24 MABUHAY MAGAZINE | MAY 2016 By JOANNE VILLANUEVA Tales from the Silk Road “ I DID NOT TELL HALF OF WHAT I SAW, FOR I KNEW I WOULD NOT BE BELIEVED.” Tese were among the last few words Marco Polo had to exhale on his deathbed, in response to the few who found his travelogue fallacious. Tere’ s a lot to tell about a 24-year- chronicle in the East, which the West was probably not ready to hear then; or it might just be the prose of romantic author Rustichello, to whom Marco Polo dictated his stories. Fiction or otherwise, Te ravels of Marco Polo has been regarded as an important account in history, the encounter of the West and the East, and has since influenced a whole new generation of explorers, including Christopher Columbus. Marco Polo has since been a phrase, becoming a namesake for a pool game of tag, a 2014 television series, and one of Asia’s leading companies in the hospitality business: Marco Polo Hotels. Before becoming a hotel, it was originally a restaurant frequented by travelers. Alluding to its market, Marco Polo Hotels seeks to embody the ethos of discovery that its namesake represents, and create unique experiences for each of its visiting guests. As they celebrate their second anniversary, Marco Polo Hotels relieved the famous traveler’s cultural journey down the Silk Road, retold through a night of fashion, food, and music in “Silken Voices, Silken Roads: An Open Gala Dinner, ” held la st April 18 at the hotel’s Grand Ballroom. General Manager Frank Reichenbach announced in a media preview last March 30 that they plan to make the celebration an annual affair. FASHION. “Fusion” has always been a key element for fashion designer Renee Salud, whose pop meets classic style, which he calls “culturally hip, ” perfectly presented the meeting of East and the West. His fondness for indigenous Filipino décor also shows in his choice of fabrics and rich accessorizing. Te runway served stage to diverse looks that somehow managed to feel like a sophisticated collection. Tese include a whimsical set of mid-thigh dresses, layered with a Western stylization of East Asia’s traditional loose, long sleeves; a line of mermaid dresses; and black dresses accentuated by patterns in gold. MUSIC. If silk had a voice, it would sound like the song acts for the night—grand, frictionless, and lustrous. Te cast included Asia’s Got alent Runner-up Gerphil Flores, Philippine Opera Company (directed by Floy Quintos), and renowned tenor Francisco Aseniero. A few pieces that heard revival were the Bell Song from the opera Lakmé and ‘O Sole Mio. FOOD. No celebration is without feast. Featuring culinary creations by Executive Chef Luis Pesarrodona and Chinese Chef Ken Leung, the dinner started with dishes from Italy, Middle East, to China, recalling the path Marco Polo wandered in. Each of the dishes had a song—a feast for all senses. n PEOPLE, PLACES, AND EVENTS The media preview opened strong with the opera gala’s front acts. Renee Salud’s works then glamm ed up the runway. Gerphil Flores made an appearance and offered a song. Samples of the dishes were served buffet-style before the show. The artists pose with Marco Polo General Manager Frank Reichenbach. Photos by Mariah Nerona.