OFFERS INSIGHTS INTO A WIDE RANGE OF FOOD-RELATED DISCIPLINES This definitive food and beverage R&D database provides thorough coverage of pure and applied research in food science, food technology, and food- related nutrition. IFIS is the leading international information provider and distributor of food and drink related information. IFIS produces FSTA®, an intelligence service constantly monitoring developments in the areas of food science, food technology and nutrition. FSTA is an established, comprehensive and food science centric information resource, created by IFIS’ team of expert scientists, who evaluate, hand-pick and summarise source material to create high quality records of direct relevance and high scientific integrity. FSTA collates and reports the latest developments and research findings in all sciences relevant to food, drink and nutrition. FSTA is uniquely structured to make this complete knowledge easily accessible. BACKFILES AVAILABLE TO 1969 You can track nearly four decades of vital data and find the supporting – or refuting – data you need. Modern indexing terms and search functions have been added to older backfiles to further ease your search. More backfiles give you the power to conduct deeper, more comprehensive searches and track trends through time. WHAT YOU’LL FIND • Global coverage of pure and applied research in food science • Over 1 million records from more than 4,600 serial publications and patents from around the globe • More than 10,000 keywords continually adds terms to keep pace with new technologies • Direct links to your full-text collections • Fully searchable and indexed backfiles to 1969 • Full integration with Web of Knowledge content and capabilities WHAT YOU CAN DO • Search multiple disciplines and time spans • Produce high quality research that reflects novel ideas and emerging trends • Discover emerging trends that help you pursue successful research and grant acquisition • Identify potential collaborators with significant citation records • Target high-impact journals for publishing your manuscript • Integrate searching, writing, and bibliography creation into one streamlined process FSTA specialized content and tools Take advantage of specialized indexing and the FSTA Thesaurus, a collection of more than 10,000 keywords. Web of Knowledge homepage Search FSTA and other content simultaneously, for a unified, complete search. THE LARGEST FOOD SCIENCE DATABASE CURRENTLY AVAILABLE FSTA – FOOD SCIENCE & TECHNOLOGY ABSTRACTS ® INTERNATIONAL RESEARCH OF FOOD-RELATED DISCIPLINES