TG PATTY MELT 10.75 TG Burger on toasted marble rye with caramelized onions, Swiss cheese, and 1000 island. MAINS SALADS SALADS SALADS SALADS 1 2 3 4 5 7 9 6 ALL MAINS COME WITH CHOICE OF SIDE. SWEET CHILI SALMON 20 A fresh, roasted Atlantic salmon filet topped with our house-made red pepper jam. CHICKEN ALFREDO 14 Fettuccine pasta tossed in our house-made Alfredo sauce and topped with a seasoned, grilled chicken breast. Comes with garlic toast. OVEN BAKED MAC & CHEESE 10.5 Cavatappi pasta tossed with diced ham and creamy house-made cheese sauce, topped with panko bread crumbs and toasted to golden brown. Garnished with garlic toast. CHICKEN PARMESAN 13 Breaded and deep-fried chicken breast smothered in our house-made marinara sauce, Alfredo sauce, and parmesan cheese. Served over penne pasta tossed in our marinara sauce. Served with garlic toast. CAJUN PENNE PASTA 17 Penne pasta tossed in our spicy, Cajun sauce with marinated chicken breast, andouille sausage, jumbo shrimp, bell peppers, onions, and mushrooms. Comes with garlic toast. CHICKEN FRIED STEAK 14.5 Our house-cut and tenderized outside round breaded in seasoned flour, deep-fried, and smothered in our house-made country gravy. CHICKEN FRIED CHICKEN 14.5 Our famous chicken breast breaded in seasoned flour, deep-fried, and smothered in our house-made country gravy. GRILLED PORK CHOP 18 Our house-cut, bone-in pork chop grilled and served with a side of raspberry sauce. FRIED SHRIMP 15 Breaded, flash-fried jumbo shrimp served with a side of house-made cocktail sauce. Ask your server for details. Join Today! FRIES • BABY POTATOES SWEET POTATO TOTS SEASONAL VEGETABLES MASHED POTATOES & COUNTRY GRAVY CHEESY POTATOES • WILD RICE SOUP • SIDE SALAD Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. BREADED CHICKEN TENDERS 12.5 Hand-breaded, fried chicken tenders with our Chef’s seasoning and served with your choice of Jack Daniel’s BBQ sauce, ranch, or honey mustard. S T E A K S OF THE PASTA STARTERS STARTERS SPINACH & ARTICHOKE DIP 8.5 A house-made blend of spinach, artichoke hearts, smoked provolone, parmesan, and cream cheese. Served warm with a baguette. CURRY CHICKEN SKEWERS 9 Grilled, curry-marinated chicken skewers garnished with cilantro and served with a side of spicy red pepper relish. BACON-WRAPPED SHRIMP 13 Grilled shrimp wrapped in Applewood smoked bacon and basted with our house-made Jack Daniel’s BBQ sauce. MEATBALLS 8 Handmade from our house-ground beef. Choose from Jack Daniel’s BBQ, red pepper jam, or marinara sauce. STEAK STRIPS 12.5 Thin strips of our 1855 Choice Angus beef breaded in seasoned flour and deep-fried. Served with your choice of sriracha mayo or honey mustard dipping sauce. FRIED PICKLES 9 Strips of breaded dill pickles deep-fried and served with a side of our homemade dill-ranch dipping sauce. FRIED CALAMARI 12.5 Our house-breaded and deep-fried calamari rings served with a side of sriracha mayo. TG NACHOS 12 Seasoned lattice fries deep-fried to order and topped with two house-made cheese sauces, ground beef, bell peppers, red onions, tomatoes, black olives, sour cream, and salsa. SLIDER TRIO 10 Prime rib, pulled pork, and grilled chicken sliders served on toasted brioche buns. TRADITIONAL WINGS 8 Bone-in, deep-fried wings served with your choice of buffalo sauce, Jack Daniel’s BBQ, or ranch dipping sauce. CRISPY RAVIOLI 7 Flash-fried ravioli filled with a blend of ricotta, mozzarella, and asiago cheese. Garnished with parmesan and served with a side of our marinara sauce. TOMMY’S CHOICE GARDEN 7 Fresh greens blend topped with tomato, red onion, cucumber, mushrooms, and garlic croutons. Served with your choice of dressing. TOSSED CHEF 10.5 Fresh greens blend tossed with roasted turkey breast, ham, diced tomatoes, chopped bacon, American and Swiss cheese, and a diced hardboiled egg. Served with your choice of dressing. TERIYAKI CHICKEN 10.5 Sliced, grilled chicken breast basted with teriyaki sauce served over a fresh greens blend with cherry tomatoes, mandarin oranges, and coconut flakes. Served with your choice of dressing. CHICKEN SUPREME 10.5 Sliced, grilled chicken breast served over a fresh greens blend with cherry tomatoes, cucumbers, and black olives. Served with your choice of dressing. CAESAR 7.5 Chopped romaine lettuce with sundried tomatoes and garlic croutons, tossed in a creamy Caesar dressing and garnished with shredded parmesan. DRESSINGS: RANCH, BLEU CHEESE, DOROTHY LYNCH, 1000 ISLAND, CAESAR, VINAIGRETTE ALL SALADS COME WITH A DINNER ROLL AND BUTTER. BURGERS HOUSE GROUND • NEVER FROZEN • USDA CHOICE • SEASONED • COOKED TO ORDER GLUTEN FREE BUN AVAILABLE THE SPEAKEASY 10.5 TG Burger on a toasted brioche bun with lettuce, sliced tomatoes, red onions, and pickles. +CHEESE 1 +BACON 2 THE BREAKFAST BURGER 12 TG Burger on a toasted brioche bun with Applewood smoked bacon, a fried egg, American cheese, and garlic-parmesan mayo. THE JACK DANIEL’S BURGER 12 TG Burger on a toasted brioche bun with an onion ring, lettuce, sliced tomatoes, pickles, cheddar cheese, and our house-made Jack Daniel’s BBQ sauce. BLACK BEAN BURGER 11.25 A vegetarian griddled back bean patty served on a toasted brioche bun with lettuce, sliced tomatoes, pickle chips, red onions, and Swiss cheese. TG MUSHROOM & SWISS 11.5 TG Burger on a toasted brioche bun with herb- grilled mushrooms, Swiss cheese, and mayo. TG SLOPPER 11.5 TG Burger on a toasted brioche bun smothered in Colorado Pork Green Chile sauce. Topped with diced tomatoes, red onions, and shredded cheddar jack cheese. THE GODFATHER 15 TG Burger on a toasted brioche bun with shaved prime rib, smoked provolone cheese, caramelized onions, sliced tomatoes, arugula, Dijon mayo, and horseradish sauce. THE PB&J BURGER 12 TG Burger on a toasted brioche bun with Applewood smoked bacon, cheddar cheese, peanut butter, and house-made red pepper jam. 8 TOMMY’S CHOICE SIDES ALL TG BURGERS COME WITH CHOICE OF SIDE. VEGETARIAN FRIDAYS ONLY CATCH DAY MARKET PRICE Chef’s choice seafood special with scratch-made sides and garnishes. 5PM–9PM TUES-SAT