mushrooms / gruyere cheese 6.5 sour cream / white cheddar 5.5 spicy apple-fennel marmalade blue cheese & bacon 5.5 scallion & sour cream house-made chorizo white ched dar 5.5 garlic-lemon vinaigrette garlic mayo 4.5 Twice-Baked Trio Pomme Frites Gratin Potato Pancakes Smashed Fingerling POTATOES bar’s best friend cotija cheese / cilantro aioli / lime 6.5 goat cheese / toasted hazelnut 6.5 bacon / chipotle 5.5 arugula pesto 5.5 baba ghanoush / garlic vinaigrette 6.5 Baked Ratatouille Grilled Asparagus Roasted Corn Baked Beans Grilled Vegetab les SIDE THINGS garlic naan bread 8.5 aged cheddar / milk stout mustard 9.5 pretzel breadsticks fresh goat cheese 7.5 house-made tortilla chips house-smoke d salmon 4.5 crispy shallot edamame / sesame oil 9.5 toasted almonds seasonal vegetables 5.5 jalapeño-cilantro aioli Pickled Deviled Eggs Signature Guacamole Jar of House- Made Pickles Chipotle Hummus Bacon-Wrapped Dates Beer Cheese Fondue Shishito Peppers poblano cream 14.5 caramelized cauliflower tomato chutney 12.5 cilantro aioli / lime garlic naan bread 12.5 roasted peppers / eggplant spicy cucumer raita 12.5 house giardiniera smoked manchego 8.5 mustard chili sauce guava mojo 12.5 ginger-chili glaze 11.5 toasted sesame seeds spanish chorizo / diablo sauce 13.5 Fried Calamari Chicken Wings Duck Confit Empanadas Lamb Meatballs Saganaki Diablo-SpicedMussels pickled apples / candied walnuts 13.5 melted brie butternut squash / arugula 12.5 toasted walnut / dried fruits sherry vinegar grilled vegetables / crispy wonton 14.5 ginger-tangerine vinaigrette blue cheese / smoked bacon 11.5 white anc hovies 7.5 / 11.5 parmesan tuille Wedge Caesar Grilled Chicken Quinoa ham / gruyere / mornay sauce 13.5 add fried egg 1.00 pork carnitas / avocado 12.5 cotija cheese pickled jalapeños roasted pork / pâté / cucumber 12.5 pickled carrot / cilanto / mint ground beef & bacon patty 14.5 roasted mushrooms / gruyère grilled onions garlic naan bread / greek salad 13.5 feta cheese lettuce / tomato / house pickles 13.5 remoulade sauce grilled vegetables / brie 12.5 arugula pesto Torta Burger B á hn-M ì Croque Monsieur Mediterranean Chicken Oyster Po’ Boy ingredient / ingredient 19.5 ingredient / ingredie nt baked beans / corn cake 18.5 orange honey schnitzel / black eyed peas 18.5 braised collard greens parmesan-shellfish herb sauce 16.5 stir-fried shredded beef / yucca 18.5 garlic mojo braised beef or pork 14.5 roasted eggplant / kalamata olives 18.5 marinated peppers / baba ghanoush moroccan carrot cous cous 16.5 zucchini / chickpeas / almonds spicy vietnamese bbq sauce 22.5 napa cabbage slaw rib eye / blue cheese butter 22.5 chipotle mayonnaise rice noodles / tamarind / shrimp 16.5 peanuts / egg choice of chicken or shrimp fried cod / gribiche sauce 18.5 root vegetables / butter crust 15.5 Vaca F rita Lamb Short Ribs Fish & Chips Chicken Pot Pie Grilled Panini Steak Frites Herb-Crusted Salmon Roasted Chicken Tagine Fried Chicken Pad Thai BAR BITES STARTERS SALADS SANDWICHES BIG THINGS executive chef: guillermo tellez beverage program: tippling bros. tipplinghall.com / @tipplinghall bacon / onion / fromage blanc 13.5 fresh mozzarella / basil 12.5 vine rip e tomatoes fontina / onions 13.5 onion marmalade 12.5 blue cheese / walnuts Margherita Grilled Pear Tarte Flamb é e FLATBREADS Seven Grain Fried Rice Crab Cake Wheatberry Spicy Pork Sausage Double Cut Pork Chop Black Pappardelle & Maine Lobster Seabass served with fries or mixed greens