Spicy dahi(curd) recipes of indian style

Spicy Dahi(curd) recipes of Indian Style

Curd Recipes

• Curd which is said as dahi in Popular Indian language, has rich source of health benefits.

• The Fresh curd is always preferred in most of the Indian houses.

• The curd is daily prepared in the house with the milk.

• Indian dine is incomplete without curd.

• The Further slides shows the list of Indian food with curd

Dahi Bhindi• Dahi bindhi is the form of dish which has ladies finger playing

equal space as curd.

• This is very spicy dish which is prepared with the simple Indian spices and ingredients.

• They are the best to justify the Indian cuisine.

• They make best combo with rice, chapatti and paratha.

• Recipe - http://atozfoodrecipes.com/dahi-bhindi.html

Shrikhand

• This is kind of Indian sweet which are seen in the Indian houses during festive occasions

• The curd should be make ready with the thick texture by keeping them drained overnight.

• Then the creamy curd is mixed with saffron power, warm milk and sugar, then served.

• Recipe - http://atozfoodrecipes.com/shrikhand.html

Raita• Raita is the simple few minute dish which holds the good

combo with heavy meals.

• Curd plays a key role here. Several vegetables, fruits are added to the curd with the little pinch of salt.

• This is very healthy dish which has raw or cooked vegetable combo.

• Veg raita recipe - http://atozfoodrecipes.com/mix-veg-raita.html

Dahi Ke Kabab• This is the perfect evening snack for the veg lovers.

• Here hung curd is taken to make the dish along with number of boiled or raw vegetables.

• Mix all the ingredients finely and make equal portion.

• Then soak them in breadcrumbs and deep fry it.

• Recipe - http://atozfoodrecipes.com/dahi-ke-kabab.html

Mishti Doi• This is the sweet and frozen milk which are prepared with

very simple ingredients.

• This is the perfect dessert with yummy taste.

• Here the full fat milk is taken and boiled for certain limit with the sugar.

• The fresh curd is added to it after boiling.

• The mixture is refrigerated and served.

• Recipe - http://atozfoodrecipes.com/mishti-doi.html

• The above are some of the easily preparable Indian recipe type with curd.

• Curd has rich source of calcium and these recipes adds value to the curd.

• A to Z food recipes (http://atozfoodrecipes.com) showcases on different types of dishes with the clear description on preparation method and ingredients.