The Absolutely Fresh Difference People oſten ask us “What makes your products beer than what we get at the grocery store?” The answer is somewhat complex. With a name like Absolutely Fresh, an expectaon is set that we only provide the freshest, best quality products to our customers. But, what really sets us apart? Below are some comparisons of our products to those purchased at a regional grocery store chain. We truly believe you get what you pay for! THE SHRIMP: While our raw shrimp does come to us frozen, that is a GOOD thing! They are flash frozen when fresh, packaged properly, and due to our volume, spend very lile me in our freezer. We steam the shrimp directly from frozen to just the perfect temperature, chill immediately in a ice bath for crispness, and we repeat daily. Once cooked, our shrimp is NEVER frozen, and thus retains its moisture and texture. The shrimp in the picture below was purchased frozen at a Omaha grocery store. It is rated as a 26-30 count per pound. Be sure to note the “Best if Used By” date. We purchased it on July 13, 2017. Not sure how long it was around before then….. Our “Jumbo Shrimp” which is a 22 - 24 count per pound is the same size! No wonder grocery store shrimp “pales” in comparison. Our shrimp was cooked the same day. Noce the water from their shrimp when thawed (4 ounces!) Ever seen one of these at a party? We are convinced this is the reason people say they don’t like shrimp. The mushy texture, the frost on the cocktail sauce, and we couldn’t find a “Best if Used By” date anywhere! Why thaw, when you can just serve…? Not sure about you, but I would rather have this at my party. Made fresh that day, to order. The “Best if Used By” date is irrelevant since your guests will devour this anyway. No water on these trays! And who else has Canadian Grilled Shrimp? Our Our Our Shrimp Shrimp Shrimp Their Shrimp Fresh Fish: You can find the seafood counter at a lot of stores by following your nose. We prefer you find us online, or while dining at our Shucks Fish House. Once inside, we pride ourselves as being “The Fish Market that Doesn’t Smell like Fish”! Our own wholesale department delivers to us twice a day, 6 days a week, all while running to the airport and unloading trucks to keep up with the demand. However, we only order what we need, and rarely is it in our counter for more than 24 hours. In order to offer the consistent variety we have, some of our fish does come frozen. We have mastered the art of proper thawing on specialized trays daily to ensure that fresh or frozen, the product you receive is delighul. Would you rather buy a “pile” of Salmon priced by the piece (We think it weighs 4 ounces…?) or from 15 + variees of custom cut and weighed fillets & steaks.