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The Eater of Tomorrow: What Slow Food, Locavores and Climate Change Mean for the Instant Noodle Industry Brian Halweil Editor and Publisher, Edible magazines. Senior Fellow, Worldwatch Institute.
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The Eater of Tomorrow: What Slow Food, Locavores and Climate Change Mean to the Instant Noodle Industry

Aug 15, 2015

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Brian Halweil
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Page 1: The Eater of Tomorrow: What Slow Food, Locavores and Climate Change Mean to the Instant Noodle Industry

The Eater of Tomorrow: What Slow Food, Locavores and Climate Change Mean for the Instant Noodle Industry

Brian HalweilEditor and Publisher, Edible magazines. Senior Fellow, Worldwatch Institute.

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Courtesy of Bernard Pollack, Nourishing the Planet.

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Courtesy of World Agroforestry Center.

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1900 1910 1920 1930 1940 1950 1960 1970 1980 1990 2000 2011

Farmers as a percent of the total U.S. population

Source: Compiled using data from Census of Agriculture, Census of Population, Census of the United States, Historical Census of the United States

Percent of Farmers

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