TRADITIONAL AFTERNOON TEA Indulge in Auckland’s finest traditional Afternoon Tea at Sofitel Auckland Viaduct Harbour, on a three-tiered stand. THE MENU Leek & mushroom mini quiche Shaved Champagne ham & Gruyere cheese croissant Smoked salmon with lemon crème fraiche on blini Coronation egg on dark rye bread Passionfruit mousse shooter with passionfruit nectar gel Hazelnut profiteroles Mango macaroon with mango buttercream & chocolate ganache Glazed chocolate mud cake with Valrohna chocolate mousse Freshly baked date scones with raspberry jam & Chantilly cream PREMIUM LOOSE LEAF TEA English Breakfast | Turkish Apple Earl Grey Blue Flower | Berrylicious Camomile | White Rose Peppermint | Sencha Green Tea Kawakawa Fire PREMIUM ROASTED COFFEE Flat White | Cappuccino French Pressed Coffee Long Black | Mochaccino Latte | Espresso | Americano Macchiato | Hot Chocolate Monin Chai Latte Traditional Afternoon Tea: $45 Champagne Afternoon Tea: $59 Champagne Easter High Tea: $59 per person SOFITEL AUCKLAND VIADUCT HARBOUR