PROVOLETA & CAMENBERT Grilled and sealed cheese tower, onion marmalade ......................................................... MUSHROOM MIX Grilled mixture of cremini, Portobello and mushrooms, a two cheese sauce made with gorgonzola and Parmesan..................................................................................................................... SEALED BEEF CARPACCIO Marinated with 4 peppers with anchovies aioli and bacon and gruyere cheese $ 170.00 ......................................................................... GRILLED BONE MARROWS e classic greasy ones, candied onion and gruyere cheese butter (ask waiter for availability) $ 120.00 ......................................................................... STEAK TARTARE Classic steak tartar recipe made with prime quality rib eye $ 180.00 ......................................................................... SMOKED BRISKET AND SMOKED ANDEHE GOAT CHEESE Combination of smoked brisket and smoked Andehe goat cheese and arugula $ 175.00 ......................................................................... PRIME RIB CRACKLING Delicious and crispy prime rib crackling and stewed cambray potatoes $ 180.00 STARTERS SALMON TARTARE Fresh North American salmon, onion, fennel, capers, olives and avocado $ 170.00 TUNA TARTARE Tuna, avocado, purple onion, caramelized sesame, roasted mustard seeds crowned with pork crackling $ 179.00 OVEN BAKED OYSTERS Fresh, oven baked Oysters with white wine, garlic and blue cheese butter with coriander sprouts $ 160.00 GRILLED SCALLOPS Selected lion´s paw scallops sealed and grilled, coleslaw and fennel salad $ 290.00 DUCK & SUCKLING PIG CONFIT e perfect duo: confit of duck leg and suckling pig leg, chives and a touch of chili oils ..........$ 220.00 ST. LOUIS PORK RIBS Smoked and roasted in a special house sauce made with Don Julio70............. $ 160.00 BACON SQUARE, BRIE CHEESE & PLUM MARMALADE e perfect combination: smoked bacon, baked brie cheese, plum marmalade.......................$ 195.00 Chef´s Choice ................................... Beef Broth................................................ SOUP OF THE DAY g g g g g $ 75.00 $ 80.00 195.00 170.00 $ $
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PROVOLETA & CAMENBERT
Grilled and sealed cheese tower, onion marmalade .........................................................MUSHROOM MIX
Grilled mixture of cremini, Portobello and mushrooms, a two cheese sauce made with gorgonzola and Parmesan.....................................................................................................................
SEALED BEEF
CARPACCIO
Marinated with 4 peppers with anchovies aioli and bacon and gruyere cheese
$ 170.00.........................................................................GRILLED BONE MARROWS
�e classic greasy ones, candied onion and gruyere cheese butter
(ask waiter for availability)$ 120.00
.........................................................................STEAK TARTARE
Classic steak tartar recipe made with prime quality rib eye
$ 180.00.........................................................................
SMOKED BRISKET AND
SMOKED ANDEHE GOAT
CHEESE
Combination of smoked brisket and smoked Andehe goat cheese and arugula
$ 175.00.........................................................................
PRIME RIB CRACKLING
Delicious and crispy prime rib crackling and stewed cambray potatoes
$ 180.00
STARTERS
SALMON TARTARE
Fresh North American salmon, onion, fennel, capers, olives and avocado
$ 170.00
TUNA TARTARE
Tuna, avocado, purple onion, caramelized sesame, roasted mustard seeds
crowned with pork crackling$ 179.00
OVEN BAKED OYSTERS
Fresh, oven baked Oysters with white wine, garlic and blue cheese butter with coriander sprouts
$ 160.00
GRILLED SCALLOPS
Selected lion´s paw scallops sealed and grilled, coleslaw and fennel salad
$ 290.00
DUCK & SUCKLING PIG CONFIT
�e perfect duo: con�t of duck leg and suckling pig leg, chives and a touch of chili oils ..........$ 220.00
ST. LOUIS PORK RIBS
Smoked and roasted in a special house sauce made with Don Julio70............. $ 160.00
BACON SQUARE, BRIE CHEESE &
PLUM MARMALADE
�e perfect combination: smoked bacon, baked brie cheese, plum marmalade.......................$ 195.00
Chef´s Choice ................................... Beef Broth................................................
SOUP OF THE DAY
g
g
g
g
g
$ 75.00$ 80.00
195.00
170.00$
$
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