PRODUCT DATA SHEET presentation producer COMPANY Ventura & Castanheira, Lda. TELEPHONE 239991860 CONTACTOS Sales Management: 917074004 Production Management: 914570476 Technical Management: 917368752 BRAND APIMEL ADDRESS Lrg. Dr. Pires de Carvalho, 1 Casal de Ermio 3200-010 Lousã Portugal E-MAIL [email protected]WEBSITE www.apimel.pt packaging Translucent cylindrical glass jar with hermetic metallic black capsule. Sizes 1100 g 500 g 280g 50 g description PRODUCT DATA SHEET, THOUSAND-FLOWERS HONEY, P. 1/4 APIMEL, de Ventura & Castanheira, Lda | www.apimel.pt | [email protected]| 239 991 860 This is a multifloral honey harvested in the wild areas of Beiras Region and obtained trough an experienced practice of transhumance. It benefits from different floral varieties, including 4 types of Heather, Rosemary, Eucalyptus, Furze, Hollyhock, Thyme, Lavender and Borage. Very smooth and delicate it gathers the preference of the majority of consumers. With recognized health benefits, it strengthens the immune system, acts as antitussive, antiseptic, antioxidant and mineralizer. It is one of our most prized honeys. FAX 239991860 Thousand-Flowers Honey
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Thousand-Flowers Honey - APIMEL · an excellent natural preservative. ... Raw honey (non-pasteurized) shows a natural tendency to crystallize over time especially when stored at lower
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packagingTranslucent cylindrical glass jar with hermetic metallic black capsule.
Sizes1100 g500 g280g50 g
description
PRODUCT DATA SHEET, THOUSAND-FLOWERS HONEY, P. 1/4APIMEL, de Ventura & Castanheira, Lda | www.apimel.pt | [email protected] | 239 991 860
This is a multifloral honey harvested in the wild areas of Beiras Region and obtained trough an experienced practice of transhumance. It benefits from different floral varieties, including 4 types of Heather, Rosemary, Eucalyptus, Furze, Hollyhock, Thyme, Lavender and Borage. Very smooth and delicate it gathers the preference of the majority of consumers.With recognized health benefits, it strengthens the immune system, acts as antitussive, antiseptic, antioxidant and mineralizer. It is one of our most prized honeys.
FAX239991860
Thousand-Flowers Honey
LABELING
Brand Logo APIMEL Logo
Title of Product "Thousand-Flowers Honey"
Text description of the product Bilingual text, Portuguese / English, with focus on the physical characteristics and origins of the product: color, aroma, taste, texture, geographic origin and predominant flowering.
Producer Identification Address, Website, Email, and Technical Management and Beekeeper No. (85893)
Hygiene Code from the Directorate-General of Veterinary (PT-CEM-014-CE)
Green Dot Certification (2012/0002089)
Lot The encoding of the lot comprises the year of harvest of the product and its typology. E.g.: Year 2012: code 12. Heather Honey: code 02. Lot: 1202
Expiration Date Indication of Best Before date. Valid for 18 Months (This statement is intended to insure compliance with the legal requirements for in reality honey is a product without limitations in this regard.)
Net Weight 1100g / 500g / 280g / 50g
EAN Codes1100g: 5607337010129500g: 5607337010051
Cap Sealing A sticker seal is placed over the jar lid, consisting of two wings and a central disc featuring the awards list.
PRODUCT DATA SHEET, THOUSAND-FLOWERS HONEY, P. 2/4APIMEL, de Ventura & Castanheira, Lda | www.apimel.pt | [email protected] | 239 991 860
Label
Lid Seal
280g: 560733701013650g: 5607337010211
PRODUCT DATA SHEET, THOUSAND-FLOWERS HONEY, P. 3/4APIMEL, de Ventura & Castanheira, Lda | www.apimel.pt | [email protected] | 239 991 860
Colour, flavour and consistency typical of the product. All types of honey present slight variations in their appearance and composition according to the location where the honey was harvested. Slight diferences may be found even between different harvests. These variations are determined by the influence of other flowering present in its composition, soil type, climate and even handling the beekeeper (more details in product description).
Honey is an important complement to a healthy human diet, not only for its high energy value, but also for it's richness in nutrients that are so beneficial to the balance of our bodies, such as vitamins, minerals, enzymes and amino acids. In its composition we find Sugars of the monosaccharide type, 78% to 80%, Glucose (31%), Fructose (38%), Maltose (7%), as well as other complex sugars. Lipids 1% - fatty acids such as oleic, linoleic and palmitic. Proteins. Mineral Salts, 2%, mainly Copper, Manganese, Iron, Sulphur, Phosphorus and Borio. Vitamins A, B1, B2, B3, B5, B6, B8 and B9, C, D, K. Amino Acids, Aspartic Acid, Grutamico Acid, Alanine, Arginine, etc..
PRODUCT DATA SHEET, THOUSAND-FLOWERS HONEY, P. 4/4APIMEL, de Ventura & Castanheira, Lda | www.apimel.pt | [email protected] | 239 991 860
preservation
Honey has the power of being self- preservation due to the presence of formic acid in its composition, an excellent natural preservative. No use of preservatives is required. To preserve the honey in perfect conditions it should be stored in a cool, dry place. Once opened, refrigeration is not necessary. Never place a wet spoon or other wet substances into contact with honey. The contact with water causes honey to ferment and sour. When protected from light and high temperatures, honey preserves its properties without significant changes for as long as two years.
crystallization
logistics
Crystallization is a natural phenomenon that occurs only with pure and raw honey. Honey is a living food that should not be subjected to high temperatures because they destroy its nutritional value. The pasteurization process, to which many of the honey in the market is subjected in order to prevent crystallization, destroys the nutritional properties of the honey. Raw honey (non-pasteurized) shows a natural tendency to crystallize over time especially when stored at lower temperatures. Honey can be consumed equally in its liquid or in a crystallized state. Crystallization does not change its nutritional value. Crystallization characteristics will vary depending on the floral origin of the honey. Honey can be reverterted to its liquid form by heating it in a water bath at a temperature not exceeding 40 º C.
Unit
Jar Size:
MaterialNet WeightDimensions (cm) Gross Weight
50g
Glass50gD 4,5 A 5100g
280g
Glass280gD 6 A 9,5390g
500g
Glass500gD 7,5 A 12700g
1100g
Glass1100gD 9,5 A 151490g
Box
No of UnitsMaterialDimensions (cm) Gross WeightNet Weight