St.Valenne’s menu STARTERS Crispy shredded duck on a Lebanese Fattoush salad Prawn Avocado with Marie-Rose dressing with tomato and olives Grilled Haloumi MAIN COURSES Chargrilled best end of lamb filet served with hand cut chips and salad Skewers of chargrilled marinated chicken, served with roasted vegetables Pan-fried filet of Sea bass, topped with a spicy tomato salsa, served with couscous Oven-baked aubergine, tomato and bell pepper filled with aromatic rice and seasoned vegetables A mixed leaves salad with roasted butternut squash, goat cheese and grilled vegetables with a pomegranate dressing DESSERTS Fresh Strawberries served with warm chocolate sauce Homemade Chocolate Brownie with custard and ice cream, drizzled with strawberry coulis Homemade Pistachio and saffron ice cream £26 Per Head (first sitting) £36 Per Head (second sitting) Lebanon, 48 High Street, Esher, Kt10 9QY All prices include VAT. An optional 10% Service Charge will be added. £10 deposit per person (non-refundable) is required to confirm your booking subject to Terms and Condition LIVE MUSIC LIVE MUSIC