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Taste of autumn2
Jun 26, 2015
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Cultivation of quince may have preceded apple culture, and many references translated to "apple", such as the fruit in Song of Songs, may have been a quince. Among the ancient Greeks, the quince was a ritual offering at weddings, for it had come from the Levant with Aphrodite and remained sacred to her. Plutarch reported that a Greek bride would nibble a quince to perfume her kiss before entering the bridal chamber, "in order that the first greeting may not be disagreeable nor unpleasant". It was with a quince that Paris awarded Aphrodite. It was for a golden quince that Atalanta paused in her race. The Romans also used quinces; the Roman cookbook of Apicius gives recipes for stewing quince with honey, and even combining them, unexpectedly, with leeks. Pliny the Elder mentioned the one variety, Mulvian quince, that could be eaten raw. Columella mentioned three, one of which, the "golden apple" that may have been the paradisal fruit in the Garden of the Hesperides, has donated its name in Italian to the tomato, pomodoro.
Toamnă cu aromă de gutui. Cultivarea gutuiului poate fi anterioară mărului, și este posibil ca mărul citat în Cântarea Cântarilor să fi fost în realitate un gutui. Vechii greci ofereau gutui la nunți, ritual care a venit din Orient împreună zeița Afrodita. Plutarh relatează ca miresele în Grecia mușcau dintr-o gutuie pentru a parfuma sărutul înainte de a intra în camera nupțială "ca primul sărut să nu fie dezagradabil" ("Întrebări romane" 3.65). Era o gutuie premiul pe care Paris l-a dat Afroditei. Cel mai bun tip de gutui venea din regiunea Cydonia, pe coasta nord-estică a insulei Creta, fruct cunoscut de greci ca "Mela kudonia" sau " măr de Cydonia" de unde provine de asemenea și numele ei stiințific.
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Cultivation of quince may have preceded apple culture, and many references translated to "apple", such as the fruit in Song of Songs, may have been a quince. Among the ancient Greeks, the quince was a ritual offering at weddings, for it had come from the Levant with Aphrodite and remained sacred to her. Plutarch reported that a Greek bride would nibble a quince to perfume her kiss before entering the bridal chamber, "in order that the first greeting may not be disagreeable nor unpleasant". It was with a quince that Paris awarded Aphrodite. It was for a golden quince that Atalanta paused in her race. The Romans also used quinces; the Roman cookbook of Apicius gives recipes for stewing quince with honey, and even combining them, unexpectedly, with leeks. Pliny the Elder mentioned the one variety, Mulvian quince, that could be eaten raw. Columella mentioned three, one of which, the "golden apple" that may have been the paradisal fruit in the Garden of the Hesperides, has donated its name in Italian to the tomato, pomodoro.
Toamnă cu aromă de gutui. Cultivarea gutuiului poate fi anterioară mărului, și este posibil ca mărul citat în Cântarea Cântarilor să fi fost în realitate un gutui. Vechii greci ofereau gutui la nunți, ritual care a venit din Orient împreună zeița Afrodita. Plutarh relatează ca miresele în Grecia mușcau dintr-o gutuie pentru a parfuma sărutul înainte de a intra în camera nupțială "ca primul sărut să nu fie dezagradabil" ("Întrebări romane" 3.65). Era o gutuie premiul pe care Paris l-a dat Afroditei. Cel mai bun tip de gutui venea din regiunea Cydonia, pe coasta nord-estică a insulei Creta, fruct cunoscut de greci ca "Mela kudonia" sau " măr de Cydonia" de unde provine de asemenea și numele ei stiințific.
http://www.slideshare.net/michaelasanda/taste-of-autumn1
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http://www.authorstream.com/Presentation/sandamichaela-2322903-taste-autumn2/
Cultivation of quince may have preceded apple culture, and many references translated to "apple", such as the fruit in Song of Songs, may have been a quince. Among the ancient Greeks, the quince was a ritual offering at weddings, for it had come from the Levant with Aphrodite and remained sacred to her. Plutarch reported that a Greek bride would nibble a quince to perfume her kiss before entering the bridal chamber, "in order that the first greeting may not be disagreeable nor unpleasant". It was with a quince that Paris awarded Aphrodite. It was for a golden quince that Atalanta paused in her race. The Romans also used quinces; the Roman cookbook of Apicius gives recipes for stewing quince with honey, and even combining them, unexpectedly, with leeks. Pliny the Elder mentioned the one variety, Mulvian quince, that could be eaten raw. Columella mentioned three, one of which, the "golden apple" that may have been the paradisal fruit in the Garden of the Hesperides, has donated its name in Italian to the tomato, pomodoro.
Giuseppe Recco (1634 – 1695) Nature morte aux huîtres et aux coings Musée du Louvre
A.A
.New
ton
Cham
pio
n
quin
ce
Fra
nz
Eugen K
öhle
r Q
uin
ce b
ota
nic
al ill
ust
rati
on,
18
87
Georges Émile Lebacq, Fruits 1921
Frederique Dupleich (1970) Affiche d'Art
Georg Flegel, Nature morte au perroquet,1630-1638,
Munich, Alte Pinakothek
Ion Musceleanu (1903-1997)
Naturã staticã cu fructe
Ion Musceleanu (1903-1997) Naturã staticã cu flori și fructe
Theodor Pallady (1871 - 1956) Naturã moartã cu narghilea si gutui 1940
Ion Popescu Negreni (1907- 2001)
Naturã staticã cu gutui şi tufãnele
Jane German Quinces Among
Leaves,2012
Jane G
erm
an
Quin
ce in a
Bag,
20
12
Jenny Barron (1951) Quinces, 2005
Jenny Barron (1951) Quinces and cup
Leon
Biju
(1
88
0 –
19
70
) N
atu
rã
stati
cã
de
toam
nã
Mart
inus
Nelli
us,
(1
66
9 -
17
19
) Sti
ll Li
fe w
ith Q
uin
ces,
Medla
rs a
nd a
Gla
ss.
Rijk
smuse
um
Leon
Biju
N
atu
rã
stati
cã c
u ş
terg
ar
şi g
utu
i
Leon
Biju
(1
88
0 –
19
70
) Tra
ndafiri
alb
i și
gutu
i
Leon
Biju
(1
88
0 –
19
70
) N
atu
rã
stati
cã
tradiţ
ionalã
Leon
Biju
N
atu
rã
stati
cã c
u t
randafiri
și fr
uct
e
Leon Biju (1880 – 1970) Naturã staticã
Leon
Biju
N
atu
rã
stati
cã c
u im
ort
ele
și gutu
i.
Meruzhan Khachatryan (1980 Yerevan) Still life with pomegranates and quinces
Leon Alexandru Biju (1880 – 1970) Naturã staticã cu icoanã
Dimitri Sinyavsky (1971)
Claude Monet (1840-1926) Still Life with Flowers and Fruit, 1869 J. Paul Getty Museum
A. Delavoipière, nèfles et coings, Chartres, Musée des Beaux-Arts
Claude Monet (1840-1926) Nature morte, oiseaux et fruits
1867
Bernard Londinsky (1932)
Bernard Londinsky (1932)Les coings de Sazilly
Bernard Londinsky (1932)
Les coings de Christian
Paul Cézanne,Nature morte à la soupière, 1877Musée d'Orsay
Leslie Lee Mighty Quince
Raphaële Goineau Coing d'atelier, de jour, 2012
Liviu Cornel Babeş (1942 – 1989)
Gutui
Lucian Freud Still Life (Quinces), 1981-1982
Luis Meléndez (1716–1780)
Still life 35 cm x 48 cm
Museo Nacional del Prado
Luis
Melé
ndez
(17
16
–17
80
) Sti
ll lif
e 1
76
0M
use
o N
aci
onal del Pra
do
Luis
Melé
ndez
(17
16
–17
80
) Sti
ll Li
fe w
ith L
em
ons
and O
ranges,
17
60
’s
The N
ati
onal G
alle
ry,
London
Luis Meléndez (1716–1780) Still Life with Lemons and Oranges, 1760’s (detail) The National Gallery, London
Luis Meléndez (1716–1780) Still Life with Lemons and Oranges, 1760’s (detail) The National Gallery, London
Luis Meléndez (1716–1780) Still Life with Lemons and Oranges, 1760’s (detail) The National Gallery, London
Willem Kalf Still Life with Silver Ewer, 1655 — 1660
Rijksmuseum
Willem Kalf Still Life with Silver Ewer, 1655 — 1660 (details)
Rijksmuseum
Paulette Tavormina (American fine art and commercial photographer born 1949)Quince after G.G.2008
Paulette Tavormina (American fine art and commercial
photographer born 1949) Still Life with Quince and Jug,
after L.M
Tavormina is best known for her series, Natura Morta, which features photographic imagery inspired by 17th century Dutch, Spanish and Italian Old Master still life painters.
Paulette Tavormina (American fine art and commercial
photographer, born 1949)Flower & Fish III after G.V.S.2012
Marcel Iancu (1895-1984),
Naturã staticã
Maria Bãnicã-Orãscu (1908 - 1991) Naturã staticã cu gutui
Rudolf Schweitzer-Cumpãna (1886 - 1975) Naturã staticã cu ulcior şi gutui
Mary Amour (1902-2000) Plate of Fruit
Mary Amour (1902-2000) Still Life (Lustre Jug),1940
Merica Râmniceanu (1891-1972),
Naturã staticã cu motive românești
Michel Charvet Les coings
Nicolae Grant(1868 - 1950) Naturã staticã cu fructe şi alambic
Nicolae Tonitza (1886 - 1940) Naturã staticã cu fructe
Nora Heysen (1911 - 2003) Quinces, 1981
Nora Heysen (1911 - 2003) Still Life, quinces1933
Octav Bãncilã (1872 - 1944) Naturã staticã cu gutui28 × 34 cm
Octav Bãncilã (1872 - 1944) Naturã staticã cu gutui 52 × 74 cm (Adjudecat 10.000€ 2013)
Pancr
ace
Bess
a (
17
72
-18
35
) Pain
ting o
f quin
ce f
ruit
and f
olia
ge
John Tradescant (~1570-1632)The portingegale Quince
Paul Cézanne (1839–1906) Still Life With Quince, Apples, and Pears 1885-
87 White House
Pierre Auguste Renoir (1841-1919)Still life with pomegranates
Pierre Auguste Renoir
(1841-1919)Still life with apples and
quince
Radu Drãgoescu (1914-1999) Gutui
R.Cham is a french painter from Ardèche
Coing, poires, kaki et grenade, 2010
R.ChamPot cruche
R.ChamLes faux-amis
Raoul Egon Lebel (1907 - 2006)Naturã staticã cu ulcicã si stergar
Rebecca Leer Quince in Silver
Rebecca Leer Pomegranates & Quince
Roman Marmanov Japanese quince
Roman Marmanov Stillife with japaneise quince
Christiaen van Dielaert, Stilleven, 1666Rijksmuseum
Christiaen van Dielaert, Stilleven, 1666 (detail)
Theodor Pallady (1871-1956) Naturã staticã cu narcise și oglindã
Trandafir Marian - Bujor cu gutui
Tra
ian B
ilţiu
-Dãncu
ş (1
89
9 -
19
75
) N
atu
rã
stati
cã c
u c
riza
nte
me s
i gutu
i
Tra
ian B
ilţiu
-Dãncu
ş (1
89
9 -
19
75
) N
atu
rã
stati
cã
cu f
ruct
e ş
i vas
cu c
riza
nte
me
Vasile Varga 1921 - 2005 Naturã staticã cu pervaz cu fructe
Vasile Varga 1921 - 2005 Naturã staticã cu gutui
Vincent Van Gogh (1853-1890)
Still Life 1887-88, Dresden
Gemaeldegalerie
Vincent Van Gogh (1853-1890) Still life blue enamel coffeepot earthenware and fruitPrivate collection
Sound: Eric Clapton -Autumn Leaves
Text and pictures: Internet
Copyrights of the photos belong to each photographer
Presentation: Sanda Foişoreanu
www.slideshare.net/michaelasanda
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