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CONTENTS 1. DESCRİPTİON OF THE ORGANİZATİON 1.1.Name of the Organization..………………………………………………….……..3 1.2.Location of the Organization..………………………………………………….….3 1.3.Number of Tecnical Staff………………………………………….……………….3 1.4.Brief history of the organization.. ………………………………………………….4 2.INTRODUCTİON……….…………………………………………………...………4 3.METROLOGY AND CALIBRATION…………………………………………….5 3.1 Definitions of standards of measurement…………………………5 3.2 Base units……………………………………………………………………… 6 4 MEASUREMENT OF LENGTH………………………………………………......7 4.1 Gageblock 4.2 Calipers 4.3 Micrometer Calibration…………………………………………………………..9 4.4 Dimensional 5. MASS AND WEİGHT CALİBRATİON………………………………………….10 5.1 Certified Calibration Weights 6 Volume Measurements………………………………………………………….… 12 7 Pressure Measurements…………………………………………………….…… 13 1
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CONTENTS

1. DESCRİPTİON OF THE ORGANİZATİON

1.1.Name of the Organization..………………………………………………….……..3

1.2.Location of the Organization..………………………………………………….….3

1.3.Number of Tecnical Staff………………………………………….……………….3

1.4.Brief history of the organization..………………………………………………….4

2.INTRODUCTİON……….…………………………………………………...………4

3.METROLOGY AND CALIBRATION…………………………………………….5

3 .1 De f in i t i on s o f s tand ard s o f meas ur emen t …………………………5

3.2 Base units……………………………………………………………………… 6

4 MEASUREMENT OF LENGTH………………………………………………......7

4.1 Gageblock

4.2 Calipers

4.3 Micrometer Calibration…………………………………………………………..9

4.4 Dimensional

5. MASS AND WEİGHT CALİBRATİON………………………………………….10

5.1 Certified Calibration Weights

6 Volume Measurements………………………………………………………….… 12

7 Pressure Measurements…………………………………………………….…… 13

8 Temperature Measurement……………………………………………….……….14

9 Electrical Metrology (DCLF) …………………………………………….………..16

10 TURKISH ACCREDITATION AGENCY………………………………………20

10.1 What is Accreditation?

10.2Purpose of Establishment

10.3Calibration Laboratories Certification

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11. UME…………………………………………………………………………….22

11.2 OBJECTIVES of UME ……………………………………………………..23

12.CONCLUSION…………………………………………………………………..24

13. DEFİNİTİONS………………………………………………………………….24

14 APPENDİX……………………………………………………………………..25

1 .1 NA ME O F OR GA N IZA TI ON

Öl çme Kon t ro l S i s t em le r i Ka l ib r a s yon La bo ra tuva r C i haz l a r ı

S anay i V e T ica r e t L t d . Ş t i .

1 .2 LOC ATI ON OF OR GA NI ZA TIO N

Ga z ia n t ep Te ms i l c i l i ğ i

Ye d i t e pe M ah . 82 . S ok . E l i f Ap t . A l t ı N o : 14 / A

Ş ah inbey / Ga z i an t ep

Te l /F aks : + 90 342 360 80 91

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Cep : + 90 531 368 04 31

gaz i an t ep@ ka l ib r a s yon .ne t

1 .3 NU MBER OF TECN İ CA L S TAF F

-Num ber o f pe r s ons emp l oyed :3

-Num ber o f eng i nee r s emp l oyed :1

-Ma in s phe re o f ac t i v i t y

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1 . 4 BRI EF H IS TO RY OF THE OR GA N IZA TI ON

S ince i t s f ounda t i on in 1999 , O M EG A, ma nufac tu r e s ,

d i s t r i bu t e s , r epa i r s and c a l i b r a t e s h igh qua l i t y t e s t a nd ca l i b r a t i on

equ ipm en t fo r t he i ndus t ry and l a bo ra to r i a . S u i t ab l e fo r bo t h be nch - top

and f i e ld ca l i b r a t i on app l i c a t i ons , OM EG A 's r ange o f p r e s s u re , e l e c t r i c

and e l ec t ron i c , t e mpera l -humud i t y , d ime ns i ona l - l i nea r , m as s , p r e s s u re ,

g l a s s ma t e r i a l s – vo l ume , P H .

Om ega Ca l i b r a t i on La bo ra to ry has bee n ac c r ed i t ed by the T URK A K

Ac c red i t a t i on Counc i l ( ISO / IE C 17025) a t 2011 . I n 1998 O M EG A-

OM K A ga ined i t s ISO 9001 :2000 c e r t i f i c a t i on by A NS I A S Q N a t i ona l

Ac red i t a t i on Boa rd wi th A mer i can S ys t em Reg i s t a r , w h ic h cove r s a l l

a s pec t s o f com pany ope ra t i ons . Eac h m ember o f t he O M EG A te am i s

comm i t t ed t o t he pu r s u i t o f qua l i t y a nd cus tom er sa t i s f ac t i on fo r bo th

p roduc t s and s e rv i ce .

2 IN TR OD UC TI ON

I d id my s umm er p r ac t i ce a t Om ega -O mka Ca l ib r a t i on Com pany . I

l e a rn t ha t c a l i b r a t i on in s t rume n t and how i c a n u se t he s e i n s t rum en t s . I

a l s o l e a rn t ha t m eas u reme n t t oo l s no t a l wa ys show us exac t va lue o f t he

unknown va lues .

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We c a l ib r a t e ou r i n s t rumen t wh i l e i t ’ s ou t f o r c a l i b r a t i on . I n

p r ac t i ce , c a l i b r a t i on inc lude s c o r r ec t i on . P u rpose o f c a l i b r a t i on i s t o

ens u re r ead i ngs f rom an in s t rum en t a r e cons i s t en t w i th o the r

i n s t rume n t s and to de t e rmine the ac cu racy o f t he i n s t rumen t i . e . t ha t i t

c an be t r u s t ed fo r i t s obs e rved / d i sp l ayed mea su re d va l ue . U s ua l l y

cus tome r s end an i n s t rumen t fo r ca l i b r a t i on , w e au tho r i z e r e pa i r t o

b r ing the i n s t rume n t back i n to ca l i b r a t i on i f i t w as “ou t o f c a l ” .W e s en t

a r epo r t show ing how f a r ou t o f c a l i b r a t i on the i n s t rumen t a nd how f a r

ou t i t i s a f t e r .

3 METR OLOG Y A N D C A LIBR A TIO N

M etro logy i s t he s c i enc e o f mea su re men t . M e t ro l ogy inc ludes a l l

t heo re t i c a l and p r a c t i ca l a s pec t s o f m eas u reme n t . T he dev ice w i th t he

known o r a s s igne d co r r ec t nes s i s c a l l e d t he s t a nda rd .

Cal ib ra t ion :The se t o f ope ra t i ons wh i ch e s t a b l i s h , unde r s pec i f i ed

cond i t i ons , t he r e l a t i onsh i p be tw een va lues i nd i ca t ed by a me as u r ing

in s t rume n t o r me as u r ing s y s t em , o r va lues r ep re s en t e d by a m a te r i a l

mea su re , and the c o r r e s pond ing know n va lues o f a m eas u rand .

3 .1 De f in i t i on s o f s tand ard s o f meas ur emen t

In ter nat i on a l s tand ard : A s t anda rd r e cogn ize d by an in t e rna t i ona l

ag ree men t t o se rve i n t e rna t i ona l l y a s t he ba s i s f o r a s s ign ing va lues t o

o the r s t a nda rds o f t he quan t i t y c once rned .

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Nat i on a l s tan d ard : A s t anda rd r ecogn i zed by a na t i ona l dec i s i on t o

se rve , i n a coun t ry , a s t he ba s i s f o r a s s ign i ng va lues t o o the r s t anda rds

o f t he s am e quan t i t y .

Pr i mary s tan d ard : A s t anda rd t ha t i s de s igna t ed o r wi de ly

acknow le dged a s hav ing t he h ighes t m e t ro l og i ca l qua l i t i e s a nd whos e

va lue i s a cce p ted w i t hou t r e f e r e nce t o o t he r s t anda rds o f t he sa me

quan t i t y .

S econ d ary s tan d ard : A s t anda rd w hos e va lue i s a s s i gned by

compa r i s on wi th a p r i mary s t anda rd o f t he s ame quan t i t y .

Re feren ce s tan dar d : A s t anda rd , gene ra l l y hav ing the h ighes t

me t ro log i c a l qua l i t y a va i l ab l e a t a g i ven loca t ion o r i n a g ive n

o rgan iz a t i on , f r om w h ich the mea su rem en t s t a ken the r e a r e de r i ved .

Work in g s tand ard : A s t anda rd t ha t i s u s ed rou t i ne ly t o ca l i b r a t e o r

chec k ma te r i a l meas u re s , me as u r ing in s t rum en t s o r r e f e r e nce ma te r i a l s .

Th e fo l low in g u n i t s sh ou ld b e u se d for meteoro l og ica l

ob ser va t ion s :

( a ) A tmos phe r i c p r e s su re , p , i n hec topas ca l s ( hP a )

(b ) Tem pera t u r e , t , i n de g rees Ce l s iu s ( °C) o r T i n ke lv i n (K) ;

( c ) Wind spe ed , i n bo th s u r f ace and uppe r - a i r obs e rva t i ons , i n

me t r e s pe r s econd (m/ s ) ;

( d ) W ind d i r ec t i on i n deg re es c l ockw is e f rom no r t h o r on the s ca l e

0–36 , whe re 36 i s t he wi nd f rom the no r t h and 09 the wi nd f rom the ea s t

( ° ) ;

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( e ) Re l a t i ve humid i ty , U , i n pe r c en t (%) ;

( f ) P r ec ip i t a t i on ( t o t a l am oun t ) i n m i l l ime t r e s (mm ) o r k i l og ra ms

pe r m^ 2(kg /m^ 2) ;

(g ) P rec ip i t a t i on in t ens i t y , R i , i n mi l l i me t r e s pe r hou r (mm/ h ) o r

k i l og ra ms pe r m–2 pe r sec ond (kg /m^ 2 . s ) ;

( h ) S now w a te r equ iva l en t i n k i l og ra ms pe r m–2 ( kg m –2) ;

( i ) Eva po ra t i on in mi l l i me t r e s (m m) ;

( j ) V i s ib i l i t y i n me t r e s (m) ;

( k ) I r r a d i ance i n w a t t s pe r m ^2 and r a d i an t expos u re i n j ou l e s pe r

m^2(W /m^ 2 , J / m^2) ;

( l ) D ura t i on o f suns h ine i n hou r s (h ) ;

(m) C loud he igh t i n me t r e s (m) ;

( n ) C loud am oun t i n ok t a s ;

( o ) Ge opo ten t i a l , u sed i n uppe r - a i r obse rva t ions , i n s t a nda rd

geopo te n t i a l me t r e s (m’ ) .

3 . 2 Base Un i t s

1 Mete r

1983 Oc tobe r 21 – T he 17 th CG P M de f ines t he m e t r e a s e qua l t o t he

l eng t h o f t he pa th t r ave l l e d by l i gh t i n vacuum du r i ng a t i me in t e rva l o f

1 ⁄ 299 ,792 ,458 o f a s econd . [13 ]

1 S econ d

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S ince 1967 t he s ec ond has been de f ined a s t he du ra t i on o f

9 ,192 ,631 ,770 pe r iods o f t he r ad i a t i on co r r e s pond ing to t he t r ans i t i on

be tw ee n the tw o hype r f ine l e ve l s o f t he g round s t a t e o f t he c ae s ium 133

a tom .

1 Amp er

t he cons t an t cu r r e n t t ha t w i l l p roduce an a t t r ac t i ve fo r ce o f 2 × 10–

7 ne wt on pe r me t r e o f l e ng th be tw een tw o s t r a i gh t , pa r a l l e l conduc t o r s

o f i n f in i t e l eng th a nd neg l ig i b l e c i r cu l a r c ro s s s ec t i on p l aced one me t r e

apa r t i n a vac uum.

1 Ki l ogram

T he k i log ram o r k i l og ra mme ( s ymbo l : kg ) i s t he ba s e un i t o f mas s

i n t he In t e rna t iona l S ys t em o f Un i t s . The k i log ram i s de f ined a s be i ng

equa l t o t he mas s o f t he In t e r na t i ona l Pr o to t ype K i logr am (F ig3 )

The K e l v in s ca l e i s an abs o lu t e , t he rm odynami c t em pera t u r e s ca l e

u s i ng a s i t s nu l l po in t a b so l u t e ze ro , t he t empera tu r e a t w h ich a l l

t he rm a l m o t ion c eas e s i n t he c l a s s i ca l de s c r ip t i on o f t he rmodynam ics .

The ke lv in i s de f ined a s t he f r ac t i on 1 ⁄ 273 .16 o f t he t he rmodyna mic

t em pera t u r e o f t he t r i p l e po in t o f w a t e r ( 273 .16 K (0 .01 °C ; 32 .02 °F ) ) .

1 Kan d e la

The cande l a i s t he l uminous i n t ens i t y , i n a g iven d i r ec t i on , o f a

sou rc e t ha t emi t s monoch rom a t i c r ad i a t i on o f f r e quency 540× 10^12

he r t z and tha t ha s a r ad i an t i n t ens i t y i n t ha t d i r ec t i on o f 1 ⁄ 683 w a t t pe r

s t e r ad i an .

1 Mol

De f ined a s an a moun t o f a subs t a nce t ha t con t a in s a s many

e l e men t a ry e n t i t i e s ( e . g . , a t oms , mo l ecu l e s , i ons , e l ec t rons ) a s t he r e a r e

a tom s in 12 g r am s o f pu re ca rbon -12 T hus , by de f i n i t i on , one mo l e o f

pu re 12C has a m ass o f exa c t l y 12 g .

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4 MEA SU R EMEN T OF LEN GTH AN D DI MEN S IO N

We o f t en exp re s s d i s t anc e i n un i t s onc e de r i ved f rom the

d ime ns i ons o f hum an body pa r t s . T he inch i s r ough l y t he w id t h o f a

t humb; t he foo t un i t i s ba s ed on the s i ze o f a r e a l f oo t .The t r oub l e wi th

a l l o f t he s e i s t ha t humans c ome in a va r i e ty o f s hape s and s i ze s .Thus

t he i n t roduc t ion o f s t anda rd l eng th un i t s c am e the ru ler , t h e tap e

meas ur e , t h e su rve yor ’ s ch a in , a nd a who l e hos t o f s i mp le me asu r i ng

dev ic e s wi th mi l l i me te r p r ec i s i on .

4 .1 Gageb loc k

The un i t o f l eng th i n many indus t r i e s i s m a in t a ine d and

d i s se mina t ed by gauge b l ocks . The h ighe s t a c cu racy ca l i b r a t i ons o f

gauge b l ocks a r e done by l a s e r i n t e r e rome t ry w h ich a l l ow s t he t r a ns f e r

o f t he un i t o f l e ng th t o a gauge p i e ce . P r i mary s t anda rds l abo ra t o r i e s

ma i n t a i n ma s t e r s e t s o f E ng l i s h gauge b locks a nd me t r i c gauge b loc ks

wh i ch a r e ca l i b r a t e d i n t h i s m anne r . A typ i c a l c a l i b r a t i on i nvo lves a s e t

o f 81 gauge b l ocks wh i ch a r e c ompared one -by -one w i th m as t e r gauge s

o f t he s am e nom ina l s i ze . Ea ch ga uge b l ock cons i s t s o f a b l ock o f me t a l

o r c e r a mic w i t h tw o oppos i ng f ace s g round p rec i s e ly f l a t and pa ra l l e l , a

p r ec i se d i s t ance apa r t . S t anda rd g r ade b locks a r e m ade o f a ha rdened

s t ee l a l l oy , wh i l e ca l i b r a t i on g r ade b locks a r e o f t en ma de o f t ungs t en

ca rb i de o r ch romi um ca rb ide bec aus e i t i s ha rde r and we a r s l e s s . Gauge

b locks a r e ca l i b r a t e d t o be accu ra t e a t 68 °F (20 °C) and s hou ld be kep t

a t t h i s t em pera tu r e whe n t ak i ng meas u rem en t s and s hou ld be ke p t a t t h i s

t em pera t u r e whe n t ak i ng meas u rem en t s .

The un i t o f l eng th i n many indus t r i e s i s m a in t a ine d and

d i s se mina t ed by gau ge b lock s . F ig1 . The h i ghes t a c cu racy c a l i b r a t i ons

o f ga uge b l ocks a r e done by l a s e r i n t e r e rom e t ry w h ich a l l ows t he

t r ans f e r o f t he un i t o f l e ng th t o a gauge p i e ce .G age b locks a r e u sed to

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ca l ib r a t e o the r , l e s s ba s i c mea su r i ng in s t rume n t s , i nc lud i ng the one tha t

c an be found in v i r t ua l ly e ve ry eng i nee r ’ s t oo lbox : th e ca l i pe r (F ig2 )

4 . 2 Ca l ip ers

The s u rp r i s ing p r e c i s ion o f ea r ly ca l i pe r s s t em s f rom the i nven t ion

o f a s even t een th -c en tu ry F re nch s c i en t i s t , P i e r r e V e rn i e r , w h ich

a l l owe d fo r r eadou t s w i th i n 1=256 a nd on l a t e r mode l s 1= 1000 o f an

i nch .

4 .2 .1 CA LI BRA TI ON OF V ER NI ER CA LLI PER GA UG ES

OBJEC TIV E:

The ob j ec t ive o f t h i s S O P i s t o ens u re t he Ve rn i e r Ca l ipe r g i ves

acc u ra t e a nd r ep roduc ib l e da t a .

RES P ON SI BI LITY :

Exec u t ive – Qua l i t y Con t ro l D epa r t men t sha l l be :

Res pons i b l e fo r e nsu r i ng t i me l y ca l i b r a t i on o f V e rn i e r c a l i pe r and

d i a l t h i c knes s gauge t e s t e r

PR OC EDU R E

1.Op era t i on

Take ou t V e rn i e r Ca l ipe r f rom the mou lded p l a s t i c box . .

C lea n i t w i t h t i s s ue pape r .

P re s [ O N ] key & e nsu re t he d i s p l a y show ing 0 .00 m m.

Ho l d the s am p le be t we en the tw o f inge r s .

Ad j us t Ve rn i e r w i t h i t s move b le pa r t ove r t he sam p le t o check t he

r equ i r e d pa r ame te r .

No t e dow n the r e ad ing s hown on t he d i s p l a y .

Af t e r u s e p r e s s t he [ O F F ] ke y o f t he i n s t rum en t .

C lea n the i n s t rumen t a f t e r u s e and ke ep in t he mou l ded box .

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2 . Ca l ib ra t ion

Take the s t anda rd gauge p l a t e s o f t h i cknes s

0 .5 ,1 .01 ,1 .49 ,5 .0 ,50 ,100 mm a nd mea su re t he t h i cknes s o f each p l a t e by

u s i ng ve rn i e r c a l i pe r and c on f i rm the t h i c knes s d i s p l aye d i s ma t ched

wi th s t anda rd .

3 . Ca l ib ra t ion F req u en cy : Mont h ly .

4 .3 Mic rometer Ca l ib ra t ion

4 .3 .1 .S cop e

The c a l i b r a t i on p roc edu re i s app l i ca b l e t o ca l i b r a t i on o f ex t e rna l

mic rome t e r 0 -25 mm , 25 -50 mm, 50 -75 m m and 75 -100 mm .

The P roce du re i s app l i cab l e t o m ic rome te r s ba s ed on s c r ew gauge

p r inc i p l e fo r m eas u reme n t o f ex t e rna l d i mens ions o f l e a s t coun t .

4 .3 .2 .Pu rp os e

To ens u re t ha t t he mic rome t e r p roduces cons i s t e n t ly r epe a t e d spec i f i c

mea su re men t r e su l t s and a s s oc i a t ed me asu re men t unce r t a in ty .

 4 .3 .3 Ca l ib ra t ion P roced u re

 1 . Pr i nc ip l e

Ac curacy i s de t e rm ined by com par i s on w i th c a l i b r a t ed s l i p gauges and

wi r e s . F l a tne ss and pa ra l l e l i s m o f a nv i l s i s de t e rmine d by ca l i b r a t e d

op t i c a l f l a t s ( f l a t ne s s l / 10 ) .

2 .Fo l l owi n g t e s t s are recomme nd ed to b e p er for med

1. Visual inspection

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2 . Ratc he t f unc t ion ing

3 . Zero e r ro r

4 . Repea tab i l i t y

5 . F la tne ss and pa ra l l e l i s m o f a nv i l s 6 . Ac curacy o f s ca l e

Af t e r v i s ua l i n s pec t i on the m ic rom e te r unde r ca l i b r a t i on i s c l a mped i n

mic rome t e r c l a mp ing s t a nd to p r even t t em pera t u r e change s on ac coun t

o f hand l i ng o f mic rome t e r du r ing ca l i b r a t i on .

The m ic rom e te r a nv i l , s l i p gauges (mi ke -chec k se t ) , s t anda rd w i r e s and

op t i c a l f l a t a r e deg reas ed , c l eane d wi th benz ene and l i n t f r e e c lo t h and

l e f t on t he s u r f ace p l a t e f o r abou t t wo hou r s s o t ha t t he t empera tu r e o f

a l l t he s e i s nea r ly t he sa me .

3 .S up p or t Eq u ip men t

The support equipments required for calibration are given in table 2.

S up p or t eq u ip men t S pe c i f i c a t ion

Mi crome te r

c l a mp ing s t a nd

 

The rm omet e r 10 -30 °C Lea s t coun t

0 .1 °C o r be t t e r

Gra n i t e su r f a ce

p l a t e (G rade -1 )

Approp r i a t e s i ze

C lea n ing M a te r i a l s L in t f r ee c lo th , w h i t e

pe t ro l / ac e tone

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4 .En v iron men ta l C on di t ion s

The l abo ra t o ry has a con t ro l l ed / uncon t ro l l ed env i ronmen t g iven be l ow:

Tem pera t u r e ( con t ro l l ed ) : 20 ± 2 °C

Re la t i ve Hum id i t y (uncon t ro l l ed ) : 50 ± 10%

 

5 . MA SS A N D WEİ GH T CA Lİ BRA Tİ ON

The un i t o f l eng th i n many indus t r i e s i s m a in t a ine d and

d i s se mina t ed by gauge b l ocks . The h ighe s t a c cu racy ca l i b r a t i ons o f

gauge b l ocks a r e done by l a s e r i n t e r e rome t ry w h ich a l l ow s t he t r a ns f e r

o f t he un i t o f l e ng th t o a gauge p i e ce . P r i mary s t anda rds l abo ra t o r i e s

ma i n t a i n ma s t e r s e t s o f E ng l i s h gauge b locks a nd me t r i c gauge b loc ks

wh i ch a r e ca l i b r a t e d i n t h i s m anne r . A typ i c a l c a l i b r a t i on i nvo lves a s e t

o f 81 gauge b l ocks wh i ch a r e c ompared one -by -one w i th m as t e r gauge s

o f t he s am e nom ina l s i ze . Eac h gauge b loc k cons i s t s o f a b lock o f m e ta l

o r c e r a mic w i t h tw o oppos i ng f ace s g round p rec i s e ly f l a t and pa ra l l e l , a

p r ec i se d i s t ance apa r t . S t anda rd g r ade b locks a r e m ade o f a ha rdened

s t ee l a l l oy , wh i l e ca l i b r a t i on g r ade b locks a r e o f t en ma de o f t ungs t en

ca rb i de o r ch romi um ca rb ide bec aus e i t i s ha rde r and w ea r s l e s s . Ga uge

b locks a r e ca l i b r a t e d t o be accu ra t e a t 68 °F (20 °C) and s hou ld be kep t

a t t h i s t em pera tu r e w hen t ak i ng me as u remen t s and shou l d be kep t a t

t h i s t e mpera tu r e w hen t a k ing me asu re men t s .

Ne a r - acc u ra t e ma ss m eas u rem en t s r e qu i r e a s eque nce o f de s igns

t ha t r e l a t e t he mas s e s o f i nd iv i dua l w e igh t s t o a r e f e r e nce k i log ram(s )

s t anda rd ( J aege r & D av i s ) . W e igh t s gene ra l l y come in s e t s , a nd an

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en t i r e s e t m ay r equ i r e se ve ra l s e r i e s t o ca l i b r a t e a l l t he w e i gh t s i n t he

se t .

F o r Exa mple , A 5 ,3 ,2 ,1 w e i gh t se t w ou ld have the fo l l owi ng

we igh t s :

1000 g 500g , 300g , 200g , 100g 50g , 30g 20g , 10g 5g , 3g , 2g , 1g

0 .5g , 0 . 3g , 0 . 2g , 0 . 1g

5 . 1 Ce r t i f i ed Ca l ib ra t ion Wei ght s

Mas s M eas ur emen ts

The un i t o f ma ss i s t he k i l og ram wh i ch i s de f i ned a s t he m as s o f t he

In t e rna t iona l P ro to t ype Ki log ram ma in t a i ned a t t he In t e rna t iona l Bu re au

o f We i gh t s and M eas u re s (B IPM ) in F ranc e . A copy o f t he P ro to t ype ,

no . 75 , be ing o f t he s am e fo rm a nd ma te r i a l , i s be i ng kep t by th i s

Labo ra to ry a s t he r e f e r ence mea su rem en t s t a nda rd o f mas s fo r Hong

Kong a nd fo r t he d i s s em ina t i on o f t he un i t o f ma ss .

The Labo ra to ry can p rov ide ca l i b r a t i on s e rv i c e s fo r s t anda rd

we igh t s o f a c cu racy c l a s s E 2 a nd low er i n t he r ange f rom 1 mg to 10 kg ,

and s t anda rd we i gh t s o f a cc u racy c l a s s F 1 and l ower f rom 20 kg to 50

kg . T he c l a s s i f i c a t i on o f w e i gh t s depe nds on t he i r max i mum pe rmi ss ib l e

mea su re men t e r ro r s ( r e f e r t o t he fo l l ow ing t ab l e ) , sha pe , ma t e r i a l ,

cons t ruc t ion a nd s u r f ace f i n i sh , a s de sc r ibed in t he In t e rna t iona l

Recom menda t ion R111 - (We igh t s o f a ccu rac y c l a s se s E1 , E2 , F 1 , F2 ,

M1 , M 2 , M 3 ) o f t he In t e rna t iona l O rgan i za t ion o f Lega l M e t ro l ogy

(OIM L) .

The s ubmi t t e d we igh t s s hou ld be i n a c l e an cond i t i on and hous ed i n

a s u i t a b l e con t a ine r o r con ta i ne r s .

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Dur i ng c a l i b r a t i on t e s t w e igh t s a r e compa red w i t h app rop r i a t e

mea su re men t s t a nda rds . As w e igh t s o f h i ghe r acc u racy c l a s s r equ i r e u s e

o f mea su re men t s t a nda rds o f h ighe r ac cu racy a nd more e l abo ra t e

ca l i b r a t i on p rocedu re s , c a l i b r a t i on c ha rge w i l l be h ighe r . The cus tom er s

a r e t he r e fo re u rge d to app l y fo r ca l i b r a t i on ac cu racy app rop r i a t e t o

t he i r u s ages ( see fo l l ow ing pa rag raph fo r r e f e r ence ) and spe c i f i c a t i ons

o f t he i r we igh t s . F o r exam ple , owi ng to t he i r b r i t t l e p rope r ty and

in f e r i o r r e s i s t ance t o w ea r and c o r ro s i on , c a s t i r on we i gh t s wi l l on l y be

u se d a s we igh t s o f a cc u racy c l a s s M 1 and l ower .

F o r ca l i b r a t i on o f we igh ing m ach ine s , no rm a l l y t he me as u remen t

unce r t a in t i e s o f t he w e i gh t s u se d wi l l be l e s s t han the r e so l u t ion o f t he

mac h ine t o be ca l i b r a t ed .

The Labo ra to ry has deve l oped a ve ry s imp l e a nd conc i s e gu i de l i ne

fo r ba l ance u s e r s t o s e l e c t a s u i t ab l e c l a s s o f w e igh t s f o r ba l anc e

ca l i b r a t i on :

Ca l c u l a t e n = c apac i ty / r e so l u t ion

When n = 10 000 o r s ma l l e r , u s e c l a s s M 1 w e igh t s (F ig 4 )

When n > 10 000 to 30 000 , u s e c l a s s F 2 w e igh t s

When n > 30 000 to 100 000 , u s e c l a s s F 1 w e igh t s

When n > 100 000 to 300 000 , u s e c l a s s E 2 we igh t s

When n > 300 000 o r above , u s e c l a s s E1 w e igh t s

A pa pe r de s c r ib i ng the w ay o f e s t ab l i s h ing t h i s gu ide l ine ha s bee n

pub l i s hed i n t he O IM L Bu l l e t i n , I s s ue J u ly 2009 .

The m eas u red va l ue fo r t he t e s t w e igh t wi l l be t he m ass o f a

hypo the t i ca l w e i gh t o f dens i t y 8000 kg /m3 wh i ch , a t 20 °C and i n a i r o f

dens i ty 1 .2 kg / m3 , w ou ld ba l ance t he t e s t we i gh t . The bas i s i s t aken by

conven t ion a nd ac co rds w i th O IML ( In t e rna t i ona l Orga n iza t ion o f Le ga l

Me t ro logy ) In t e rna t iona l D ocum en t D 28 .

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The mea su re men t unce r t a in t y quo t ed w i l l no rma l l y r e l a t e t o t he

acc u racy c l a s s o f t he subm i t t ed we i gh t , suc h tha t t he meas u rem en t

unce r t a in t i e s wi l l be l e s s t han o r equa l t o 1 / 3 o f t he p r e sc r i bed

max i mum pe rmis s ib l e meas u rem en t e r ro r s .

6 . Vo l u me Meas u remen ts

The L abo ra t o ry de t e rm ines t he con ta i ned vo lum e ( capa c i t y ) o r t he

de l i ve r ed vo l ume o f a ve ss e l ( Fig5 ) . The c on ta i ned vo lume i s t he vo l ume

o f wa te r r e qu i r ed t o f i l l t he ve s s e l a t 20 °C , wh i l s t t he de l i ve r ed vo lum e

i s t he vo l ume o f w a t e r w h ic h ma y be pou red f rom t he vess e l a t 20 °C

unde r spec i f i e d cond i t i ons ( e . g . w i t h a f i xed d r a i nage t im e o f 30

se conds a f t e r c e s sa t i on o f m a in f l ow ) . The de l i ve r ed vo lum e i s a l wa ys

l e s s t han t he con ta ined vo l ume , due t o t he f i lm o f l i qu id l e f t on t he

wa l l s o f t he ve s se l a f t e r de l i ve ry . The d i f f e r ence be tw een t he con t a ined

and de l ive r ed vo l ume fo r g l a s sw are m ay be o f t he o rde r o f 0 .1% o f t he

capa c i ty fo r a 1 L f l a sk i nc r ea s ing t o 0 .25% fo r a 50 mL f l a s k , w hen

u s i ng wa te r .

The re a r e tw o me t hods emp l oyed by th i s Labo ra to ry fo r vo lum e t r i c

de t e rmina t ion . The g r av im e t r i c m e thod de t e rmine s t he mas s o f wa te r

e i t he r c on ta i ned o r de l i ve r ed f rom a t e s t m eas u re . F rom t he m eas u red

mas s , t he vo l ume ca n be de t e rmine d wi th a know le dge o f wa te r de ns i ty

and co r r e c t ions fo r a i r buoyancy and t he rma l expans ion o f t he ve s s e l .

The vo l ume t r i c m e thod r equ i r e s a mea su re men t s t anda rd ( ca l i b r a t ed )

vo lume t r i c meas u re . T he vo lum e o f t he t e s t vo lum e t r i c ve s se l i s

de t e rmine d f rom the num ber o f "dumps " o f t he meas u rem en t s t a nda rd

mea su re r equ i r ed t o f i l l t he t e s t mea su re . Norm a l l y g r av ime t r i c me t hod

wi l l be u se d fo r vo lume t r i c de t e rmina t ion a t t he ca pac i t y o f 20 L o r

be low , w h i l s t vo l ume t r i c m e thod w i l l be u s ed fo r me asu re men t s a bove

20 L .

The s ubmi t t e d ves se l s s hou ld be i n a c l ean c ond i t i on .

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7 . Pre ss u re Me asu re men ts

The L abo ra t o ry i s equ ipped w i t h p r e s su re ba l anc es , p r e s s u re

con t ro l l e r s and p r ec i s ion qua r t z Bourdon p re s su re gauges t o p rov i de

p r e s su re ca l i b r a t i on se rv i ce s .

The Labo ra to ry can p rov ide o i l p r e s su re ca l i b r a t i on se rv i ce s i n t he

gauge m ode f rom 0 .5 M P a (5 ba r ) t o 140 M P a (1 ,400 ba r ) f o r p r e s s u re

gauges , t r ans duce r s a nd p r e s s u re t r ans mi t t e r s . T he Labo ra t o ry ca n a l so

p rov ide gas p r e ss u re ca l i b r a t i on s e rv i c e s i n bo th abs o lu t e and gauge

modes f rom 1 kP a (0 .01 ba r ) t o 7 M Pa (70 ba r ) . ( Fig 6 )

The s ubmi t t e d i n s t rume n t s hou ld be i n a c l e an cond i t i on .

F o r ga s p r e ss u re c a l i b r a t i on , t he p r e s s u re med i um w i l l be n i t r ogen .

Ca l i b r a t i on i s gene ra l l y pe r fo rmed by a pp ly ing p r e s su re s o f know n

va lue s t o t he un i t unde r t e s t i n s u f f i c i en t num ber o f s t eps (no rma l ly

abou t 7 ) d i s t r i bu t e d th roughou t i t s u s ab l e r ange , f r om low er t e s t va lue s

t o max i mum ca l ib r a t i on va lue , and t hen de c rea s ed backw ards t o i n i t i a l

t e s t va lue .

E le c t ron i c ba rome te r c an a l s o be c a l i b r a t ed by t h i s Labo ra t o ry ,

p rov ided tha t t he e l ec t ron i c ba rome te r ha s a connec t ion fo r i npu t

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pre s su re . Ca l ib r a t i on i s pe r fo rm ed a t f i ve po i n t s f rom 800 hPa to 1100

hP a unde r bo th r i s i ng p r e s su re and f a l l i ng p r e s s u re cond i t i ons .

S phygmomanom ete r f o r b lood p r e s s su re m eas u rem en t ca n a l s o be

ca l i b r a t ed . Ca l i b r a t i on wi l l be pe r fo rmed by a pp ly ing know n p re s s u re s

t o t he sphygm omanom ete r unde r t e s t , and the r eby the

sphygm omanom ete r i s r equ i r ed t o have a p r e ss u re i n l e t f o r p r e s s u re

i npu t .

The p r e ss u re conne c t i ons o f t he s ubmi t t ed i n s t rum en t s s hou ld be a s

f o l l ow s :

 

8 . TEMPER A TUR E MEA S UR EMEN T

The S I un i t o f t he funda men t a l phys i ca l quan t i t y " t empera tu r e " , o r

more p r ec i se ly " t he rmodyna mic t e mpera t u r e " , i s t he ke l v in , de f ined a s

t he f r a c t i on 1 /273 .16 o f t he t he rmodyna mic t empe ra tu r e o f t he t r i p l e

po in t o f w a t e r .

N.

P .T .

B .

S .P .

A

.P . I .

Metr i

c

1 /

8 i n

1 /

8 i n

1 /

8 i n

M12

x 1 .5

1 /

4 i n

1 /

4 i n

1 /

4 i n

M20

x 1 .5

3 /

8 i n

3 /

8 i n

3 /

8 i n 

1 /

2 i n

1 /

2 i n

1 /

2 i n 

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Beca use o f t he w ay ea r l i e r t empe ra tu r e s ca l e s we re de f i ned , i t

r ema ins com mon p rac t i ce t o exp re s s a t em pera tu r e i n t e rms o f i t s

d i f f e r e nce f rom 273 .15 K , t he i c e po in t . A the rm odynami c t e mpera t u r e ,

T , exp re s se d i n t h i s w ay i s known a s Ce l s iu s t e mpera tu r e , sym bo l t ,

d e f ine d by :

t ( i n °C) = T ( i n K) - 273 .15

The p r e c i s e me as u remen t o f t he rm odynami c t em pera t u r e s , f o r

exam ple wi th a ga s t he rm omet e r , i s ve ry d i f f i cu l t . P r a c t i ca l t em pera t u r e

sc a l e s we re t he r e fo re i n t roduced to m ake u se o f i n s t rume n t s s uch a s

p l a t i num r e s i s t ance t he rmom ete r s w h ich a r e much e a s i e r t o u se a nd g ive

much h i ghe r p r ec i s i on mea su re men t s .

The f i r s t I n t e rna t iona l T empera tu r e S ca l e w as adop t ed in 1927 ,

r ev i s ed in 1948 a s IPT S-48 , r ev i s ed aga i n i n 1968 a s IP TS -68 , a nd

aga i n more r ec en t l y i n 1990 a s ITS -90 . O f f i c i a l l y S CL adop t ed t he IT S -

90 f rom 1 J anua ry 1990 .

The L abo ra t o ry r ea l i se s t he ITS -90 by ma in t a i n ing the fo l l ow ing f i xed

po in t s t a nda rds a t :

T r ip l e po in t o f a rgon ( -189 .3442 °C) .

T r ip l e po in t o f merc u ry ( -38 .8344 °C) .

T r ip l e po in t o f wa te r ( 0 .0100 °C) .

Me l t i ng po in t o f ga l l i um (29 .7646 °C) .

F r eez i ng po in t o f i nd ium (156 .5985 °C) .

F r eez i ng po in t o f t i n (231 .928 °C) .

F r eez i ng po in t o f z inc (419 .527 °C) .

F r eez i ng po in t o f a lumi n ium (660 .323 °C) .

F r eez i ng po in t o f s i l ve r ( 961 .78 °C) .

In add i t i on to t he above f i xed po in t p r ima ry t em pera tu r e s t anda rds ,

t he Labo ra to ry poss e s se s s t anda rd p l a t i num r e s i s t anc e t he rmom ete r s and

s t anda rd t ype R the rm ocoup le s w h ic h a r e ca l i b r a t ed d i r e c t l y i n ITS -90 .

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Apa r t f r om t he a bove f i xed po in t s , c a l i b r a t i on s e rv i ce cove r s t he

fu l l r ange f rom -80 °C to 1200 °C , and c a t e r s f o r a l mos t a l l p r ac t i ca l

t he rm omet e r s s uch a s l i qu id - in -g l a s s t he rm omete r s , d ig i t a l

t he rm omet e r s , t he rmoc oup le o r r e s i s t ance t he rmom ete r s , e t c .

8 .1 Th ermomete r Ca l ib ra t ion Me thod s

1 . Ic e Po i nt M eth od

F i l l an i n s u l a t ed con t a ine r , s uch a s a w ide mou th “ the rm os” bo t t l e

wi th a m ix tu r e o f po t ab l e c ru s hed i c e and w a te r .

• The con ta ine r mus t have c ru s hed i ce t h roughou t t o p rov ide an

env i ronm en t o f 32°F , s o you may ha ve to pac k more i c e i n t o t he

con ta ine r du r i ng the p roce ss .

• When t he mi x tu r e o f t he wa te r ha s s t ab i l i z ed a f t e r f ou r o r f i ve

minu t e s , i n se r t t he t he rmom ete r t o be ca l i b r a t e d t o t he app rop r i a t e

imm ers ion dep t h . ( no t e : f r om t i p o f t he rmom ete r t o t he d imp l e on s t em

i s t he s ens ing po r t i on )

• Be su re t o ho ld t he s t em o f t he i n s t rumen t aw ay f rom the bo t tom

and s i de s o f t he con ta i ne r ( p r e f e r ab l y one inch ) t o avo id e r ro r . Wa i t

un t i l t he t he rmom ete r s t a b i l i z e s be fo re a d ju s t i ng t he t he rm omet e r .

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• I f you r t he rm omet e r i s no t a ccu ra t e wi th in + / - 2 °F o f 32°F . ,

ad ju s t t he t he rmomet e r ac co rd ing ly . T he i c e po in t me thod pe rmi t s

c a l i b r a t i on to w i t h in 0 .1 °F .

2 .Bo i l i n g Po in t Meth od

• Af t e r t he wa te r i n t he con ta i ne r ha s r eac hed a com ple t e “ ro l l i ng”

bo i l , i n s e r t t he i n s t rum en t t o t he app rop r i a t e imm ers ion de p th . The

bo i l i ng po in t i n Ind i ana i s 212°F .

• Be s u re t he r e i s a t l e a s t a t wo- i nch c l ea r ance be tw ee n the s t em

o r se ns i ng e l e men t a nd the bo t tom a nd s i de s o f t he con t a ine r .

• I f you r t he rm omet e r i s no t a c cu ra t e wi th in + / - 2 °F o f 212°F . ,

ad ju s t t he rmom ete r a cco rd i ng ly . The bo i l i ng po i n t me thod pe rm i t s

c a l i b r a t i on to w i t h in 1 .0 °F .

3 .Doc ume nt i n g Ca l ib ra t ion

Eac h t i me the rm omet e r s a r e ca l i b r a t ed , t he p roces s s hou ld be

docume n ted . T he food sa f e ty p rog ra m s hou ld i nc l ude a fo rm fo r

docume n t ing t he ca l i b r a t i on p roces s o f eac h the rmom ete r .

9 .E lec t r i ca l Metr o logy (D CLF )

An e l ec t r i c a l me t ro logy i s u s ua l ly t he f i r s t t o be s e t up i n a

coun t ry . I t i s r e l a t i ve ly s i mp le t o e s t a b l i s h , a nd in gene ra l t he demand

f rom indus t ry i s r e l a t i ve l y h igh . I n add i t i on , s eve ra l o the r m e t ro l ogy

d i s c ip l i ne s r equ i r e t he ba ck ing o f t he e l e c t r i c a l s t a nda rds t o de r ive

t he i r t r a cea b i l i t y , e spe c i a l l y t hos e o rga n i s a t i ons t ha t w i l l be s end ing

the i r s t anda rds fo r ca l i b r a t i on to t he na t i ona l l abo ra t o ry ·

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Thi s se c t i on has be en l imi t ed t o wha t i s comm on ly known a s D CLF ,

wh i ch s t ands fo r dc t o l ow f r equency (≤ = 1M H z) e l ec t r i c a l m e t ro l ogy

and exc ludes t he m ore s pec i a l i s t a nd compl i ca t ed s ec t i ons t ha t u s e

h ighe r f r e quenc i e s ·

L ike s eve ra l o t he r d i s c ip l i ne s i n me t ro logy , t he p innac l e o f t he dc

t r ac eab i l i t y cha i n i s ba s ed on a phys i ca l phenom enon know n a s t he

Jo s ephs on Ef f e c t , w h ich i n t u rn i s t r a ceab l e t o f r e quency . The re a r e

on ly a f e w J os ephs on junc t i on sy s t e ms ope ra t i ona l i n t he w or ld , a nd

they a r e ve ry cos t l y t o pu rchas e a nd eve n m ore c os t l y t o run . The

Jo s ephs on junc t i on a ppa ra tu s i s t yp i ca l ly on l y ac t i va t ed , by t he f e w

na t i ona l r e s ea r ch in s t i t u t e s t ha t have the m, a f e w t im es a yea r t o

t r ans f e r 10 V dc ( t he cha ra c t e r i s t i c vo l t a ge fo r mos t sy s t e ms ) , t o ve ry

s t ab l e , z ene r -ba se d , r e f e r enc e sou rc es .

In t u rn , t he u se r s t hen ma i n t a i n a g roup o f zene r r e f e r enc es and , by

pe r iod i c i n t e r - compa r i s on o f t hem , ma i n t a in t he i r l abo ra t o ry s t anda rd

fo r dc vo l t age . S ome l abo ra t o r i e s p r e f e r t o u se t he a bso l u t e va l ue o f one

o f t he z ene r s , wh i l e m os t u se t he m ean va l ue o f t he g roup o f z ene r s . I f a

l abo ra to ry w an t s t o improve i t s dc capab i l i t y , i t s im p ly i nc r ea se s t he

number o f z ene r r e f e r ences i n t he g roup ·

To pu t t h i s i n pe r s pec t ive , t he J o se phson j unc t i on appa ra t u s c an

de l i ve r app rox i ma te ly 0 .1 ppm, w h i l e a g roup o f abou t 8 zene r

r e f e r e nces wi l l be ab l e t o ma i n t a i n 0 .3 ppm, and a g roup o f on l y 4 abou t

0 .8 ppm pe r ye a r . I n con t r a s t , i t i s r e l a t i ve ly e a s y to ma in t a i n t he

g roups o f z ene r r e f e r ences , w h i l e e s t ab l i s h ing the t r ans f e r va l ue o f t he

Jo s ephs on junc t i on i s ve ry d i f f i cu l t and r e qu i r e s a g r ea t de a l o f

equ ipm en t a nd expe r i e nce ·

In p r ac t i ce , ve ry f ew na t i ona l l a bo ra to r i e s ac tua l ly ne ed to have a

Jo s ephs on junc t ion s y s t em , and a g roup o f ze ne r r e f e r e nces i s u sua l ly

su f f i c i e n t . F rom th i s g roup , one zene r r e f e r ence i s se n t once a yea r t o a

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l abo ra to ry t ha t ha s a J o se phson sys t e m to i mpor t t r a c eab i l i t y t o t he

g roup ·

How eve r t he ze ne r r e f e r ence s on ly have an ou t pu t vo l t a ge f i xed a t a

nomina l 10 V dc , a nd t hey ne ed t o be t r ea t ed we l l and no t l oaded wi th

l ow i mpedanc e m eas u r ing dev ic e s . Th i s mea ns t ha t , i n mos t c a s e s , t he

zene r r e f e r enc es a r e u s ed to t r ans f e r t he 10 V dc s t anda rd i n to a more

robus t e l e c t r i c a l m u l t i f unc t i on ca l i b r a to r w h ic h wi l l t hen s ou rce any

vo l t a ge ( a c o r dc ) f rom ze ro up to app rox im a te ly 1100 V . The se

ca l i b r a t o r s have a one -yea r spe c i f i ca t i on o f 3 .5 ppm on the i r ba s i c V dc

func t i on ·

The t r ac eab i l i t y o f Vac i s done by com par ing a V ac s igna l t o t he

equ iva l en t V dc by u s ing t he rma l t r ans f e r s t a nda rds . S ome t ime s t he s e

a r e i n s i de t he m u l t i f unc t i on ca l i b r a to r s and s ome t im es t hey a r e ex t e rna l

dev i c e s . They a r e r e l a t i ve l y s i mp le t o u s e bu t r equ i r e l o t s o f p r a c t i ce

and pa t i ence t o ge t cons i s t en t r e su l t s .

Res i s t anc e c apab i l i t y , a t t h i s l eve l , i s ma in t a i ned by hav i ng a s e r i e s

o f s t anda rd r e s i s t o r s . I n s ome ve ry h igh -ac cu racy c a se s , s pec i a l

s t anda rd r e s i s to r s a r e p l aced in a s t i r r ed o i l ba th , bu t t he more mode rn

" a i r r e s i s t o r s" a r e qu i t e s t ab l e enough a t < 3 ppm pe r yea r . O ne o r tw o

o f t he s e t ( 1 , 10 , 100 , 1k , 10k , 100k , 1M & 10M Ω ) a r e t he n s en t t o a

h igh - l e ve l l abo ra to ry onc e a yea r t o im por t t r a ce ab i l i t y , and t he

impor t ed va lue i s c ompared aga i n s t t he r e s t o f t he se t i n t he l abo ra t o ry ,

by i n t e r - com par i s on . Once aga in , t he s t anda rd r e s i s to r s a r e o f a f i xed

va lue and the i r va lue i s a l so t r ans f e r r e d i n t o a mu l t i f unc t ion ca l i b r a t o r

t o a l l ow gene ra l h igh - l e ve l c a l i b r a t i on ove r a w ide r ange ·

The c a l i b r a t i on o f a mu l t i f unc t ion ca l i b r a t o r i s done u s ing a

p rocedu re known a s a r t i f ac t c a l i b r a t i on . U s i ng on ly one ca l i b r a t ed 10

Vdc ze ne r r e f e r ence , a 1Ωand a 10kΩ s t a nda rd r e s i s t o r a s i t ' s s ou rce

t r ac eab i l i t y , t he ca l i b r a t o r i s ab l e t o de l ive r a ve ry wi de r ange o f V o l t s

( ac a nd dc ) , r e s i s t anc e , and cu r r e n t ( ac a nd dc ) , a l l o f wh i ch a r e

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t r a c eab le t o i n t e rna t iona l s t anda rds . Mu l t i f unc t ion ca l i b r a to r s , t oge t he r

wi th a nu l l de t ec to r o r a good l ong s ca l e d i g i t a l m u l t i me t e r (D M M) , can

then be u se d to ca l i b r a t e mos t 8½ d i g i t m u l t i me te r s a nd o the r i ndus t r i a l

l eve l c a l i b r a t o r s ·

F o l low ing down the ca l i b r a t i on cha in , t he r e i s ano the r s t ep be fo re

t he ge ne ra l pu rpos e t e s t equ i pmen t l eve l i s r eache d . Fo r e xampl e , a

s i mp le 3½ d ig i t m u l t i me te r u s ed by the t housands i n i ndus t ry i s

d i f f i c u l t ( a lm os t i mpos s i b l e ) t o ca l i b r a t e u s ing on ly a mu l t i f unc t ion

ca l i b r a t o r bec ause t he m u l t i f unc t i on ca l i b r a t o r i s no t de s igned to do

th i s l eve l o f work . Eve n though the mu l t i f unc t ion ca l i b r a to r i s ve ry

acc u ra t e , i t l a cks t he r ange and add i t i ona l f unc t i ons r e qu i r ed by the

t yp i c a l m u l t i me t e r , suc h a s 20 amps , t he rm ocoup le s i mu la t i on ,

c apa c i t a nce , f r eque ncy e t c . To ca l ib r a t e a l l o f t he se func t ions on a

DM M , a mu l t i - p roduc t c a l i b r a t o r i s u se d ·

The mu l t i - p roduc t c a l i b r a to r ha s a Vdc s pec i f i ca t i on o f abou t 12

ppm pe r ye a r and i s t hus s u i t a b l e fo r c a l i b r a t i ng m os t DM M s up t o 6½

d ig i t s , a s w e l l a s many o f t he o the r l ow er l eve l c a l i b r a t o r s , D M Ms ,

pane l me t e r s e t c . t yp i ca l ly s een i n i ndus t ry ·

The re a r e ma ny coun t r i e s t ha t s imp l y u s e a m u l t i - p roduc t c a l i b r a to r

wi th a f e w a cces s o r i e s a s t he i r na t i ona l s t anda rd and , i nva r i ab ly , e ven

the h i ghes t - l e ve l l a bo ra to ry r e qu i r e s t he l owe r l eve l equ ipm en t t o be

ab l e t o pe r fo rm the i r t a s ks a dequa te ly . S o the de c i s ion abou t wha t t o

i n s t a l l i s u s ua l l y ba s ed f rom the bo t tom up , s t a r t i ng wi th a m u l t i -

p roduc t c a l i b r a t o r and then , i f t he marke t r equ i r e s t he l abo ra t o ry t o

ca l i b r a t e o the r l abo ra t o ry ' s mu l t i - p roduc t c a l i b r a to r s , i n s t a l l i ng a

mu l t i f unc t ion ca l i b r a to r wi th a f e w acc ess o r i e s . I n l im i t ed ca s e s , t he

na t i ona l l abo ra to ry w i l l need to go to f i xed va lue s s uch a s zene r

r e f e r e nces and s t anda rd r e s i s t o r s a nd , ve ry r a r e l y , a J o se phson j unc t ion

sy s t e m· The t ab l e s be low show how t r ac eab i l i t y i s de r ived and t he

t yp i c a l equ ipm en t and work l oad a s s oc i a t ed wi th each l eve l o f

l abo ra to ry . D o no t be m i s l ed by the t e rmino l ogy u s ed tha t a na t i ona l

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l abo ra to ry has t o be a p r ima ry l eve l l abo ra to ry . The mos t im por t an t

i s sue i s t ha t t he na t iona l l abo ra to ry i s c apa b le o f p roduc i ng t r ac eab le

ca l i b r a t i on a t t he l eve l r equ i r ed by i t s marke t , w i th c ompe t ence and

e f f i c i ency ·

Labo ra to ry Le ve l Typ ic a l W ork load

Na t iona l r e s ea r c h in s t i t u t e (V dc± 0 .1ppm/ yea r )

Jos ephs on J unc t i on Sys t e m,

Qua n tum H a l l dev i ce s Zene r r e f e r enc es

F ixed r e s i s to r s e t c .

P r imary l eve l . abo ra to r i e s (Vdc ± 0 .5ppm /yea r )

Zene r r e f e r enc e g roup / s

F ixed s t anda rd r e s i s to r s , c apac i to r s e t c

The rm a l t r ans f e r s t anda rds

Refe r e nce d iv i de r s

Nu l l de t ec t o r / 8½ D MM Mul t i f unc t ion c a l i b r a to r s

Re fe r e nce D MM s

S econda ry l eve l l abo ra t o ry (Vdc ± 3 .5ppm /yea r )

Mul t i f unc t ion c a l i b r a to r

6½ to 8½ D ig i t mu l t ime te r Mul t i - p roduc t c a l i b r a t o r s

Labo ra to ry D MM s

Ter t i a ry l eve l l abo ra t o ry (Vdc ± 12ppm /yea r )

Mul t i - p roduc t c a l i b r a t o r

6½ Di g i t m u l t i me t e r

50 Tu rn co i l Bench & handhe ld D M Ms

P ane l m e te r s , t he rmome te r s

C lam p me t e r s , p roces s t oo l s

Os c i l l o s cope s

The e qu ipme n t t ha t wou l d no rma l ly be i n a t yp i ca l h i gh - l eve l

l abo ra to ry (m ix tu r e o f l abo ra to ry l eve l s ) wh i ch c ou ld ca t e r f o r mos t

i ndus t r i a l and l abo ra to ry w ork loa ds w ou ld i nc lude the fo l l owi ng : -

Lab s t a nda rds

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2 x Re fe r e nce s t anda rds (8 ze ne r r e f e r e nce ce l l s )

1 x Ex te rna l ba t t e ry a nd cha rge r ( r e qu i r ed fo r i n t e r - com par i s on

jou rneys )

1 x T rans i t c a se ( t o ho ld one zene r and one e x t ba t t e ry fo r i n t e r -

compa r i s on )

1 x S e t s t anda rd r e s i s to r s ( 1 , 10 , 100 , 1k , 10k , 100k , 1M & 10MΩ )

1 x T rans i t c a s e ( t o ho l d tw o / th r e e s t anda rd r e s i s t o r s f o r i n t e r -

compa r i s on )

Hi gh - l eve l s t a t i on

1 x Re fe r e nce D MM (8½) w i th Ra t io func t ion

1 x Mul t i f unc t ion c a l i b r a to r

Ge ne ra l work s t a t i on

1 x Mul t i - p roduc t c a l i b r a t o r wi th s cope c a l op t . ( 600M H z)

1 x 6½ Di g i t D M M

1 x 50 Tu rn co i l

2 x S e t l ow the rma l l e ads

1 x S e t t he rmocoup l e t e s t l e ads

1 x Ha nd he ld D M M

Ot he r u s e fu l i t em s

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1 x Dua l benc h power s upp ly (0 -30V > 2 amps )

1 x De cade r e s i s t ance box (1Ω to 10M Ω )

1 x De cade i nduc t a nce box (100µH to 11H )

1 x Hi gh vo l t a ge p robe (40kV )

1 x LCR M ete r

1 x 25Ω Res i s t anc e s t anda rd ( fo r t empe ra tu r e c a l i b r a t i on work )

1 x Ha nd he ld t he rmom ete r w i t h se l ec t i on o f p robes

1 x P C , P r i n t e r & me t / ca l so f t wa re e t c .

1 x Ca l Book (P h i l o sophy o f Ca l ib r a t i on i n P ra c t i ce )

I f r equ i r e d t o ca l i b r a t e i n s u l a t i on and i n s t a l l a t i on t e s t e r s

1 x Mul t i f unc t ion e l ec t r i c a l t e s t e r c a l i b r a t o r o r 1 x Se t h igh vo l t age

r e s i s to r s

1 x S e t l ow Ω , h i gh cu r r en t r e s i s t o r s

10 . TUR KI S H A C CR ED ITA TI ON AG ENC Y

10 .1 Wh at i s Acc red i ta t i on?

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Ac cred i t a t i on i s a qua l i t y i n f r a s t ruc tu r e t oo l w h ic h suppo r t s t he

c r ed i b i l i t y a nd va l ue o f t he w ork c a r r i ed ou t by con fo rm i ty a s s e ss me n t

bod ie s and t hus o f t he c o r r e s pond ing a t t e s t a t i ons i s sue d by them ( t e s t

and in s pec t ion r epo r t s , c a l i b r a t i on ce r t i f i c a t e s , c e r t i f i c a t i ons o f

mana gemen t sy s t e ms , p roduc t s and pe r s onne l and o the r a t t e s t a t i ons ) .

Ac c red i t a t i on o f con fo rmi ty a s s e s s men t bod ie s i s c a r r i ed ou t aga i n s t

g loba l ly acce p ted r equ i r em en t s se t ou t i n i n t e rna t i ona l s t anda rds

de f in i ng compe tence c r i t e r i a f o r t he ca t ego ry o f con fo rm i ty a s s e s sm en t

body , aga i n s t supp l emen t a ry s ec t o r spec i f i c r equ i r em en t s and a ga in s t

gu idanc e docume n t s f rom in t e rna t iona l a nd r eg iona l coope ra t i on

o rgan i s a t i ons o f acc r e d i t a t i on bod i e s .

 A p roduc t o r se rv i ce acc ompan ie d by a c on fo rmi t y a t t e s t a t i on de l i ve r ed

by an ac c r ed i t ed con fo rm i ty a s s e s sm en t body i n sp i r e s t r u s t a s t o t he

compl i anc e w i t h app l i ca b l e spe c i f i e d r equ i r eme n t s . The reby

acc r ed i t a t i on f a vou r s t he e l i mina t ion o f t e chn i ca l ba r r i e r s t o t r ade .

A g loba l a ccep t ance o f t he se rv i ce s p rov i ded wi th a n ac c r ed i t a t i on i s

a l s o sub j ec t t o som e que s t ions , a s t o e s t ab l i sh a con f idenc e fo r t he

qua l i t y o f t he ac c r ed i t a t i on s e rv i c e i t s e l f . The t r u s t i ng me chan i sm

be tw ee n acc r e d i t a t i on bod ie s i s c ons t ruc t ed on t he mu l t i l i t e r a l

ag r ee men t s a t t he i n t e rna t i ona l and r e g iona l a c c r ed i t a t i on body

o rgan i s a t i ons , l i ke IAF ( I n t e rna t iona l A cc red i t a t i on F o rum) , ILA C

( In t e rna t iona l L abo ra t o ry A cc red i t a t i on Coope ra t i on ) , E A (Europen

Coope ra t ion fo r A cc red i t a t i on ) , e t c .

TU RKA K , s t a r t ed t o p rov i de acc r e d i a t i on s e rv i ce s i n 2001 and be came a

s i gna to ry o f M LA wi th E A fo r a l l t he ava i l ab l e a cc r ed i t a t i on s che mes a t

2008 . Cur r en t l y TU RKA K i s a f u l l mem ber o f EA , IAF and   ILA C.

10 .2 Pu rp os e o f Es tab l i s hme nt

Tu rk i s h Ac c red i t a t i on A gency (TÜ RKA K ) i s e s t ab l i s hed , r e l a t ed

wi th t he P r i me M in i s t ry , sub j ec t t o p r iva t e l aw p rov i s i ons , w i th i t s

headqua r t e r s i n A nka ra , a s a l e ga l en t i t y ha v ing a dmin i s t r a t i ve a nd

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f i nanc i a l au t onomy , t o a cc r ed i t t he l oca l and in t e rna t i ona l bod ie s

r ende r i ng l abo ra t o ry , c e r t i f i c a t i on a nd in s pec t ion s e rv i ce s , e n su re t hem

to ope ra t e i n acco rda nce w i th e s t ab l i shed na t iona l and i n t e rna t iona l

s t anda rds , and t he r eby ens u r ing i n t e rna t iona l r ecogn i t i on o f p roduc t /

s e rv i ce , sy s t em , pe r s onne l a nd l abo ra t o ry ce r t i f i c a t e s .

10 .3 Ca l ib ra t ion Lab ora tor i e s Ce r t i f i ca t ion

Ma ny coun t r i e s a round the w or ld de t e rm ine the t e c hn ica l

compe tence o f t he i r l a bo ra to r i e s by the he lp o f t he i r a cc r e d i t a t i on

sy s t e ms .

O ne bod ie s m ay be r e spons ib l e f o r t he a cc r ed i t a t i on o f

l abo ra to r i e s i n any c oun t ry . T he du t y o f l abo ra to ry a cc r ed i t a t i on in ou r

coun t ry ha s be en g iven t o t he T u rk i s h Ac c red i t a t i on Age ncy (TÜ RKA K )

unde r l a w no 4457 .

A s o f t oday , ISO / IE C 17025 and ISO 15189 s t anda rd i s t aken a s

t he ba s i s f o r l abo ra to ry a cc r ed i t a t i on pu rpos es . Th i s S t anda rd i s

r ecogn i zed w or ldw ide . T he r equ i r emen t s o f t h i s s t anda rd p rov i de fo r t he

gene ra l r e qu i r em en t s on a l abo ra t o ry ' s qua l i t y m anagem en t sy s t e m a nd

t ec hn ica l compe tence .

Labo ra to r i e s ac c r ed i t ed ac co rd ing t o ISO / IE C 17025 and IS O

15189 a r e r e - eva lua t ed pe r i od i ca l ly e va lua t ed by the acc r e d i t a t i on body

and dec i s ion i s made fo r t he m a in t enance o f acc r e d i t a t i on bas ed on

r e s u l t s ob t a ined .

Labo ra to r i e s i n t end ing t o ma i n t a i n acc r e d i t a t i on a r e r equ i r e d t o

pa r t i c ipa t e i n t e r - l a bo ra to ry com par i s on and p ro f i c i enc y t e s t i ng

p rog rams on the i r s cope o f ac c r ed i t a t i on and ach i eve s ucce ss fu l r e su l t s .

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11 UM E(ULU S AL M ETRO LOJİ ENS Tİ TÜS Ü )

One o f t he mos t s i gn i f i c an t f ac to r s i n p roduc t ion and qua l i t y

con t ro l i s t he r e l i ab i l i t y o f m eas u reme n t s . Th i s r e l i ab i l i t y can on ly be

ach i eved by ca l i b r a t i ng t he mea su r i ng dev ice , e . g de t e rmin i ng the

magn i tude o f i t s me as u remen t e r ro r w i th a be t t e r , m ore a ccu ra t e ,

i n s t rume n t . How eve r , t h i s more acc u ra t e i n s t rum en t a l s o ne eds t o be

ca l i b r a t ed , a nd in t h i s wa y a cha i n i s e s t ab l i s hed . V ia t h i s cha i n , a l l

mea su re men t s a r e connec t ed to t he 7 ba s e S I Un i t s ; t he Me te r ,

K i log ram , Se cond , K e lv i n , Cande la , Am pere and M ol , a s de f ined by

BIP M, t he i n t e rna t i ona l c e n t e r f o r m e t ro l ogy .

Al mos t a l l deve loped and de ve lop i ng coun t r i e s ha ve a na t iona l

c en t e r , hav ing r e l a t i ons wi th BIP M. T he ma in ob j ec t ive s o f t he s e

cen t e r s a r e t o bu i l d and ma i n t a i n na t iona l s t anda rds fo r a l l

mea su re men t s ca r r i e d ou t w i th i n t ha t coun t ry , and t o c a l i b r a t e t he

mea su re men t s t a nda rds and dev ic e s o f l ow er l eve l l a bo ra to r i e s . T h i s

cha i n ex t ends t o p roduc t ion , qua l i t y con t ro l and to a l l s c i e n t i f i c ,

comm erc i a l and m i l i t a ry de v ice s w h ich a r e u se d fo r mea su rem en t s . I n

t h i s wa y , a l l m eas u rem en t s a r e t hen t r acea b le t o t he na t i ona l s t anda rds .

Na t iona l s t a nda rds a r e l i nked to t he s t a nda rds i n o the r coun t r i e s o r

t hos e o f B IP M by a p roce ss o f i n t e rna t iona l com par i s ons . Th i s i s c a l l e d

t r ac eab i l i t y .

Na t iona l c en t e r s , w i th t he se conda ry l e ve l a c c r ed i t ed l a bo ra to r i e s ,

f o rm the na t i ona l mea su rem en t s y s t em and c oo rd ina t e t he i r a c t i v i t i e s .

The na t i ona l c en t e r p rove s i t s p ro f i c i ency v i a compa r i s ons wi th o the r

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na t i ona l c en t e r s w i th i n t e rna t i ona l compa r i s ons wh i ch a r e f r equen t l y

be ing obs e rved by BIP M w i th t he i n fo rm a t ion r e l ayed to o t he r na t iona l

c en t e r s t h rough va r ious pub l i ca t i ons .

The s tud i e s r e l a t ed t o i n t e rna t iona l m eas u reme n t s y s t em s t a r t ed on

25 Ma y 1875 whe n Mi ra l ay H us nu Bey had s igne d the M e te r Conven t i on

on be ha l f o f t he O t t oman Empi r e . T hough t he O t t oman Empi r e w as one

o f t he 20 s t a t e s w ho w ere t he founde r s o f t he Me te r Conven t i on , t he r e

we re no s ign i f i can t de ve lopm en t i n t h i s f i e l d un t i l t he l aw o f We igh t s

and M eas u re s ( l aw no 1781 ) ha s been pu t i n ac t on 26 M arch 1931 .

Af t e r t he se cond w or ld wa r , nee d fo r an i n t eg ra t ed sy s t e m o f

me t ro logy w as f e l t s t r ong ly i n T u rkey . On t he o the r hand , t he vo l ume o f

t he marke t f o r c a l i b r a t i ons w as no t l a rge enough t o j u s t i f y a ma jo r

i nves tm en t i n me t ro logy un t i l 1980 .

The P r ime M in i s t ry o f T u rkey ha s a s ked TÜ BİTA K (Sc i en t i f i c and

Tec hn ica l Re sea rch Counc i l o f T u rkey ) t o e s t ab l i s h t he na t i ona l

mea su re men t s y s t em in t he ea r ly e i gh t i e s . I n i t i a l s t ud i e s be gan i n 1982 ,

t he f e a s ib i l i t y s tudy w as acc ep ted by a l l t he r e l e van t pa r t i e s i n T u rkey ,

and the Na t iona l M e t ro logy In s t i t u t e (U ME ) w as founde d in 1992 , a s

pa r t o f T ÜBİT AK .

UM E m oved to ne w bu i ld ings i n J anua ry 1994 a nd the o f f i c i a l

open ing w as unde r t aken by the De pu ty P r ime Mi n i s t e r on M ay 4 th ,

1994 . T he re a r e tw o bu i l d ings , na med B lock A and B lock B . I n B lock A ,

t he r e a r e 21 l abo ra t o r i e s , a c ompu te r cen t e r , an e l ec t ron i c works hop ,

con fe r e nce and s em ina r rooms , and o f f i ce s . Eac h l abo ra to ry has

env i ronm en ta l c on t ro l and a l l t he pa r a me te r s s uch a s t em pera tu r e ,

humid i ty and a i r p r e s s u re a r e mea su re d and r eco rde d by a fu l l y

au tom a te d com pu te r i zed env i ronme n ta l con t ro l c en t e r . The m os t

se ns i t i ve l abo ra t o r i e s a r e unde rg round and s pec i a l p r ec au t i ons a r e t ake n

in o rde r t o min i miz e v ib r a t i ons . I n B lock B , t he r e a r e admi n i s t r a t i ve

o f f i ce s , l i b r a ry , c a f e t e r i a , ma ch ine shops and s uppo r t g roup rooms .

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In a dd i t i on to t he ma ins pow er s upp ly , t he r e i s a back -up gene ra t o r

and a l l t he e l ec t ron i c s and con t ro l c i r cu i t s a r e f ed by t wo pa ra l l e l

un in t e r rup t ab l e pow er supp l i e s . I n add i t i on , som e equ ipme n t have the i r

own ba t t e ry back -up s ys t ems .

UM E p roduc es l i qu i d n i t r oge n and l i qu i d he l i um fo r i t s ow n us e and

a lm os t se l f s u f f i c i en t i n t e rms o f e l ec t ron i c s and ma ch ine s hops .

11 .1 OBJEC TIV ES o f U ME :

* T o e s t a b l i s h a nd m a in t a in na t iona l meas u rem en t s s t a nda rds i n

acc o rdance w i t h t he S I U n i t s .

* To ens u re t he t r ac eab i l i t y o f na t iona l me as u remen t s t anda rds

t o i n t e rna t iona l s t anda rds .

* To e s t a b l i s h a na t iona l mea su rem en t s y s t em and p rov ide

se rv i ce s t o t he l a bo ra to r i e s wi th in t h i s sy s t em in t e rms o f ca l i b r a t i on ,

t r a i n ing , cons u l t ancy and o t he r me chan i s ms .

* To ens u re t he s u i t ab i l i t y o f t he l abo ra t o r i e s t ha t app ly t o j o in

t he T u rk i s h Ca l i b r a t i on Se rv i ce (T KS ) and t o o rgan iz e t he i r

a cc r ed i t a t i on .

* To con t r ibu t e t o r e s ea r c h and deve l opmen t i n t he a r ea s o f

mea su re men t t e chn i ques , c a l i b r a t i on and bas i c m e t ro l ogy a t

i n t e rna t i ona l l eve l .

* T o deve lop h i gh t echno logy p roduc t s and t o d i s s em ina t e t hem

v i a i t s deve l oped in f r a s t ruc tu r e .

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* T o inc r ea s e t he qua l i t y o f p roduc t s p roduced in Tu rkey by

p rov id ing t he me as u remen t i n f r a s t ruc tu r e t h rough t he na t iona l

mea su re men t s y s t em .

* T o r ep re se n t T u rkey a t an i n t e rna t iona l l eve l i n t he f i e l d o f

me t ro logy .

13 . DEF İN İ TİO NS

Tes t : A t echn i ca l ope ra t i on tha t cons i s t s o f t he de t e rmina t ion o f

one o r more

cha ra c t e r i s t i c s o r pe r fo rm ance o f a g iven p roduc t , ma t e r i a l ,

equ ipm en t , o rga n i s m, phys i ca l

Ca l i b r a t i on me thod : D e f ined t ec hn ica l p roc edu re fo r pe r fo rm ing a

ca l i b r a t i on .phenome non , p roce ss o r s e rv i c e a cco rd ing to a s pec i f i e d

p rocedu re .

Tes t m e thod : De f ined t e chn ic a l p roce du re fo r pe r fo rmi ng a t e s t .

Ve r i f i c a t i on : Conf i rma t ion by exam ina t ion and p rov i s i on o f

ev ide nce t ha t s pec i f i ed r equ i r eme n t s have bee n me t .

Re fe r e nce s t anda rd : A s t anda rd , gene ra l l y o f t he h ighe s t

me t ro log i c a l qua l i t y a va i l ab l e a t a g i ven loca t ion , f r om wh i ch

mea su re men t s ma de a t t ha t l oca t ion a r e de r ived .

Re fe r e nce ma te r i a l : A ma te r i a l o r s ubs t ance one o r more p rope r t i e s

o f w h ic h a r e s u f f i c i en t l y w e l l e s t a b l i s hed to be u s ed fo r t he c a l i b r a t i on

o f an appa ra tu s , t he a s s e s s men t o f a mea su rem en t m e thod , o r f o r

a s s i gn ing va l ues t o ma t e r i a l s .

Ce r t i f i ed r e f e r ence ma te r i a l (CRM) : A r e f e r ence ma te r i a l one o r

more o f w hos e p rope r ty va lues a r e ce r t i f i ed by a t e chn ica l ly va l i d

p rocedu re , a ccom pan ied by o r t r ace ab le t o a ce r t i f i c a t e o r o the r

docume n ta t i on w h ich i s i s s ued by a c e r t i f y i ng body .

Trac eab i l i t y : The p rope r ty o f a r e s u l t o f a me as u remen t whe reby i t

c an be r e l a t ed t o a pp rop r i a t e s t anda rds , gene ra l l y i n t e rna t iona l o r

na t i ona l s t a nda rds , t h rough an unb roken c ha in o f com par i s ons .

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Ac curacy : how c lo s e a m eas u reme n t r ead i ng i s t o t he ' t r ue ' va lue

o f t he pa r ame t e r be i ng meas u red

P rec i s ion : how r e pea t a b l e o r c lo s e ly -g rouped t he me asu re men t

r ead i ngs a r e

Res o lu t i on ; t he l eve l o f d i s c r im ina t ion tha t t he m eas u r ing

equ ipm en t c an show ; t he s ma l l e s t un i t change tha t i t c a n d i s ce rn o r

de t e c t .

S ens i t i v i t y : t he s ma l l e s t cha nge in t he i npu t ( s t imu l us ) t ha t c a use s

a d i s ce rn ib l e c hange i n t he ou tpu t

S tab i l i t y : t he t ende ncy o f a mea su r i ng equ i pmen t no t t o ' d r i f t ' o r

deg rade ove r t im e and u s age

14 CO NC LU S IO N

I d i d my s umme r p r ac t i ce a t Ö lç me Kon t ro l S i s t emle r i Ka l ib r a s yon

Labo ra tuva r C ihaz l a r ı S anay i V e T ica r e t L td . Ş t i . I l e a rn s ome

de f in i t i ons abou t t he me t ro logy a nd ca l ib r a t i on . I l e a rned c a l i b r a t i on

t e rm s , c a l i b r a t i on p roc edu re s . I s t ud i ed l abo ra t o ry and ca l ib r a t e

ca l i ppe r , m ic rome te r . I t h ink th i s s umm er p r ac t i ce ve ry u se fu l f o rm m e .

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