STEAKS & GRILLS HOUSE FAVOURITES Mozzarella Filled Chicken Wrapped in Pancetta § 15.49 A succulent sous-vide cooked chicken breast, wrapped in pork pancetta and stuffed with mozzarella, cream cheese & herb stuffing. Served with Tenderstem® broccoli, skinny fries and a chestnut mushroom, white wine & truffle flavoured sauce Mozzarella Filled Chicken Wrapped in Pancetta Chargrilled Gammon Steak 12.99 A succulent 10oz* gammon steak topped with a fried egg and a juicy charred pineapple ring. Served with golden triple cooked chips and garden peas Why not swap for blackened gammon with a spicy rub? Smothered Chicken Melt 12.49 Chargrilled chicken breast glazed with smoky BBQ sauce and loaded with crispy bacon and Cheddar cheese, with triple cooked chips, chunky slaw and a side salad NEW Grilled Salmon & Hollandaise §** 15.99 Delicately chargrilled fillet of salmon served with our velvety hollandaise sauce and skinny fries NEW Beef & Pancetta Lasagne § 13.49 Minced beef and diced smoked pancetta ragù with tomato, oregano & Italian red wine, layered with egg pasta and a creamy cheese sauce. Served with warm flatbread brushed with garlic & parsley and a mixed leaf salad of fresh tomato, red pepper, cucumber and red onion drizzled with a French dressing Beer-Battered Haddock & Chips § ** 13.59 A freshly battered, skin on chunky haddock fillet fried until golden brown and served with triple cooked chips, mushy or garden peas and tartare sauce Chicken & Chorizo Pie 11.99 Chicken breast and spicy chorizo in a creamy sauce with a hint of red pesto, wrapped in a light filo pastry casing. Served with a lightly dressed side salad and buttery potatoes NEW Beef & Doom Bar® Pie § 14.49 Tender slow-cooked British beef in a rich Doom Bar® gravy, encased in a beef dripping pastry with a flaky puff pastry lid. Served with seasonal green vegetables, horseradish mash and lashings of gravy SHARERS Beefeater Sharing Platter 11.99 Tender chicken wings, slices of breaded crispy flat cap mushroom, lamb kofta, spicy potato dippers and grilled flatbread pieces. Accompanied by ranch, piri piri and smoky BBQ dips Garlic Flatbread Strips 5.19 Perfect for sharing. Brushed with garlic and parsley Pork ribs for 4.69 extra HALF RACK ADD Look out for our NEW dishes And our Lower Calorie Options † : WHILE YOU BROWSE Beef Crisps 1.00 Skin on potato crisps with a beef seasoning. Cooked fresh today Halloumi Fries 4.19 With crispy rocket and a smoky tomato dip MSC-C-55716 TASTY ALTERNATIVES NEW Mushroom Risotto § 10.99 Creamy mushroom risotto in a white wine & truffle flavoured sauce. Topped with sliced flat cap mushrooms, Regato cheese and a drizzle of herb dressing Sweet Potato & Feta Lasagne 10.39 Served with warm flatbread pieces and your choice of triple cooked chips or side salad NEW Chilli Non-Carne 11.49 Our mix of green lentils, soya mince, mixed peppers, chipotle chilli, smoked paprika and a hint of oregano. Served with slices of avocado, baked tortilla chips, Tenderstem® broccoli, potato wedges, and fresh tomato. Topped with fresh coriander and a drizzle of herb dressing Buttermilk Chicken Goujon Caesar Salad 11.89 Buttermilk chicken goujons on a bed of crisp romaine lettuce. Topped with a reduced fat Caesar dressing, house croutons and Regato cheese For a lighter option, swap your buttermilk chicken goujons for grilled chicken NEW Beefeater’s House Salad 7.99 Freshly made mixed leaf salad with fresh tomato, red pepper, cucumber and spring onion. Drizzled with a French dressing. Add succulent chicken breast for 3.00, 4oz* rump steak for 4.00, grilled salmon fillet** for 4.50 or a grilled tuna steak** for 4.00 STEAK SAUCES Stroganoff Sauce § 1.99 A delicious creamy mushroom, cognac, paprika, beef & red wine sauce Triple Peppercorn Sauce 1.49 Béarnaise Sauce § 1.49 Beer & Beef Dripping Sauce § 1.99 Top it off with garlic king prawns 3.99 SURF & TURF GRILLS Beefeater Mixed Grill § 17.79 4oz* rump steak, chicken breast, 5oz* gammon steak and pork sausages, served with half a slow roasted tomato and mushroom, crispy beer-battered onion rings, a fried egg and triple cooked chips Upgrade to a 8oz* Rump Steak for just 3.29 extra or an 8oz* Sirloin Steak for just 3.99 extra BBQ Chicken ‘n’ Ribs § 15.29 Half rack of slow-cooked pork ribs in bourbon BBQ sauce and succulent chargrilled chicken breast, served with skinny fries, chunky slaw and a spicy seasoned mini corn on the cob Upgrade to a whole rack of ribs for just 4.69 extra NEW Grilled Tuna Steak ** 15.99 A succulent chargrilled tuna steak served with a red pepper & harissa sauce, Tenderstem® broccoli and skinny fries Lamb Rump § 16.49 Served on a bed of crispy sliced potatoes and Tenderstem® broccoli. With a Malbec sauce, pickled red onion and thyme Sticky Bourbon 16.49 BBQ Ribs § Tender slow-cooked pork ribs basted in bourbon BBQ sauce and served with skinny fries, chunky slaw and crispy beer-battered onion rings FANCY A BIT ON THE SIDE? Triple Cooked Chips 3.29 Skinny Fries 3.29 Sweet Potato Fries 3.99 Halloumi Fries 4.19 With crispy rocket and a smoky tomato dip Jacket Potato 2.39 Mac ‘n’ Cheese Bites 3.99 Crispy Beer-Battered Onion Rings § 3.79 Chunky Slaw 2.89 Mixed Salad 3.99 Veg Medley 2.69 Half Rack of Pork Ribs § 4.69 Sweet Potato Fries 0.99 UPGRADE YOUR FRIES 8oz * Fillet 21.99 The most lean and tender of all the steaks when you swap your chips for salad 8oz * Sirloin 17.69 The sirloin balances leanness with a juicy texture for extra flavour when you swap your chips for salad 8oz * Rump 15.19 A great everyday steak NEW Fillet Steak Stroganoff § 17.99 Tender slices of fillet steak, served with our creamy stroganoff sauce sprinkled with paprika, chopped cherry tomatoes and triple cooked chips 10oz * Rib-Eye 20.29 Good marbling gives this super succulent steak bags of meaty flavour Seafood with this mark comes from an MSC certified sustainable fishery. www.msc.org BURGERS BOLDER MADE Unless otherwise stated, all our burgers come with our house coleslaw and are served in a brioche bun, with your choice of Sweet Potato Fries, Triple Cooked Chips or Fries Short Rib, Peppercorn & Pulled Beef Burger Lobster Double Stack Burger STEAKS Unless otherwise stated all our steaks are 21 day aged and are sourced from UK & Ireland farms. They all come served with half a slow roasted tomato, grilled mushrooms and unlimited triple cooked chips. For a lighter meal option, ask your server to swap your unlimited chips for unlimited salad or veg medley. Discover Our New Burgers Unlimited triple cooked chips, veg medley or salad. JUST ASK FOR MORE! Double Bacon & Cheese Beef Steak 13.29 Double stacked 1/4lb* minced beef steak burgers with crispy bacon, Cheddar cheese and burger sauce. Served in a sesame seed bun NEW Grilled Chicken, Bacon & Avocado 14.49 Succulent grilled chicken breast glazed in red pepper & harissa sauce, with crispy oak-smoked bacon and avocado slices. Served in a brioche bun with burger sauce, lettuce, fresh tomato and red onion Lobster Double Stack §** 16.49 Double stacked 1/4lb* beef steak burgers, topped with beer-battered lobster and melted Cheddar cheese. Served in a brioche bun with burger sauce, lettuce, fresh tomato and red onion NEW Lamb & Feta 13.99 Juicy lamb, mint & Feta burger topped with red pepper & harissa sauce and crumbled Feta cheese. Served in a brioche bun with lettuce, fresh tomato and red onion NEW Vegan Sloppy Joe 13.49 Beyond Burger™, the world’s first plant-based patty that looks and satisfies like beef, topped with a mix of soya mince, mixed peppers, green lentils, tomato, chipotle chilli, smoked paprika and a hint of oregano. Served in a toasted brioche- style bun with vegan burger sauce, lettuce, fresh tomato and red onion. Served with fries and a salad NEW Short Rib, Peppercorn & Pulled Beef § 15.99 Select cuts of 4oz* short rib & chuck beef burger topped with peppercorn sauce and pulled beef brisket. Served in a brioche bun with red onion & port marmalade, lettuce, fresh tomato and red onion SUNDAY ROAST Available on Sundays 12-6pm All our roasts are freshly prepared and served with all the trimmings. You can also pile them high with unlimited roast potatoes, Yorkshire puddings and gravy! § Slow-Cooked Beef 13.99 Half Roast Chicken 11.99 Rump of Lamb 13.99 Fake & Ale Pie § 10.99 Please help our fundraising for Great Ormond Street Hospital Children's Charity by topping up your bill by 25p when you pay by card Every penny you give goes to charity: 95% to GOSH (registered charity no. 1160024) and 5% to Pennies (registered charity no. 1122489) 12oz* 28-Day Matured Fillet Beef & Doom Bar ® Pie Slow–Cooked Beef OUR BEST EVER NEW 10oz * 28-DAY MATURED SIRLOIN § 22.49 NEW 12oz * 28-DAY MATURED FILLET § 25.99 Topped with your choice of sea salt & cracked black pepper or garlic & parsley butter. Served with our signature beer, black garlic & porcini with truffle sauce and flat cap mushrooms stuffed with our white wine, mushroom & truffle flavoured sauce OUR BEST EVER NEW PREMIUM SURF & TURF COMBO ≠** 19.99 Our lean and juicy 8oz* sirloin steak with prawns & wild caught Canadian scallops baked in garlic & parsley and lightly crumbed crispy calamari. Served with triple cooked chips and our surf & turf sauce STARTERS Loaded Potato Dippers 5.79 Potato dippers topped with your choice of cheese & spring onion or cheese, chopped back bacon & spring onion. Served with a cool sour cream & chive dip NEW Mini Oven-Baked Camembert 6.49 Drizzled with honey, studded with rosemary and served with toasted ciabatta bread Crispy Flat Cap Mushrooms 6.09 Chunky slices of juicy flat cap mushrooms coated in herby breadcrumbs, deep fried and served with ranch and smoky BBQ dips Creamy Mozzarella & Fresh Cherry Tomato Flatbread 5.99 Burrata, a rich & creamy mozzarella sourced in Italy, served with fresh cherry tomatoes on toasted flatbread. Topped with fresh basil and drizzled with a herb dressing Calamari ≠ 6.49 Lightly crumbed crispy calamari. Served with surf & turf mayo, fresh parsley and a lemon wedge Classic Prawn Cocktail 6.49 Sweet, juicy prawns served with a crisp lettuce, tomato and cucumber salad with our Marie Rose sauce and warm ciabatta Buttermilk Chicken Goujons 6.49 Coated in rosemary breadcrumbs, topped with jalapeños, spring onions, a creamy cheese sauce and smoky tomato dip NEW Soup of The Day 4.79 Served with toasted ciabatta bread Chicken & Duck Wings 6.69 A mix of tender chicken and British Gressingham Duck® wings glazed in a sticky BBQ sauce and topped with chilli, spring onion and sesame seeds NEW Wild Caught Canadian Scallops 7.29 Baked with garlic & parsley and served with creamy mashed potato and crispy oak-smoked bacon Chicken Wings 5.87 5 tender chicken wings served with your choice of piri piri or smoky BBQ sauce Upgrade to 8 for just 2.99 extra OUR BEST EVER NEW BEEFEATER PREMIUM SHARING PLATTER §≠ 16.69 The ultimate sharing platter to start your meal. With half a rack of pork ribs glazed in bourbon BBQ sauce, a juicy chicken, chorizo & red pepper skewer, lightly crumbed crispy calamari, baked nachos and coleslaw. Served with our smoky chilli ketchup, houmous and a sour cream & chive dip WHY NOT ADD... Crispy bacon, onion rings, fried egg 0.99 each An extra 1/4lb burger, cheese and bacon for 1.99 Halloumi fries for 4.19 SHARING? FANCY Make me a sharer for 3.69 extra Suitable for vegetarians. Suitable for Vegans. *Approximate weight uncooked. **May contain small bones or shell. ¤ May contain fruit stones. § May contain small traces of alcohol. †Calories stated are based on the average serving size. ≠ Contains tentacle and rings. †† Swap your skinny fries or triple cooked chips for the upgrade price stated. Sweet potato fries are not unlimited. Images are for illustrative purposes only. Mini Oven-Baked Camembert OUR BEST EVER POSH PRAWN & LOBSTER COCKTAIL §** 8.49 A delicious combination of prawns in a Prosecco Marie Rose sauce, with king prawns and succulent lobster sprinkled with paprika. Served with baby gem quarters and warm ciabatta bread Wild Caught Canadian Scallops