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THE ANALYSIS OF INFLUENCE CUSTOMER UNSATISFACTION, ADVERTISING, PRICE, WORD OF MOUTH (WOM) AND BRAND IMAGE TO BRAND SWITCHING (Case study on user of Specs futsal Shoes lived at the east ciputat) Surya Dinata (109081100022) DEPARTMENT OF MANAGEMENT INTERNATIONAL CLASS PROGRAM FACULTY OF ECONOMICS AND BUSINESS SYARIF HIDAYATULLAH STATE ISLAMIC UNIVERSITY JAKARTA
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Page 1: THE ANALYSIS OF INFLUENCE CUSTOMER …repository.uinjkt.ac.id/dspace/bitstream/123456789/33195/1/SURYA... · Prasetya, Oki Ahmadiansyah, ... Wahyu, Aditya yudha, Fajar Sugiarto, Uji

THE ANALYSIS OF INFLUENCE CUSTOMER UNSATISFACTION,

ADVERTISING, PRICE, WORD OF MOUTH (WOM) AND BRAND IMAGE

TO BRAND SWITCHING

(Case study on user of Specs futsal Shoes lived at the east ciputat)

Surya Dinata

(109081100022)

DEPARTMENT OF MANAGEMENT

INTERNATIONAL CLASS PROGRAM

FACULTY OF ECONOMICS AND BUSINESS

SYARIF HIDAYATULLAH STATE ISLAMIC UNIVERSITY

JAKARTA

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CURRICULUM VITAE

Personal Identities

Name : Surya Dinata

Gender : Male

Place of Birth : Padang

Date of Birth : May 09th 1991

Address : Jl. Veteran No 70, Padang, Sumatera Barat, Indoensia

Phone/Mobile : 085921856135

E-mail Address : [email protected]

Formal Education

College : UIN SyarifHidayatullah Jakarta

Senior High School : Al-ZaytunInternationalSchool

Junior High School : Al-ZaytunInternationalSchool

Elementary School : SD BaiturrahmahPadang

Kindergarten : TK BaiturrahmahPadang

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FOREWORD

Thank and blessed the researcher give for the Allah SWT, because of Him I

can finish the one requirement to get bachelor degree in UIN Syarif Hidayatullah

Jakarta, with the title “The Analysis Of Influence Customer Unsatisfaction,

Advertising, Price, Word Of Mouth, And Brand Image, To Brand Switching”.

Shalawat and salam the researcher also give to the holy prophet Muhammad SAW,

his family, and his comrades, and his followers that will follow his teaching to the

end of the day. Amin

In this opportunity the researcher want to say thank you to all people that help

me to fulfill this bachelor thesis. Particulary to:

1. My beloved parents, Mrs. Eha Zulaikha and Mr. Rismar Hatta that always

give me support to finish this bachelor thesis.

2. All my brother (M. Hidayat, M. Tri Fajar, M. Riski and My lovely sister

Dara Riskha Oktavira).

3. Mr. Dr. Yahya Hamza, MM as the first thesis supervisor who give me

support, guidance, motivation and spent his time to supervise my thesis.

4. Mrs. Cut Erika Ananda Fatimah, SE.,MBA as the second supervisor who

give me support, guidance, motivation and spent hers time to supervise my

thesis.

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5. Mr. Dr. Arief Mufraini, Lc., M.Si as the Dean of Faculty of Economics and

Business.

6. Mrs. Titi Dewi Warninda, SE., M.Sc as the Lead of Department.

7. All the lecturer and staff in faculty of economics and business, particularly

in International Program.

8. All staff of the faculty of economics and business, Bang Bonik and Bang

Alfred, thanks for helping in administration progress.

9. Ashabul Torino, Bianca Plaza and Dzulfiqar Faris Thanks for your little

“Magic”

10. All Friend from Management International, Regular, Warna-Warni Block

and my futsal team MI “PB” Aly Fayruzy, Ari Budiman, Anggana Agusty,

Yaseer Arafat, Ghaarieth diederick, Iqbal Wijaya, Rizki Wahyu, Arfian,

Andre Eko, Chairul Siregar, Sahmi Sitompul, Pakde, Taufik Fatur, Aditya

Prasetya, Oki Ahmadiansyah, Lukman Nul Hakim, Dimas Satya, Eko

Wahyu, Aditya yudha, Fajar Sugiarto, Uji Tholib, Azka and Radit. Thank

you for jokes been laughed, story been told, and history been made. Thanks

for spent many times, thank you for togetherness in talking, joking, singing

and laughing that I will never forget in the rest of my life.

11. All respondents that cooperative and spent their time in order to fill the

data in this research.

12. All the friends that cannot mention by one.

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May Allah give bountifully rewarded. Suggestions and criticisms will

researcher accept for the sake self of further improvement. In the last word, May

Allah SWT give easiness to the all of us, and this thesis can be useful for all of us,

particulary for the researcher.

Jakarta, November 2015

Surya Dinata

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THE ANALYSIS OF INFLUENCE CUSTOMER UNSATISFACTION,

ADVERTISING, PRICE, WORD OF MOUTH (WOM) AND BRAND IMAGE

TO BRAND SWITCHING

(Case study on user of Specs futsal shoes lived at the east ciputat)

ABSTRACT

This research aims to show the influence of customer unsatisfaction,

advertising, price, word of mouth and brand image toward brand switching of

Specs futsal shoes. This research uses the quantitative method that gathered

by distributing the questionnaire directly to the respondents of Specs futsal

shoes in east Ciputat areas. The sampling technique is the purposive sampling

taken 60 respondents. The data analysis for the hypothesis test uses the

multiple regression analysis method. The research result shows partial test

that the customer unsatisfaction has significance value 0.006, the advertising

has significance value 0.119, the price has significance value is 0.004, the

word of mouth has significance value 0.033 and the brand image has

significant value 0.000. Meaning all variables have partially significant

positive influence to the brand switching except the variable of advertising.

The simultaneous test shows that the customer unsatisfaction, advertising,

price, word of mouth and brand image have 0,000 significance value. Hence,

customer unsatisfaction, advertising, price, word of mouth and brand image

have simultaneously significance positive influence to the brand switching.

Keyword: Customer unsatisfaction, advertising, price, word of mouth, brand

image and brand switching.

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ANALISIS PENGARUH KETIDAKPUASAN KONSUMEN, IKLAN, HARGA,

WORD OF MOUTH DAN CITRA MERK TERHADAP PERPINDAHAN MERK

(STUDI KASUS: PENGGUNA SEPATU FUTSAL SPECS DI CIPUTAT TIMUR)

ABSTRAK

Penelitian ini bertujuan untuk mengetahui pengaruh ketidakpuasan

konsumen, iklan, harga, word of mouth, dan citra merk terhadap perpindahan

merk sepatu futsal Specs. Penelitian ini menggunakan metode kuantitatif yang

dikumpulkan dengan menyebarkan kuesioner secara langsung kepada

pengguna sepatu futsal Specs yang tinggal di daerah Ciputat timur. Teknik

pengambilan sampel adalah purposive sampling yang diambil dari 60

responden. Analisis data untuk uji hipotesis menggunakan metode analisis

regresi berganda. Hasil penelitian menunjukkan bahwa uji parsial

ketidakpuasan konsumen memiliki nilai signifikansi 0,006, iklan memiliki

nilai signifikansi 0,119, harga memiliki nilai signifikansi 0,004, word of

mouth memiliki nilai signifikansi 0,033 dan citra merek memiliki nilai yang

signifikan 0.000. Sehingga, secara parsial semua variabel berpengaruh

signifikan terhadap perpindahan merk kecuali variabel iklan. Tes simultan

menunjukkan bahwa ketidakpuasan konsumen, iklan, harga, word of mouth,

dan citra merk memiliki nilai signifikansi 0,000. Oleh karena itu,

ketidakpuasan konsumen, iklan, harga, word of mouth, dan citra merk secara

simultan memiliki berpengaruh signifikan terhadap perpindahan merk.

Kata kunci: Ketidakpuasan konsumen, iklan, harga, word of mouth, citra merk

dan perpindahan merk.

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TABLE OF CONTENTS

Title .................................................................................................................. i

Thesis Approval Sheet ................................................................................. ii

Comprehensive Exam Approval Sheet ..................................................... iii

Certification of Thesis…………………………………………………….. .iv

Sheet Statement Authenticity Scientific Works …………………………..v

Curriculum Vitae ........................................................................................ vi

Foreword ..................................................................................................... vii

Abstract ......................................................................................................... x

Abstrak ......................................................................................................... xi

Table of Contents ....................................................................................... xii

List of Tables ............................................................................................. xvi

List of Figures ........................................................................................... xvii

List of Appendix ........................................................................................ xix

CHAPTER I INTRODUCTION

A. Background ....................................................................... 1

B. Problem Formulation ........................................................ 11

C. Objectives Research .......................................................... 12

D. Benefits of Research ......................................................... 12

CHAPTER II LITERATURE REVIEW

A. Consumer Behavior ............................................................ 13

B. Customer Unsatisfaction .................................................... 14

1. Definition of Satisfaction and unsatisfaction of

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Customers ..................................................................... 14

2. Measurement of consumer unsatisfaction .................... 15

C. Advertising ......................................................................... 17

1. Definition of advertising .............................................. 17

2. The purpose of advertising ........................................... 17

3. Hierarchy of advertising ............................................... 19

D. Price.................................................................................... 21

1. Understanding of the Price ........................................... 21

2. Pricing .......................................................................... 22

3. Purpose of Pricing ........................................................ 23

4. Factors Affecting the Price Level ................................ 24

E. Word of Mouth ................................................................... 27

1. Definition Word of Mouth ........................................... 27

2. Create Word of Mouth ................................................. 30

3. Dimension Word of Mouth .......................................... 33

4. Satisfaction ................................................................... 36

5. Incentives ..................................................................... 37

6. Opinion Leader............................................................. 37

F. Brand Image ....................................................................... 39

1. Definition of Brand ...................................................... 39

2. Measurement of Brand Image ...................................... 42

G. Brand Switching ................................................................. 43

1. Factors Affecting Brand Switching .............................. 44

2. Models or Type Brand Switching ................................ 46

3. Reasons Consumers Doing Switching Brands ............. 47

H. Previous Research .............................................................. 49

I. Research Framework .......................................................... 54

J. Hypothesis .......................................................................... 55

CHAPTER III RESEARCH METHODOLOGY

A. Scope of Research .............................................................. 57

B. Determination Sample Method ........................................... 57

1. Population ..................................................................... 57

2. Sample .......................................................................... 58

C. Methods of Data Collection ................................................ 58

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D. Type and Source of Data .................................................... 61

1. Primary Data ................................................................. 61

2. Secondary Data ............................................................. 61

E. Data Analysis Methods ....................................................... 62

1. Validity Test ................................................................. 62

2. Reliability Test ............................................................. 62

3. Classical Assumption Test............................................ 63

4. Multiple Linear Regression Analysis ........................... 64

F. Variable Operational Research ........................................... 68

1. Operational Definition .................................................. 68

2. Independent Variable .................................................... 68

3. Dependent Variable ...................................................... 69

CHAPTER IV RESEARCH FINDINGS AND ANALYSIS

A. General Description of Research Object ............................ 74

1. Product Overview ......................................................... 74

2. Respondent Characteristic ............................................ 75

B. Instrument Test Result ........................................................ 78

1. Validity and Reliability Test Result ............................. 78

2. Descriptive Statistical Test ........................................... 82

3. Classical Assumption Test............................................ 83

a. Normality Test Result ............................................. 83

b. Multicollinearity Test Result .................................. 84

c. Heteroscedasticity Test Result................................ 85

4. T Test Statistical Result ................................................ 86

5. F test Statistical Result ................................................. 89

6. Hypothesis Test Result ................................................. 91

1. Multiple Linear Regression Test ............................ 91

2. Determination Coefficient Test Result ................... 93

7. Analysis ........................................................................ 95

a. Customer Unsatisfaction......................................... 95

b. Advertising ............................................................. 95

c. Price ........................................................................ 96

d. Word of Mouth ....................................................... 96

e. Brand Image ........................................................... 97

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CHAPTER V CONCLUSION AND IMPLICATION

A. Conclusion ........................................................................... 98

B. Implication ........................................................................... 99

REFFERENCES ......................................................................................... 102

APPENDIX .................................................................................................. 105

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LIST OF TABLES

1.1 Top Brand Index Futsal Shoes in 2012-2014…………………………….7

2.1 Summary of Previous Research…………………………………………50

3.1 Likert Scale Table……………………………………………………….61

3.2 Variable Operational Table……………………………………………...70

4.1 Validity and Responsibility test result…………………………………..79

4.2 Descriptive Statistical Test……………………………………………...82

4.3 Multicollinearity test result Table……………………………………….84

4.4 T Test Result Table……………………………………………………...87

4.5 F Test Result Table………………………………………………………90

4.6 Determination Coeffecient Test Result Table…………………………...94

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LIST OF FIGURES

2.1 Research Framework…………………………………………………….54

4.1 Respondents Age………………………………………………………...76

4.2 Respondents Expenditure………………………………………………..76

4.3 Respondents Occupation………………………………………………...77

4.4 Normality Probability Plot ………………………………………………83

4.5 Scaterplot Graph Heteroscedasticity Test……………………………….85

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LIST OF APPENDIXES

1. Questionnaire Research………………………………………………...106

2. Tabulation of Costumer unsatisfaction…………………………………112

3. Tabulation of Advertising………………………………………………114

4. Tabulation of Price……………………………………………………..116

5. Tabulation of Word of Mouth…………………………………………..118

6. Tabulation of Brand Image……………………………………………..120

7. Tabulation of Brand Switching…………………………………………122

8. Costumer unsatisfaction Testing………………………………………..124

9. Advertising Testing…………………………………………………….124

10. Price Testing……………………………………………………………124

11. Word of Mouth Testing………………………………………………...124

12. Brand Image Testing……………………………………………………124

13. Brand Switching Testing……………………………………………….124

14. Multicollinearity Test Result…………………………………………...125

15. Coefficient Determination, t Test Result……………………………….125

16. F test result……………………………………………………………...125

17. Normal Probability Plot………………………………………………...126

18. Heterosdecasticity test result………………………………………….. 126

19. Kolmogorov Smirnov Testing………………………………………….127

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CHAPTER I

INDTRODUCTION

A. BACKGROUND

In the era of globalization many emerging new producers who sell similar

goods. So that the consequences of these changes are the customer will be more

careful and smart in facing every product in the market. The company empowers

all functions, including in the field of marketing. Along with increasing

competition pose new phenomenon that occurs in the consumer, which is the

presence of brand switching behavior that performed by consumers.

Various kinds of products either goods or services offered by the

manufacturer provides an opportunity for consumers to choose what brand will be

consumed. The diversity of brands offered to consumers provides the opportunity

for consumers to switch from one brand to the other brands. Brand switching

behavior of the customer is a complex phenomenon which is influenced by

factors behavioral, competition and time (Srinivasan in Shellyana and Dharmesta,

2002: 92).

Along with the increasing competition, the marketers are required to conduct

marketing research and determine strategy to achieve the purpose of marketing

itself to a product. So marketing is very important for many leading company.

The whole company or organization carry out marketing activities, whether small,

medium or large, both companies are only as niche or follower, as well as

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competitors, even market leader can never relax, they also continue to develop

ideas or strategies better marketing and continue to improve the company.

According to Kotler (2008: 5) found that the success of the ongoing demand

for establishing and managing the marketing department capable. So to achieve

success and maintain the success of a company's products must be supported by

marketers that reliably and continuously improve its capabilities. Marketers

companies continually need to innovate and create new ideas that can break the

closure and revolutionize the expectations of consumers for a product.

According to Kotler and Armstrong (2008: 6), Marketing is the process by

which companies create value for customers and build strong relationships with

customers with the aim to capture the value of customers in return. A marketer

also needs to pay attention to what is desired by the target market. One to note is

the need for a product by someone. Humans have many needs. According to

Kotler and Armstrong (2008: 7), the need is a state of feeling shortage of certain

basic satisfaction. Humans need a few things to survive, according to Kotler and

Armstrong (2008: 7), these needs are food, clothing, home, security, a sense of

belonging and self-esteem.

Futsal has become a phenomenon around the year 2007 until today it has been

growing public desire to exercise, these conditions create business opportunities

for producers futsal shoes. Someone needs to exercise, especially futsal increase

public demand for futsal shoes, with the development of futsal in Indonesia was

trying to various industry companies began competing to create a quality indoor

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soccer shoes. With the increasing interest in futsal indirectly increase the demand

someone will use futsal footwear products (Suryadi, 2012).

Therefore, each company trying to become a market leader in indoor soccer

shoes manufacturer, which means the products are well received in the market.

Companies whose products were well received would definitely got a good

advantage too. In an effort to fulfill their needs, a person will choose the product

that gives the highest satisfaction. In particular, the factors that create the highest

satisfaction for each person will be different, but in general the factors such as the

product itself, the price of the product and how to get the product often becomes a

consideration. A rational consumers will choose a product with good quality,

reasonably priced products or cheaper and easily available. Quality products

desired by consumers regarding the benefits to meet the needs of consumers and

safety for themselves, so that consumers feel calm outwardly and inwardly in

using the product (Suryadi, 2012).

Look a futsal phenomenon that occurs when this shift occurred in the market

brand futsal shoes, indoor soccer shoes Some famous brand in Indonesia is

Adidas, Nike, Specs, Joma, Mizuno and others. Brand is already embedded in the

minds of consumers because once the product is long enough to market share in

Indonesia. Even some of them became a pioneer and market-leading futsal shoes

sales in Indonesia. The increasing advances in technology, increases also

technological developments by manufacturers futsal shoes. Developments

undertaken futsal shoes manufacturer in its product it is also due to the

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competition between companies in order to retain customers and a market share

of its products.

According to Suryadi and Rinaldi (2013), the number of foreign brands of

sport shoes do not make Specs afraid to compete. SPECS are a product of the

domestic focus to develop and improve the quality of specific futsal shoes. shoes

no less than foreign brands. According to Arif (2012), president director of PT.

PANATRADE CARAKA, since the beginning of its development SPECS already

positioned as sport shoes, unclear target market being targeted to make entry-level

Specs lower-middle class. In 2001 SPECS and the management team to

reoriented the market segment of middle-upper class. Reorientation because the

price gap that occurs between local brand sport shoes with overseas like Nike and

Adidas. The fall of the Rupiah against the Dollar led to a segment futsal shoes at

moderate prices to be empty. This makes SPECS and the team reoriented to fill

the void. "We attack spot by spot" to look at the unique sports shoe market but not

as a whole, the initial category targeted by the Specs is a category of football

boots, with the desire to target a large market category. Since 2001 SPECS

already lead the market 4-5 years in that category.

After feeling well established, in 2004 began to enter the market SPECS futsal

shoes, but at that futsal is not booming as it is now, with analysis and market

predictions regarding the development, Specs already established categorized feel

it. Further Specs are also working on a number of clubs and players to be a brand

ambassador. Some Specs sponsored clubs such as FC Sriwijaya (Indonesia Super

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League champions / ISL 2012), Persipura Jayapura (ISL champion 2011), Semen

Padang FC (Indonesia premier league champion 2012). "In every club jersey,

Specs made the hallmark of their respective regions”. As for the brand

ambassador of players, Specs make the famous players like Christian Gonzales

(Gonzales habibi Mustafa) and Greg Nwokolo. for futsal, Specs made famous

players to serve as brand ambassadors such as Socrates matulesi, beny Hera,

Hendra Kurniawan, Hanif Salim, bambang bayu saptaji, etc.

In terms of Specs vigorous advertising campaign in television and print

media, especially in the media and tabloid sports such as football magazine. Specs

also be a sitcom sponsor of the “Tendangan si Madun” likely a lot of viewers.

Advertising spending relatively large Specs, According to Nielsen data in the first

quarter / 2012 Specs spent Rp 1.28 billion. While in 2011 reached Rp 6.50 billion.

Specs advertising spending continues to rise from a year-earlier. As in 2009 and

2010, respectively Rp 1.82 billion and Rp 2.34 billion.

In addition to actively advertise, promote Specs below the line or brand

activation. Such as makes coaching clinic, in cooperation withsome football

schools. As in futsal, Specs sponsoring some Junior High Schools in Jakarta,

Bandung, and Makassar to be given a coaching clinic by futsal brand ambassador

of Specs. Next Specs also held a tournament “futsalogy tournament”. sales

continue to rise in the last 10 years. fantastic growth in the years (2010-2013),

which reached more than 50%, focus and consistency is the key to achieve high

growth in this sector. Consistency one brand development is done, although there

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are still many Indonesian people who prefer foreign brands than local brands.

Since the beginning of Specs is not ashamed to call himself a local product. it can

be seen from the image of product advertising slogan "Buktikan indonesiamu".

Arif also said the Specs control 30% market share and futsal soccer shoes. Greater

than outside brands such as Nike and Adidas.

Based on the SWA research, last year, Specs produce 3 million more shoes.

Football boots with a contribution of approximately 30% and futsal shoes 20% of

total sales Specs. According to the research institute MARS, specs are already on

track to outperform products futsal shoes on the market in the sales industry

competition futsal shoes, Specs working on several communities and clubs of

some sports he entered, this spot can be interaction between both. SPECS also

hold events to introduce more products. Moreover, foreign futsal shoes continue

to aggressively work on the market in Indonesia.

According to the 2012-2014 index of top brand futsal shoes market is still

dominated by NIKE, ADIDAS, JOMA and followed by SPECS in order to four.

The survey results are summarized in the Top Brand Award as well as a

prestigious event at the top of the competition between brands Top Brand Index

subsequently obtained by calculating the average weight of each parameter were

obtained from the survey results directly to the customer a product / service of

various brands in certain categories. The first parameter is the top of mind brand

awareness (TOM BA), which is an indicator of the extent to which a particular

brand strength to master the customer's mind (mind share). The second parameter

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is the last usage (LU), which brands the respondents use the current / last (market

share). The third is a future intention (FI), which is an indicator of respondents'

loyalty to the brand of products / services that want to used / consumed in the

future.

The survey results illustrated in table 1.1 below

Table 1.1

Top Brand Index Futsal Shoes in 2012-2014

(In percent unit)

Product 2012 2013 2014

Nike 17.5 25.3 41.4

Adidas 15.1 17.3 22.4

Joma 9.6 13.1 15.5

Specs 6.9 7.5 9.7

Reebok 5.4 4.9 4.2

Mizuno 3.4 4.2 3.3

Piero 2.1 3.3 2.3

Kelme 1.5 2.2 1.3

Source: www.topbrand-award.com (2014)

According to the survey index of top brand in the year 2012-2014, indicated

Nike, Adidas and Joma better than Specs, but judging from the development,

Specs increased fairly. It indicates that Specs has been favored by users futsal

shoes. With continued product innovation, Specs is not afraid to compete against

top brands such as Nike and Adidas, with several well-known futsal players to

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serve as ambassador, in addition they also provide links to some of the

Indonesian team futsal league (www.Specs-sports.com)

According to Peter and Olson (2002) in Wardani (2010: 15) brand switching

is purchasing patterns characterized by alteration or replacement of one brand to

another brand. Many factors can affecting brand switching behavior, there are:

consumer unsatisfaction, advertising, price, word of mouth and brand image.

That indicates brand switching by users of other brands to Specs. Consumer

unsatisfaction is one factor contributing to the displacement of the brand because

of dissatisfied customers will look for another product option information, and

will probably stop buying products or influencing others not to buy (Kotler&

Keller, 2008: 177-193). Business Review Weekly (1997) in Tjiptono and Diana

(2000: 117), revealed that customer satisfaction occupies the second place in the

ranks of business performance index most widely used in Australia. Where the

first is the net profit (net profit). Of course, customer satisfaction is very

important for every company. Therefore in this study will measure the impact if

consumers are not satisfied with a product that is the business performance of an

enterprise.

Advertising is one of the components of the marketing mix that is commonly

done by the company. Advertising According to Kotler (20013: 202) is defined

as any form of non-personal presentation and promotion of ideas, goods or

services by a specific sponsor that requires payment. Even the advertising

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activity is considered very important if company want a successful product on

the market. No wonder every year, even every new product introductions, the

company spent hundreds of millions and even billions of rupiah for advertising

expenses. Conditions of tight competition makes these costs increase every year.

Companies competing to make advertising to build a favorable position in the

market. Ads can indeed affect consumer behavior toward the advertised brand.

The influence of advertising on consumer behavior is extremely varied, ranging

from encouraging consumers to look for products that are intended to encourage

people who previously disloyal be loyal or perhaps vice versa, people who were

previously loyal to a product becomes loyal to the product due to the emergence

of advertising new products.

Price differences between brands can also affect the behavior of switching

brands. It can be concluded that a change in one or several brands in the same

product class can affect the behavior of moving the brand to the consumer,

because of the price differences between brands. According Mowen& Minor

(2001: 109) "a particular brand can be purchased because of convenience,

availability, or price. If any of these factors change, then consumers may quickly

switch to another brand ". It means that prices can have an impact for consumers

to switch to other brands. Price is the amount of money charged on the products

and services or the amount of value exchanged on benefit consumers as having or

using the product or service (Kotler and Armstrong, 2008: 439).

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The next factor that encourages brand switching is word of mouth (WOM).

WOM has greater strength than advertising and other forms of promotion. A

consumer attitude shows that effective WOM will quickly build credibility of a

brand, which led to the recommendation by the consumer to another consumer. If

consumers feel satisfied on a product, it will create a positive WOM about the

product. However, if consumers are not satisfied with the product, it will create a

negative WOM about the product and result in the migration of customers or

potential customers who fail to buy the product (Rahmawati and Taurina, 2011:

3). Kotler and Keller (2007: 204) argues that the Communication word of mouth

(WOM) or word of mouth communication is a process of communication that the

form of recommendations either individually or in groups to a product or service

that aims to provide personal information.

Another factor that affect switching brand is the brand image. Monroe study,

Dodd and Grewal (1991) in Khairani (2011: 4) states that the buyer has a high

brand image that will generate buying interest. If a brand already known and then

in the minds of consumers there are certain associations for a brand that different

with other brands and consumers will perceive the quality is high. Creating the

right brand image for a product, would be very useful for marketers, because the

brand image will influence consumer ratings on alternative brand expected. This

not only can meet the needs of consumers, but can provide better satisfaction and

more secure (Keller, 2008: 56).

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Based on the background that has been described, the authors are interested in

researching the above four factors, namely consumer unsatisfaction, advertising,

price, brand image and word of mouth. Then want to analyze how the influence

of these factors on brand switching to Specs as outlined in the thesis with the

title:

“The analysis of influence Customer unstisfaction, Advertising, Pricing, word

of mouth (WOM) and Brand image to the Brand Switching other futsal shoes to

brands SPECS (Case study SPECS user in east Ciputat)”.

B. Problem Formulation

1. Does customer unsatisfaction significantly influence brand switching?

2. Does advertising significantly influence brand switching?

3. Does price significantly influence brand switching?

4. Does word of mouth (WOM) significantly influence brand switching?

5. Does brand image significantly influence brand switching?

6. Does customer unsatisfaction, advertising, price, word of mouth (WOM)

and brand image significantly influence brand switching?

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C. Objectives research

1. To analyze influence of customer unsatisfaction to brand switching

2. To analyze influence of advertising product to brand switching

3. To analyze influence of price to brand switching

4. To analyze influence of word of mouth (WOM) to brand switching

5. To analyze influence of brand image to brand switching

6. To analyze the influence of customer unsatisfaction, advertising, price,

word of mouth (WOM), brand image to brand switching

D. Benefits Of Research

1. For the company

This result of this research are expected to be used as strategy material

consideration which will be pursued company to maintain customer

from switch to another brand.

2. For the author

The results of this research are expected to provide an opportunity to

increase knowledge and insight of marketing, especially about

customer unsatisfaction, advertising, price, word of mouth (WOM),

brand image and brand switching.

3. For other researchers

The results could be useful as a reference for future researches related

to marketing especially customer unsatisfaction, advertising, price,

word of mouth (WOM), brand image and brand switching.

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CHAPTER II

LITERATURE REVIEW

A. Consumer Behavior

According to Tjiptono and Diana (2000: 121) consumer behavior is

dominated by the paradigm of information processing (information processing

paradigm). This paradigm assumes that each consumer is rational economic

man who made a purchase on the basis of motive and rational choice. But in

fact, consumers purchase and consuming the products not only for functional

value, but also because of the social and emotional values. Consumer

behavior is defined as the study of unit purchases (buying units) and

exchange processes involving the acquisition, consumption, and disposal of

goods, services, experiences, and ideas - ideas (Mowen and Minor, 2002: 6).

Unit purchases (buying units) are consumers for products, services,

experiences, and ideas offered by marketers. This purchase units consisting of

individuals, families, or groups who decide to buy. Furthermore, the unit can

be either consumer purchases (such as, individuals and households) or for-

profit organizations / non-profit making purchases. Consumer behavior has

strong impact on the marketing management. Modern marketing managers

also use the idea of "marketing concept" about understanding the needs and

desires of consumers which facilitates the exchange process and the

achievement of corporate profits. Therefore, they are (marketing manager)

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saw that satisfy the consumer is important in all marketing efforts (Mowen

and Minor, 2002: 28). The center of the field of science is the study of

consumer behavior exchange process. Exchange is the process whereby

something tangible or intangible, actual or symbolic, is transferred between

two or more social actors (Mowen and Minor, 2002: 28).

B. Customer Unsatisfaction

Customers are all those which requires product or services given by

companies to meet a sacrificing to certain quality standard, and because it will

affect the performance of the company (Nasution, 2005: 45).

1. Definition of satisfaction and unsatisfaction of customers

The formulation of the dominant and most widely used and referenced

in the literature of Marketing and Consumer Behavior is unsatisfaction

based on the paradigm of disconfirmation (Oliver in Tjiptono and Diana,

2000: 118), that customer satisfaction is defined as an evaluation, where

the perception of the performance of the products or services chosen are

meet.

From these definitions it can be concluded that basically the

definitions of customer satisfaction include the difference between

expectations and perceived performance or results (Tjiptono and Diana,

2000: 10).

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Meanwhile, according to Peter and Olson (2005: 160) and Kotler and

Armstrong (2008) consumer unsatisfaction arise when the performance of

a product turns out worse than expected performance. Consumers who are

not satisfied with a product less likely to be re-purchasing, tend to switch

brands, and appealed to manufacturers, retailers, and even tell the other

customers.

2. Measurement of consumer unsatisfaction

In essence, measuring the level of satisfaction / unsatisfaction of

customers the same as measuring the quality of a product, which is

determined by variable and performance-based expectations (perceived

performance) (Tjiptono& Diana, 2001: 46). Quality and customer

satisfaction are closely related. Quality gives an impulse to the customer

to establish a strong bond with the company (Tjiptono& Diana, 2001: 2).

The concept of quality itself is often regarded as a measure of the

relative goodness of a product or service consisting of quality of design

and quality of the suitability (Tjiptono and Diana, 2001: 2).

According Tjiptono (2008: 67), in the quality of the products there are eight

main dimensions which are usually used, namely:

1. Performance basic operating characteristics of a product and is the

main characteristic considered when the customer wants to buy a

product.

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2. Feature, specific complementary characteristics that can increase

product usage experience.

3. Reliability is the probability of failure or damage to the product

within a certain time. The smaller the possibility of damage, the

more reliable the product concerned.

4. Durability is the amount of usage of the product before the product

concerned should be replaced. The greater the frequency of normal

use is possible, the greater the durability of the product.

5. Conformance with regard to the level of product conformity to

specifications predetermined by the customer's wishes.

6. The ability of service (serviceability) is a characteristic that is

related to the speed/courtesy, competence, ease, and the handling of

complaints satisfactorily.

7. Aesthetics (Aesthetics) is a characteristic of the beauty is subjective

so with regard to personal considerations and reflections of

individual preference or choice.

8. The perceived quality (perceived quality), the characteristics

associated with a reputation (brand name, image).

A company would not survive without consumers who use or wear the

products of the manufacturers, therefore, to improve the quality of the

products produced by a company must be based on customer satisfaction

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by knowing the customer satisfaction, the goods and services produce it

has more value as more consumers demand as users of the product.

According to Umar (2001: 93) quality of the product is important for

consumers. Product quality, whether in the form of goods or services

should be determined by its dimensions, which is called the dimension of

the quality of goods or products.

C. Advertising

1. Definition of advertising

Advertising all forms of paid up non-personal presentation and

promotion of ideas, goods, or services by a clear sponsor (Kotler and Keller

2013: 202). Advertising can be seen as a form of communication and

promotion (Kotler, 2005: 23). Called as a form of communication in the

process of advertising there is a flow of information that the advertising

message from a source (companies) that are presented to a customers and

there is also the purpose of the message that the target market or audience.

Meanwhile, as a form of promotion, because the ads are efforts to influence

the market in order to buy the products offered by the sponsoring company.

2. The purpose of advertising

Advertising purposes namely specific communication task and the

level of achievement that must be achieved with a specific audience in a

specific period of time (Kotler and Keller 2013: 203). Advertising purposes

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can be classified according to the target market, which is to provide

information, persuasion or enhance buyers, adding value and helping other

business enterprises.

a. Normative advertising, aiming to form a first request to inform

the market about new products, proposing a new use of a

product, inform the market about price changes, explain the

workings of a product, explain the services available, correct

the erroneous impression, reduce anxiety buyers and establish

a corporate image.

b. Persuasive advertising, aimed to establish selective demand a

certain brand, made on a competitive stage by establishing

brand preference, pushing over the brand, change the

perception of buyers about product attributes, persuade buyers

to buy now, and persuade buyers receiving / try to stimulate the

use of the product.

c. Reminder advertising, aims to remind the established product

by reminding buyers that can afford to make buyers still

remember the product, even though not in season, and maintain

awareness of the peak.

d. Advertising adder value, aims to add value to the brand in the

consumer's perception with innovation, quality improvement

and strengthening consumer perceptions.

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e. Advertising support other activities, aimed at helping to

facilitate the activities of other companies in the process of

marketing communications, such as advertising helps in the

release of sales promotion (coupons), assisting salespeople

(product introduction), refine the results of other marketing

communications.

For producers, advertising is not just a promotional tool of

goods and services, but also to instill the image to customers and

prospective customers about the products offered. Image formed by

advertising often leads the public to believe in the product, thus

encouraging potential customers to consume and maintain customer

loyalty.

3. Hierarchy of advertising

According to Umar (2005: 246-247) consumer interest in the potential

of a product offered on the market, is basically divided into three stages,

namely stage know, affected, and act to make a purchase. Models are

generally used for looking at these stages is modeled AIDCA.

a. Attention

At this stage the ads served must be able to attract the attention

of target market audience, if this step is not successful, the next step

becomes useless. By knowing the results at this stage the company has

been able to evaluate the advertising program implemented.

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b. Interest

If successfully captured the attention of the target audience, ads

delivered should be able to make the audience interested to know more

about the product being advertised. For that viewers should be

stimulated to want to follow the advertising messages.

c. The desire

Ads must be managed to move the viewer desires to have or

enjoy the product. needs or wants them to have, wear, or do something

as a continuation phase of interest.

d. Trust (Conviction)

Up to this stage the company's goals through advertising has

successfully created a need for prospective buyers. A number of

prospective buyers has begun to waver and emotions begin untouched,

but still doubts. In these conditions should be able to convince the ad

or cause the confidence of prospective buyers.

e. Action

At this stage, the prospective buyer should already be able to

take decisions, to buy or not. Perhaps the desire to buy has been

decided but the purchase has not been done because there are

considerations influenced the customer desire to buy a product. For

that advertising should be able to lead prospective buyers to take the

final step in the form of a purchase decision.

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Lu-shu, and Chang (2003) in Ermayanti (2006: 99) argues that the

advertising gives a stimulant and incentive for consumers to switch brands

and stated that consumers with different levels of perception have various

possibilities to switch brands.

D. Price

1. Understanding the price

Price is an element of the marketing mix that produces revenue; other

elements generating costs (Kotler and Keller 2013: 67). Price variables in the

marketing mix refer to what should be the consumer sacrifice to buy a

product or service which normally uses the value of money. The price of a

product is determined not only by the cost of production but also other

factors, such as competition and consumer perception of the product

(Morissan, 2010: 78).

According to Gary Armstrong and Kotler (2008: 439) "the price is the

amount of money charged for a product or service or the amount of value

exchanged for consumers on its benefits for owning or using a product or

service". While Mowen and Minnor according to Ermayanti (2006) says that

the price is one of the factors considered by consumers, because consumers

are sensitive to price, other than that, according to Mowen and Minor also

said that a brand was purchased because of convenience, availability or

price. If any of these factors change, then most likely the consumer will

quickly switch brands.

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2. Pricing

Pricing has various strategies according to the stage through which a

product or service. Kotler and Armstrong (2008) are classifying such pricing

strategies as follows:

a. New product pricing strategies, namely pricing flushed markets and

pricing for market penetration.

b. Product mix pricing strategies, namely pricing of the product line,

additional product pricing, product pricing bound, pricing of products,

and pricing of the product package.

c. Price adjustment strategy, which consists of pricing discounts and

price reductions, segmented pricing, psychological pricing,

promotional pricing, dynamic pricing, international pricing and pricing

based on geography.

d. Strategies for coping with changes in prices, which pioneered the price

changes, how to react to price changes, and respond to changes in

price.

3. Purpose of Pricing

Pricing should be directed to a destination. Before pricing is done, the

goal should be set in advance. Pricing objectives include: (a) profit

orientation: achieve profit targets and increase profit: (b) sales orientation:

increase sales volume, and maintain or grow market share. (Machfoedz,

2007: 88).

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a. The purpose of profit-oriented

Companies can choose one of two goals in a profit-oriented pricing

policy. Profit-oriented goals can be reached in the short term or long term.

1) Achieving the target profit

Companies can choose to set the price of its product reaches a

certain percentage of the sales or investments. Achievement of

objectives as it is applied by a broker or producer. Many retail and

wholesale trade businessman using profit targets on net sales as

pricing objectives of short-term period.

2) Increase profit

Pricing objectives to earn money as much as possible followed

by a large number of companies than other purpose. Difficulties faced

this purpose is that the term connotes bad maximize profits associated

with high prices and monopoly. The purpose of enlarging profits the

company would be more profitable if applied in the long term.

However, to apply these companies have to accept losses in the short

term.

b. Goal-oriented sales

1) Increase the volume of sales

Pricing of several companies focused on sales volumes during

a certain period, for example, 1 year or 3 years. Management aims

to increase sales volume by providing discounts or aggressive

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pricing strategy although others should experience a loss in the

short term.

2) Maintaining or increasing market share

Some companies large or small set the price for the purpose of

maintaining or increasing market share of the company. For

example, when the Japanese currency (YEN) value exceeds the

value of the US dollar, Japanese products become more expensive

in the United States. Japanese companies are faced with the

prospect of reduced market share. To maintain market share,

Japanese companies accept smaller profit margins and reduce

costs so it can sell products at a price below the selling price

should.

4. Factors affecting the price level

According to Hasan (2007: 304) companies must understand the

factors that directly affect the price level to be determined:

a. Economic conditions

Economic conditions (inflation, boom or recession, interest

rates), government policies and regulations, and social aspects

(environmental awareness) greatly affects the price level prevailing.

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b. Demand and supply

Request a number of products purchased at a certain price

level. Important issues in this factor are to estimate how buyers

respond to the prices offered an alternative. While offers a number of

products offered by the company (seller) at a certain price level.

Generally, the higher prices encourage the offered amount becomes

larger, but in certain cases it turns into a scarcity of goods is higher.

c. The company's goals

The company's goal to be achieved is stated explicitly, such as:

1) Achieving maximum profit

2) Maintaining the viability of the company

3) Creating a quality leadership

4) To increase the volume of sales

5) Reaching a large market share, maintain and improve market

share

6) Creating a stabilization of prices and overcome the competition

7) Return of capital tied up in a certain period

8) And so forth

d. Legal and ethical factors

These factors usually becomes a tool of government oversight

in determining the maximum, minimum, or a certain price (for grain,

freight, fuel, interest on the loan), price discrimination (dues Tv,

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electricity) as well as the practice of other practices that prevent efforts

towards monopoly.

e. Marketing mix

Pricing should be coordinated and mutually supportive with

other marketing mix of product, distribution and promotion.

f. Cost

Cost is the basic factor in determining price is minimal, because

the level of price that cannot cover the costs will result in losses. The

costs that must be considered in the determination of prices at least as:

1) The cost of out-of-pocket costs increase, opportunity costs,

controllable costs, replacement costs, non-operating expenses

2) Structure costs

3) The cost volume relationship

4) Competitive advantage

5) Effect of experience costs

6) How much influence the cost of the company's future

g. Size of business

Management needs to decide who should set prices, for example, by

top management, product line management, sales managers, production

managers, financial managers, and accountants.

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h. Competition

The forces that influence the competition in the industry is the

competition in the relevant industry, product substitution, suppliers,

customers, and the threat of new entrants.

i. The nature of the market

Each company needs to understand the nature of market linkages and

demand that it faces, whether including perfect competition, monopolistic

competition, oligopoly or monopoly.

E. Word of Mouth

1. Definition Word of Mouth

Word of Mouth communication is communication that is done through

word of mouth conversation by telling experience or excellence of a

product. Initially this term specifically referred to the oral

communications but now includes all types of human communication,

such as face-to-face, telephone, e-mail and text messages. Word of mouth

is considered to be the most powerful force in the market. In the fact,

consumer choice is usually influenced by word of mouth (Casalo and

Flavia: 2008).

Kotler and Keller (2007: 204) argue that the communication word of

mouth is a process of communication that the form of recommendations

either individually or in groups to a product or service that aims to

provide personal information. Communication word of mouth is one of

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the communication channels that often used by companies that produce

both goods and services because of communication and word of mouth

(word of mouth) considered to be very effective in expediting the process

of marketing and can provide benefits to the company. According to

Hasan (2010: 32) word of mouth is the act of consumers providing

information to other consumers (interpersonal) noncommercial both

brands, products and services.

Rangkuti (2009: 77) defines WOM as a marketing effort that triggers

the customer to discuss, promote, recommend and sell a product, service

or brand to another customer. Mowen and Minor (2002: 180) says that

the word of mouh communication refers to the exchange of comments,

thoughts or ideas between two or more consumers are neither a source of

marketing. WOM is defined as a form of communication of goods and

services between people who are independent, not part of the provider of

such products, which occurs through the medium is also believed to be

independent.

Hasan (2010: 25) suggests the reason that makes WOM can become

powerful resources in influencing purchase decisions, which is:

1) WOM is an independent source of information and honest, which

means when the information comes from a friend it is more

credible because no relation of the person with the product

company.

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2) WOM is very powerful because it provides benefits to those who

ask with direct experience of the product through the experience

of a friend.

3) WOM tailored to people who are interested in it. A person will not

join the conversation, unless they are interested in the topic of

interest.

4) WOM produces informal media information.

5) WOM can start from a single source depends on how the power of

influencers and social networks that spread rapidly and widely to

others.

6) WOM is not limited by space or other constraints, such as social

cohesion, time, family or other physical obstacles.

According to Kotler (2007: 206), receiving and responding to

consumer WOM on the conditions and the situation in:

1) Consumers lack sufficient information to assist in making a

choice.

2) The product is very complex and difficult to assess using the

criteria of assessment.

3) Consumers are less able to judge the product, no matter how the

information is distributed and addressed.

4) Other sources have a low credibility.

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5) Effect of other people more easily accessible than other sources

and because it can be consulted by saving time and effort.

6) Strong social ties that exist between disseminator and recipient

information.

7) Individuals have a high requirement on the approval of the social

environment.

Thus the word of mouth is one way to reduce the uncertainty,

because by asking others who have already used the product

concerned, will produce information that is more reliable, so it will

also save time and brand evaluation process. So, word of mouth

cannot be invented or created. Because of WOM conducted by the

consumer voluntarily or without reward, all of them purely from

personal experience of other consumers who ultimately formed

consumer confidence of consumers on the other. Trying making up

WOM actually make the company will fail and can lead to more

severe effect. Making up WOM can damage the brand and image of

the company so that the company will eventually fail completely.

2. Create Word of Mouth

Word of mouth will be created when the products are delivered to provide

benefits to the audience. According to Rosen (2000: 19), stated that there are

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several elements that must be possessed of a product in order to generate

positive WOM and sustainable, including:

a. The product must be able to evoke an emotional response.

b. The product or the brand should be able to give the effect of

something that delight or excitement. Means that the product must

be able to provide something that exceeds consumer expectations.

c. The product must have something that can advertise themselves or

inspire someone to ask it.

d. A product becomes more powerful when many users.

e. The product must be compatible with other products, in particular

can be applied in products that rely on technology.

f. The experience of consumers using the product the first time.

Once consumers were disappointed, they are not going to use your

product again and they will act like a terrorist.

Based on the research of Diamond Management & Technology

Consultants in Mix Magazine (2007: 17) there are some forms of the

method for creating word of mouth, among others:

a. Buzz marketing, use or entertainment activities are good news for

people who have been involved with a product can discuss these

products to others.

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b. Evangelist marketing, the disseminator of news (evangelist),

speakers or volunteers who became a leader in the active

dissemination activities on behalf of the company.

c. Community marketing, establishing and supporting community

niche (niche community) which happily divide their interest in a

brand, provide tools, content, and information to support the

community.

d. Conversation creation, interesting or funny ads, e-mail, as well as

entertainment to start WOM activity.

e. Influencer marketing, identifying key communities and opinion

leaders are happy to tell you the product and have the ability to

influence the opinion of others.

f. Cause marketing, providing support for outreach programs

through fundraising to get the respect and support of the people

who have the same concert with the company.

g. Viral marketing, creating an entertaining and informative

messages and is designed to spread exponentially through

electronic media or e-mail.

h. Grassroots marketing organize and motivate volunteers to get

involved in a personal or local.

i. Brand blogging, creating blogs and participating in the

blogosphere, in the spirit of openness, transparent communication,

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sharing information of value that may be discussed blog

community.

j. Product seeding, putting the right products in the right hands, at

the right time, providing information or samples to influential

individuals.

k. Referral programs, creating tools for customers who are satisfied

that they recommend the same product to the relatives.

3. Dimension Word of Mouth

Referring to the concept that has been implemented Basel et. al. in

Barata (2005: 27), there are two variables of word of mouth, the

perception of risk and consumer knowledge. And in a study conducted by

Surya Sutriono (2008: 31), which draws on research conducted by Brown

and dacin there are three variables, which is satisfaction, incentives, and

opinion leaders.

1) Risk Perception

Word of mouth can affect a person's perception of the value of

a product or the perception of risk that would arise when consuming

the product. The perception of the risk of becoming one of the

important components of information processing performed

consumers. If the information obtained through the word of mouth is

negative, it will also result in the perceived level of risk that is higher

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(Rini, 2011: 3). According to Gods (2005: 27) in the marketing

process, consumers always face with the risk in any decision making.

According to Mowen and Minor (2002: 89) the perception of

risk is understood as the likelihood of consumers to experience the

negative consequences of using products and services. According

Trocchia in Suhartomo (2010: 29), there are six dimensions of risk

perception, which is:

a. Financial risk is the perception that the product would not be in

accordance with the price.

b. Risk promotion is the perception that the product will not have

the promotion as expected.

c. Risk perception that time is the time spent to search for the

product will be wasted when the product is not performing as

expected.

d. Physical risk is the perception that the product will harm or

threaten the safety of consumers or others.

e. Psychological risk is the perception that the product would not

be in keeping with the concept of self or consumers.

f. Social risk is the perceptions that the product is not good will

embarrassing consumers.

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2) Consumer Knowledge

Through WOM, consumers create knowledge about the

products that will be chosen. If consumers know more about the

products that will be chosen, then the risk he would receive would be

less than he has no knowledge about the product. According to Gods

(2005: 29), consumers have to have the level of knowledge about the

products offered so that it will ignore more information from others

before making the purchase.

Consumer knowledge about the product also has influence not

only on the search WOM actively, but also on consumers'

perceptions of risk. Consumers with little knowledge of the products

tend to have a greater perception of risk and benefit that is greater

than searching for information through WOM activity. In the

decision, the information possessed formed into consumer knowledge

needed to assess the risks of all alternative products that will be

chosen, so that consumers have more information to be able to assess

the choice of products to be consumed which a minimum risk has

compared with consumers who do not have sufficient information.

According to research conducted by Mishra, Umesh, and Stem

in Barata (2005: 30) there are three sizes to measure the level of

consumer knowledge, which is:

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a. Knowledge is the knowledge of consumers about the products

consumers know exactly what is offered by the provider of the

product concerned.

b. Experience of consumer-related products are consumer

knowledge about the product as what is obtained when using

the product.

c. Information owned by consumers about the product is

consumer knowledge about the products concerned which he

obtained from other sources.

4. Satisfaction

Customer satisfaction will affect the consumers' desire to

disseminate information about the product or service is consumed. If

consumers are satisfied with the products they use it instinctively

consumers will tell the people around him about his satisfaction and

word of mouth spread, both positive and negative among these

people. Word of mouth behavior can be linked to consumer

satisfaction and unsatisfaction with previous consumption

experience.

Consumers who are satisfied after consuming a product certainly

will spread positive word of mouth, while consumers who are not

satisfied after consuming a product would spread negative word of

mouth basis. According to Zeithaml (2003: 85), consumer

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satisfaction will be influenced by the specific features of the product

and the perception of the quality. Product quality basically describes

how much the perceived benefit of consumers so as to satisfy their

expectations.

5. Incentives

In the word of mouth communication, necessary incentives to

stimulate consumers who have used a product spread it to others.

The incentive to be creative although it can also be in the form of

money. Erida (2009: 2), explained that incentives, both monetary

and non-monetary form can reduce the negative word of mouth

behavior and reinforce positive word of mouth.

When linked with the satisfaction of consumers, the incentive

is considered as a catalyst to improve the behavior of consumers

are satisfied WOM and dampen the negative WOM than

consumers who are not satisfied with the product consumed

(Erida, 2009: 3).

6. Opinion Leader

Widyaharsana (2009: 44) argues, an opinion leader of

consumers that regularly affect the views, attitudes, and

behaviors of others. Furthermore, Widyaharsana provide an

explanation of the roles performed by opinion leaders, including:

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a. They provide a stimulus to other consumers, so that

consumers become aware of the needs that have been

unaware.

b. They provide information to other consumers about a

product. In many cases, consumers are more likely to

trust a third party rather than promotion by the first

party.

c. They give advice that allows consumers to choose

products that best of many options. These suggestions

are useful in helping consumers to shorten the

evaluation process significantly choice.

d. They provide feedback that is trusted by other

consumers. The expertise and credibility of the opinion

leader can sometimes affect other consumers in

determining a product.

Furthermore, Widyaharsana (2009: 52) explains that

the good opinion leader must have two main requirements

so that they play a major role in the process of WOM,

including:

a. Networking, they should have an extensive

network. The numbers of listeners that many

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will increase the chances of people listen to the

information of an opinion leader.

b. Credibility, addition to an extensive network,

the opinion leader must have credibility.

Credibility is the quality, capability, or power

to generate trust. There are two factors that

make a person has credibility, honesty and the

ability or expertise. Someone who is not

considered to have expertise not wants to hear

his opinion. Furthermore, an expert who is not

considered fair also will not be able to

influence others.

F. Brand Image

1. Definition of Brand

Positive image consumer to a brand more allows consumers to

make purchases. Good brand also became the basis for building a

positive corporate image. The benefits of a positive brand image,

the company bias expand product lines by utilizing the positive

image which has been formed to brand old products. The thing to

note is how to maintain and improve the already positive brand

image.

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Here is some understanding of brand image (brand image) in

the view of the experts:

a. Brand image simply by Rangkuti (2009: 43) is a set of

associations brand / brand formed in the minds of consumers.

b. Keller (2008: 66) defines brand image as a perception or

impression of a brand by a group of associations that connect

customers to the brand in their memories.

From the above understanding can be concluded that brand

image is the result of perception and understanding of consumers on

the brand of a product is seen, thought and imagined. By creating

the right brand image for a products, would be very useful for

marketers, because the brand image will influence consumer ratings

on alternative brand faces.

Fournier said that consumers' perception of a brand is one of

the keys to building a long term relationship. Furthermore, Morris

(1996) in Rahma (2007: 28) reveals that building a strong perception

of the brand is the top priority at some companies today. Meghan

(1995) in Rahma (2007: 28) also noted the importance of brand

image development in business organizations. Meenaghan states that

the image of a well-managed brand will produce positive

consequences, including:

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a. Improving the understanding of knowledge on aspects

consumer behavior in making decisions.

b. Enhancing consumer orientation toward things that are

symbolic over the functions of the product.

c. Improving consumer confidence in the product.

d. Increase sustainable competitive advantage in view of

technological innovation is very easy to be imitated by

competitors.

Another opinion expressed by Graeff (1996) in Rahma, (2007: 30)

states that the rapid development of the market, will encourage

consumers to more expensive brand image then attention to the

characteristics of the products offered. The condition indicates that the

product is in mature stages in the product life cycle. Cover proprietary,

competitive and stage image. Proprietary explains that the brand is able

to show the uniqueness of some products on the market. Competitive

explains that the brand is able to describe a product has a competitive

advantage that the drive competitors to perform product development

in order to survive in the market. While the stage to explain that the

brand image of a product capable of being decisive in differentiating a

product in the minds of consumers in their purchase decision than other

products.

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It can be concluded based on the opinion of experts that the brand is

the brand associations that exist in the minds of consumers, which is

created by an Association strong brand, unique and good. And

consumer associations to the brand determine brand image.

2. Measurement of brand image is based on aspects of a brand

According to Keller (2008: 56) that the measurement of a

brand can be performed based on the aspect of a brand, namely:

strength, uniqueness, and favorable:

a. Strength

Strength leads to various advantages owned brand

relevant physical, and not found in other brands. Such as

product design, the products have good quality, and a brand

name that already has a reputation in the field of the

technology world. The brand of excellence refers to the

physical attributes of the mark in question so that it can be

considered as an advantage over other brands.

b. Favorability

Favorability leads to their ability to be easily

remembered by customers. Included in the group of

favorability among others: the ease of the brand to say, the

ability of a brand to keep in mind the customer, as well as

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correspondence between the impressions in the minds of

customers with the desired image of the company on the brand

concerned.

c. Uniqueness

Uniqueness to differentiate a brand with another brand.

This impression arises from the attributes of the product.

Unique impression means there is a differentiation between

the products with other products.

G. Brand Switching

According Dharmmesta in Suzy (2008: 109) brand switching brand

switching behavior Behavior is made by consumers for certain reasons

or could be interpreted as well as the vulnerability of consumers to

switch to another brand.

Meanwhile, according to Menon and Kahn in Manuadi (2011: 26)

that the switching behavior (switching behavior) is defined as the

freedom to choose a preferred against a special item "(Menon and

Kahn, 1995). Switching behavior can come from very diverse other

product offerings, or because of a problem with the product purchased.

Chaarlas (2012: 1) provide some review on brand switching as

follows.

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1. Factors Affecting Brand Switching.

a. Advertising

Mostly, the purpose of advertising is to encourage brand

switching on consumers to increase market share. Convincing

consumers to switch brands is a difficult task. It is not

uncommon for customers to build brand loyalty due to many

factors such as quality, price and brand loyalty. To encourage

switching brands, advertisers will target three areas at once, as

part of a strategy to encourage brand switching.

b. Price

Price is an important factor for the price-conscious

consumers. Advertisers often use price comparisons as a model

to attract old users of the brand tries to brand new ones. The

idea is to convince end users that it is possible to purchase the

same amount of product while spending less money. Ideally,

this means that consumers can use the savings for other

purchases, perhaps even luxury goods of some sort.

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c. Quality

The price is not enough to encourage brand switching.

When this happens, compare the quality of one brand with

another brand is an approach by consumers. After that the brand

will work together, as well as the brand becomes more

established if it has a good quality. When coupled with cost

savings, can affect the quality comparison for a long time on the

consumer, at least long enough to begin to try new products.

d. Brand Loyalty

It is important to understand the brand loyalty to be able to

understand the movement of the brand (brand switching). It is

also useful to segment the market based on brand loyalty and to

understand the needs of loyal customers and potential do brand

switching, as well as their attitude towards the brand attributes.

e. Resistance to Change

There are many factors that influence consumer attitudes

change. But the most important is the resistance of the

consumer. "People do not resist change; they resist what is

being changed." If consumers have changed, they should be

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assisted in decide that change is the best thing for them. People

need to be influenced, not forced.

2. Models or Type Brand Switching

There are 3 types of brand switching that can be grouped

based on factors that influence the process of choosing.

a. Zero-Step Model

This model states that the choice of today's consumers in

making a purchase is not influenced by the purchasing behavior

and previous experience.

b. Markovian Stochastic Process

In a Markov stochastic process, the final choice of

consumers affect their current selection. Brand switching

models made by Blumen said that today's consumer choice is

affected by the last impression on a previous choice,

thatMarkov models of stochastic processes. In this model, the

degree of consumer satisfaction past affect his choice in the

current product. If you previously have chosen the brand

increases the likelihood of re-selecting the same brand, it is

referred to as brand loyalty or as inertia. However, if the

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consumer preferred brands previously not reduce the likelihood

that they would choose the same brand today, is called variety

seeking.

c. Three - Choice Model

McCarthy developed a choice of two models made by

Blumen, namely Three-Choice Model. As in two choice

models, the choice of past consumer products influence

consumer choice of products currently in the Three-Choice

Model. However, in the Three-Choice Model, the level of

customer satisfaction with the current product choices affect the

behavior of replacement options, such as those affected by the

introduction of the brand and the attitude toward the brand.

Thus, the Model Three-Choice's possible that when the

consumer is not satisfied with the current selection, replacement

or future choices will result.

3. Reasons Consumers Doing Switching Brands

a. stochastic Reason

If a brand switching occurs to the main stochastic reasons

then transfer under the control of the service provider. For

example, displacement may occur because the perpetrators of

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the displacement has changed locations and providers of

financial services (Bank) used currently does not have a branch

in the new place.

b. Expectation Disconfirmation reason

Disconfirmation hopes of becoming a big cause the transfer

of the brand. In this paradigm, the consumer evaluates the

experience of consumption of a product and make a decision

regarding the level of satisfaction perceived by comparing

performance with standards of satisfaction regarding the

consumption. For example, if the level of service provided by

branches of banks that use them do not meet expectations, it

may poses the possibility of brand switching.

c. Utility Maximization Reasons

Maximize utility (use value) assumes that consumers are

consistently looking for better utility, and when consumers have

a better living standard of the consumer then it would be

possible to shift the brand. For example, if a financial services

provider (bank) offers a yield and a lower cost, then switching

may occur.

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Another brand of alternative search process conducted by

consumers through inquiries from print, electronic, or directly

to the seller or the manufacturer to the ultimate goal which

resulted in the displacement of the brand.

H. Previous Research

Research on consumer unsatisfaction, advertising, pricing,

word of mouth, brand image and brand switching has been done

by previous researchers. These studies provide a lot of input as

well as additional contributions to other parties concerned to

make any approaches so that research can be developed and

applied properly.

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Table 2.1

Summary of previous research

No Research

Title Variable of

research Variable

dependent

Result of

research

1. Grace

Y.D.Radam

uri, Naili

Farida &

Reni Shinta

Dewi

(2013)

Influence

Brand image,

Word of

mouth, and

Advertising to

Brand

switching on

user

Blackberry

1.Brand image

2.Word of

mouth

3.Advertising

Brand

switching

Result this

research use

method Linear

Regression

multiple Which

one the results

can be shows

that

dimensional

brand image,

word of mouth,

and

advertising

have

significant

influence to

Brand

switching.

2. Dwi

Ermayanti.

S (2010)

Analysis

influence of

advertising,

price, and

customer

unsatisfaction

toward brand

switching

consumer on

shampoo

sunsilk in

surabaya

1.Advertising

2.Price

3.Customer

unsatisfaction

Brand

switching

The research

use analysis

linear

regression

multiple shows

that

advertising,

price, and

customer

unsatisfaction

have

significant

influence to

Brand

switching.

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51

No Research

Title Variable of

research

Variable

dependent

Result of

research

3. Anandhitya

Bagus

Arianto

(2013)

Influence

attribute

products,

price,

needs

look for

variations and

consumer

unsatisfaction

toward brand

switching

from

Samsung

Galaxy Series

in Malang

city

1.Attribute

product

2.Price

3.Look for

variations

4.Customer

unsatisfaction

Brand

switching

This research

method

multiple linear

regression

analysis in

which the

results are the

attribute

products and

price negative

effect on

Brand

switching, And

the need to find

variations and

customer

unsatisfaction

have

significant

positive effect

on brand

switching

decision.

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52

No

Research

Title

Variable of

research

Variable

dependent

Result of

research

4.

Debora

Ratna

Nilasari,

Yoestini

(2012)

Analysis of

the influence

of customer

unsatisfaction

, price and

the need to

find a

variation

toward brand

switching of

Lifebuoy

soap brand in

Semarang

city.

1. Customer

unsatisfaction

2. Price

3. Needs look

for variations

Brand

switching

Results of

research on

100

respondents in

the city of

Semarang

shows that

customer

unsatisfaction,

price, and the

need to find

variations

Simultaneousl

y significant

influence

toward brand

switching and

Partially seen

that three

independent

variables are

positive and

significant

impact on

brand

switching.

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53

No Research

Title Variable of

research

Variable

dependent

Result of

research

5. Ari

Setyaningru

m (2010)

Analysis of

influence

customer

unsatisfaction

and variety

seeking

toward brand

switching

1. Customer

unsatisfaction

2. Variety

Seeking

Brand

switching

The results of

this study

indicate that

the customer

unsatisfaction

and variety

seeking

significantly

influence

brand

switching

decision.

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I. Research Framework

Figure 2.1

Research Framework

Customer

Unsatisfaction

Advertising

Price WOM Brand Image

Brand Switching

Validity and Reliability Test

Classical Assumption Test :

1. Normality Test

2. Multicollinearity Test

3. Heterocedasticity Test

4. Multiple Regression Test:

5. Coefficient of determination

Hypothesis Test:

6. T Test

7. F Test

Conclusion

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J. Hypothesis

Based on the formulation of the problem, the purpose of the research and

the theoretical basis, it can be put forward a hypothesis that still require

testing to prove the truth, ie:

1. Ho: b1 = 0; there is no influence between consumer unsatisfaction

against the displacement of the brand (brand switching).

Ha: b1 ≠ 0; there is influence between consumer unsatisfaction

against the displacement of the brand (brand switching).

2. Ho: b2 = 0; there is no influence of advertising on brand switching

(brand switching).

Ha: b2 ≠ 0; there is the influence of advertising on brand switching

(brand switching).

3. Ho: b3 = 0; there is no influence between the price movements of the

brand (brand switching)

Ha: b3 ≠ 0; there is influence between the price movements of the

brand (brand switching).

4. The Ho: b4 ≠ 0; there is no influence of word of mouth to transfer

brand (brand switching).

Ha: b4 ≠ 0; there is the influence of word of mouth to transfer brand

(brand switching).

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5. Ho: b5 ≠ 0; there is no influence of brand image on brand switching

(brand switching).

Ha: b5 ≠ 0; there is influence between the brand image of the

displacement of the brand (brand switching).

6. Ho: b1, b2, b3, b4, b5 = 0; there is no influence between consumer

unsatisfaction, advertising, pricing, word of mouth and brand image

simultaneously to transfer brand (brand switching).

Ha: b1, b2, b3, b4, b5 ≠ 0; there is influence between consumer

unsatisfaction, advertising, pricing, word of mouth and brand image

simultaneously to transfer brand (brand switching).

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CHAPTER III

RESEARCHMETHODOLOGY

A. Scope of Research

This study was conducted on 60 people users futsal shoes in eastern

ciputat chosen as respondents in this study. The object of research was

conducted on the product Specs brand futsal shoes. While the subject of this

study is the users futsal shoes ever to wear or use other brand futsal shoes then

moved into a brand Specs. This study was conducted to determine how much

influence variable customer unsatisfaction, advertising, pricing, word of

mouth and brand image capable of influencing consumers so make the shift

brand previously used another brand of futsal shoes into brand Specs. This

research conducted on August 2015 until September 2015.

B. Determine sample method

1. Population

According to Indriantoro and Supomo (2002: 115) population

(population) are a group of people, events or things that have certain

characteristics. Meanwhile, according to Sugiyono (2008: 90), the

population is a generalization region consisting of, objects / subjects that

have certain qualities and characteristics defined by the researchers to be

studied and then drawn conclusions. From the above understanding of the

population referred to in this case is whole is a set of all elements that

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became the object of research or investigation.

2. Sample

According to Indriantoro and Supomo (2002: 115) can be interpreted

that the sample is partially the elements that are in the population.

According Sugiyono (2008: 91), the sample is part of the number and

characteristics possessed by this population. The exposure of the sample

in this case is a part of the population studied, which is considered

representative of the population in this study.

Techniques for taking the sample data used sampling techniques. In

determining the data to be studied, the sampling technique used is the non-

probability sampling is a sampling technique that does not provide equal

opportunity for each element or member of the population to be sampled.

Respondent was done by using purposive sampling. The intended use of

purposive sampling techniques in this study to obtain respondents who are

consumers make the shift from other brand shoes to the shoe brand Specs.

Sugiyono (2008: 102) quotes the opinion of Roscoe stating "decent sample

size in the study was between 30 to 500". Researchers took a sample of 60

respondents with consideration of the number of samples is a decent

amount and facilitate in making the presentation of research results.

C. Methods of Data Collection

Methods of data collection in this study carried out by way of noting a

small part of the population, or in other words the sample course record.

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Data collection method called sampling. Sampling is a method of

collecting data that are incomplete, meaning that does not cover the whole

object of research (population = universe) but only a part of the population

only, which only covers a sample taken from the population (Supranto,

1997: 55).

The data used in this research is quantitative data, which is data that

form of numbers (Supranto, 1997: 6). Meanwhile, according to

Indriantoro and Supomo (2002: 12) quantitative data is the data showing

the number or amount of something.

Data obtained in this research is the primary data, that is data collected

by an individual / organization directly via its object (Supranto, 1997: 6).

Primary data from this study were obtained by providing questions to

a sample of respondents to the study questionnaire or a list of questions

related to the research. The samples of this study were taken using a non-

probability sampling method, which is the method of purposive sampling

(samples intended). Samples aims are non-probability sample that

conform to certain criteria. The criteria that have been established are the

Specs futsal shoes ever make purchases of other brand products.

Because of the sampling technique used is non-probability sampling,

not everyone has the opportunity to be the respondent. Therefore, it needs

to be asked questions filtering to filter the respondent. For the data in this

study secondary data obtained by reading the literature related to the

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research and through the Internet, and other secondary data.

This study also used a Likert scale measuring agreement and

disagreement of respondents in responses proposed the statement. Likert

scale is a measurement with five response categories ranging from

“strongly disagree” to “strongly agree”, which requires the respondents to

indicate a degree of agreement or disagreement with each of a series of

statements related to the stimulus objects. (Maholtra, 2006:264)

The score of questionnaire assessment figures resulted in this study is

according to the Likert scale described in the methods used to measure

attitudes, opinions, and perceptions of a person or group of persons on a

social phenomenon (Sugiyono, 2007: 96)

A measurement of each variable in this research using Likert scale to

measure attitudes, opinion and perceptions of individuals or groups social

phenomena (Sugiyono, 2009: 94)

By using a Likert scale, the measurement variable is an indicator

variable that will be outlined. Using a Likert scale of five (5) levels to

express the attitude or the respondent’s answer as follows:

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Table 3.1

Likert scale of five (5) levels

(Sugiyono, 2009: 94)

No Range Weight

1 Strongly Agree (SA) 5

2 Agree (A) 4

3 Neutral (N) 3

4 Disagree (D) 2

5 Strongly Disagree (SD) 1

D. Types and Source of Data

Types and sources of data used in this study are:

1. Primary Data

Is data obtained directly from the original source (without going

through an intermediary), the data obtained from the respondents through

questionnaires filled out by respondents directly. Primary data specifically

address the question of research. This data can be the subject of opinion

(people), the observation of the activities and results of testing

(Indriantono and Supomo, 2002: 147).

2. Secondary Data

Data is obtained indirectly through an intermediary medium (obtained

and recorded by the other party) (Indriantoro and Supomo, 2002: 147), or

a maker of data produced from the primary data. This data can be obtained

from the results or outcomes data from other people or certain institutions

are published for general obtained through research journals, magazines,

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newspapers, the internet and other literature concerning the object studied.

E. Data Analysis Methods

Analysis of the data in this study using SPSS application assistance 20. Tests

were performed using SPSS 20 aid applications are as follows:

1. Test Validity

Validity is the level of research instruments to express the data in

accordance with the matter to be disclosed. In other words, the validity

indicates the extent to which a measuring instrument that can be used to

measure what should be measured. Validity test is used to determine the

feasibility of the items in a list of questions to define a variable. The list of

questions generally support a group of specific variables. A questionnaire

as valid if there are similarities between the data collected by the data

actually happened on the object under study. (Sugiyono, 2004: 172).

In determining whether or not an item that will be used, usually to test

the significance of the correlation coefficient in the minimum limit of

correlation of 0.30, meaning that an item is considered valid if the total

score is greater than 0.30 (Priyatno, 2010: 90).

2. Test Reliability

Reliability test is a tool to measure a questionnaire which is an

indicator of the variables or constructs. A questionnaire said to be reliable

or reliable if someone answers on the statement is consistent or stable over

time (Ghozali, 2011: 47). Reliability measurements performed with

Cronbach Alpha statistical test. A variable is said to be reliable if the

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value of Cronbach Alpha> 0.60 (Nunnally in Ghozali, 2011: 48).

3. Classical Assumption Test

a. TestMulticolinearity

This test is used to test whether there is any correlation between the

independent variable or the independent variable (Ghozali, 2011: 105).

Another opinion says that multicollinearity in the regression model to test

whether there is formed a high or perfect correlation between the

independent variables of the model has revealed multicollinearity

symptoms (Suliyanto, 2011: 81).

Multicolinierity test is done by looking at R2 and the value of t

statistics If R2 is high and the F test rejects the null hypothesis, but the

value of t statistics are very small or even not having independent

variables significantly so that it shows any symptoms of multicollinearity

(Suliyanto, 2011: 81). Other methods multicolinierity test is to analyze

the correlation matrix between the dependent variable and calculating the

value of Tolerance and Variane Inflation Factor (VIF). Low tolerance

value equal to the value of high VIF (because VIF = 1 / tolerance). Cutoff

value that is commonly used to indicate the presence of multicollinearity

is the tolerance value ≤ 0.10, or equal to the value of VIF 10.

b. Test Heteroscedasticity

Heteroskesdasticity test aims to test whether the regression model

occurred inequality variant of the residuals of the observations to other

observations remained, is called homocedasticity. Two methods used in

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this study to see heteroscedasticity is to look at the graph plot between the

predicted value of the dependent variable (ZPRED) with residual

(SRESID) (Ghozali, 2011: 139). Heteroscedasticity Test whether there is

a variant of variables in the regression model is not the same (constant)

called heteroscedasticity, or variants of variables in the regression models

have the same value (constant) called homocedasticity (Suliyanto, 2011:

95).

c. Normality Test

Normality test aims to test whether the regression model, or

residual confounding variable has a normal distribution. Good data and fit

for use in research is one that has a normal distribution. Normality of data

can be viewed in several ways, including by looking at the normal curve

p-plot. A variable is said to be normal if the distribution of the image data

points are spread around the diagonal line, and the spread of the data

points in the direction to follow a diagonal line. (Ghozali, 2011:161).

4. Multiple Linear Regression Analysis

In general, this analysis is used to examine the effect of some

independent variable (variable X) to the dependent variable (Y). In the

multiple regression independent variable (variable X) are taken into

account its effect on the dependent variable (Y), there are more than one.

Regression (Suilyanto, 2011: 53) is the dependent variable is affected by

two or more independent variables so that the functional relationship

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between the dependent variable (Y) with independent variables (X1, X2,

... .Xn).

In this study, the independent variable is consumer unsatisfaction,

advertising, pricing, word of mouth and brand image (X). The dependent

variable in this research is brand switching (Y) so that multiple regression

equation is:

Y = a + b1X1 + b2X2 + b3X3 + B4X4 +B5X5 e

Explanation:

Y = The dependent variable displacement brand (brand switching)

a = Intercept (constant)

b1 = Regression coefficient for the dependent variable (X1)

b2 = Coefficient of regression for the dependent variable (X2)

b3 = Coefficient of regression for the dependent variable (X3)

b4 = Coefficient of regression for the dependent variable (X4)

b5 = Coefficient of regression for the dependent variable (X5)

X1 = Customer unsatisfaction

X2 = Advertising

X3 = Price

X4 = Word of Mouth

X5 = Brand image

e = Error.

a. Simultaneous testing of Regression Coefficients (Test F)

F test is done to look at the distribution of variants caused by

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regression and variance caused by residual danPada basically used

to indicate whether all independent or independent variables have

influence together to dependent variable / bound (Ghozali, 2011:

98). This can be done by the following criteria (Ghozali, 2011:

98):

1) Determining Hypothesis Formulation

a) Ho: b1, b2, b3 = 0. That is, there are no positive effects

of each independent variable (X) simultaneously the

dependent variable (Y).

b) Ho: b1, b2, b3 ≠ 0. That is, there are no positive effects

of each independent variable (X) simultaneously the

dependent variable (Y).

2) Determining the degree of probability of 95% or the 0.05 one-way

(One-tail).

3) Determine the criteria for decision-making

When the F count> F table, then Ho is rejected and Ha

accepted. It means that independent variables simultaneously

affect the dependent variable.

b. Test Coefficient of Determination

The coefficient of determination (R2) was essentially used to

measure how far the regression model's ability to explain variation

in the dependent variable (Ghozali, 2011: 97). R2 small value

means the ability of independent variables in explaining the

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dependent variable is very limited. However, many researchers

recommend using adjusted R2 values when evaluating where the

best regression model (Ghozali, 2011: 97).

c. Tests on Partial Regression (t test)

The t-test was conducted to test each independent variable (X)

to the dependent variable (Y), which is conducted to determine

how much each variable consumer unsatisfaction, the

characteristics of the product category, and variety seeking

influence on brand switching (brand switching). Test steps are as

follows (Ghozali, 2011: 98):

1) Determining Hypothesis Formulation

a) Ho: bi = 0. That is, there is no influence of each

independent variable (X) partially on the dependent

variable (Y).

b) Ho: bi ≠ 0. That is, there is the influence of each

independent variable (X) partially on the dependent

variable (Y).

2) Determining the degree of probability of 95% or the 0.05 one-way

(One-tail).

3) Determine the criteria for decision-making

a) Quick look: if the value of t> 2 (in absolute value), then Ho is

rejected and Ha accepted.

b) If t> t table, then Ho is rejected and Ha accepted. That is

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partially independent variables affect the dependent variable.

F. Variable Operational Research

1. Operational Definition

The variable is a construct that is measured with a variety of value to give

a more concrete picture of the phenomena. The operational definition is

the determination of the construct so that it becomes a variable that can be

measured. The operational definition describes a particular method that is

used to operationalize the construct, making it possible for other

researchers to replicate measurements in the same way or develop a way

of measuring construct better (Indriantoro and Supomo, 2002: 147)

The variables in this study are generally grouped into two, namely the

independent variable (independent) and the dependent variable

(dependent). The dependent variable is the variable types described or

influenced by independent variables. The independent variable was the

type of variables that describe or affect other variables, either positively

or negatively. The independent variable in this research is consumer

unsatisfaction, advertising, pricing, word of mouth and brand image. The

dependent variable in this research is the transfer of the brand (brand

switching). The operational definition of these variables is as follows:

2. Independent variable

The independent variable is variables that affect or be the cause of the

amount of value of other variables. Variation changes will affect its

independent variable variation changes the dependent variable (Suliyanto,

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2011: 7).

The independent variable in this study is:

1. Customer unsatisfaction (X1).

2. Advertising (X2).

3. Price (X3).

4. Word of mouth (X4).

5. Brand image (X5).

3. Dependent Variable

The independent variable (dependent) variables variations are influenced

by variations in the independent variables. This variable is often referred

to as criterion variables. Variation changes in the dependent variable is

determined by the variation Interchangeability of the dependent variable

(Suliyanto, 2011: 8)

The dependent variable is the variable whose value depends on other

variables, which value will change if the variables that influence change.

The dependent variable in this research is brand switching (Y).

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Table 3.2

Variable operating table

No. Variable Sub Variable Indicator Scale

1. Customer

unsatisfaction

(X1)

1) Performance The main

operational

characteristics.

Ordinal

2) Features Characteristic or

features.

3) Reliability Consistency of

the performance

of the resulting

product.

4) Conformance Views on the

quality of the

resulting

products

according to

product.

5) Durability Continually used.

6) Serviceability Service quality.

7) Aesthetics Product design.

8) Perceived quality Brand name image

reputation.

2. Advertising

(X2)

1) Knowing Attract attention

(attention)

Consumer

interest (interest)

Ordinal

2) Affected Mobilize desire.

(desire)

Convince

potential buyers.

(conviction)

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No. Variable Sub Variable Indicator Scale

3) Act to make a

purchase

Measures of

consumer

purchasing

decisions.

(action)

3. Price

(X3)

1) The price policy Suitability prices

offered.

Affordable price.

Stable price.

Ordinal

2) Adjustment price Discount.

Promotion price.

4.

Word of mouth

(X4)

1) Perception of risk

Financial risk.

Promotion risk.

Ordinal

2) Consumer

knowledges

Product

knowledge

Experience with

product

Information that

owned.

3) Satisfaction

Specific Features

of products.

Perceptions of the

quality of

products.

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No. Variable Sub Variable Indicator Scale

5 Brand image

(X5)

1) Strength Physical of the

product.

The price of the

product.

Product quality.

Ordinal

2) Uniqueness Variety of

products.

Variations in

product

appearance.

3) Favourable Brand name easy

to say.

The brand name

easy to

remember.

The brand name

is known.

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No. Variable Sub Variable Indicator Scale

6.

Brand Switching

(Y)

1) Advertising

Ads desire

consumer move

into other

products.

2) price

comparing price

3) quality comparing

quality

4) brand loyalty attitude to the

brand

5) resistance to

change

attitude to change

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CHAPTER IV

RESEARCH FINDINGS AND ANALYSIS

A. General Description of Research Object

1. Product Overview

Specs shoes are football shoes form domestic production. Although domestic

production, Specs are not afraid to face competitors that have famous brands from

abroad. Actually, in 1980 Specs are already being produce and are now starting to

focus on providing sports shoes, clothing and other specific gear to the sport like

futsal, football and badminton.

Specs produced by PT. Panarub Industry, which is a manufacturer of shoes

which was also producing the Adidas brand. PT. Industry Panarub is then

authorized the PT. Panatrade Caraka to create shoes sports with the brand Specs.

Specs with more professional handling of this kind began in 1994. In the

beginning Specs have not classify as soccer shoes, futsal and badminton, but just

as sport shoes as general. The economic crisis that occurred in Indonesia in 1998,

making Specs at that time could only penetrate the lower middle market segment.

But since 2001 Specs marketing management change with the target market turn

around targeting the upper middle market segment.

Specs marketing and business strategy is to achieving one by one target.

Specs soccer shoes is the first in developing a marketing strategy of Specs. This

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strategy initiated in 2001. It is well-prepared to target the middle to upper market

segments. Preparation, among others, by changing the design of the logo and other

marketing development.

This strategy can be executed after seeing the opportunities that the price gap

soccer shoes locally and abroad very much, given the exchange rate of the dollar

against the rupiah unstable. Thus there is no product that fills the middle market

segment. Until finally in 2002, Specs has become a leader in the market.

The second target market targeted by Specs are futsal shoes. Although in

2004, the sport of futsal undeveloped but over the years, futsal become a favorite

sport. Specs business development is advancing with the production of clothes and

other sports equipment.

2. Respondents’ characteristics

Data used in this research is primary data that achieved by spreading the

questionnaire by the amount of 60 questionnaires on the customer of Specs futsal

shoes in east Ciputat area. In order to get high quality data, the researcher

distributed the questionnaires directly to the respondents. The period of

questionnaire completion had been scheduled on December 2015 until January

2016.

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Figure 4.1

Respondent’s Age

Source: Data Processed, 2015

In figure 4.1 it can be seen that the respondents in this research 34% are

respondents at 17-23 years old, 43% are the respondent have 24-30 years old,

20% at 31-40 years old and remaining 3% are respondents with age more than 40

years old.

Figure 4.2

Respondent’s Expenditure

Source: Proceed Data, 2015

34%

43%

20%3%

Respondent's Age

17-23 24-30 31-40 >40

18%

42%

32%

8%

Respondent's Expenditure

< Rp 500,000 Rp 500,001 - Rp 1,000,000

Rp 1,000,001 - Rp 2,000,000 > Rp 2,000,000

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In figure 4.2 it can be seen that 18% of the respondents spent theirs

expenditure less than Rp 500,000 monthly, 42% of the respondents spent theirs

expenditure between Rp 500,001 up to Rp 1,000,000 monthly, 32% of the

respondents spent theirs expenditure between Rp 1,000,001 until Rp 2,000,000

monthly and 8% of total respondents are spent theirs expenditure more than Rp

2,000,001 monthly to fulfill their needs.

Figure 4.3

Respondent’s Occupation

Source: Proceed Data, 2015

Figure 4.3 shown the occupancies of the respondents in this research. And

according to data collected above, 54% of respondents are student either in school

or university, 25% of respondents are employee in private company, 5% of

54%

25%

5% 13%

3%

Respondent's OcupationStudent Employee

Government Servant Enterpreneur

Others

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respondent are government servant, 13% of the respondent are entrepreneur and

remaining 3% of respondents have others occupation that did not mentioning in

questionnaire.

B. Instrument Test result

1. Validity and Reliability Test Result

To obtain primary data researchers distributing questionnaires to the

respondents would or ever used the product of Specs futsal shoes that are

considered to be representative of the whole people or customers ever use the

product of Specs futsal shoes.

Before questionnaires distributed to 60 respondents, researcher done

try out by gave to 20 respondents by giving 38 item statements is divided into

six main variables that are: customer unsatisfaction, advertising, price, word

of mouth, brand image and brand switching for valid and reliable test of the

entire statement.

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Table 4.1

Validity and Reliability Test Result

Statements

Corrected

Item-Total

Correlation

Conclusion

Cronbach’s

Alpha if

Item

Deleted

Conclusion

Customer Unsatisfaction (X1)

X1-1 0.861 Valid 0.923 Reliable

X1-2 0.745 Valid 0.854 Reliable

X1-3 0.755 Valid 0.885 Reliable

X1-4 0.824 Valid 0.790 Reliable

X1-5 0.801 Valid 0.954 Reliable

X1-6 0.812 Valid 0.911 Reliable

X1-7 0.752 Valid 0.845 Reliable

X1-8 0.729 Valid 0.798 Reliable

Advertising (X2)

X2-9 0.796 Valid 0.921 Reliable

X2-10 0.868 Valid 0.817 Reliable

X2-11 0.592 Valid 0.853 Reliable

X2-12 0.691 Valid 0.874 Reliable

X2-13 0.878 Valid 0.898 Reliable

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Statements

Corrected

Item-Total

Correlation

Conclusion

Cronbach’s

Alpha if

Item

Deleted

Conclusion

Price (X3)

X3-14 0.858 Valid 0.847 Reliable

X3-15 0.632 Valid 0.909 Reliable

X3-16 0.741 Valid 0.871 Reliable

X3-17 0.890 Valid 0.897 Reliable

X3-18 0.701 Valid 0.810 Reliable

Word of Mouth (X4)

X4-19 0.845 Valid 0.954 Reliable

X4-20 0.773 Valid 0.980 Reliable

X4-21 0.984 Valid 0.873 Reliable

X4-22 0.723 Valid 0.809 Reliable

X4-23 0.873 Valid 0.863 Reliable

X4-24 0.796 Valid 0.872 Reliable

X4-25 0.891 Valid 0.913 Reliable

Brand Image (X5)

X5-26 0.710 Valid 0.876 Reliable

X5-27 0.868 Valid 0.889 Reliable

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Source: Processed Data, 2015

The results showed that of the 38 items of the statement given

to 20 try out respondents have rated Corrected Item-Total Correlation

is greater than the value of 0.30, which means all items declared are

valid (DuwiPriyatno 2010: 90). Then from the tryout of the data

Statements

Corrected

Item-Total

Correlation

Conclusion

Cronbach’s

Alpha if

Item

Deleted

Conclusion

X5-28 0.845 Valid 0.895 Reliable

X5-29 0.849 Valid 0.874 Reliable

X5-30 0.794 Valid 0.911 Reliable

X5-31 0.905 Valid 0.832 Reliable

X5-32 0.864 Valid 0.913 Reliable

X5-33 0.861 Valid 0.944 Reliable

Brand Switching (Y)

Y-34 0.813 Valid 0.802 Reliable

Y-35 0.943 Valid 0.941 Reliable

Y-36 0.742 Valid 0.806 Reliable

Y-37 0.921 Valid 0.921 Reliable

Y-38 0.752 Valid 0.894 Reliable

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showed that all items Cronbach's Alpha statement if Item Deleted

values greater than 0.60, which means all items declared as reliable

(Imam Ghozali 2005: 41)

2. Descriptive Statistical Test

The research instrument can be assessed from the result of descriptive

statistical test, the result can be seen in table 4.2:

Table 4.2

Descriptive Statistical Test

N Min Max Mean/Average Std.

Deviation

CU 60 29 37 32.58 2.39

ADV 60 17 25 21.45 2.2

PRC 60 17 23 20.28 1.6

WOM 60 14 34 28.07 3.41

BI 60 28 36 32.15 2.6

BSW 60 18 25 21.62 1.44

Source: Processed Data, 2015

Table 4.2 shows the minimum value, maximum value, average value

(mean), and standard deviation value of each variable. The independent

variables are Customer Unsatisfaction (CU), Advertising (ADV), Price

(PRC), Word of Mouth (WOM), and Brand Image (BI). The dependent

variable is the Brand Switching (BSW).

The standard deviation value of all variables is less than the average

value, it means that the standard error in this instrument is low. The low

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standard error indicates that the determination of variables in this research is

good to be used and to be processed further.

3. Classical Assumption Test

a. Normality Test Result

Normality test to the data is to assess whether the data population

normally distributed. Good data and fit for use in research is one that has a

normal distribution. Normality of data can be viewed in several ways,

including by looking at the normal curve p-plot.

Figure 4.4

Normality Test Result Using P-Plot

Source: Data Processed, 2015

Figure 4.4 shows that the variable is said to be normal because the

distribution of the image data points are spread around the diagonal line, and

the spread of the data points in the direction to follow a diagonal line.

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b. Multicollinearity Test Result

Multicollinearity test aims to assess whether in the regression model is

found the existence of correlation between independent variables. A

regression model which there is no multicollinearity is when value scale

correlation between independent variable is the value of VIF (Variance

Inflation Factor) less than 10 and has tolerance value more than 0.1.

Table 4.3

Multicollinearity Test Result

Coefficientsa

Model Unstandardized

Coefficients

Standardiz

ed

Coefficient

s

t Sig. Collinearity

Statistics

B Std.

Error

Beta Tolerance VIF

1

(Constant) 5.822 2.148 2.710 .009

CU .144 .050 .233 2.858 .006 .776 1.288

ADV -.087 .055 -.117 -1.582 .119 .945 1.058

PRC .273 .092 .279 2.971 .004 .584 1.713

WOM .068 .031 .164 2.187 .033 .915 1.093

BI .305 .058 .491 5.262 .000 .590 1.694

a. Dependent Variable: BSW

Source: Data processed, 2015

Table 4.3 shows that each variable has a tolerance score is above 0.1

and the Variance Inflation Score (VIF) score is around 1.0 until 1.7. In which

Customer Unsatisfaction (CU) has tolerance level is 0.776 and the VIF level

is 1.288. The Advertising (ADV) has tolerance level is 0.945 and the VIF

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level is 1.058. The Price (PRC) has tolerance level is 0.584 and the VIF Level

is 1.713. The Word of Mouth (WOM) has tolerance level is 0.915 and the VIF

Level is 1.093. The Brand Image (BI) has tolerance level is 0.590 and the VIF

Level is 1.694.The table indicates that the regression equation is free from

multicollinearity problems

c. Heteroscedasticity Test Result

Heterscedsticity test aims to test whether the regression model of the

residual variance inequality occur between an observation to another

observation. The detection of heteroskedasticity can be seen from the

existence of certain pattern in Scatterplot Graph.

Figure 4.5

Scatterplot Graph

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Source: Data Processed, 2015

Figure 4.5 shows that the dots are spread randomly and do not form a

certain pattern. This means that the heteroscedasticity problem does not exist,

and the regression model is feasible to be used for predicting brand switching

to the customer unsatisfaction, advertising, price, word of mouth and brand

image.

4. t Test Statistical Result

Statistical of t test aims to show how far the influence of the

explanatory variable or independent as individually in explaining the variation

in the dependent variable.

Table 4.4

The Statistical t test result

Coefficientsa

Model Unstandardized

Coefficients

Standardized

Coefficients

t Sig.

B Std. Error Beta

1

(Constant) 5.822 2.148 2.710 .009

CU .144 .050 .233 2.858 .006

ADV -.087 .055 -.117 -1.582 .119

PRC .273 .092 .279 2.971 .004

WOM .068 .031 .164 2.187 .033

BI .305 .058 .491 5.262 .000

a. Dependent Variable: BSW

Source: Data Processed, 2015

The t test result can be seen in table 4.4, the analysis of t test results are:

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Ha1 :The Influence of Customer Unsatisfaction toward Brand

Switching.

The result of t test can be seen in table 4.4, the customer

unsatisfaction (CU) significance level is 0.006. It means Ha1 is

accepted so that the customer unsatisfaction has significantly

positive influence to the brand switching, because the significance

level is below 0,05.

The hypothesis test result is appropriate with the research

has been done by Ermayanti (2010), the results of hypothesis

testing showed that the customer unsatisfaction brand awareness

variables has significant effect on consumers in making decision to

switch the product of Sunsilk shampoo in Surabaya. While in this

hypothesis test research conclude the customer unsatisfaction

significantly positive influence to the brand switching of Specs

futsal shoes.

Ha2 :The Influence of Advertising toward Brand switching.

The result of t test can be seen in table 4.4, the advertising

(ADV) significance level is 0.119. It means Ha2 is rejected so that

the advertising does not has significantly influence the brand

switching decision, because the significance level is above 0,05.

The hypothesis test result is does not appropriate with the

Research has been done by Radamuri, et, al., (2013) the results of

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hypothesis testing showed that the variable advertising significantly

influence consumers in making brand switching of Blackberry

users. While in this hypothesis test research concludes the

advertising does not significantly influence to the brand switching

of Specs futsal shoes.

Ha3 : The Influence of Price toward Brand Switching.

The result of t test can be seen in table 4.4, the Price (PRC)

significance level is 0.004. It means Ha3 is accepted so that the

price has significantly positive influence to the brand switching,

because the significance level is below 0,05.

The hypothesis test result is does not appropriate with the

research has been done by Arianto (2013), the results of hypothesis

testing showed that the variables price does not significantly

influence brand switching of Samsung Product in Malang City.

While in this hypothesis test research concludes the price has

significant influence to the brand switching of Specs futsal shoes.

Ha4 :The Influence of Word of Mouth toward Brand Switching.

The result of t test can be seen in table 4.4, the Word of Mouth

(WOM) significance level is 0.033. It means Ha4 is accepted so that

the word of mouth has significantly influence to the brand switching

decision, because the significance level is below 0,05.

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The hypothesis test result is appropriate with the Research has

been done by Radamuri, et, al., (2013), the results of hypothesis

testing showed that the variable word of mouth significantly influence

consumers in making brand switching of Blackberry users. While in

this hypothesis test research conclude the word of mouth significantly

positive influence to the brand switching of Specs futsal shoes.

Ha5:The Influence of Brand Image toward Brand Switching.

The result of t test can be seen in table 4.4, the Brand Image (BI)

significance level is 0.000. It means Ha5 is accepted so that the brand

image has significantly influence to the brand switching, because the

significance level is below 0,05.

The hypothesis test result is appropriate with the Research has

been done by Radamuri, et, al., (2013), the results of hypothesis testing

showed that the variable brand image significantly influence consumers

in making brand switching of Blackberry users. While in this hypothesis

test research conclude the brand image significantly positive influence to

the brand switching of Specs futsal shoes.

5. F test Statistical result

The result of F test statistical test can be seen in table 4.6, if the

probability value is less than 0,05 so H6 is accepted and H0 is

rejected, and if the probability value is more than 0,05 so H0 is

accepted and H6 is rejected.

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Table 4.5

F Test Statistical Result

Source: Data processed, 2015

Ha6:The Influence of Customer Unsatisfaction, Advertising, Price, Word

of Mouth, and Brand Image toward Brand Switching

The hypothesis 5 can be seen in table 4.5 the F value is 28,904

with the significance level 0,000. It means that Ha6 is accepted, so it

can be said that the customer unsatisfaction (CU), advertising (ADV),

price (PRC), word of mouth (WOM) and brand image (BI) have

simultaneously significant influence to the brand switching.

The hypothesis test result is appropriate with the research has

been done by Nilasari and Yoestini (2012) the results of hypothesis

testing showed that the customer unsatisfaction and price

simultaneously significant influence to brand switching of Lifebuoy

soap in Semarang city. And also the hypothesis test result is

ANOVAa

Model Sum of

Squares

Df Mean

Square

F Sig.

1

Regression 110.401 5 22.080 28.089 .000b

Residual 42.449 54 .786

Total 152.850 59

a. Dependent Variable: BS

b. Predictors: (Constant), BI, ADV, WOM, CU, PRC

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appropriate with the research has been done by Radamuri, et, al.,

(2013) the result of hypothesis testing showed that brand image, word

of mouth and advertising simultaneously significant influence to brand

switching of Blackberry users. While in this hypothesis test research

conclude that the customer unsatisfaction, advertising, price, word of

mouth and brand image have simultaneously influence to the brand

switching of Specs futsal shoes.

6. Hypothesis Test Result

Hypothesis test in this result used multiple regression analysis, such as:

1. Multiple Linear Regression test

Based on the result test on table 4.5, the regression model equation is

created as follow:

Description:

Y : Brand Switching

X1 : Customer Unsatisfaction

X2 : Advertising

X3 : Price

X4 : Word of Mouth

X5 : Brand Image

Y=5.965 + 0.144X1 - 0.087X2 + 0.273X3 + 0.068X4+ 0.305X5

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The regression equation above shows that the constant value is 5.822. This

means that the variable of Customer Unsatisfaction, Advertising, Price, Word

of Mouth, and Brand Image are said to be constant, so the Brand Switching

will be constant in the amount of 5.822.

The regression coefficient in the Customer Unsatisfaction is 0.144, it

means that if the customer unsatisfaction is added into one unit, so the brand

switching will be increased in amount of 0.144, with the assumption that the

other variables are held constant. The coefficient is positive, it means there is

a positive relationship brand awareness and the brand switching.

The regression coefficient in the advertising is -0.087, it means that if

advertising are added into one unit, so the brand switching will be increased in

amount of -0,087, with the assumption that the other variables are held

constant. The coefficient is negative, it means there is a negative relationship

between advertising and brand switching.

The regression coefficient in the price is 0.273, this things means that if

the price are added into one unit, so the brand switching will be increased in

amount of 0.273, with the assumption that the other variables are held

constant. The coefficient is positive, it means there is a positive relationship

between price and brand switching.

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The regression coefficient in the word of mouth is 0.068, this thing

means that if the word of mouth are added into one unit, so the brand

switching will be increased in amount of 0.068, with the assumption that the

other variables are held constant. The coefficient is positive, it means there is

a positive relationship between word of mouth and brand switching.

The regression coefficient in the brand image is 0.305, this things

means that if the brand image are added into one unit, so the brand switching

will be increased in amount of 0.305, with the assumption that the other

variables are held constant. The coefficient is positive, it means there is a

positive relationship between brand image and brand switching.

2. Determination Coefficient Test Result

This test aims to measure independent variable ability (Customer

Unsatisfaction, Advertising, Price, Word of Mouth, and Brand Image) in

describing dependent variable variance (Brand switching). The result of

Coefficient of Determination can be seen in adjusted R square column that

shown in the table below:

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Source: Data Processed, 2015

Based on table 4.6 Adjusted R Square generated by the independent

variables is 0,697 that means 69.7% dependent variable, the brand switching

described by the independent variables that are customer unsatisfaction,

advertising, price, word of mouth and brand image, and the rest of 30,3%

described by the other variables that is not included in the research such as the

brand awareness, brand quality, brand association and brand loyalty.

The value of correlation coefficient (R) in table 4.4 is 0,803 shows that

the relationship between independent and dependent variable is very strong,

because it has a correlation in range of 0.80 to 1.00. The standard error of the

estimate (SEE) is 0.88. The smaller the SEE value, the more accurate the

regression model in predicting the dependent variable.

Table 4.6

Coefficient of Determination Test

Model Summaryb

Mode

l

R R Square Adjusted R

Square

Std. Error of

the Estimate

1 .850a .722 .697 .88661

a. Predictors: (Constant), BI, ADV, WOM, CU, PRC

b. Dependent Variable: BS

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7. Analysis

a. Customer Unsatisfaction

The hypothesis test result shows that the customer unsatisfaction is

significantly influence to the brand switching. It can be seen in the

significant value of t test as amount 0.006. This could be happen because

of consumer unsatisfaction arise when the performance of a product turns

out worse than expected performance. Consumers who are not satisfied

with a product less likely to be re-purchasing, tend to switch brands, and

appealed to manufacturers, retailers, and even tell the other customers.

Quality and customer satisfaction are closely related. Quality gives an

impulse to the customer to establish a strong bond with the company. In

the quality of the products there are eight main dimensions which are

usually used, namely: performance, feature, reliability, durability,

serviceability, conformance, aesthetics and perceived quality.

b. Advertising

The hypothesis test result shows that the advertising is does not

influence to the brand switching. It can be seen in the significant value of t

test as amount 0.119. This could be happen because the advertising is

called as a form of communication in the process of advertising there is a

flow of information that the advertising message from a source

(companies) that are presented to a news channel and there is also the

purpose of the message that the target market or audience. Meanwhile, as

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a form of promotion, because the ads are efforts to influence the market in

order to buy the products offered by the sponsoring company. And

sometimes the massage of the product through advertising is did not

caught clear yet to the customer because the advertising have several

limitation like duration, graphic, sound, video and so on that will create

different perception of customers.

c. Price

The hypothesis test result shows that the price is significantly

influence to the brand switching. It can be seen in the significant value of t

test as amount 0.004. This could be happen because the brand association

is commonly because Price variables in the marketing mix refer to what

should be the consumer to buy a product or service which normally uses

the value of money. The price of a product is determined not only by the

cost of production but also other factors, such as competition and

consumer perception of the product. And factors affecting the price level

are: economics condition, demand and supply, company goals, legal and

ethical factors, marketing mix, cost, size of business, competition and

nature of the market.

d. Word of Mouth

The hypothesis test result shows that the Word of Mouth is

significantly influence to the brand switching. It can be seen in the

significant value of t test as amount 0.033. This could be happen because

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Word of Mouth communication that is done through word of mouth

conversation by telling experience or excellence of a product. Initially this

term specifically referred to the oral communications but now includes all

types of human communication, such as face-to-face, telephone, e-mail

and text messages. Word of mouth is considered to be the most powerful

force in the market. In the fact, consumer choice is usually influenced by

word of mouth.

e. Brand Image

The hypothesis test result shows that the brand image is

significantly influence to the brand switching. It can be seen in the

significant value of t test as amount 0.000. This could be happen

because positive image consumer to a brand more allows consumers to

make purchases. Good brand also became the basis for building a

positive corporate image. The benefits of a positive brand image, the

company bias expand product lines by utilizing the positive image

which has been formed to brand old products. The thing to note is how

to maintain and improve the already positive brand image. Several

consequences of brand image including: Improving the understanding

of knowledge on aspects consumer behavior in making decisions,

enhancing consumer orientation toward things that are symbolic over

the functions of the product.

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CHAPTER V

CONCLUSION AND IMPLICATION

A. Conclusion

This research aims to show the influence of Customer Unsatisfaction,

Advertising, Price, Word of Mouth and Brand Image toward Brand Switching.

This research comprises the completed questionnaires of 60 respondents that are

customer of SPECS Shoes. The research method used is the multiple regression

analysis model that produced the conclusion such as:

1. Based on the result of this research, the customer unsatisfaction has

significant influence the brand switching other futsal shoes to brands

SPECS.

2. Based on the result of this research, the advertising doesn’t influence to

the brand switching other futsal shoes to brands SPECS.

3. Based on the result of this research, the brand association has significant

influence the brand switching other futsal shoes to brands SPECS.

4. Based on the result of this research, the word of mouth has significant

influence the brand switching other futsal shoes to brands SPECS.

5. Based on the result of this research, the brand image has significant

influence the brand switching other futsal shoes to brands SPECS.

6. Based on the result of this research, the Customer Unsatisfaction,

Advertising, Price, Word of Mouth and Brand Image has significantly and

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simultaneously influencing the brand switching other futsal shoes to

brands SPECS.

B. Implication

Based on the research has been done can be seen that the Customer

Unsatisfaction, Advertising, Price, Word of Mouth and Brand Image toward

Brand Switching. Thereby increasing Customer Unsatisfaction, Advertising,

Price, Word of Mouth and Brand Image toward Brand Switching, it will

encourage customers in switching brand other shoes to SPECS Shoes. This

can be achieved through:

1. Improve the customer unsatisfaction of its in a ways; Quality gives an

impulse to the customer to establish a strong bond with the company. In

the quality of the products there are eight main dimensions which are

usually used, namely: performance, feature, reliability, durability,

serviceability, conformance, aesthetics and perceived quality.

2. Improve the advertising of its in a way; the massage of the product

through advertising should be caught clear to the customer because the

advertising have several limitation like duration, graphic, sound, video and

so on that will create different perception of customers.

3. Improve the price of its in a way; improve price product competition and

consumer perception of the product. And factors affecting the price level

are: economics condition, demand and supply, company goals, legal and

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ethical factors, marketing mix, cost, size of business, competition and

nature of the market.

4. Improve the word of mouth of its in a way; Word of Mouth

communication that is done through word of mouth conversation by

telling experience or excellence of a product. Such as face-to-face,

telephone, e-mail and text messages. Word of mouth is considered to be

the most powerful force in the market. Improve the electronic word of

mouth or E-WOM that is done through interpersonal communication with

evolution from cyberspace. And with modern technology such as laptop,

gadget, device, Smartphone, tablet and so on by accessing social media,

online shop, and others internet application that easy to use from

everywhere and anywhere, because many consumers can searching

information needed from internet, such as toko bagus or kaskus, from this

way consumer know about information related to the product either

positive or negative things.

5. Improve the brand image of its in a way; Improving the understanding of

knowledge on aspects consumer behavior in making decisions, enhancing

consumer orientation toward things that are symbolic over the functions of

the product, improving consumer confidence in the product, increase

sustainable competitive advantage in view of technological innovation is

very easy to be imitated by competitors.

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During this study, researchers get some limitations of the study include:

first; data collection method in this study using a questionnaire, in which the

distribution of the questionnaire is the possibility that the respondent is not

serious in providing answers, therefore there searchers suggest the next

researcher to conduct interviews to the respondent, second: to determine the

brand switching this study uses only five variables, while in theory and

previous studies there are many variables known to influence the brand

switching, therefore , the researchers suggest the next researcher to add or

replace some of the independent variables that influence brand switching

among other celebrity endorser, services, places, and others. As well as

researchers suggest the next researcher to compare among type of futsal shoes

in order to obtain more extensive information and fundamentally about the

brand switching.

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Ermayanti, Dwi S. “Pengaruh Periklanan, Perubahan Harga, Dan Ketidakpuasan

Konsumen Terhadap Keputusan Perpindahan Merek Pada Konsumen

Shampo Sunsilk di Surabaya”. Jurnal Eksekutif, Vol.3 Nomor 2. 97-104.

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Word Of Mouth dan Iklan Terhadap Keputusan Perpindahan Merek”.

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Ghozali, Imam. “Aplikasi Analisis Multivariate Dengan Program SPSS”, Badan

Penerbit Universitas Diponegoro, Semarang, 2005.

Junaidi, Shellyana dan Dharmnesta, Basu Swastha, “Pengaruh Ketidakpuasan

Konsumen, Karakteristik Kategori Produk, Dan Kebutuhan Mencari Variasi

Terhadap Keputusan Perpindahan Merek”, Jurnal Ekonomi Dan Bisnis

Indonesia 2002, Xvii, Yogyakarta, 2002.

Kotler, Philip dan Lane, Keller, Kevin Lane, “Manajemen Pemasaran”, edisi kedua

belas jilid 1, PT. Indeks, Jakarta, 2007.

Kotler, Philip dan Gary Amstrong.“Prinsip-PrinsipPemasaran”.Jilid Satu ;Edisi 12.

Erlangga, Jakarta. 2008.

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Kotler, Philip dan Kevin Lane Keller.“Manajemen Pemasaran edisi 13 jilid 1”.PT.

Macanan Jaya Cemerlang. 2012.

Kotler, Philip dan Kevin Lane Keller.“Manajemen Pemasaran edisi 13 jilid 2”.PT.

Macanan Jaya Cemerlang. 2013.

Kotler, Philip dan Gary Amstrong.“Prinsip-Prinsip Pemasaran”.Jilid Satu ; Edisi 12.

Erlangga, Jakarta. 2008.

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Macanan Jaya Cemerlang. 2013.

Mowen, John C dan Minor, Michael. “Perilaku Konsumen”. Erlangga, Jakarta. 2001.

Priyatno, Duwi. “Paham Analisa Statistik Data Dengan SPSS”.Cetakan Pertama,

Mediakom, Yogyakarta. 2010.

Priyatno, Duwi. “Paham Analisa Statistik Data dengan SPSS”, Mediakom,

Yogyakarta, 2010.

Rangkuti, Freddy. “The Power Of Brands”. PT Gramedia Pustaka Utama, Jakarta.

2009.

Rahmawati, Ayu Kartika dan Dian Taurina. “Analisis Pengaruh Advertising Dan

WOM Terhadap Brand Image Yang Berdampak Pada Keputusan

Pembelian”, 2011.

Setiyaningrum, Ari. “Pengaruh Ketidakpuasan Konsumen dan Variety Seeking

Terhadap Keputusan Perpindahan Merek”.Jurnal Telaah Manajemen, Vol 2

No.2. Universitas Kristen Atmajaya. Yogyakarta. 2007.

Shellyana, Junaidi dan Basu S. Dharmmesta.(2002). “Pengaruh Ketidakpuasan

Konsumen, Karakteristik Kategori Produk, dan Kebutuhan Mencari Variasi

terhadap Keputusan Perpindahan Merek”.Jurnal Ekonomi dan Bisnis

Indonesia,Vol. 17, No. 1, 2002: 91-104

Suryadi, Dede. “Specs, Attack Spot by Spot”. 2012

Tjiptono, Fandy dan Diana, Anastasia, “Prinsip & Dinamika Pemasaran”, edisi

pertama cetakan pertama, J & J Learning, Yogyakarta, 2000.

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Wardani, Hafizha P. “Analisis Pengaruh Ketidakpuasan Konsumen, Kebutuhan

Mencari Variasi Produk, Harga Produk Dan Iklan Produk Pesaing

Terhadap Perpindahan Merek Sabun Pembersih Wajah Biore (Studi pada

mantan pengguna Sabun Pembersih Wajah Biore di Fakultas Ekonomi

Universitas Diponegoro Semarang)”. Skripsi, FE Manajemen UNDIP.2010.

http://www.topbrand-award.com (2014).

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APPENDIX

The Research Questionnaires

QUESTIONNAIRES

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THE RESEARCH QUESTIONNAIRES

THE ANALYSIS OF INFLUENCE CUSTOMER UNSATISFACTION,

ADVERTISING, PRICE, WORD OF MOUTH AND BRAND IMAGE TO

BRAND SWITCHING

(Case study on user of Specs futsal shoes lived at the east ciputat)

Assalamualaikum Wr. Wb.

Dear Respondents,

Relative with the research for my thesis, it is hereby:

Name: Surya Dinata

NIM : 109081100022

Status: Student of marketing management Syarif Hidayatullah State

Islamic University Jakarta

Address: Ir. H. Juanda No.95 Ciputat, Tangerang Selatan

Phone Number: 081287128768

I need the participation of Mr and Mrs to give information through this questionnaire.

All the information obtained from this questionnaire only will be used for the

purposes of this study. Participation brothers and sisters or father and mother is the

key to the success of this scientific research. The attention and willingness to do

filling this questionnaire, thank you.

Best regards,

Surya Dinata

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SCRENING QUESTION

For the purposes of the validity of the research data, Researcher expect Mr

or Mrs for ticking (√) the following statement:

1. Do you previously used the another brand futsal shoes then you move to

brand Specs?

( ) Yes ( ) No

A. Respondents Identity

For the purposes of the validity of the research data, Researcher expect

Mr or Mrs to fill with writing and ticking (√) the following data :

Name : ...............................................

Phone Number : ……………………………...

Gender : ( ) Male ( ) Female

Age : ( ) 17 – 23 thn ( ) 31 – 40thn

( ) 24 – 30thn ( ) > 40 thn

occupation : ( ) Student/Colleger ( ) PNS

( ) Employee ( ) Entrepreneur

( ) Others

Expenditure : ( ) <Rp. 500.000

( ) Rp. 500.001 s/d Rp. 1.000.000

( ) Rp. 1.000.001 s/d Rp. 2.000.000

( ) >Rp. 2.000.000

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B. How to fill questionnaires

The statements below are aimed to know your opinion what factors are

affecting the Brand Switching of other brand futsal shoes to brand Specs. Each

question has been provided part of a five-point scale beside the caption as

follows:

1. Strongly Disagree (SD)

2. Disagree (D)

3. Neutral (N)

4. Agree (A)

5. Strongly Agree (SA)

Customer Unsatisfaction(X1)

NO QUESTION SD D N A SA

1. Specs futsal shoes design accordance with my

tastes.

2. Specs futsal shoes has a motive or a style that I

like.

3. Specs futsal shoes are not easily damaged.

4. Specs futsal shoes in accordance with

international standards.

5. Specs futsal shoes durable and lasting in use.

6. Services at the outlet Specs satisfactory.

7. Specs futsal shoe design look modern.

8. Specs futsal shoes is a famous local brand with

good quality.

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Advertising (X2)

NO QUESTION SD D N A SA

1. Futsal shoes Specs advertisement in Tv and

various Another media attract your attention.

2. Futsal shoes Specs advertisement in Tv and

various Another interesting media, makes you

want look back at these ads.

3. Futsal shoes Specs advertisement in Tv and

various Another interesting media, move your

desire to have the thatshoes.

4. Futsal shoes Specs advertisement in Tv and

various Another interesting media, make you

believe in the quality.

5. Futsal shoes Specs ads in Tv and various

Another interesting media, makes you want

buy it.

Price (X3)

NO QUESTION SD D N A SA

1. Product price Specs futsal shoes are offered in

accordance with the benefits.

2. Product price Specs futsal shoes that you use

today is relatively reasonably priced.

3. A Price Specs futsal shoe that you use today is

more stable than other brands.

4. Discounts are offered sellers make futsal shoes

Specs price according to the quality offered.

5. Bonuses are awarded Specs SPECS make

futsal shoes price as offered.

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Word of Mouth (X4)

NO QUESTION SD D N A SA

1. I know financial risk that I spend equal with

the Specs quality.

2. I know that by buying Specs futsal shoes

directly in the outlet will get discounts and

bonus merchandise.

3. I know exactly what Specs offering about the

product.

4. I get experience about Specs after use in the

outlet.

5. I get the information about Specs from other

sources like friends, advertising, etc.

6. I know full featured owned futsal shoes Specs.

7. I know that quality of futsal shoes Specs.

Brand Image (X5)

NO QUESTION SD D N A SA

1. Specs futsal shoes have attractive physical

appearance.

2. Futsal shoes reasonably priced price Specs.

3. Specs futsal shoes have good quality materials.

4. Specs have a diverse product.

5. Specs have a variety of customized designs a

kind of sport (outdoor and indoor).

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6. Specs brand name is easy to say.

7. Specs brand name is easy to remember.

8. Specs easily recognized brand name.

Brand Switching (Y)

NO QUESTION SD D N A SA

1. I switch from others product to Specs because

I know from advertisement and media.

2. I switch to Specs because the price of Specs

cheaper than others.

3. I switch to Specs because the quality better

than others.

4. I will not buy others product except Specs.

5. I switch from other product to Specs not under

compulsion, because I want the better product.

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Tabulation of Costumer unsatisfaction

NO CU1 CU2 CU3 CU4 CU5 CU6 CU7 CU8 TOTAL

1 5 5 5 4 4 5 4 4 36

2 4 4 4 3 4 3 4 4 30

3 4 4 5 4 4 4 4 4 33

4 5 4 5 5 5 5 4 4 37

5 4 4 5 3 4 3 4 3 30

6 4 4 4 3 4 5 4 3 31

7 4 4 4 4 4 4 4 4 32

8 3 4 4 3 4 4 4 3 29

9 4 5 5 4 5 4 4 4 35

10 4 4 4 4 4 4 4 4 32

11 4 4 4 4 5 4 4 4 33

12 4 4 5 4 4 4 4 5 34

13 4 4 4 4 4 5 4 5 34

14 5 4 5 4 5 5 4 5 37

15 4 4 5 5 4 5 4 5 36

16 4 4 4 3 4 3 4 4 30

17 4 4 4 4 4 4 5 4 33

18 4 5 5 5 5 4 5 4 37

19 3 4 4 4 4 3 4 4 30

20 4 4 4 4 3 4 4 4 31

21 4 4 4 4 4 4 4 4 32

22 3 4 4 4 4 4 3 3 29

23 5 4 4 4 4 5 4 4 34

24 4 4 5 4 4 4 4 5 34

25 4 4 3 4 3 4 4 4 30

26 5 5 5 4 5 4 5 4 37

27 4 4 4 4 4 4 3 4 31

28 4 4 4 4 4 4 4 4 32

29 4 4 4 4 4 4 4 4 32

30 4 4 4 4 4 4 5 4 33

31 4 4 4 4 4 4 4 4 32

32 5 4 3 4 4 4 4 4 32

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33 4 4 5 4 4 5 4 4 34

34 4 3 4 3 4 4 4 4 30

35 3 4 4 4 3 4 3 4 29

36 4 4 4 4 4 4 4 4 32

37 5 5 4 4 4 4 4 4 34

38 5 4 5 4 4 4 4 4 34

39 4 4 4 3 4 4 4 4 31

40 4 3 4 4 4 3 3 4 29

41 4 4 5 5 4 5 4 5 36

42 5 5 5 4 5 4 5 4 37

43 4 4 4 4 4 4 3 4 31

44 4 4 4 4 4 4 4 4 32

45 4 4 4 4 4 4 4 4 32

46 4 4 4 4 4 3 4 4 31

47 4 4 4 5 4 5 4 4 34

48 4 4 4 4 4 4 4 4 32

49 4 4 4 4 4 5 4 4 33

50 4 4 5 5 4 5 4 5 36

51 4 4 4 3 4 3 4 4 30

52 4 4 4 4 4 4 5 4 33

53 4 5 5 5 5 4 5 4 37

54 3 4 4 4 4 3 4 4 30

55 4 4 4 4 3 4 4 4 31

56 4 4 4 4 4 4 4 4 32

57 3 4 4 4 4 4 3 3 29

58 5 4 4 4 4 5 4 4 34

59 4 4 5 4 4 4 4 5 34

60 4 4 3 4 3 4 4 4 30

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Tabulation of Advertising

NO ADV1 ADV2 ADV3 ADV4 ADV5 TOTAL

1 3 3 4 4 4 21

2 4 3 4 3 4 21

3 3 4 3 4 3 20

4 5 5 4 5 4 23

5 3 3 3 4 3 18

6 4 4 5 4 4 23

7 4 4 4 4 4 20

8 4 4 4 3 4 19

9 4 4 4 3 4 18

10 3 4 3 4 4 19

11 4 4 4 4 3 19

12 4 5 4 5 4 22

13 4 4 4 3 4 19

14 4 3 4 5 4 22

15 4 4 4 4 4 20

16 5 5 4 4 5 22

17 4 5 4 4 4 21

18 4 4 4 4 4 20

19 4 4 4 4 4 20

20 4 4 4 4 4 20

21 4 4 4 3 3 18

22 4 4 5 5 4 22

23 4 5 4 4 5 22

24 4 5 4 4 5 22

25 3 3 4 3 4 17

26 3 4 4 3 4 18

27 4 5 5 5 4 23

28 5 4 5 4 4 22

29 4 4 4 4 4 20

30 5 4 5 4 5 23

31 4 4 4 4 5 21

32 4 4 4 5 4 21

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33 4 4 4 4 4 20

34 5 5 4 5 4 23

35 3 4 4 4 3 18

36 4 5 5 5 4 23

37 4 4 4 4 4 20

38 4 4 4 3 4 19

39 4 3 4 3 4 18

40 3 4 4 4 4 19

41 5 5 5 5 5 25

42 4 5 5 5 4 23

43 5 5 4 5 5 24

44 4 4 5 5 5 23

45 5 5 5 5 5 25

46 5 5 5 4 5 24

47 4 4 5 5 4 22

48 5 5 5 4 5 24

49 4 5 4 4 3 20

50 5 5 5 5 5 25

51 4 5 5 5 5 24

52 5 4 4 5 4 22

53 5 5 5 5 5 25

54 4 4 5 4 5 22

55 4 5 5 5 5 24

56 5 5 5 5 4 24

57 4 4 5 5 4 22

58 5 5 5 4 5 24

59 5 4 5 5 5 24

60 5 5 5 5 5 25

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Tabulation of Price

NO PRC1 PRC2 PRC3 PRC4 PRC5 TOTAL

1 4 4 4 4 5 21

2 4 4 4 5 4 21

3 4 4 4 4 4 20

4 5 5 4 5 4 23

5 3 4 4 3 4 18

6 4 4 4 4 4 20

7 4 4 4 4 4 20

8 4 4 4 3 4 19

9 4 4 3 4 3 18

10 4 4 4 4 3 19

11 4 4 4 5 4 21

12 4 4 4 4 4 20

13 4 4 4 4 4 20

14 5 4 4 4 5 22

15 4 5 4 4 4 21

16 4 4 4 4 4 20

17 4 4 4 4 4 20

18 4 5 5 5 4 23

19 3 4 4 4 3 18

20 4 5 5 5 4 23

21 4 4 4 4 4 20

22 4 4 4 3 4 19

23 4 3 4 3 4 18

24 3 4 4 4 4 19

25 4 4 4 4 3 19

26 4 5 4 5 4 22

27 4 4 4 3 4 19

28 4 5 4 5 4 22

29 4 4 4 4 4 20

30 4 4 3 4 4 19

31 4 5 4 4 4 21

32 4 4 5 4 5 22

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33 4 4 4 3 4 19

34 4 5 4 4 5 22

35 3 3 4 3 4 17

36 5 4 4 4 5 22

37 4 5 4 4 4 21

38 4 4 4 4 4 20

39 4 4 4 4 4 20

40 4 4 4 4 4 20

41 5 5 4 4 4 22

42 4 4 4 3 4 19

43 4 5 4 4 5 22

44 5 5 4 5 4 23

45 3 4 4 4 3 18

46 4 5 5 5 4 23

47 4 4 4 4 4 20

48 4 4 4 3 4 19

49 4 3 4 3 4 18

50 3 4 4 4 4 19

51 4 4 4 4 3 19

52 4 5 4 5 4 22

53 4 4 4 3 4 19

54 4 5 4 5 4 22

55 4 5 5 4 5 23

56 4 4 4 4 4 20

57 4 4 4 3 3 18

58 4 4 5 5 4 22

59 4 4 5 4 4 21

60 4 4 4 4 4 20

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118

Tabulation of Word of Mouth

NO WOM1 WOM2 WOM3 WOM4 WOM5 WOM6 WOM7 TOTAL

1 2 3 3 2 3 3 2 18

2 2 3 3 3 3 2 3 19

3 4 4 5 5 4 5 4 31

4 4 4 4 4 4 4 4 28

5 4 5 5 5 5 5 5 34

6 2 2 3 2 2 1 2 14

7 4 4 5 4 4 4 4 29

8 3 4 3 4 4 4 4 26

9 3 3 4 4 3 3 4 24

10 4 4 4 3 3 4 4 26

11 5 5 4 4 4 4 5 31

12 4 5 5 4 5 4 4 31

13 4 4 4 4 4 5 4 29

14 4 4 5 5 4 5 4 31

15 3 4 3 3 4 4 4 25

16 4 4 4 4 5 5 4 30

17 4 4 3 4 4 3 3 25

18 4 5 5 4 4 4 4 30

19 4 4 4 5 4 4 4 29

20 4 4 4 5 4 5 4 30

21 5 4 5 4 4 5 4 31

22 4 4 4 4 4 4 4 28

23 4 4 4 4 4 4 4 28

24 5 4 4 4 4 4 5 30

25 3 3 4 4 4 4 3 25

26 4 4 4 5 4 4 4 29

27 4 4 4 5 5 4 4 30

28 5 4 4 4 4 4 5 30

29 4 4 4 4 5 4 4 29

30 4 4 5 5 4 5 4 31

31 3 4 3 3 4 4 4 25

32 4 4 4 4 5 5 4 30

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33 4 4 3 4 4 3 3 25

34 4 4 4 4 4 4 5 29

35 4 4 4 4 4 4 4 28

36 4 4 4 3 3 4 4 26

37 4 4 4 4 4 4 5 29

38 4 5 4 4 5 4 5 31

39 4 4 4 3 3 3 3 24

40 4 4 4 4 4 4 5 29

41 4 5 5 4 4 5 4 31

42 4 4 4 4 4 5 5 30

43 4 5 5 4 4 4 5 31

44 4 4 4 4 4 4 4 28

45 4 4 4 4 4 5 4 29

46 4 4 4 4 5 5 4 30

47 4 4 4 4 5 5 4 30

48 4 4 5 5 4 5 4 31

49 3 4 3 3 4 4 4 25

50 4 4 4 4 5 5 4 30

51 4 4 3 4 4 3 3 25

52 4 5 5 4 4 4 4 30

53 3 4 4 4 4 4 3 26

54 4 4 5 4 5 4 4 30

55 4 4 4 5 4 4 4 29

56 3 4 3 4 4 4 4 26

57 4 4 4 4 4 4 4 28

58 4 4 4 4 4 4 4 28

59 4 5 5 4 4 4 4 30

60 4 4 4 5 4 5 4 30

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Tabulation of Brand Image

NO BI1 BI2 BI3 BI4 BI5 BI6 BI7 BI8 TOTAL

1 4 4 5 4 4 4 4 5 34

2 3 4 4 4 4 3 4 4 30

3 5 4 4 4 4 5 4 4 34

4 4 5 5 4 5 5 4 4 36

5 4 4 4 4 4 4 4 4 32

6 5 4 4 4 4 4 5 4 34

7 3 4 3 3 4 4 3 4 28

8 3 4 4 4 4 3 3 3 28

9 4 3 3 4 4 4 4 4 30

10 3 4 3 3 4 4 3 4 28

11 4 4 4 4 4 4 4 4 32

12 4 5 4 4 4 4 4 4 33

13 4 4 4 3 3 3 4 3 28

14 4 4 5 4 5 5 4 4 35

15 4 4 4 4 4 5 4 5 34

16 4 4 4 4 4 3 4 3 30

17 4 4 4 4 4 4 4 5 33

18 3 3 4 4 3 3 4 4 28

19 4 4 3 4 4 4 3 4 30

20 5 4 4 4 4 5 4 4 34

21 4 4 5 5 4 4 5 4 35

22 4 4 4 4 3 3 4 3 29

23 4 4 4 4 4 5 4 4 33

24 4 4 4 5 4 5 5 4 35

25 4 4 4 4 3 4 4 4 31

26 4 5 5 5 4 5 4 4 36

27 4 5 4 4 4 4 4 4 33

28 4 4 4 4 4 4 4 4 32

29 4 5 5 5 4 4 5 4 36

30 4 3 4 4 4 4 4 4 31

31 4 4 4 4 4 3 4 4 31

32 4 4 4 5 4 5 4 4 34

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33 4 5 4 5 4 5 5 4 36

34 4 4 4 5 4 4 4 4 33

35 4 4 4 4 4 4 4 4 32

36 4 4 4 5 4 5 4 4 34

37 5 5 5 4 5 4 4 4 36

38 4 5 4 4 5 4 4 4 34

39 4 4 4 4 4 4 4 4 32

40 4 4 4 5 4 4 5 4 34

41 5 4 4 4 4 5 4 4 34

42 4 4 4 3 4 4 4 3 30

43 5 5 4 4 4 4 4 4 34

44 4 4 5 5 5 4 5 4 36

45 4 4 4 4 4 4 4 4 32

46 4 4 4 4 4 5 5 4 34

47 4 4 3 3 4 3 3 4 28

48 3 4 3 4 4 4 3 3 28

49 4 3 4 4 3 4 4 4 30

50 3 4 3 3 4 4 4 3 28

51 4 4 4 4 4 4 4 4 32

52 4 4 4 5 4 4 4 4 33

53 4 4 4 3 3 3 4 3 28

54 4 4 5 4 5 5 4 4 35

55 4 4 4 4 4 5 4 5 34

56 4 4 4 4 4 3 4 3 30

57 4 4 4 4 4 4 4 5 33

58 3 3 4 4 3 3 4 4 28

59 4 4 3 4 4 4 3 4 30

60 5 4 4 4 4 5 4 4 34

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Tabulation of Brand Switching

NO BS1 BS2 BS3 BS4 BS5 TOTAL

1 4 4 5 5 4 22

2 4 4 4 5 4 21

3 4 4 4 4 5 21

4 5 5 4 4 4 22

5 5 5 4 4 4 22

6 4 5 5 5 4 23

7 4 4 4 4 4 20

8 3 4 4 4 3 18

9 4 5 4 4 5 22

10 4 4 4 5 4 21

11 4 4 4 4 4 20

12 4 5 4 5 5 23

13 4 4 4 4 4 20

14 5 4 4 5 5 23

15 4 4 4 4 5 21

16 4 4 5 4 4 21

17 4 5 4 5 4 22

18 4 4 4 4 4 20

19 5 4 4 5 4 22

20 4 5 4 5 5 23

21 4 4 5 5 4 22

22 4 4 4 4 4 20

23 5 4 4 5 5 23

24 5 4 4 5 5 23

25 4 4 4 4 4 20

26 5 5 5 5 5 25

27 4 4 5 5 5 23

28 5 4 4 5 4 22

29 5 5 5 4 5 24

30 4 5 4 5 4 22

31 4 4 4 4 4 20

32 5 4 5 4 4 22

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33 5 5 4 5 5 24

34 4 5 4 4 5 22

35 4 4 4 4 4 20

36 4 4 4 4 4 20

37 5 5 5 4 5 24

38 5 5 5 5 4 24

39 5 4 4 5 4 22

40 5 4 4 4 4 21

41 5 4 4 5 4 22

42 4 4 4 4 5 21

43 4 4 4 4 5 21

44 4 5 5 4 4 22

45 5 4 5 4 4 22

46 4 5 4 5 5 23

47 4 4 4 4 4 20

48 3 3 4 4 4 18

49 4 5 4 4 5 22

50 4 4 4 5 4 21

51 4 4 4 4 4 20

52 4 5 4 5 5 23

53 4 4 4 4 4 20

54 5 4 4 5 5 23

55 4 4 4 4 5 21

56 4 4 5 4 4 21

57 4 5 4 5 4 22

58 4 4 4 4 4 20

59 5 4 4 5 4 22

60 4 5 4 5 5 23

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Model Summaryb

Model R R Square Adjusted R

Square

Std. Error of the

Estimate

1 .850a .722 .697 .88661

a. Predictors: (Constant), BI, ADV, WOM, CU, PRC

b. Dependent Variable: BS

ANOVAa

Model Sum of Squares df Mean Square F Sig.

1

Regression 110.401 5 22.080 28.089 .000b

Residual 42.449 54 .786

Total 152.850 59

a. Dependent Variable: BS

b. Predictors: (Constant), BI, ADV, WOM, CU, PRC

Coefficientsa

Model Unstandardized

Coefficients

Standardized

Coefficients

t Sig. Collinearity Statistics

B Std. Error Beta Tolerance VIF

1

(Constant) 5.822 2.148 2.710 .009

CU .144 .050 .233 2.858 .006 .776 1.288

ADV -.087 .055 -.117 -1.582 .119 .945 1.058

PRC .273 .092 .279 2.971 .004 .584 1.713

WOM .068 .031 .164 2.187 .033 .915 1.093

BI .305 .058 .491 5.262 .000 .590 1.694

a. Dependent Variable: BS

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Collinearity Diagnosticsa

Model Dime

nsion

Eigenvalue Condition

Index

Variance Proportions

(Constant) CU ADV PRC WOM BI

1

1 5.965 1.000 .00 .00 .00 .00 .00 .00

2 .017 18.701 .00 .00 .04 .02 .81 .00

3 .010 25.032 .00 .01 .67 .04 .01 .08

4 .004 38.590 .00 .92 .04 .09 .03 .11

5 .002 50.260 .12 .01 .13 .54 .03 .81

6 .002 50.436 .87 .06 .11 .31 .13 .01

a. Dependent Variable: BS

Residuals Statisticsa

Minimum Maximum Mean Std. Deviation N

Predicted Value 23.3887 28.6190 25.9500 1.36792 60

Std. Predicted Value -1.872 1.951 .000 1.000 60

Standard Error of Predicted

Value .140 .476 .274 .061 60

Adjusted Predicted Value 23.5388 28.5774 25.9448 1.37888 60

Residual -1.82276 1.80156 .00000 .84821 60

Std. Residual -2.056 2.032 .000 .957 60

Stud. Residual -2.158 2.110 .003 1.010 60

Deleted Residual -2.00829 1.98452 .00524 .94691 60

Stud. Deleted Residual -2.236 2.182 .003 1.024 60

Mahal. Distance .479 15.997 4.917 2.803 60

Cook's Distance .000 .153 .020 .030 60

Centered Leverage Value .008 .271 .083 .048 60

a. Dependent Variable: BS

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One-Sample Kolmogorov-Smirnov Test

Unstandardized

Residual

N 60

Normal Parametersa,b Mean 0E-7

Std. Deviation .84821498

Most Extreme Differences

Absolute .056

Positive .056

Negative -.048

Kolmogorov-Smirnov Z .434

Asymp. Sig. (2-tailed) .992

a. Test distribution is Normal.

b. Calculated from data.