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THE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of Chemistry Hobart and William Smith Colleges 7:30 – 8:30 pm Tuesday, October 17, 2006 Geneva Room Alcohol Awareness Week Lecture Series
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THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

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Page 1: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

THE SCIENCE OFFEELING GOOD & FEELING BAD

WITH ALCOHOLProfessor David W. CraigDepartment of Chemistry

Hobart and William Smith Colleges

7:30 – 8:30 pmTuesday, October 17, 2006

Geneva Room

Alcohol Awareness WeekLecture Series

Page 2: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Behavioral and Sensation Manifestations of Alcohol Ingestion

Behavioral and Sensation Behavioral and Sensation Manifestations of Alcohol IngestionManifestations of Alcohol Ingestion

• With 1 to 2 drinks (.01-.05 g/dL BAC) -- euphoria and perceived reduction in anxiety

• With .06-.10 g/dL BAC -- judgement and motor coordination impaired, sometimes increased aggression

• With .20-.25 g/dL BAC) -- sedation• With 0.30 g/dL BAC -- memory impairment and loss of

consciousness• With 0.40 to .50 g/dL BAC -- depressed respiration ,

coma, death

*BACs for inexperienced adult userSOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 89

Page 3: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

What Factors Determine a Person’s Blood Alcohol

Concentration (BAC in g/dL)?

• Number of Drinks Consumed• Body Size and Build• Sex• Time• Past Drinking Experiences• Is Stomach Empty or Full?SOURCE: Estes and Heinemann, Alcoholism: Development, Consequences and Interventions, C. V. Mosby Co. (1986)

Page 4: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Ethyl AlcoholEthyl AlcoholEthyl Alcohol CH3-CH2-OHDose – Number of drinks consumed•12 oz Beer 3.6-4.0% alcohol contains 13-17g alcohol•4 oz Wine 12-14% alcohol contains 14-17g alcohol•1-1.5 oz 86 proof Whiskey contains 13-19g alcohol

Body size, build, and sex determines the volume accessible to ethanol

Chemical Solubility•Completely soluble in water•Somewhat soluble in fat•30x more soluble in water that in fat

•Proportion water in the body: Men .58, Women .49SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 89

Page 5: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Time – How rapidly can ethanol be absorbed?

• Rate of absorption is dependent on:– concentration gradient between gut and blood– surface area of contact– degree of vascularization

• Effect of Food on Absorption– food dilutes alcohol in the digestive system– fatty foods are slow to digest and slow to move

from the stomach to the small intestine

SOURCE: Estes and Heinemann, Alcoholism: Development, Consequences and Interventions, C. V. Mosby Co. (1986)

Page 6: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Time – How rapidly can ethanol removed?

• Ethanol clearance is zero order … the rate of clearance is independent of the ethanol concentration

• Average ethanol clearance rates– For moderate drinkers - .017 g/dL/hr– Drinkers consuming >60 drinks/month - .020

g/dL/hr– 80% of adult population > .012 g/dL/hr

SOURCE: National Highway traffic Safety Administration, http://www.nhtsa.dot.gov/people/injury/alcohol/bacreport.html

Page 7: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Acetaldehyde

Acetic Acid CO2 + H2OBiosynthesis

Release to Blood

Ethanol

NAD NADHAlcohol DH

NAD NADHAldehyde DH

Major Pathway for Alcohol MetabolismMajor Pathway for Alcohol Metabolism

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993)

Page 8: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Estimation of BAC

maleWeight lb 187Frac H2O 0.58

Drinks Time (hr) BAC (g EtOH/dL Blood)1 0.25 0.0202 0.5 0.0403 0.75 0.060

Ref: National Highway traffic Safety Administrationhttp://www.nhtsa.dot.gov/people/injury/alcohol/bacreport.html

Calculation of BAC for inexperied drinkers -- The American Happy Hour Experience

In experiment, subjects drink 1.5oz shots of 80proof scotch on 15min intervals, measuring BAC 15min after each dose of alcohol.

Page 9: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Effect of Rate of Ingestion of 10 Drinks Effect of Rate of Ingestion of 10 Drinks on BAC (following a light meal)on BAC (following a light meal)

0

0.02

0.04

0.06

0.08

0.1

0.12

0.14

1hr

2hr

3hr

4hr

5hr

6hr

7hr

8hr

9hr

10hr

5 drinks/hr2 drinks/hr1 drink/hr

Absorption Elimination

SOURCE: Estes and Heinemann, Alcoholism: Development, Consequences and Interventions, C. V. Mosby Co. (1986) p 95

Page 10: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Alcohol Affects Neuro-transmitter Function in the Brain

Alcohol Affects Alcohol Affects NeuroNeuro--transmitter transmitter Function in the BrainFunction in the Brain

• Increases Dopamine concentration• Increases Serotonin release• Stimulates Opiate Neuropeptide Release• Potentiates GABA receptor function• Inhibits Glutamate receptor function

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 86-94

Page 11: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Affect on Dopamine, Serotonin, and Endogenous Opiates (.01-.05 BAC)Affect on Dopamine, Serotonin, and Affect on Dopamine, Serotonin, and Endogenous Opiates (.01Endogenous Opiates (.01--.05 BAC).05 BAC)

• Dopamine simulates pleasure centers and functions in positive reinforcement– alcohol increases Dopamine concentrations in nucleus acumbens

and other reward centers• Serotonin functions in mood, sleep, and positive

reinforcement– alcoholics and thrill seekers have low serotonin levels and

alcohol consumption ( and thrill activities) brings theses levels up to normal. Serotonergic drugs lead to reduced alcohol consumption by alcoholics.

• Endorphins and Enkephalins are natural neural peptides that bind to opiate receptors and produce euphoric effects.– Endorphins and Enkephalins are released by the brain when

exposed to alcohol– Euphoria seems to stimulate further drinking

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 86-94

Page 12: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Affect on GABA function(~>.06 BAC)

Affect on GABA functionAffect on GABA function(~>.06 BAC)(~>.06 BAC)

• GABA is major inhibitory neurotransmitter controlling “arousal state” as well as sensory and motor activity

• Alcohol Potentiates GABA receptor function• Major Site of Affects include:

– medial septal nucleus -- controls “arousal state”– Purkinje neurons in cerebellar cortex -- controls sensory

and motor activity

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 86-94

Page 13: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Affect on Glutamate Function (~>.2 BAC)

Affect on Glutamate Function Affect on Glutamate Function (~>.2 BAC)(~>.2 BAC)

• Glutamate is major excitatory neurotransmitter• Inhibits glutamate receptor function• Impaired Glutamate Receptor Function Causes:

– cognitive impairment and amnesia– inability to learn new information

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 86-94

Page 14: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Alcohol and Sex• Physiological responses

– Erections slower to rise and quicker to fall– Reduction in vaginal lubrication

• Psychological Perceptions– 45% of men and 68% of women say alcohol enhances

sexual enjoyment

• Rutgers study (2-3 standard drinks)– Subjects who thought they drank alcohol were most

highly aroused (those that did not actually get alcohol were slightly less aroused)

– Subjects who expected tonic but actually got alcohol were less aroused than those that expected alcohol but did not.

SOURCE: Braun, Stephen, Buzz: The Science and Lore of Alcohol and Caffeine, Penguin Books, 1996.

Page 15: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Effect of Chronic UseEffect of Chronic UseEffect of Chronic Use• Tolerance

– Functional Tolerance -- changes in number and type GABA and Glutamate receptors

– Acute Tolerance -- occurs within a drinking session– Metabolic Tolerance

• Withdrawal– increased Anxiety within hours -- GABA– seizures -- Glutamate

• Dependence– changes in Dopamine and Serotonin function appear to

be long lasting

SOURCE: Eighth Special Report to the US Congress on Alcohol and Health, US Dept. of HHS (1993), p 94-100Alcohol Alert, 28, National Institute on Alcohol Abuse and Alcoholism, (1995)

Page 16: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

What Causes a Hangover?• Pounding Headache

– Caused by reduced blood pressure in cranial vessels• General Lethargy

– Caused by buildup of lactic acid and acidosis by release of acetic acid

• Hypersensitivity to Light and Sound– Alcohol withdrawal leads to increased excitability,

depressed mood, and sensitivity to stimuli• Queasy Stomach

– Empty stomach, overly acidic– Also due to withdrawal

• What about taking a drink to relieve hangover symptoms?SOURCE: Braun, Stephen, Buzz: The Science and Lore of Alcohol and Caffeine, Penguin Books, 1996.

Page 17: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

• Women are smaller than men• Women have lower total body water content

(49%) than men (58%) of comparable size• Gastric ADH lower in women

– virtually nonexistent in alcoholic women• Fluctuations in gonadal hormone levels during

the menstrual cycle may affect the rate of alcohol metabolism

SOURCE: Alcohol Alert #10, NIAAA (1990)

Differences Between Men and Differences Between Men and WomenWomen

Page 18: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

Estimation of BAC

male femaleWeight lb 187 120Frac H2O 0.58 0.49

Drinks Time (hr) BAC BAC1 0.25 0.020 0.0392 0.5 0.040 0.0783 0.75 0.060 0.118

Ref: National Highway traffic Safety Administrationhttp://www.nhtsa.dot.gov/people/injury/alcohol/bacreport.html

Calculation of BAC for inexperied drinkers -- The American Happy Hour Experience

In experiment, subjects drink 1.5oz shots of 80proof scotch on 15min intervals, measuring BAC 15min after each dose of alcohol.

Page 19: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

BAC distribution of HWS students returning home late at night

Distribution of BAC levels of HWS students returning home late at night

0

10

20

30

40

50

60

70

.00 .01 - .05 .06 - .07 .08 -.09 >=.10

Blood Alcohol Concentration (g/dL)

Perc

ent o

f Stu

dent

s

Data collected from 1,263 randomly selected students returning to residence halls late at night between 11pm and 3am during Spring `03, Fall `03, Spring `04, Fall `04, and Spring ‘05 terms. BAC measurements were collected every night of the week (59% of sample from school nights, 41% from weekend nights). Men are 53% of the sample and women are 47% of the sample.

Page 20: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

BAC distribution of HWS students returning home late at night

Distribution of BAC levels of HWS students returning home late at night

0

10

20

30

40

50

60

70

80

90

.00 .01 - .05 .06 - .07 .08 -.09 >=.10

Blood Alcohol Concentration (g/dL)

Perc

ent o

f Stu

dent

sSchool Night (N=742) Weekend Night (N=519)

Data collected from 1,263 randomly selected students returning to residence halls late at night between 11pm and 3am during Spring `03, Fall `03, Spring `04, Fall `04, and Spring ‘05 terms. BAC measurements were collected every night of the week (59% of sample from school nights, 41% from weekend nights). Men are 53% of the sample and women are 47% of the sample.

Page 21: THE SCIENCE OF FEELING GOOD & FEELING BAD …alcohol.hws.edu/dvpphe/FeelingGood2006.pdfTHE SCIENCE OF FEELING GOOD & FEELING BAD WITH ALCOHOL Professor David W. Craig Department of

BAC distribution of HWS students returning home late at night

Data collected from 1,263 randomly selected students returning to residence halls late at night between 11pm and 3am during Spring `03, Fall `03, Spring `04, Fall `04, and Spring ‘05 terms. BAC measurements were collected every night of the week (59% of sample from school nights, 41% from weekend nights). Men are 53% of the sample and women are 47% of the sample.

Distribution of BAC levels of HWS students returning home late at night

0

10

20

30

40

50

60

70

.00 .01 - .05 .06 - .07 .08 -.09 >=.10

Blood Alcohol Concentration (g/dL)

Perc

ent o

f Stu

dent

sMales (N=665) Females (N=583)