with our weekly Innovative Trends KEEPIN it FRESH Sysco Albany valid 8/5/2012 -8/10/2012 1007871 BLACKBERRY FRESH 12/.5 PT PACKER $26.95 1254390 BLUEBERRY FRESH 12/1 PT PACKER $34.95 9223421 BROCCOLI RABE 1/20 LB ANDYBOY $39.95 7707748 CHERRY BING FRSH 8/2 LB PACKER $42.95 7621165 CORN SWEET BICOLR 1/48 CT PRIDENY $15.99 2966729 FRUIT VARIETY DRAGON 1/11 LB PACKER $19.95 1007533 LEMON CH FRESH 1/140 CT PACKER $32.95 1667500 LEMON STANDARD FRESH 1/165 CT PACKER $31.98 6739567 LETTUCE BLEND ARTISAN 1/16CT PACKER $22.91 0520831 LETTUCE ARCADIAN HRVS 1/3 LB PACKER $13.63 1132040 LETTUCE ARCADN HVST 4/3 LB SYS NAT $44.92 1091168 LETTUCE ROMAINE ARTI 1/24 CT SYS NAT $23.95 0757250 ARTISAN LETTUCE PETIT 1/8 LB SYS NAT $15.99 1132050 ARTISAN HVST BLENS 1/3 LB SYS NAT $11.99 5336807 MELON FRESH ASST 1/5 CT PACKER $26.95 0185771 WATERMELON SEEDED 1/1 CT PACKER $11.99 1572353 WATERMELON WHLSDLS 1/1 CT PACKER $7.99 2103638 WATERMELON YELFLSH 1/EACH PACKER $12.95 1387448 PEPPER RED BELL FRESH 1/25LB PACKER $24.95 1182336 RASPBERRY RED FRESH 12/.5 PT PACKER $29.95 2106292 STRAWBERRY FRESH CALIF 2/4 LB SYS CLS $15.95 What is a Dragon Fruit? To prepare a dragon fruit for consumption, the fruit is cut open to expose the flesh. The fruit’s texture is sometimes likened to that of the kiwifruit because of its black, crunchy seeds. The flesh, which is eaten raw, is mildly sweet and low in calories. The seeds are eaten together with the flesh, have a nutty taste and are rich in lipids, but they are indigestible unless chewed. The mild taste of dragon fruit flesh is often remarked upon, as it stands in stark contrast to the vibrant exterior. The taste has been described as being “very bland... like a melon or kiwi,” with a “mild sweetness. It’s an open palate Produce Grilled Romaine Salad with creamy tuscan dressing, shaved asiago, and focaccia Artisan Hanger Steak Salad grilled hanger steak with artisan greens, stone ground mustard - champagne vinaigrette, and cage free poached egg Main Course Suggested Sell 14.95 Plate Cost 4.26 Gross Profit 4.97 Steak 6316040 Egg 3406337 Vinegar 5492640 Salad Suggested Sell 9.95 Plate Cost 1.60 Gross Profit 8.35 Cheese 1956804 Dressing 1200278 Orange 7650577 Bread 3310109 We reserve the right to correct typographical errors Sysco Albany (800) 342-9811 * (518) 877-3200
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
5336807 MELON FRESH ASST 1/5 CT PACKER $26.95 0185771 WATERMELON SEEDED 1/1 CT PACKER $11.99 1572353 WATERMELON WHLSDLS 1/1 CT PACKER $7.99 2103638 WATERMELON YELFLSH 1/EACH PACKER $12.95 1387448 PEPPER RED BELL FRESH 1/25LB PACKER $24.95 1182336 RASPBERRY RED FRESH 12/.5 PT PACKER $29.95 2106292 STRAWBERRY FRESH CALIF 2/4 LB SYS CLS $15.95 What is a Dragon Fruit? To prepare a dragon fruit for consumption, the fruit is cut open to expose the flesh. The fruit’s texture is sometimes likened to that of the kiwifruit because of its black, crunchy seeds. The flesh, which is eaten raw, is mildly sweet and low in calories. The seeds are eaten together with the flesh, have a nutty taste and are
rich in lipids, but they are indigestible unless chewed.
The mild taste of dragon fruit flesh is often remarked upon, as it stands in stark contrast to the vibrant exterior. The taste has been described as being “very bland... like a melon or kiwi,” with a “mild sweetness. It’s an open palate
Produce
Grilled Romaine Saladwith creamy tuscan dressing, shaved asiago, and focaccia
Artisan Hanger Steak Saladgrilled hanger steak with artisan greens, stone ground mustard -champagne vinaigrette, and cage free poached egg
Locations:Fresh Haddock-. Wild Caught off the coast of George’s Banks 8-12oz skinless “J” cutWild North Atlantic Swordfish- Long line caught cut from 100 lb and up fish
9390337 STEAK RIBEYE 1”TL CH FRZ 12/14 OZ BKHDCHO $8.65 ea
7258900 STEAK FILET C\C SEL FRZ 16/12 OZ BHB/NPM $12.51 ea
Center Of the PlateMarket Conditions:The combination of cattle stress due to extreme summer feeding conditions and the surge in feed grain prices is expected to force a decline in carcass weights as well as negatively impact grading rates.
Higher prices are expected for high choice and prime graded cuts
Grilled All Natural Pork Chopwith apple cider onions, savory goat cheese bread pudding and haricot vert
Beverage0994584 COFFEE ICED CARAMEL 6/64 OZ CITAVO $35.67
5097597 TEA ICED AUTO BREW 32/3 OZ HSE REC $35.90
6258465 TEA ICED ARNOLD PALMR 24/20 OZ ARIZONA $35.26
Shell Egg Market Info:Fresh USDA AA Shell Egg MarketThe heat has finally taken its toll on the fresh shell egg market. Due to the excessive heat in the east and mid-west that we have had over the last few weeks the price of fresh shell eggs will see very high double digit increase on all sizes, mid to high twenty cents per dozen. What happens with the extreme heat, is birds tend to cut back on eating which in turn cuts down on the egg production. The other contributing factor is the increased mortality rate for the birds thus having less birds producing eggs with summertime demand being very strong at the retail level as well as foodservice.
Pomegranate Ice Tea 3.95Cost Per 12oz Glass .47
Gross Profit 3.48
Pomegranate Concentrate 0833897Orange 7650577
Pomegranate Concentrate is also the perfect ingredient for all of the latest adult beverages
for specific recipe instructions or questions contact: Bobby Kenny [email protected] or your Marketing Associate
Trevdy BeveragesPomegranate
Iced Tea
Wild mushroom beggars purse with sherry cream sauce
In effect 7/30/2012 - 8/31/2012 While Supplies Last
SUPC 8185951PACKER 1/10#AVGSALMON FILET
4/5# SK/ON
$4.999/#
SUPC 7534266SYSCO 24/16OZ
MIXING GLASS HEAT TREATED
$24.95/CS
SUPC 5876848OCEAN GARDEN 6/5#
SHRIMP U-15 MEXICAN WHITE
$7.459/#SUPC 2292472
PORTICO 4/2.5#SHRIMP 16-20
RAW P&D TAIL ON
7.599/#
SUPC 1458698OLDSMOKE 2/9#AVG
TURKEY BREAST RAW 18%
$2.099/#
Sizzling Summer Deals on Premium Proteins from A SYSCO Company
SUPC 1514445 8/20oz TBone Steaks
SUPC 15144598/18oz Bone-In Strip Steaks
SUPC 15144687/24oz Porterhouse
Beef Short Loin Steaks
Sysco Albany reserves the right to limit quantities and correct typographical errors
20oz Bourbon Glazed T-Bone Steakbourbon and bumpy mustard lacquered t-bone
18oz Bone-in Strip Steak ancho chili sauce, pico de gallo, vidalia onion rings
24OZ Porterhousehorseradish crema and sea salt
5026129 1.00 TS AMAZIN CAJN RUB CHRCRST 4091013 2.00 CP BATTER MIX CANTONESE GOLDIPT 2561462 5.00 OZ ONION VIDALIA FRSH PACKER 5115771 2.00 OZ PEPPER CHILI ANCHO D’ALLAS 3653938 4.00 OZ ONION YELLOW JBO CRTN SYS IMP 4119061 2.00 OZ OIL VEGETABLE PURE SYS CLS 1292275 3.00 OZ TOMATO ROMA FRESH PACKER 5837703 2.00 OZ RAISIN SEEDLESS GOLDEN SYS IMP 5228713 1.00 TS SPICE CUMIN GRND IMP/MCC 4944534 1.00 TB SOUP BASE CHICKEN SYS IMP 2219095 0.01 OZ CILANTRO CLEAN SYS NAT 5901871 4.00 OZ SALSA MARGERITA CASASOL
0000000 8.00 OZ BOURBON KENTUCKY 5593702 0.50 CP SUGAR BROWN LIGHT CANE BKRSCLS5686266 0.50 CP KETCHUP FANCY HSE REC4007894 2.00 TB SAUCE WORCESTERSHIRE SYS CLS4069373 0.25 CP VINEGAR APPLE CIDER 50 GRAIN SYS CLS4046496 0.25 CO MUSTARD STONE GROUND INTLIMP
Baste the steak during the cooking process, also while finishing in the oven
Allow the steak to be the star of the show. Sparingly sprinkle with sea salt, offer the cream as a delicate side sauce
For specific recipe questions or instructions contact Bobby Kenny ([email protected])
or your Marketing Associate
KEEPIN it FRESHSysco Albany
with our monthly Innovative Trends
Cranberry Juice CocktailSUPC 6783013
Ready to use cranberry juice cocktail made from concentrate. Packed in PET grip containers. Contains 25% real juice.
®
Cranberry Mojito
Cranberry Lemon CoolerCranberry Citrus Punch
Calamari Ring and TentacleLoligo species. NO CHEMICALS or bleaching. 100% net weight. 65% Rings 5/8” wide and 35% tentacles. Each tube is 3-5” long
Tempura Fried Calamarilightly fried calamari dusted with smoked paprika and sliced jalapenos. Served with a toasted fennel seed aioli and a touch of siracha sauce.
Sell Price 9.95 Plate Cost 1.79 GP 8.60
Banana Leaf Supc 2628097
Pre Cooked BaconPrecooked bacon is produced strictly from fresh
hickory smoked pork bellies. Each slice is a minimum 4” precooked. Reduces labor and prep time.
100% yield when compared to raw.
Monster BLTtoasted wheat berry bread loaded with crisp bacon,
vintage heirloom tomatoes, field greens and horseradish cream. Finished off with
extremely sharp cheddar cheese
Sell Price 9.95 Plate Cost 2.79 GP 7.60
SUPC 6192011
Sysco Imperial Beef BaseGluten free. Roasted beef and concentrated beef stock are the first two ingredients. This premium beef base has no MSG. Perfect for soups, stews, and sauces.
Taiwanese Beef Noodle Soupwild mushroom beef broth with baby bok choy, lo mein noodles and fresh ginger. Finished with Certified Angus roasted tri tip
Sell Price 15.95 Plate Cost 3.87 GP 12.08
For specific recipe questions or instructions contact Bobby Kenny ([email protected]) or your Marketing Associate