Page 1
TABLE I, FY19B1 Brk Menu 1 Taco Scrambler/Pork Bacon 12B2 Brk Menu 2 French Toast/Turkey Bacon 12B3 Brk Menu3 Steak/French Toast Taquito 12B4 Brk Menu 4 Beef Sausage/ Taquito 12B5 Brk Menu 5 Beef Hash/ Turkey Sausage & Egg Waffle Sandwich 12B6 Brk Menu 6 Chicken & Waffle Sandwich/Pork Bacon 12B7 Brk Menu 7 Chicken & Biscuits/ Cream Ground Beef 12
12D1 Lun/Din Menu 1 Vegetarian Menu: Calzone/Lasagna Casserole 12D2 Lun/Din Menu 2 Beef Bulgogi/Thai Sweet Chili Chicken 12D3 Lun/Din Menu 3 Meatloaf 12D4 Lun/Din Menu 4 Turkey Dinner 12D5 Lun/Din Menu 5 Beef & Broccoli 12D6 Lun/Din Menu 6 Turkey Pot Roast 12D7 Lun/Din Menu 7 Steak 12D8 Lun/Din Menu 8 BBQ Pork Ribs/Fried Chicken 12D9 Lun/Din Menu 9 Cajun Menu (Jambalaya/Creole) 12D10 Lun/Din Menu 10 Chicken Monterey 12D11 Lun/Din Menu 11 Sirloin Beef with Peppercorn Gravy 12D12 Lun/Din Menu 12 Roasted Chicken Quarters 12D13 Lun/Din Menu 13 Chicken Cordon Bleu 12D14 Lun/Din Menu 14 Beef Short Ribs 12
boxes/pallet
Page 2
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
ORANGE JUICE 48 8 oz. Juice, 100% Orange, Frozen Concentrate, Fortified
BACON 502 pieces
Bacon, Pork, Precooked, Frozen
TACO SCRAMBLER
503 oz.
Taco Scrambler, Precooked, Frozen, Boil-in-Bag
TORTILLA 50 1 each Tortilla, Flour, Frozen, 6 in. round
GLAZED CINNAMON BITES
541.7 oz.
Cinnamon Bites, Glazed, Frozen,
EGGS 50 ½ cupEggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
JALAPENO SLICES 25 1.0 oz. pkt. Jalapeño, Sliced, Shelf-Stable
SALSA 25 .5 oz pkt. Salsa, PCTOASTER PASTRY 50 1 each Toaster Pastry, Cinnamon,
Whole Grain, Frosted, Individually Wrapped, 1.76 oz.
HASH BROWNS 50 2/3 cup Potatoes, Shredded, Hash Brown Mix, Dehydrated
1 2 oz. Butter Granules 100 Paper Cups, 8 oz.
BOX 2OATMEAL 30 1/2 cup Oatmeal, Quick, 1 minuteCOFFEE 30 6 oz. Coffee, Filter Bag, ArabicaCAPPUCCINO 20 1 pkt. Cappuccino Beverage Powder,
French VanillaCREAMERS 12 3 gm pkt. Creamers, Nondairy
50 Tray, 5-Compartment, PaperCREAMERS 24 14 g. pkt. Hazelnut & French Vanilla
Packets50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
4 Trash Bags, clear
1 1.65 oz. Salt1 .70 oz. Pepper1 4 oz. Oil, Vegetable, Butter Flavor1 10 CT Gloves
FRoz.EN/PERISHABLE BOX - 8970-01-525-6726
BOX 1 - 8970-01-525-6344
UGR-A FY19 TABLE IBREAKFAST MENU 1 - TACO SCRAMBLER/BACON
Required Servings and Size Warranted Shelf Life (mos).
Container Size
Page 3
Warranted Shelf Issue/ ContainerMenu Item Food/Ingredients/Supplies Brands Life (Mos) 50 Ind. Size
APPLE JUICE 48 8 oz. Juice, 100% Apple, Frozen Concentrate, Fortified
CHEESE OMELET 50 3.5 oz.
Omelet, Cheese Filled, FrozenPapetti's® Table Ready
TURKEY BACON 352 slices
Bacon, Turkey, Frozen
RASPBERRY BAR 481 piece
Bar, Raspberry, Frozen, Thaw & Serve
Hill Country Bakery
EGGS 50 ½ cup Eggs, Dehydrated, Reduced FRENCH TOAST 50 1 pkg. Mix, French Toast Nutriom
MAPLE SYRUP 48 1 pkt. Syrup, Maple, PCHOMINY GRITS 50
2/3 cupHominy Grits, White, Quick
STREUSAL MUFFIN 45 1 each Muffin, Streusal, Shelf-Stable Sterling
100 Paper Cups, 8 oz.HOT SAUCE 1 6 oz. bottle Hot Sauce
PEANUT BUTTER & GRAPE JELLY
12 1 oz. pb. pkt. 1 oz. jelly pkt.
Peanut Butter and Grape Jelly Twin Packs
COFFEE 30 6 oz. Coffee, Filter Bag, ArabicaCREAMERS 12 3 gm pkt. Creamers, Nondairy
1 2 oz. Butter Granules 50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
4 Trash Bags, clear1 1 bottle Cinnamon Maple Sprinkles1 1.65 oz. Salt1 .70 oz. Pepper
1 4 oz. Oil, Vegetable1 10 CT Gloves
UGR-A FY19 TABLE IBREAKFAST MENU 2 - FRENCH & TURKEY BACON
Require Servings and Size
FROZEN/ PERISHABLE BOX - 8970-01-525-6729
BOX 1 - 8970-01-525-6366
BOX 2
Page 4
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
FRUIT PUNCH 488 oz.
Juice, 100% Fruit Punch, Frozen Concentrate, Fortified
STEAK 50 5.5 oz. Steak, Beef, Breakfast, Uncooked, Frozen
Tru-Native
TAQUITTO 241 each
Taquito, French Toast with Turkey Sausage, Frozen
RASPBERRY AND APPLE DANISH
24 each/ 48 total ct. 1 each
Danish, Frozen; Raspberry and Apple
11.5x9.75x3.5
EGGS 50 ½ cup Eggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
HASH BROWNS 50 2/3 cup Potatoes, Shredded, Hash Brown Mix, Dehydrated
TOASTER PASTRY 50 1 each Toaster Pastry, Blueberry, Frosted, Individually Wrapped, 1.76 oz.
100 Paper Cups, 8 oz. 50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
COFFEE 30 6 oz Coffee, Filter Bag, Arabica CAPPUCCINO 20 1 pkt. Cappuccino, Almond Coconut
CREAMERS 12 3 gm pkt. Creamers, NondairyALL PURPOSE SAUCE
50 19 gm pkt. Sauce, All Purpose
50 Tray, 5-Compartment, Paper
4 Trash Bags, clear1 .70 oz Onions, Minced, Dehydrated1 1.10 oz Seasoning, Steak1 1.65 oz Salt1 .70 oz Pepper1 4 oz Oil, Vegetable, Butter flavor1 4 oz. Oil, Vegetable1 10 CT Gloves
BOX 2
BOX 1- 8970-01-525-6370
FROZEN/PERISHABLE BOX - 8970-01-525-6733
UGR-A FY19 TABLE IBREAKFAST MENU 3 - STEAK/FRENCH TOAST TAQUITO
Required Servings Warranted Shelf Life (mos)
Container Size and Size
Page 5
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
GRAPE JUICE 48 8 oz. Juice, 100%, Grape, Frozen Concentrate, Fortified
TAQUITO 48 1 each, 2.9 oz. Taquito, Beef, FrozenBEEF SAUSAGE LINKS
501
Sausage, Beef, Smoked, Spicy, Split, Fully Cooked, Frozen
Kent Quality Foods
STICKY BUN COFFEE CAKE
481 piece
Coffee Cake, Sticky Bun, Frozen, Thaw & Serve
Hill Country Bakery
EGGS 50 ½ cup Eggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
PEANUT BUTTER & STRAWBERRY
12 1 oz. pb. pkt. 1 oz. jelly pkt.
Peanut Butter and Strawberry Jam Twin Packs
PEANUT BUTTER CHOCOLATE BAR
24 1 each Bar, Peanut Butter Chocolate, Individually Wrapped, Shelf-Stable
Kellogg's
HOT SAUCE 1 6 oz bottle Hot Sauce1 2 oz Butter Granules
100 Paper Cups, 8 oz BOX 2
HOMINY GRITS 50 2/3 cup Hominy Grits, White, Quick
FRENCH TOAST 50 1 pkt. Mix, French Toast Nutriom
MAPLE SYRUP 48 1 pkt. Syrup, Maple
1 bottle Cinnamon Maple Sprinkles
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica
CREAMERS 12 3 gm pkt. Creamers, NondairyCREAMERS 24 14 g. pkt. Hazelnut & French Vanilla
Packets50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
4 Trash Bags, clear1 1.65 oz. Salt1 .70 oz. Pepper1 4 oz. Oil, Vegetable
1 4 oz. Oil, Vegetable, Butter Flavor1 10 CT Gloves
FROZEN/PERISHABLE BOX - 8970-01-525-6735
BOX 1- 8970-01-525-6372
UGR-A FY19 TABLE IBREAKFAST MENU 4 - BEEF SAUSAGE/TAQUITTO
Required Servings and Size Warranted Shelf Life (mos.).
Container Size
Page 6
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
ORANGE JUICE 488 oz.
Juice, 100% Orange, Frozen Concentrate, Fortified
BEEF HASH 50 3/4 cup prepared hash
Beef, Shredded, Frozen used to prepare Beef Hash
TURKEY SAUSAGE & EGG WAFFLE SANDWICH
50
1 each
Sandwich, Turkey Sausage & Egg Waffle, Fully Cooked, Frozen
13.25x11x7.125
APPLE OAT BAR 48 1 each Bar, Apple Oat, Frozen, Pre-sliced, Thaw & Serve
13.5x8.375x5.125
EGGS 50 ½ cup Eggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
HASH BROWNS 50 NOTE: THIS ITEM TO BE COMBINED WITH THE BEEF FOR HASH
Potatoes, Shredded, Hash Brown Mix, Dehydrated
STRAWBERY PASTRY CRISPS
48 1 each Pastry Crisps, Strawberry, Individually Wrapped
100 Paper Cups, 8 oz. HOT SAUCE 1 6 oz. bottle Hot Sauce
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 gm pkt. Creamers, Nondairy
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
4 Trash Bags, clear1 1.65 oz. Salt1 .70 oz. Pepper1 .70 oz. Onions, Minced, Dehydrated1 .75 oz. Garlic, powder1 4 oz. Oil, Vegetable1 4 oz. Oil, Vegetable, Butter flavor1 10 CT Gloves
FROZEN/PERISHABLE BOX - 8970-01-525-6739
BOX 1- 8970-01-525-6377
BOX 2
UGR-A FY19 TABLE IBREAKFAST MENU 5 - BEEF HASH/TURKEY SAUSAGE & EGG WAFFLE SANDWICH
Required Servings Warranted Shelf Life (mos.)
Container Size and Size
Page 7
Issue/ ContainerMenu Item Food/Ingredients/Supplies Brand 50 Ind. Size
APPLE JUICE 48 8 oz. Juice, 100% Apple, Frozen Concentrate, Fortified
BACON 502 pieces
Bacon, Pork, Precooked, Frozen
CHICKEN & WAFFLE SANDWICH
50 1 each Sandwich, Chicken & Waffle, Fully Cooked, Frozen
13.25x11x7.125
DONUT STICK 48 1 each, 2.5 oz. Donut Stick, Frozen, Thaw & 18.313 x 13.438 BOX 1 - 8970-01-525-6389
EGGS 50 ½ cup Eggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
BLUEBERRY PASTRY CRISPS
48 1 each Pastry Crisps, Blueberry, Individually Wrapped
COFFEE 30 6 oz. Coffee, Filter Bag. Arabica CREAMERS 12 3 gm pkt. Creamers, NondairyOatmeal 30 1/2 cup Oatmeal, Quick, 1 minute
HOT SAUCE 1 6 oz. bottle Hot SauceCAPPUCCINO 20 1 pkt. Cappuccino Beverage Powder,
French Vanilla, TFF
50 Dining Packets, Napkin, Knife, Fork, Spoon, Salt/Pepper, Sugar (2)
100 Paper Cups, 8 oz.BOX 2PEANUT BUTTER & GRAPE JELLY
12 1 oz. pb. pkt. 1 oz. jelly pkt.
Peanut Butter and Grape Jelly Twin Packs
50 Tray, 5-Compartment, Paper
4 Trash Bags, Clear1 1.65 oz. Salt1 .70 oz. Pepper1 4 oz. Oil, Vegetable1 2 oz. Butter Granules 1 10 CT Gloves
FROZEN/PERISHABLE BOX - 8970-01-525-6740
UGR-A FY19 TABLE IBREAKFAST MENU 6 - CHICKEN & WAFFLE SANDWICH/ BACON
Required Servings Warranted Shelf Life (mos)and Size
Page 8
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind
GRAPE JUICE 488 oz.
Juice, 100% Grape, Frozen Concentrate, Fortified
CREAM GROUND BEEF
50 1/2 cup prepared with
gravy
Beef Crumbles, Frozen, BIB to be combined with Country Gravy
1 5# Bag
CHICKEN BREAKFAST FILLET
501 piece, 2 oz.
avg.
Chicken Breast Fillet, Breakfast
BISCUITS 501 each
Biscuit, Wholegrain , frozen, thaw and serve
BLUEBERRY MINI LOAF
481 each
Mini Loaf, Blueberry, Frozen, Individually wrapped, thaw and serve
EGGS 50 ½ cup Eggs, Dehydrated, Reduced Cholesterol, Boil-in-Bag
BISCUIT GRAVY 50 4 oz. Gravy, biscuit, instantTOASTER PASTRY 50 1 each Toaster Pastry, Strawberry,
Whole Grain, Frosted, Individually Wrapped, 1.8 oz.
HOT SAUCE 1 6 oz. bottle Hot SauceCOFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 gm pkt. Creamers, Nondairy
100 Paper Cups, 8 oz. CREAMERS 24 14 g. pkt. Hazelnut & French Vanilla
Packets4 Trash Bags, clear1 1.65 oz. Salt1 .70 oz. Pepper
BOX 2 50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
WORCESTERSHIRE SAUCE
1 5 oz. bottle Worcestershire Sauce
1 0.9 oz Garlic Powder
1 4 oz. Oil, Vegetable, Butter flavor50 Tray, 5-Compartment, Paper
CAPPUCCINO 20 1 pkt. Cappuccino, Almond Coconut
1 10 CT Gloves
FROZEN/PERISHABLE BOX - 8970-01-525-6744
Box 1 - 8970-01-525-6720
UGR-A FY19 TABLE IBREAKFAST MENU 7: CHICKEN & BISCUITS/ CREAM GROUND BEEF
Warranted Shelf Life (mos).
Container SizeRequired Servingsand Size
Page 9
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
VEGETABLE CALZONE 25
1 each Calzone, Vegetable, Fully Cooked, Frozen
LASAGNA CASSEROLE
501.5 CUP Casserole, Lasagna, Fully
Cooked, Boil-in-Bag, Frozen Ragozzino
CHEESE CAKE BITES 48 1 each Cheesecake Bites, Dulce de
Leche, Frozen2 cases 10.8125 x 7..5625
x 5.25BOX 1 - 8970-01-525-6783GREEN BEANS 50 1/2 cup Beans, Green, CannedMARINARA SAUCE 1 #10 Sauce, Marinara, for dipping
CHEESE SANDWICH CRACKERS
481 each Crackers, Sandwich, Cheddar
Cheese,
CARAMEL SAUCE 50 1 oz. Sauce, CaramelOil, Veg 1 4 oz. Oil, VegHOT SAUCE 1 6 oz. bottle Hot Sauce
1 1.65 oz. Salt1 .70 oz. Pepper
75 Paper Cups, 8 oz.
1 10 CT Gloves
BOX 2
JALAPENO SLICES 25 1.0 oz. pkt. Jalapeño, Sliced, Shelf-Stable
LEMON LIME CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Lemon Lime
SUGAR FREE VARIETY PACK TEAS
24 1 pkt. Powdered Beverage, Assorted Teas with non nutritive sweetener
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12
3 gm pkt.Creamers, Nondairy
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
4 Trash Bags, clear
FROZEN/PERISHABLE BOX - 8970-01-525-6813
UGR-A FY19 TABLE ILUNCH/DINNER MENU 1 - VEGETARIAN MENU - CALZONE/LASAGNA CASSEROLE
Required Warranted Shelf Life (mos.).
Container SizeServings and Size
Page 10
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
BEEF BULGOGI 251 3/4 cups
Beef Bulgogi, Frozen, Fully cooked, Boil-in-Bag
Sunrise Foods 12.25 x18.75x4.5
THAI SWEET CHILI CHICKEN
25 5.7 oz.Chicken, Thai Sweet Chili, Frozen, Fully Cooked, Boil-in-Bag
Asian Food Solutions
1 case 15X 9.5 X 7.5
VANILLA BEAN CAKE 48 1 piece Cake, Vanilla Bean, Frozen, Pre-Sliced, Thaw & Serve
Love & Quiches1 case
13.5x8.375x 5.125
BOX 1 - 8970-01-525-6785 CARROTS 50 1/2 cup Carrots, slice, cannedPRIMAVERA RICE 50 1/2 cup Rice, Primavera blend
ALL PURPOSE SAUCE 1 bottle Sauce, All Purppse D.a.T. Sauce
1 4 oz. Oil, Vegetable, Butter flavor
COLD BREW COFFEE 21 8 oz. Coffee, Cold Brew, Filter Bag, Arabica SWEETENED CONDENSED MILK
1 can Milk, Sweetened condensed
75 Paper Cups, 8 oz.4 Trash Bags, clear1 2 oz. Butter Granules 1 10 CT Gloves
BOX 2CRISP RICE AND MARSHMALLOW BAR
40 1 each Bar, Whole Grain, Crisp rice and marshmallow, Individually Wrapped
Kellogg's
PEACHES 24 1 each Peaches, Individual Cups
PINK LEMONADE 100 7.5 oz. Beverage Base, Powder, Lemonade, PinkSUGAR FREE VARIETY PACK BEVERAGES
24 1 each Powdered drink mix, Variety Pack non nutritive sweetener
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife, Fork, Spoon,
Salt/Pepper, Sugar (2)1 1.65 oz. Salt1 .70 oz. Pepper1 .75 oz. Seasoning, Vegetable
FROZEN/PERISHABLE BOX - 8970-01-525-6815
UGR-A FY19 TABLE ILUNCH/DINNER MENU 2 - BEEF BULGOGI/THAI SWEET CHILI CHICKEN
Required Servings Warranted Shelf Life (mos)
Container Sizeand Size
Page 11
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
MEATLOAF 50 1 each, 6.0 oz. meatloaf w/ 4
oz. sauce
Meatloaf, with Sauce, Frozen, Fully cooked, Boil-in-Bag
19.3125x15.75 x5.3125
STRAWBERRY SHORTCAKE
48 1 each
Mini Angel Food Cakes
Note: Strawberries
provided in can 1 case 21.4x14x4.7
BOX 1 - 8970-01-525-6786
SWEET & SPICY NUT MIX 48 1 oz. Nut Mix, Sweet & Spice
PEAS & CARROTS 50 1/2 cup Pease & Carrots, CannedMACARONI & CHEESE 50 3/4 cup Macaroni, Elbow
1 2# bag Sauce, Cheddar Cheese, Instant
Cheddar Buds 1 2# Bag
1 4 oz. Oil, Veg
PEACHES 24 1 each Peaches, Canned, Individual.
PEANUT BUTTER & GRAPE JELLY
12 1 oz. pb. pkt. 1 oz. jelly pkt.
Peanut Butter and Grape Jelly Twin Packs
50 19 gm pouch Sauce, All Purpose75 Paper Cups, 8 oz. 4 Trash Bags, Clear1 10 CT Gloves
BOX 2STRAWBERRY TOPPING 50 1/4 cup Topping, StrawberryORANGE CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Orange
SUGAR FREE VARIETY PACK TEAS
24 1 each Powdered tea mix, Variety Pack non nutritive sweetener
1 .75 oz. Seasoning, Vegetable
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
1 2 oz. Butter Granules 1 1.65 oz. Salt1 .70 oz. Pepper
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 gm pkt. Creamers, Nondairy
FROZEN/PERISHABLE BOX - 8970-01-525-6816
UGR-A FY19 TABLE ILUNCH/DINNER MENU 3 - MEATLOAF
Required Servings and Size Warranted Shelf Life
Container Size
Page 12
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
TURKEY WITH GRAVY
50 2 slices, 2.5 oz. gravy
Turkey, Breast, with Gravy, Frozen
Tru Native 1 case 19.3125x15.75x5.3125
APPLE PIE 48 1 each Apple Pie Slice, Frozen, Thaw & Serve
Mrs. Smiths 2 cases 9.81 x 9.81 x 5.88
GREEN BEANS 50 1/2 cup Green Beans, CannedSWEET POTATOES
50 1/2 cup Sweet Potatoes, in Syrup, Canned Princella
MASHED POTATOES
50 1/2 cup Potatoes, Mashed, Instant Idahoan Smart Mash
STUFFING 50 ½ cup Stuffing Mix1 4 oz. Oil, Buttered Flavor1 2 oz. Butter Granules
75 Paper Cups, 8 oz. 1 10 CT Gloves4 Trash Bags, Clear
ICED TEA 100 7.5 oz. Iced Tea, powder drink mix, lemon flavored, sugar sweetened
SUGAR FREE LEMON-LIME ELECTROLYTE BEVERAGE
30 1 each Powdered drink mix, Electrolyte, Lemon-Lime with non nutritive sweetener
CRANBERRY SAUCE
48 1 oz. Cranberry Sauce
GRAVY 50 1/4 cup Gravy Mix, Brown, InstantCOFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 g. pkt. Creamers, NondairyCREAMERS 24 14 g. pkt. Hazelnut & French Vanilla Packets
1 1 bottle Cinnamon Maple Sprinkles1 1.65 oz. Salt1 .70 oz. Pepper2 .40 oz. Seasoning, Poultry1 .75 oz. Seasoning, Vegetable
50 Tray, 5-Compartment, Paper
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6817
BOX 1 - 8970-01-525-6789
UGR-A FY19 TABLE ILUNCH/DINNER MENU 4 - TURKEY DINNER
Required Servings and Size Warranted Shelf Life (mos).
Container Size
50 Dining Packets, Napkin, Knife, Fork, Spoon, Salt/Pepper, Sugar (2)
Page 13
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
SWEET FIRE CHICKEN
252 cups
Chicken, with Spicy General Tso's Sauce, Veg, Frozen, Boil-in-Bag
12.25 x18.75x4.5
BEEF & BROCCOLI
50 2 cups Beef & Broccoli, Fully Cooked, Boil-in-Bag, Frozen
12.25 x18.75x4.5
SPRING ROLLS 50 1 each Spring Roll, Par Baked, Frozen
16X9x5
ORANGE CREAMSICLE CAKE
481 piece
Cake, Orange, Frozen, Sheet, pre-sliced, Thaw & Serve
LOVE &QUICHES 13.5x8.375x
5.125
BASMATI RICE 50 3/4 cup Rice, Basmati, Dry
1 4 oz. Oil, Buttered FlavorCARROTS 25 1/2 cup Carrots, Canned 1 #10
MIXED FRUIT 24 1 each Fruit, Mixed, Individual Cups
PB FILLED PAN COATED DISCS
36 1 each Peanut butter filled pan coated discs (Reece's Pieces)
SWEET & SOUR DIPPING SAUCE
2 14 oz. bottle Sauce, Sweet & Sour, Dipping Sauce
Sweet Baby Rays Deleted 31 Oct 18
HOT CHILI SAUCE 1 bottle Sauce, Hot Chili, Sriracha
1 2 oz. Butter Granules 75 Paper Cups, 8 oz.4 Trash Bags, clear1 10 CT Gloves
MIXED BERRY CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Mixed Berry
SUGAR FREE VARIETY PACK BEVERAGES
24 1 each Powdered drink mix, Variety Pack non nutritive sweetener
COLD BREW COFFEE
21 8 oz. Coffee, Cold Brew, Filter Bag, Arabica
SWEETENED CONDENSED MILK
1 can Milk, Sweetened condensed
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
1 .75 oz. Seasoning, Vegetable1 1.65 oz. Salt1 .70 oz. Pepper
FROZEN/PERISHABLE BOX - 8970-01-525-6818
BOX 1 - 8970-01-525-6790
BOX 2
UGR-A FY19 TABLE ILUNCH/DINNER MENU 5 - BEEF AND BROCCOLI
Required Servings Warranted Shelf Life (mos)
Container Size and Size
Page 14
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
TURKEY POT ROAST
50 6 oz. Turkey; 2 oz. Au Jus
Pot Roast, Turkey Karn's 1case 16.5x10.5x6.65
SALTED CARAMEL CAKE
48
1 piece
Cake, Salted Caramel, Frozen, Pre-Sliced, Thaw & Serve
1 case 13.5x8.375x 5.125
PEAS & CARROTS 50 1/2 cup Peas & Carrots, Canned
MASHED POTATOES
50 1/2 cup Potatoes, Mashed, Instant Idahoan Smart Mash
1 10 CT Gloves75 Paper Cups, 8 oz 4 Trash Bags, clear1 2 oz Butter Granules
CHOC CHIP COOKIES
32 1 each Cookies, Choc Chip, 2 oz. pouch
Famous Amos
PEACH ICED TEA 100 7.5 oz Peach Iced Tea, powder drink mix, sugar sweetened
SUGAR FREE TEA VARIETY PACK
24 1 each Powdered tea mix, Variety Pack with non nutritive sweetener
HOT SAUCE 1 6 oz bottle Hot Sauce Texas PeteCREAMERS 12 3 g. pkt. Creamers, NondairyGRAVY 50 1/4 cup Gravy Mix, Brown, InstantCOFFEE 30 6 oz Coffee, Filter Bag, Arabica
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
1 4 oz. Oil, Buttered Flavor1 1.65 oz Salt
1 .70 oz Pepper
1 .75 oz Seasoning, Vegetable
BOX 1 - 8970-01-525-6794
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6820
UGR-A FY19 TABLE ILUNCH/DINNER MENU 6 - TURKEY POT ROAST
Required Servings and Size Warranted Shelf Life (mos)
Container Size
Page 15
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
GRILLED STEAK 5010 oz.
Steak, Beef, Frozen, Uncooked 1 case 19.3 x 15.7 x 5.3
BLUEBERRY SWIRL CHEESECAKE
481 slice
Cheesecake, Blueberry Swirl, Frozen, Pre-Slice, Thaw & Serve
Robert Irvine
BOX 1 - 8970-01-525-6796CORN 50 1/2 cup Corn, No added salt, Canned SenecaMASHED POTATOES
50 1/2 cup Potatoes, Mashed, Instant Idahoan Smart Mash
PEANUT BUTTER & STRAWBERRY JAM
12 1 oz. pb. pkt. 1 oz. jelly pkt.
Peanut Butter and Strawberry Jam Twin Packs
1 2 oz. Butter Granules 75 Paper Cups, 8 oz.
LEMON LIME CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Lemon Lime
SUGAR FREE VARIETY PACK
24 1 each Powdered drink mix, Variety Pack non nutritive sweetener
COFFEE 30 6 oz. Coffee, Filter Bag, ArabicaCREAMERS 12 3 g. pkt. Creamers, NondairyBOX 2GRAVY 50 1/4 cup Gravy Mix, Brown, InstantALL PURPOSE SAUCE
2 15 oz. bottles Sauce, All Purpose D.a.T. Sauce
1 4 oz. Oil, Vegetable, butter flavored
1 4 oz. Oil, Vegetable,
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
1 10 CT Gloves4 Trash Bags, clear1 1.65 oz. Salt1 .70 oz. Pepper2 1.10 oz. Seasoning, Steak 1 .75 oz. Seasoning, Vegetable
FROZEN/PERISHABLE BOX - 8970-01-525-6823
UGR-A FY19 TABLE ILUNCH/DINNER MENU 7 - STEAK
Required Servings and Size
Warranted Shelf Life
(mos)
Container Size
Page 16
Issue/Menu Item Food/Ingredients/Supplies 50 Ind.
PORK RIBS 50 2 ribs Pork, Ribs, Fully Cooked, Frozen
FRIED CHICKEN 50 1 piece Fried Chicken, Fully Cooked, Frozen
COLLARD GREENS
501/2 cup
Collard Greens, Seasoned, Frozen, Fully Cooked, Boil-in-Bag
Cuisine Solutions
CORNBREAD 24 each/ 48 total
ct.1 each
Cornbread, mini loaves, 24 ct plain, 24 ct jalapeno
SJR 2 cases 12.5x8.313x3.625
LOADED MASHED POTATOES
50 1/2 cup Potatoes, Mashed, Loaded, Instant
Idahoan
GRAVY 50 1/4 Cup Gravy Mix, Brown, Instant
COFFEE 30 6 oz. Coffee, Filter Bag, ArabicaCREAMERS 12 3 g. pkt. Creamers, NondairyCREAMERS 24 14 g. pkt. Hazelnut & French Vanilla
Packets1 .70 oz. Paprika1 2 oz. Butter Granules 75 Paper Cups, 8 oz.4 Trash Bags, clear
APPLESAUCE 24 1 each Applesauce, Chunky, Individual Cups
Officer Mullen's
APPLE CAKE48 1 each
Cake, Apple, shelf stable Sterling
GRAPE DRINK 100 7.5 oz. Beverage Base, Powder, Grape
SUGAR FREE VARIETY PACK
24 1 each Powdered tea mix, Variety Pack non nutritive sweetener
1 4 oz. Oil, Buttered Flavor
HOT SAUCE 1 6 oz. bottle Hot Sauce
BARBECUE SAUCE
2 28 oz. bottle Barbecue Sauce Sweet Baby Rays
50 Tray, 5-Compartment, Paper
50 Dining Packets, Napkin, Knife, Fork, Spoon, Salt/Pepper, Sugar (2)
1 1.65 oz. Salt1 .70 oz. Pepper1 10 CT Gloves
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6825
UGR-A FY19 TABLE ILUNCH/DINNER MENU 8 - BBQ RIBS/FRIED CHICKEN
Required Servings and Size
Brands Warranted Shelf Life (mos)
Container Size
Page 17
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
JAMBALAYA 2512 oz.
Jambalaya, Chcken, Turkey Sausage & Rice, Frozen, Boil in Bag
Chef Kern's 1 case 13X11X5
CREOLE 2512 oz.
Creole, Catfish, Shrimp & Pasta, Frozen, Boil in Bag
Chef Kern's 1 case 13X11X5
ALMOND JOY BAR CAKE
481 piece
Bar, Choc, Coconut, & Almond , Frozen, pre-sliced, thaw & serve
1 case 13.5x8.375x 5.125
GREEN BEANS 50 1/2 cup Green Beans, CannedALL PURPOSE SAUCE
1 15 oz. bottle Sauce, All Purpos, bottle D.a.T. Sauce
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 g. pkt. Creamers, Nondairy
M&MS 36 1 each Candy, M&MsMIXED FRUIT 24 1 each, 4 oz. Mixed Fruit, Individual CupsFRUIT PUNCH CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Fruit Punch
SUGAR FREE VARIETY PACK BEVERAGES
24 1 each Powdered drink mix, Variety Pack non nutritive sweetener
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
75 Paper Cups, 8 oz. 4 Trash Bags, 2 clear1 1.65 oz. Salt1 .70 oz. Pepper
1 2 oz. Butter Granules 1 10 CT Gloves
BOX 1 - 8970-01-525-6804
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6827
UGR-A FY19 TABLE ILUNCH/DINNER MENU 9 - CAJUN MENU (JAMBALAYA/CREOLE)
Required Warranted Shelf Life (mos)
Container SizeServings and Size
Page 18
SPM3S1-13-D-Z UGR-A Assembly Table I, FY 15
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
CHICKEN MONTEREY
506 oz.
Chicken Monterey, Chicken & Vegetables in Cheese Sauce, Boil in Bag, Frozen
JTM 1 case 15.44x11.81 x5.38
PEANUT BUTTER PIE
48 1 each Pie, Peanut Butter, Frozen, Thaw & Serve
PEAS AND CARROTS
50 1/2 cup Vegetable, Peas & Carrots, Canned
BROWN RICE 50 3/4 cup Brown Rice, Dry1 4 oz. Oil, Buttered Flavor
VANILLA CRÈME COOKIES
48 1 each Cookies, Vanilla Crème, Individually wrapped
Kellogg's 4 8 pack
PEACH ICED TEA 100 7.5 oz. Peach Iced Tea, powder drink mix, sugar sweetened
SUGAR FREE FRUIT PUNCH ELECTROLYTE
30 1 each Powdered drink mix, Electrolyte, Fruit Punch with non nutritive sweetener
COLD BREW COFFEE
21 8 oz. Coffee, Cold Brew, Filter Bag, Arabica
SWEETENED CONDENSED MILK
1 can Milk, Sweetened condensed
1 2 oz. Butter Granules
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
75 Paper Cups, 8 oz. 4 Trash Bags, clear
HOT SAUCE 1 6 oz. bottle Hot Sauce1 1.65 oz. Salt1 .70 oz. Pepper1 10 CT Gloves
UGR-A FY19 TABLE ILUNCH/DINNER MENU 10 - CHICKEN MONTEREY
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6830
BOX 1 - 8970-01-525-6805
Required Servings and Size Warranted Shelf Life (mos)
Container Size
Page 19
SPM3S1-13-D-Z UGR-A Assembly Table I, FY 14
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
BEEF SIRLOIN WITH PEPPERCORN GRAVY
501 each with 1/4
cup sauce
Beef, Sirloin with Peppercorn Gravy, Frozen, Boil-in-Bag
2 cases 12.6 x 10.6 x 10.7
BUFFALO TURKEY WING
251 each
Turkey Wing in Buffalo Style Sauce, Fully Cooked, Frozen, Boil-In-Bag
BANANA WALNUT LOAF
481 each
Banana Walnut Loaf, Individual Slice, Frozen, Thaw & Serve
Love & Quiches
1 case
PEAS 50 1/2 cup Peas, CannedLOADED MASHED POTATOES
50 1/2 cup Mashed Potatoes, Loaded, Instant
Idahoan
MIXED BERRY CARBOHYDRATE ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Mixed Berry
1 4 oz. Oil, Butter FlavorSAUCE, ALL
PURPOSE1 15 oz. bottle All purpose Sauce D.a.T. Sauce
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica CREAMERS 12 3 g. pkt. Creamers, Nondairy
1 2 oz. Butter Granules
SUGAR FREE VARIETY PACK TEAS
24 1 each Powdered tea mix, Variety Pack non nutritive sweetener
PEANUT BUTTER & GRAPE JELLY
12 1 each, 1 oz. pb pch 1 oz. jam
pch.
Peanut Butter and Grape Jelly Twin Packs
TRAIL MIX 48 1 oz. pch. Trail Mix, Nut and Cranberries, Individual Pouches
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
75 Paper Cups, 8 oz. 4 Trash Bags, clear
1 .75 oz. Seasoning, Vegetable 1 1,65 oz. Salt
1 .70 oz. Pepper1 10 CT Gloves
BOX 1 - 8970-01-525-6806
BOX 2
FROZEN/PERISHABLE BOX - 8970-01-525-6832
UGR-A FY19 TABLE ILUNCH/DINNER MENU 11 - BEEF SIRLOIN WITH PEPPERCORN GRAVY
Required Servings and Size
Warranted Shelf Life (mos)
Container Size
Page 20
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
ROASTED CHICKEN QUARTERS
501 each
Chicken, Roasted, Quarters, Fully Cooked, Frozen
1 caseSWEET POTATO PIE
481 each
Pie, Sweet Potato, Frozen, Individually Wrapped
Uncle Mac's
1 caseBOX 1 - 8970-01-525-6807VANILLA CRÈME COOKIES
48 1 each Cookies, Vanilla Crème, Individually wrapped
Kellogg's
CARROTS 50 1/2 cup Carrots, CannedRIO BLEND RICE 50 3/4 Cup Rice/Quinoa Blend, Dry In Harvest
1 4 oz. Oil, Butter FlavorCOFFEE 30 6 oz. Coffee, Filter Bag, ArabicaCREAMERS 12 3 g. pkt. Creamers, NondairyCREAMERS 24 14 g. pkt. Hazelnut & French Vanilla
Packets1 2 oz. Butter Granules
BOX 2
50 19 gm pouch Sauce, All PurposeICED TEA 100 7.5 oz. Iced Tea, powder drink mix,
sugar sweetenedSUGAR FREE VARIETY PACK BEVERAGES
24 1 each Powdered drink mix, Variety Pack non nutritive sweetener
50 Tray, 5-Compartment, Paper
50 Dining Packets, Napkin, Knife, Fork, Spoon, Salt/Pepper, Sugar (2)
75 Paper Cups, 8 oz.4 Trash Bags, clear1 1.65 oz. Salt1 .70 oz. Pepper1 10 CT Gloves
FROZEN/PERISHABLE BOX - 8970-01-525-6849
UGR-A FY19 TABLE ILUNCH/DINNER MENU 12 - ROASTED CHICKEN QUARTERS
Required Servings and Size
Warranted Shelf Life (mos)
Container Size
Page 21
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
CHICKEN CORDON BLEU
501 each, 6.7 oz.
portion
Chicken Cordon Bleu, Frozen, Fully Cooked Does NOT contain PORK.
SOUTHERN PECAN PRALINE CAKE
481 piece
Cake, Southern Pecan Praline, Frozen, Thaw & Serve
Sterling
1 case
GREEN BEANS 48 1/2 cup Green Beans, CannedMASHED POTATOES
50 1/2 cup Potatoes, Mashed, Instant Idahoan Smart Mash
COLD BREW COFFEE
21 8 oz. Coffee, Cold Brew, Filter Bag, Arabica
SWEETENED CONDENSED MILK
1 can Milk, Sweetened condensed
75 Paper Cups, 8 oz.4 Trash Bags, clear1 2 oz. Butter Granules 1 10 CT Gloves
CHOC CHIP COOKIES
32 1 each Cookies, Choc Chip, 2 oz. pouch
Famous Amos
PEACHES 24 1 each , 4.0 oz. Peaches in Strawberry Banana flavored light syrup
GRAVY 50 1/4 cup Gravy Mix, Brown, Instant1 4 oz. Oil, Butter Flavor
HOT SAUCE 1 6 oz. bottle Hot SauceLEMONADE 100 7.5 oz. Beverage Base, Powder,
Lemonade
SUGAR FREE VARIETY PACK TEAS
24 1 each Powdered tea mix, Variety Pack non nutritive sweetener
50 Tray, 5-Compartment, Paper50 Dining Packets, Napkin, Knife,
Fork, Spoon, Salt/Pepper, Sugar (2)
1 1.65 oz. Salt1 .70 oz. Pepper1 .75 oz. Seasoning, Vegetable
BOX 2
BOX 1 - 8970-01-525-6809
FROZEN/PERISHABLE BOX - 8970-01-525-6852
UGR-A FY19 TABLE ILUNCH/DINNER MENU 13 - CHICKEN CORDON BLEU
Required Servings Warranted Shelf Life (mos)
Container Sizeand Size
Page 22
Issue/Menu Item Food/Ingredients/Supplies Brand 50 Ind.
BEEF SHORT RIBS
50 1 piece Short Ribs, Beef, Frozen, Boil in Bag
FREIRICH1 case 18 x 10 x 9.5
RED VELVET CAKES
48 1 each Cakes, Red Velvet, Mini Bundt, Frozen, Thaw &
Strategic Culinary 1 case 15 3/16x 11 5/16 X 6
BOX 1 - 8970-01-525-6810
Corn 50 1/2 cup Corn, No added salt, Canned SenecaMASHED
POTATOES50 1/2 cup Potatoes, Mashed, Instant Idahoan Smart
MashGRAVY 50 1/4 cup Gravy Mix, Brown, Instant
1 4 oz. Oil, Butter FlavorPEANUT BUTTER & STRAWBERRY
JAM
12 1 oz. pb. pkt. 1 oz. jam pkt.
Peanut Butter and Strawberry Jam, Twin Pack
COFFEE 30 6 oz. Coffee, Filter Bag, Arabica SWEET BUTTER SAUCE
50 2-8 oz. pkt. Sauce, Sweet Butter for corn
CREAMERS 24 14 g. pkt. Hazelnut & French Vanilla Packets
1 2 oz. Butter Granules 75 Paper Cups, 8 oz.4 Trash Bags, clear1 10 CT Gloves
BOX 2M&MS 36 1 each Candy, M&Ms
FRUIT PUNCH CARBOHYDRATE
ELECTROLYTE BEVERAGE
100 7.5 oz. Beverage Powder, Carbohydrate Electrolyte, Fruit
Punch
SUGAR FREE VARIETY PACK
TEAS
24 1 each Powdered tea mix, Variety Pack non nutritive sweetener
APPLESAUCE 24 1 each Applesauce, Chunky, Individual Cups
50 Tray, 5-Compartment, Paper
50 Dining Packets, Napkin, Knife, Fork, Spoon, Salt/Pepper,
Sugar (2)SAUCE, ALL
PURPOSE1 15 oz. bottle All purpose Sauce D.a.T. Sauce
BARBECUE SAUCE
1 28 oz. bottle Barbecue Sauce Sweet Baby Rays
1 .75 oz. Seasoning, Vegetable1 1.65 oz. Salt1 .70 oz. Pepper
FROZEN/PERISHABLE BOX - 8970-01-525-6856
UGR-A FY19 TABLE ILUNCH/DINNER MENU 14 - BEEF SHORT RIBS
Required Servings Warranted Shelf Life
Container Size and Size