The Water Food Energy Nexus and Sustainability Gary Lawrence, Vice President and Chief Sustainability Officer
Mar 29, 2015
The Water Food Energy Nexus and SustainabilityGary Lawrence, Vice President and Chief Sustainability Officer
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The Food Water Energy Nexus
The Water Food Energy Nexus - an animation
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There is no sustainable solution without a water solution
Electricity generation accounts for 39% of all U.S. freshwater withdrawals
70% of global freshwater withdrawal used to irrigate 30% of global crop production
Global groundwater footprint is currently 3.5 times actual area of aquifers
Global crop production must double by 2,050 to feed 9 billion
40% of all U.S. rivers, lakes and coastal waters are too polluted for swimming, fishing or drinking
More than 40% of this pollution is agricultural-based
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A Texas Example
Texas consumes more electricity than any other state
86% of power is generated by coal and natural gas
2011 drought stressed power generation
The population will double by 2060 to 46 million
Demand for water will increase by 27%
80% of Texas is in some form of agriculture
The agriculture sector grows 5.3% annually
Almost 80% of groundwater withdrawal is for irrigation
Pumping of aquifers already exceeds recharge in some areas
Texas has ambitious bio-fuel plans
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Cheers!
It takes 17 million barrels of oil to meet Americans’ demand for bottled water
This excludes the cost of transportation, refrigeration and recycling
It takes 3 liters of water to make a 1 liter bottle of water
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There is no Planet B
Sustainability matters.
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We have the technology
We have the tools to assesssystems use holistically.
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Public opinion matters
Greater transparency of useand cost can be a big driverof change.
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Policy and adoption
Utilities, business andgovernment together are in apowerful position to leadpolicy reform.
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Living well within our resources
Thank You