BIAS was found in Bursa in 2007 in order to serve the growing needs of group companies’ foreign trade businesses. Bursa is one of the biggest cities of TURKEY intensified in FOOD, TEXTILE AND AUTOMOTIVE industries. BIAS is acting as international representative of its production companies in Frozen Food, Textile and Construction sectors. Besides, BIAS holds distributorship of 2 machinery companies within Turkish market BIAS FOOD : Family company BIDAS AS Has started frozen fruit and vegetable production in 1975 and became one of the first factories in Frozen Food in Turkey . Factory is built on 25.000m² land with its modern premises and coldstores.
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BIAS was found in Bursa in 2007 in order to serve
the growing needs of group companies’ foreign trade
businesses. Bursa is one of the biggest cities of
TURKEY intensified in FOOD, TEXTILE AND
AUTOMOTIVE industries.
BIAS is acting as international representative of its
production companies in Frozen Food, Textile and
Construction sectors. Besides, BIAS holds
distributorship of 2 machinery companies within
Turkish market
BIAS FOOD : Family company BIDAS AS Has
started frozen fruit and vegetable production in 1975
and became one of the first factories in Frozen Food
in Turkey .
Factory is built on 25.000m² land with its modern
premises and coldstores.
Due to our utmost care about quality and production,
We are in the supply chain of various multinational
companies.
We are serving to the industries of yogurt, ice-
cream, fruit preparations, pizza producers, ready
meal producers, packers etc…
We produce frozen foodstuff in Bulk or retail
packagings.
BIAS attends to international food fairs such as
ANUGA in order to support marketing and sales
activites of the factory.
Therefore becomes up to date about customer and
industry needs.
Continuous quality improvement allows the
company to show progress in R&D investments and
activities. This is the company’s key to success since
30 yeards.
Total Quality Management is accepted as a basic
principle to ne maintained in the facility. There fore
EFSIS, BRC, Kosher, ISO 9001:2000 , HACCP
system are well maintained in the factory
With this concept and understanding, quality system
is based on analytical thinking according to
evaluative data and preventive quality concepts
IQF (Individual Quick Freezing) Fruits and
Vegetables are produced in line with EU enactments
and quality norms
All of the frozen foodstuff are produced and packed
to maximize the nutritional values
Raw material, used water and finished products’
physical and microbiologicak analysis are made on
site labaratories. Whereas pesticide residue and
heavy metal analysis are made in official
labaratories in Turkey and abroad.
Our factory accepting the continuous development,
reflects her sensitivity on nature to her production
stages.
Premises are built flexible to maintain all of the
necessities and need for production of every kind of
fruits and vegetables. Preimises has all the necessary
machinery equipment including blanched
vegetables.
Our aim is to produce reliable products that satisfies
customers’ quality and cost expextations in full
In order to achieve this we invest in human capital
and sustain the domestic and international customer
satisfaction.
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Frozen fruits and vegetables daily production
capacity is around 100 mt/netand annually
production and export reaches to 20.000 mt/net.
Frozen storage capacity of the factory is 35.000
m³’lük .
Products are prepared in bulk packagings of 10 kg,
20 kg and 500 kg carton boxes for wholesale needs.
Also for retail packagings , 2,5 kg, 1 kg ve 454 gr’lık
PE bags or various needs can be supplied.
Loadings and deliveries are realized according to
customer instructions and loading orders and
delivery termins by sea and road transportations
from the factory coldstores.
Factory utilises the vey fertile areable lands
Turkey’s agricultural production. And serves to
global market with high quality fruits and
vegetables.
Thanks to her Agronomists, Contractual farming
is maintained on Project basis and integrated
crop management and integrated pesticde
management is put in to action.
None of the products are derived from GMO seeds
or plant materials.
.
Traceability maintaned in the factory from raw
material to delivery by dedicated Quality control
staff.
ORGANIC PRODUCTS
Factroy taking in to consideration the develoing
remarkable increase of organic fruits and vegetables
global demand. And invested in production of
organic products since 1998. Factory has become the
first producer and export of organic frozen fruits and
vegetables.
Her aim is to exceed the % 10 of her productions.
Company’s difference is maintained by
specialization in organic agriculture and products,
working hand in hand with control-certification
bodies and growers. And rich product varieties.
Organic products are produced and prepared for sale
without using any ingredients, colorings or artificial
Plum Apricot Halves , Diced : 10 x 10 mm Halves , Diced : 10 x 10 mm
PPRROODDUUCCTTSS F RUITS Grapefruit Orange Segment Segment
Blackberry Quince Whole , Whole Broken , Block Diced 10 x 10 mm
Red Current Wild Starwberry
PPRROODDUUCCTTSS V EGETABLES Pepper Tomato Unblanched , Blanched Skin-on , Skin-off Sliced: 5-7 mm , 6-8 mm , 10 mm , 10 x 30 mm Quarter , Diced : 10 x 10 mm , 20 x 20 mm Diced: 5 x 5 mm, 10 x 10 mm, 20 x 20 mm, 30 x 30 mm
Onion Leek Sliced , Diced : 10 x 10 mm , 20 x 20 mm Roundel, Diced:10x10 mm, 15x15 mm, 20x20 mm
Cauliflower Broccoli Blanched, Floret: 10-20 mm, 20-40 mm, 40-60 mm Blanched, Floret:10-20 mm, 20-40 mm, 40-60 mm
PPRROODDUUCCTTSS V EGETABLES
Eggplant Mixed Vegetables Unblanched , Blanched Tomato + Pepper + Eggplant + Okra + Beans Diced : 10 x 10 mm , 20 x 20 mm Blanched Spinach Peas Blanched Blanched Sliced IQF : 5-7 mm , 6-8 mm , 10 mm Block , Portion
Artichoke Courgette Blanched , 5-7 cm , 7-9 cm , 9+ cm Unblanched , Blanched Dicod : 10 x 10 mm , 20 x 20 mm Roundel