales

    Celsius Kelvin Fahrenheit-273C-269C

    -183C

    -38.9C

    0C

    100C

    0 K4 K

    90 K

    234.1 K

    273 K

    373 K

    -459 F-452F

    -297F

    -38F

    32F

    212F

    Absolute

    zero

    BP helium

    Boiling

    point

    oxygen

    Boiling

    point

    mercury

    Melting

    point ice

    Boiling

    point water

    0 R7 R

    162 R

    421 R

    459 R

    671 R

    Rankine

    Room temp25C 298 K 75F 534 R

  • 8/7/2019 TRO3 Lecture 03

    80/111

    Tro's "Introductory Chemistry", Chapter 3 80

    Temperature Scales

    The Fahrenheit temperature scale used as its

    two reference points the freezing point of

    concentrated saltwater (0 F) and averagebody temperature (96 F).

    More accurate measure now sets average body

    temperature at 98.6 F.

    Room temperature is about 72 F.

  • 8/7/2019 TRO3 Lecture 03

    81/111

    Tro's "Introductory Chemistry", Chapter 3 81

    Temperature Scales, Continued

    The Celsius temperature scale used as its

    two reference points the freezing point of

    distilled water (0 C) and boiling point ofdistilled water (100 C).

    More reproducible standards.

    Most commonly used in science.

    Room temperature is about 22 C.

  • 8/7/2019 TRO3 Lecture 03

    82/111

    Tro's "Introductory Chemistry", Chapter 3 82

    Fahrenheit vs. Celsius

    A Celsius degree is 1.8 times larger than a

    Fahrenheit degree.

    The standard used for 0 on the Fahrenheit

    scale is a lower temperature than the

    standard used for 0 on the Celsius scale.

    ( )1.8

    32-FC =

  • 8/7/2019 TRO3 Lecture 03

    83/111

    Tro's "Introductory Chemistry", Chapter 3 83

    The Kelvin Temperature Scale Both the Celsius and Fahrenheit scales have

    negative numbers.Yet, real physical things are always positive amounts!

    The Kelvin scale is an absolute scale, meaning itmeasures the actual temperature of an object.

    0 K is called absolute zero. It is too cold formatter to exist because all molecular motion

    would stop.0 K = -273 C = -459 F.Absolute zero is a theoretical value obtained by

    following patterns mathematically.

    Kelvin vs Celsius

  • 8/7/2019 TRO3 Lecture 03

    84/111

    Tro's "Introductory Chemistry", Chapter 3 84

    Kelvin vs. Celsius The size of a degree on the Kelvin scale is the

    same as on the Celsius scale.Although technically, we dont call the divisions on the

    Kelvin scale degrees; we call them kelvins!

    That makes 1 K 1.8 times larger than 1 F.

    The 0 standard on the Kelvin scale is a much lowertemperature than on the Celsius scale.

    When converting between kelvins and C, rememberthat the kelvin temperature is always the larger

    number and always positive!

    273CK +=

    Example 3.7Convert 25 C to Kelvins

  • 8/7/2019 TRO3 Lecture 03

    85/111

    Units and magnitude are correct.Check:7. Check.

    258 KRound:6. Significant figures andround.

    Solution:5. Follow the solution map to

    Solve the problem.

    Solution

    Map:

    4. Write a Solution Map.

    Equation:3. Write down the appropriate

    Equations.

    KFind:2. Write down the quantityyou want to Find and unit.

    -25 CGiven:1. Write down the Givenquantity and its unit. units place

    units place

    C K

    273CK +=

    K258273C)25(K =+=

    K = C + 273

    Example 3.8Convert 55 F to Celsius

  • 8/7/2019 TRO3 Lecture 03

    86/111

    Units and magnitude are

    correct.Check:7. Check.

    12.778 C = 13 CRound:6. Significant figures andround.

    Solution:5. Follow the solution map to

    Solve the problem.

    Solution

    Map:

    4. Write a Solution Map.

    Equation:3. Write down the appropriate

    Equations.

    CFind:2. Write down the quantityyou want to Find and unit.

    55 FGiven:1. Write down the Givenquantity and its unit.

    units place

    and 2 sig figs

    units place and 2 sig figs

    F C

    ( )

    1.8

    32-FC

    =

    ( )1.8

    32-FC

    =

    ( )C778.12

    1.8

    32-F55C =

    =

    Example 3.9Convert 310 K to Fahrenheit

  • 8/7/2019 TRO3 Lecture 03

    87/111

    Units and magnitude are correct.Check:7. Check.

    98.6 F = 99 FRound:6. Significant figures andround.

    Solution:5. Follow the solution map to

    Solve the problem.

    Solution

    Map:

    4. Write a Solution Map.

    Equation:3. Write down the appropriate

    Equations.

    FFind:2. Write down the quantityyou want to Find and unit.

    310 KGiven:1. Write down the Givenquantity and its unit.

    units place

    and 3 sig figs

    units place and 2 sig figs

    ( )

    1.8

    32-FC

    =

    ( ) 32C1.8F +=

    ( ) F6.9832C37.81F =+=

    K = C + 273

    FCK

    C = K - 273

    C37273310C ==

  • 8/7/2019 TRO3 Lecture 03

    88/111

    Tro's "Introductory Chemistry", Chapter 3 88

    Example 3.9:

    Convert 310 K to Fahrenheit.

    Example:

    Convert 310 K to Fahrenheit

  • 8/7/2019 TRO3 Lecture 03

    89/111

    Tro's "Introductory Chemistry", Chapter 3 89

    Convert 310 K to Fahrenheit.

    Write down the given quantity and its units.

    Given: 310 K

    Information

    Given: 310 K

    Example:Convert 310 K to Fahrenheit

  • 8/7/2019 TRO3 Lecture 03

    90/111

    Tro's "Introductory Chemistry", Chapter 3 90

    Write down the quantity to find and/or its units.

    Find: ? F

    Given: 310 KConvert 310 K to Fahrenheit.

    Information

    Given: 310 K

    Example:Convert 310 K to Fahrenheit

  • 8/7/2019 TRO3 Lecture 03

    91/111

    Tro's "Introductory Chemistry", Chapter 3 91

    Collect needed equations:

    Given: 310 K

    Find: ? F

    Convert 310 K to Fahrenheit.

    ( )1.8

    32-FC

    =

    273CK +=

    Information

    Given: 310 K

    Example:Convert 310 K to Fahrenheit

  • 8/7/2019 TRO3 Lecture 03

    92/111

    Tro's "Introductory Chemistry", Chapter 3 92

    Write a solution map:

    Given: 310 K

    Find: ? F

    Equations:

    K C F

    Convert 310 K to Fahrenheit.

    ( )1.8

    32-FC

    = 273CK +=

    ( )1.8

    32-FC

    =273CK +=

    C273K = ( )32-FC81 =.

    F23C1.8 =+

    Information

    Given: 310 K

    Example:Convert 310 K to

  • 8/7/2019 TRO3 Lecture 03

    93/111

    Tro's "Introductory Chemistry", Chapter 3 93

    Apply the solution map:

    = 99 F

    Significant figures and round:

    Given: 310 K

    Find: ? F

    Equations:Solution Map: KC F

    Convert 310 K to

    Fahrenheit.

    C273K =

    F23C1.8 =+C273K =

    F23C1.8 =+

    C273103 =

    C37 =

    F23371.8 =+F8.69 =

    Information

    Given: 310 K

    Example:Convert 310 K to

  • 8/7/2019 TRO3 Lecture 03

    94/111

    Tro's "Introductory Chemistry", Chapter 3 94

    Check the solution:

    310 K = 99 F

    The units of the answer, F, are correct.

    The magnitude of the answer makes sense

    since both are above, but close to, room temperature.

    Given: 310 K

    Find: ? F

    Equations:Solution Map: KC F

    Convert 310 K to

    Fahrenheit.

    C273K = F23C1.8 =+

  • 8/7/2019 TRO3 Lecture 03

    95/111

    Tro's "Introductory Chemistry", Chapter 3 95

    PracticeConvert 0 F into Kelvin

  • 8/7/2019 TRO3 Lecture 03

    96/111

    Tro's "Introductory Chemistry", Chapter 3 96

    PracticeConvert 0 F into Kelvin,

    Continued

    C = 0.556(F-32)

    C = 0.556(0-32)

    C = -18 C

    K = C + 273

    K = (-18) + 273

    K = 255 K

    Energy and the Temperature of Matter

  • 8/7/2019 TRO3 Lecture 03

    97/111

    Tro's "Introductory Chemistry", Chapter 3 97

    Energy and the Temperature of Matter

    The amount the temperature of an object

    increases depends on the amount of heat

    energy added (q).

    If you double the added heat energy the

    temperature will increase twice as much.

    The amount the temperature of an object

    increases depending on its mass.

    If you double the mass, it will take twice asmuch heat energy to raise the temperature the

    same amount.

    Heat Capacity

  • 8/7/2019 TRO3 Lecture 03

    98/111

    98

    p y Heat capacity is the amount of heat a substance

    must absorb to raise its temperature by 1 C.cal/C or J/C.

    Metals have low heat capacities; insulators have

    high heat capacities.

    Specific heat = heat capacity of 1 gram of the

    substance.

    cal/gC or J/gC.

    Waters specific heat = 4.184 J/gC for liquid.

    Or 1.000 cal/gC.

    It is less for ice and steam.

    Specific Heat Capacity

  • 8/7/2019 TRO3 Lecture 03

    99/111

    Tro's "Introductory Chemistry", Chapter 3 99

    Specific Heat Capacity Specific heat is the amount of energy required to raise the

    temperature of one gram of a substance by 1 C. The larger a materials specific heat is, the more energy it

    takes to raise its temperature a given amount.

    Like density, specific heat is a property of the type of matter.

    It doesnt matter how much material you have. It can be used to identify the type of matter.

    Waters high specific heat is the reason it is such a goodcooling agent. It absorbs a lot of heat for a relatively small mass.

    Specific Heat Capacities

  • 8/7/2019 TRO3 Lecture 03

    100/111

    Tro's "Introductory Chemistry", Chapter 3 100

    Subst

    Al i

  • 8/7/2019 TRO3 Lecture 03

    101/111

    Tro's "Introductory Chemistry", Chapter 3 101

    Heat Gain or Loss by an Object

    The amount of heat energy gained or lost by an

    object depends on 3 factors: how much material

    there is, what the material is, and how much thetemperature changed.

    Amount of Heat = Mass x Heat Capacity x Temperature Changeq = m x Cx T

    Example 3.10Calculate Amount of Heat Needed toRaise Temperature of 2.5 g Ga from 25.0 to 29.9 C

    2 5 T 25 0 CGi1 W it d th Gi

  • 8/7/2019 TRO3 Lecture 03

    102/111

    ( ) ( ) ( )J557.4

    C25.0-29.90.372g2.5Cg

    J

    =

    =

    q

    q

    Units and magnitude are correct.Check:7. Check.

    4.557 J = 4.6 JRound:6. Significant figures andround.

    Solution:5. Follow the solution map to

    Solve the problem.

    Solution

    Map:

    4. Write a Solution Map.

    Equation:3. Write down the appropriate

    Equations.

    q, JFind:

    2. Write down the quantityyou want to Find and unit.

    m = 2.5 g, T1 = 25.0 C,

    T2= 29.9 C, C= 0.372 J/gC

    Given:1. Write down the Given

    quantity and its unit.

    2 significant figures

    m, C, T q

    TCmq =

    TCmq =

  • 8/7/2019 TRO3 Lecture 03

    103/111

    Tro's "Introductory Chemistry", Chapter 3 103

    Example 3.10:

    Gallium is a solid metal at room temperature, but melts at

    29.9 C. If you hold gallium in your hand, it melts from

    body heat. How much heat must 2.5 g of gallium absorb

    from your hand to raise its temperature from 25.0 C to

    29.9 C? The heat capacity of gallium is 0.372 J/gC.

    Example:

    How much heat must 2.5 g of

  • 8/7/2019 TRO3 Lecture 03

    104/111

    Tro's "Introductory Chemistry", Chapter 3 104

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    Write down the given quantity and its units.

    Given: mass of Ga = 2.5 g

    starting temp. = 25.0 C

    final temp. = 29.9 C

    spec. heat of Ga = 0.372 J/gC

    Example:

    How much heat must 2.5 g of

    Information

    Given: m = 2.5 g; Ti = 25.0 C;

  • 8/7/2019 TRO3 Lecture 03

    105/111

    Tro's "Introductory Chemistry", Chapter 3 105

    Write down the quantity to find and/or its units.

    Find: amount of heat in joules

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    G g; i C;

    Tf= 29.9 C; C= 0.372 J/gC

    Example:

    How much heat must 2.5 g of

    Information

    Given: m = 2.5 g; Ti = 25.0 C;

  • 8/7/2019 TRO3 Lecture 03

    106/111

    Tro's "Introductory Chemistry", Chapter 3 106

    Collect needed equations:

    TCmq =

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    Tf= 29.9 C; C= 0.372 J/gC

    Find: q (J)

    Information

    Given: m = 2.5 g; Ti = 25.0 C;

    Example:

    How much heat must 2.5 g of

  • 8/7/2019 TRO3 Lecture 03

    107/111

    Tro's "Introductory Chemistry", Chapter 3 107

    Write a solution map:

    C, m, T q

    TCmq =

    Tf= 29.9 C; C= 0.372 J/gC

    Find: q (J)

    Equation: q = m C T

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    Information

    Given: m = 2.5 g; Ti = 25.0 C;

    Example:

    How much heat must 2.5 g of

  • 8/7/2019 TRO3 Lecture 03

    108/111

    Tro's "Introductory Chemistry", Chapter 3 108

    Apply the solution map:

    q = 4.6 J Significant figures and round:

    Tf= 29.9 C; C= 0.372 J/gC

    Find: q (J)

    Equation: q = m C T

    Solution Map: m, C, Tq

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    TCmq

    =( ) ( )C25.0C29.9

    Cg

    J0.372g2.5

    =q

    ( ) ( )C9.4Cg

    J

    0.372g2.5

    =q = 4.557 J

    Information

    Given: m = 2.5 g; Ti = 25.0 C;

    Example:

    How much heat must 2.5 g of

  • 8/7/2019 TRO3 Lecture 03

    109/111

    Tro's "Introductory Chemistry", Chapter 3 109

    Check the solution:q = 4.6 J

    The units of the answer, J, are correct.

    The magnitude of the answer makes sensesince the temperature change, mass, and specific heat are small.

    Tf= 29.9 C; C= 0.372 J/gC

    Find: q (J)

    Equation: q = m C T

    Solution Map: m, C, Tq

    gallium absorb from your hand to

    raise its temperature from 25.0 C

    to 29.9 C? The heat capacity ofgallium is 0.372 J/gC.

    PracticeCalculate the Amount of Heat Released

    h f l f

  • 8/7/2019 TRO3 Lecture 03

    110/111

    Tro's "Introductory Chemistry", Chapter 3 110

    When 7.40 g of Water Cools from 49 to 29 C

    PracticeCalculate the Amount of Heat ReleasedWhen 7.40 g of Water Cools from 49 to 29 C,

  • 8/7/2019 TRO3 Lecture 03

    111/111

    Continued

    q = m Cs TCs = 4.18 J/g C (Table 3.4)

    T1 = 49 C,T2 = 29 C,m = 7.40 g

    q,J

    Check: Check.

    Solution: Follow the

    concept plan

    to solve the

    problem.

    Solution Map:

    Relationships:

    Strategize

    Given:

    Find:

    Sort

    Information

    TCmq s =

    ( ) ( ) ( )J106.2J64.816

    C02-4.18g7.40

    2Cg

    J

    ==

    =

    =

    TCmq s

    ( )

    C02-

    C94-C29

    12

    ==

    =T

    TTT

    Cs m, T q