Special Report Hotel Schools

SCHOOL PROGRAMMES INTERNSHIP REQUIREMENTS COST

HOTEL SCHOOL

GROUP

LIST OF COUNTRIES WHERE THE SCHOOL IS PRESENT

FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)

STUDENTS STUDENTS-TO-FACULTY

RATIO

% OF FOREIGN STUDENTS,

GEOGRAPHICAL BREAKDOWN

& NB OF NATIONALITIES

NUMBER OF ALUMNI

DEGREE* DEGREE TITLEPARTNERSHIPS / STUDY ABROAD PROGRAMMES

LENGTH (NB OF YEARS)

TEACHING LANGUAGE

NB OF MONTHS

NB MIN AGE ACADEMICPROFESSIONAL

EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY

GLOBAL FEES (INTERNATIONAL

STUDENTS IF DIFFERENT), INCL. ACCOMMODATION

AND F&B

BHMS BUSINESS & HOTEL MANA-GEMENT SCHOOL, SWITZER-LAND

BENEDICT EDU-CATION GROUP

SWITZERLAND 1928/ 1998 1 LUZERN 44 900 20

>70%

(27% from the EU, 23%

from Asia Paci-fic, 21% from East Europe

and CIS)

70 N

3,000

B

Bachelor of Arts in Hotel and Hospita-lity Management, Global Business Management

Bachelor of Arts from the Robert

Gordon University, Aberdeen, Uk

3 ENGLISH 12-18 318 (Y1)19 (Y2)20 (Y3)

Y1 : 10 + 2 years of secondary higher education, Y2: BHMS Diploma in Hospitality Management or equivalent, Y3: Higher Diploma Hotel and Hospitality Management or equivalent

Y1: IELTS 5Y2: 5.5Y3: 6

LUZERN CHF 83, 700

B Bachelor of Culinary Arts

Accreditated American Culinary

Federation Education

Foundation (Acfef)

3 ENGLISH 12-18 318 (Y1)19 (Y2)20 (Y3)

Y1 : 10 + 2 years of secondary higher education, Y2: BHMS Year 1 Diploma in Culinary Arts or equivalent, Y3: Minimum 12 months of full-time culinary higher education + Minimum 6 months industry experience, Completion of food safety and nutrition courses

Y1: IELTS 5Y2: 5.5Y3: 6

LUZERN CHF 78,700

PGDInternational Hospitality Business Management

1 ENGLISH 4-6 1 21 BA degree in any discipline OR Associate Degree or equivalent

Plus 2 years supervisory experience

IELTS 5 LUZERN CHF 28, 900

MBAExecutive MBA in International Hospi-tality Management

Joint Program MBA BHMS Switzerland and City University

of Seattle, USA

2 ENGLISH 8-12 2 21 Completed BHMS PG Diploma or 3-4 years BA Degree

1-2 years of work experience IELTS 6

LUZERN (Y1),

SEATTLE (Y2)

CHF 57 ,400

ECOLE HÔTE-LIÈRE DE LAUSANNE

ECOLE HÔTELIÈRE DE LAU-SANNE

SWITZERLAND (+EHL certified schools in Mexico - Brazil - Algeria - Lebanon - Saudi Arabia - UAE - India - China - South Korea - Thailand)

1893 1 LAU-SANNE

123

(62% with pro-fessional

expe-rience)

2,608 2167.3%

107 N25,000

B Bachelor of Science in International Hos-pitality Management

4 1 PY &

3 BY

ENGLISH OR

FRENCH6 2 18 Final Secondary School Diploma

ENGLISH SECTION: IELTS 7, TOEFL IBT 100, CAE

GRADE B

LAU-SANNE CHF 74,457

(156,977)

MMaster of Science in Global Hospitality Management

1 semester in Hong Kong and 1 in Houston,

Texas

1.3 ENGLISH

-3-month in-house

3x1-week business field trips CAPSTONE PROJECT,

- Bachelor's degree in hospitality or other relevant fields

And preferably at least 1-year work experience in the hospitality or tourism industry

IELTS 7, TOEFL IBT 100 LAU-SANNE CHF 76,150

MBAExecutive MBA in Hospitality Adminis-tration

1 ENGLISH - - 25 Undergraduate degree and GMAT result

At least 2 full years in any industry at supervisory or management level


MC Master Class in Culinary Arts 1 ENGLISH 6 1 Post-secondary degree (Diploma,

Bachelor)

OR equivalent relevant work experience

IELTS 6, TOEFL 550 (PAPER) OR IBT 80, CAE GRADE C

LAU-SANNE CHF 30, 155

SWISS SCHOOL OF TOURISM AND HOS-PITALITY

SWITZERLAND 1966 1 PASSUGG 49 246 529%

18 N5,100

PY Preparatory Year Certificate 1 ENGLISH /

GERMAN 12 2 17 Final secondary school certificate/diploma PASSUGG CHF 20,750

SPDSwiss Professionnal Degree in Hospita-lity Management

3 ENGLISH / GERMAN 12 2 18

Final secondary school certificate/diploma and at least 1 year of full-time work experience in the hospitality industry OR preparatory year (incl. 7-month internship)

IELTS 5.5, TOEFL IBT 78, CAE MINIMUM C, FCE :

GRADE APASSUGG CHF 81,520

(105,920)

BBachelor of Sciences in International Hos-pitality Management

Same degree as the one delivered

in EHL1.5 ENGLISH /

GERMAN - - 18 Holder of Swiss Professional Degree program

IELTS 7, TOEFL IBT 100, CAE

MINIMUM BPASSUGG CHF 25,800

(74,710)

PGD

Postgraduate Diploma in Tourism & Hospitality Science

1.5 ENGLISH - - 21 Holder of a Bachelor or Higher Diploma degree

IELTS 5.5, TOEFL IBT 78, CAE MINI-MUM C, FCE : GRADE A

PASSUGG CHF 64,700(68,150)

ECOLE HÔTE-LIÈRE DE GENÈVE

ECOLE HÔTELIÈRE DE GENÈVE

SWITZERLAND 1914 1 GENÈVE 62 300 5 30% 2,000

PD - Y2

2-Year Professional CurriculumDiplôme «École Supérieure»

Swiss Professional diploma

«école supérieure»2 FRENCH 6 1 18

Holder of CFCs, another secondary degree level, foreign diploma level ISCED from 3A to 4B

FRENCH GENEVA CHF 52,100(68,100)

PD - Y3

3 Year Generalist Curriculum Diplôme «École Supérieure»


«école supérieure»3 FRENCH 15-18 3 18


Professional experience of at least 1 year


IMI LUZERN IMI LUZERN SWITZERLAND 1991 1 LUZERN 55 400 7 30%

B Bachelor of Arts

Diploma from IMI, Switzerland

+ Manchester Metropolitan University, UK

2 TO 3 ENGLISH12 +6

months optional

1-2

High School Diploma recognized by the UK’s UCAS, or IMI level 3 Certificate, or level 3 certificate in a culinary or related subject (ex: hotel management)

IELTS 5.0; applicants with entry test scores from 4.0 to 5.0 can enroll in

11-week English Prepara-tory Courses

LUZERN CHF 92,750

B Bachelor in Interna-tional Culinary Arts


+ Oxford Brookes University, UK

2 TO 3 ENGLISH6 +6

months optional

1-2




LUZERN CHF 95,550

PGDInternational Hotel and Events management



0.5 TO 1 ENGLISH 6

(optional) 1 Bachelor’s degree in any discipline



LUZERN CHF 30,250

MBAMBA in Swiss Hotel Management Operations

1 TO 1.5 ENGLISH

field research

+ optional 6-month

internship

1 Bachelor’s degree in any discipline



LUZERN CHF 36,850

MBAMBA in International Hospitality Management



1 TO 1.5 ENGLISH 6-12


3 years professional experience (in any area)



LUZERN CHF 39,850

*Glossary: B = Bachelor • BY = Bachelor Year • M = Master • MC = Master Class • N = Nationalities • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • Y1, Y2, Y3 = Year 1, 2 or 3 -

Special Report Hotel Schools Switzerland

40 · Hospitality ON Magazine 252-253 ·


HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF ALUMNI

DEGREE* DEGREE TITLEPARTNERSHIPS / STUDY ABROAD PROGRAMMES


TEACHING LANGUAGE

NB OF MONTHS

NB MIN AGE ACADEMICPROFESSIONAL

EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

BHMS BUSINESS & HOTEL MANA-GEMENT SCHOOL, SWITZER-LAND

BENEDICT EDU-CATION GROUP

SWITZERLAND 1928/ 1998 1 LUZERN 44 900 20

>70%

(27% from the EU, 23%

from Asia Paci-fic, 21% from East Europe

and CIS)

70 N

3,000

B

Bachelor of Arts in Hotel and Hospita-lity Management, Global Business Management

Bachelor of Arts from the Robert

Gordon University, Aberdeen, Uk

3 ENGLISH 12-18 318 (Y1)19 (Y2)20 (Y3)

Y1 : 10 + 2 years of secondary higher education, Y2: BHMS Diploma in Hospitality Management or equivalent, Y3: Higher Diploma Hotel and Hospitality Management or equivalent

Y1: IELTS 5Y2: 5.5Y3: 6

LUZERN CHF 83, 700

B Bachelor of Culinary Arts

Accreditated American Culinary

Federation Education

Foundation (Acfef)

3 ENGLISH 12-18 318 (Y1)19 (Y2)20 (Y3)

Y1 : 10 + 2 years of secondary higher education, Y2: BHMS Year 1 Diploma in Culinary Arts or equivalent, Y3: Minimum 12 months of full-time culinary higher education + Minimum 6 months industry experience, Completion of food safety and nutrition courses

Y1: IELTS 5Y2: 5.5Y3: 6

LUZERN CHF 78,700

PGDInternational Hospitality Business Management

1 ENGLISH 4-6 1 21 BA degree in any discipline OR Associate Degree or equivalent

Plus 2 years supervisory experience

IELTS 5 LUZERN CHF 28, 900

MBAExecutive MBA in International Hospi-tality Management

Joint Program MBA BHMS Switzerland and City University

of Seattle, USA

2 ENGLISH 8-12 2 21 Completed BHMS PG Diploma or 3-4 years BA Degree

1-2 years of work experience IELTS 6

LUZERN (Y1),

SEATTLE (Y2)

CHF 57 ,400

ECOLE HÔTE-LIÈRE DE LAUSANNE

ECOLE HÔTELIÈRE DE LAU-SANNE

SWITZERLAND (+EHL certified schools in Mexico - Brazil - Algeria - Lebanon - Saudi Arabia - UAE - India - China - South Korea - Thailand)

1893 1 LAU-SANNE

123

(62% with pro-fessional

expe-rience)

2,608 2167.3%

107 N25,000

B Bachelor of Science in International Hos-pitality Management

4 1 PY &

3 BY

ENGLISH OR

FRENCH6 2 18 Final Secondary School Diploma

ENGLISH SECTION: IELTS 7, TOEFL IBT 100, CAE

GRADE B

LAU-SANNE CHF 74,457

(156,977)

MMaster of Science in Global Hospitality Management

1 semester in Hong Kong and 1 in Houston,

Texas

1.3 ENGLISH

-3-month in-house

3x1-week business field trips CAPSTONE PROJECT,

- Bachelor's degree in hospitality or other relevant fields

And preferably at least 1-year work experience in the hospitality or tourism industry


MBAExecutive MBA in Hospitality Adminis-tration

1 ENGLISH - - 25 Undergraduate degree and GMAT result

At least 2 full years in any industry at supervisory or management level


MC Master Class in Culinary Arts 1 ENGLISH 6 1 Post-secondary degree (Diploma,

Bachelor)

OR equivalent relevant work experience

IELTS 6, TOEFL 550 (PAPER) OR IBT 80, CAE GRADE C

LAU-SANNE CHF 30, 155

SWISS SCHOOL OF TOURISM AND HOS-PITALITY

SWITZERLAND 1966 1 PASSUGG 49 246 529%

18 N5,100

PY Preparatory Year Certificate 1 ENGLISH /

GERMAN 12 2 17 Final secondary school certificate/diploma PASSUGG CHF 20,750

SPDSwiss Professionnal Degree in Hospita-lity Management

3 ENGLISH / GERMAN 12 2 18

Final secondary school certificate/diploma and at least 1 year of full-time work experience in the hospitality industry OR preparatory year (incl. 7-month internship)

IELTS 5.5, TOEFL IBT 78, CAE MINIMUM C, FCE :

GRADE APASSUGG CHF 81,520

(105,920)

BBachelor of Sciences in International Hos-pitality Management

Same degree as the one delivered

in EHL1.5 ENGLISH /

GERMAN - - 18 Holder of Swiss Professional Degree program

IELTS 7, TOEFL IBT 100, CAE

MINIMUM BPASSUGG CHF 25,800

(74,710)

PGD

Postgraduate Diploma in Tourism & Hospitality Science

1.5 ENGLISH - - 21 Holder of a Bachelor or Higher Diploma degree

IELTS 5.5, TOEFL IBT 78, CAE MINI-MUM C, FCE : GRADE A

PASSUGG CHF 64,700(68,150)

ECOLE HÔTE-LIÈRE DE GENÈVE

ECOLE HÔTELIÈRE DE GENÈVE

SWITZERLAND 1914 1 GENÈVE 62 300 5 30% 2,000

PD - Y2

2-Year Professional CurriculumDiplôme «École Supérieure»


«école supérieure»2 FRENCH 6 1 18



PD - Y3

3 Year Generalist Curriculum Diplôme «École Supérieure»


«école supérieure»3 FRENCH 15-18 3 18


Professional experience of at least 1 year


IMI LUZERN IMI LUZERN SWITZERLAND 1991 1 LUZERN 55 400 7 30%

B Bachelor of Arts



2 TO 3 ENGLISH12 +6

months optional

1-2




LUZERN CHF 92,750

B Bachelor in Interna-tional Culinary Arts


+ Oxford Brookes University, UK

2 TO 3 ENGLISH6 +6

months optional

1-2




LUZERN CHF 95,550

PGDInternational Hotel and Events management



0.5 TO 1 ENGLISH 6




LUZERN CHF 30,250

MBAMBA in Swiss Hotel Management Operations

1 TO 1.5 ENGLISH

field research

+ optional 6-month

internship

1 Bachelor’s degree in any discipline



LUZERN CHF 36,850

MBAMBA in International Hospitality Management



1 TO 1.5 ENGLISH 6-12


3 years professional experience (in any area)



LUZERN CHF 39,850



· Hospitality ON Magazine 252-253 · 41


HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF

ALUMNIDEGREE* DEGREE TITLE

PARTNERSHIPS / STUDY ABROAD PROGRAMMES


TEACHING LANGUAGE

NB OF MONTHS

NBMIN AGE

ACADEMICPROFESSIONAL

EXPERIENCEENGLISH CAMPUS-(ES)

CUR-RENCY



AND F&B

GLION

GLION / LES ROCHES

Switzerland, UK 1962 3

GLION, BULLE (CH),

LONDON (UK)

124

1,704

CH: 1,428UK: 162ONLINE:

114

1493%

98 N13 ,000

B

Bachelor Hospitality Management or Events, Sports and Entertain-ment Management

Muticampus Switzerland / London

Possible3.5 ENGLISH 12 2 17.5

Having successfully completed 12 years of education, Holding an Accredited Secondary Education Diploma

IELTS 5.5, TOEFL 543 (paper) or iBT 72, FCE Grade C; applicants with entry test scores from 4.5 / TOEFL 460 / IBT 42 can enroll in English Language Programs

GLION, BULLE,

LONDON

CHF 170,000-190,000 (G + BULLE)

£113,960-128,373 (G + LONDON)

SPECIFIC RATES MULTICAMPUS

PGD Hospitality Manage-ment / ESE 1.5 ENGLISH 4-6 1

Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree

And 1 to 3 years work experience (any field)

IELTS 6, TOEFL 583 (paper) or iBT 83, FCE Grade B, CAE any

grade

GLION + BULLE, SWIT-ZERLAND OR LONDON, UK

CHF 32,025-47,775 (BULLE)

£19,635-23,452 (LONDON)

MMaster of Science in International Hospitality Finance

1 ENGLISH - -Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree



gradeBULLE

CHF 42,000-63,000 (SWITZERLAND),

£26,310-33,649 (LONDON)

M

Master of Science in International Hotel Management / Event, Sport & Entertainment Management

1.5 ENGLISH 4-6 1Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree



grade

BULLE AND LONDON


£26,310-33,649 (LONDON)

MBAMBA Hospitality and Service Industries Management

1 ENGLISH - - Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree

And minimum of 2 years' work experience in hospitality or related business, in a supervisory or mana-gement position

IELTS minimal overall band of 6 in all components, TOEFL 585

or iBT 83, FCE Grade B, CAE any grade

BULLE, SWIT-ZERLAND OR LONDON, UK

CHF 73,800 (BULLE)£ 38,889 (LONDON)

MBAOnline MBA Hospitality and Services Industries Management

1 ENGLISH - - - USD 32, 870

LES ROCHES

SWITZER-LAND, SPAIN, CHINA, USA, JORDAN

1954 5

BLUCHE, MAR-

BELLA, CHICAGO,

SHAN-GHAI,

AMMAN

85

1,510

Under-graduate:

1,325Postgra-

duate: 125

Master: 60

18

97%

(36% Europe, 43% Asia-

Pacific, 13% Middle-

East Africa, 8% Americas)

12,000

D Diploma in Hotel management 2.5-3 ENGLISH 18 3 17

A High School Diploma or equivalent, at least 12 years of education (excl. Pre-school)

Direct entry 3rd year with TOEFL 550 (paper based test)

or 80 (iBT test), IELTS minimum 6,

FCE Grade A, CAE grade C

BLUCHE CHF 109,500

BBachelor in International Hotel Management

One semester abroad (optional) in Marbella, Shanghai, Chicago or

Amman

3.5 ENGLISH 12 2 A High School Diploma or equivalent, at least 12 years of education (excl. Pre-school) ; Direct entry in 3rd year with a hotel school or other diploma with a minimum of 2.5 year programme


or 80 (iBT test), IELTS minimum 6, FCE Grade A, CAE grade C

BLUCHE (+optional semester aborad)

CHF 174,850

BBachelor in Global Hospitality Management

3 semesters in Bluche, 1 semester in Spain

and 1 in China3.5 ENGLISH 8-12 2 17.5

TOEFL 500 (paper based test) or 61 (iBT test), IELTS minimum

5, FCE Grade C

BLUCHE, MARBELLA, SHANGHAI

CHF 182,600

PGDPostgraduate Diploma in Hospitality Administration

1.5 ENGLISH 6 1 21Bachelor Degree (in any field) OR 3 years work experience at managerial level


6, FCE Grade A, CAE grade C

BLUCHE CHF 61,750

PGDPostgraduate Higher Diploma in Hospitality Management

2 ENGLISH 6 1 21 BLUCHE CHF 9, 600

MBA MBA in Hospitality Management 1 ENGLISH 24 Bachelor Degree from an accredited Institution of higher learning

in any field, ideally 2 years work experience

TOEFL 550 (paper based test) or 80 (iBT test), CAE Grade C,

IELTS 5.5 BLUCHE CHF 7, 650

M Master in Hospitality Leadership 1 ENGLISH research

project 21Accredited bachelor degree (preferably in Hospitality, Tourism, Event Manage-ment or a BBA)


6, FCE Grade A, CAE grade CBLUCHE CHF 64,150

"CÉSAR RITZ COL-LEGES,

SWISS EDU-CATION GROUP

SWITZERLAND 1982 3

LE BOU-VERET,

LUCERNE, BRIGUE

2,486

B: 1042 M: 468

98%

56 N

28,000

B

Bachelor of Inter-national Business in Hotel and Tourism Management

3 ENGLISH 12 2 18 High School Diploma or equivalent / English test

IELTS 5, TOEFL 500 OR OOPT 50+

LE BOU-VERET,

LUCERNE, BRIG

CHF 145, 100

MMaster of Arts in Hospitality Business Management

1,3(+4-6 months

optional)ENGLISH 6 1 21 Recognized Bachelor Degree / English

Test

A track record of management expe-rience in hospitality

IELTS 6, TOEFL 550 BRIG CHF 74, 800

MMaster of Science in International Hospita-lity Management

1,3(+4-6 months


Test



SWISS EDU-CATION GROUP"

SWITZERLAND 1984 1 MON-TREUX 550 60 N

BBachelor of Business Administration in Hospi-tality Management

Dual Degree : American BAB in International

Business Administration3 ENGLISH 8-12 2 18 High-school diploma or equivalent TOEFL 500 OR IELTS 5.0 OR

OOPT 50+ MONTREUX CHF 135,890

PGD Hospitality Business Management 1 ENGLISH 4-6 1 21 Recognised Bachelor degree

At least 3 years of work experience in a supervisory position in any industry

TOEFL 500 OR IELTS 5.0 OR OOPT 50+ MONTREUX CHF 43,100

MMaster of Business Administration in Hospi-tality Management

1 ENGLISH 4-6 1 21After an SEG Postgraduate Diploma (1 Y with internship) or Bachelor Degree in Hotel Management or related discipline + 6 months experience


SWISS HOTEL MANA-GEMENT SCHOOL

SWITZERLAND 1992 2 CAUX, LEYSIN

2,039

Under-graduate:

1,554

Postgra-duate:

485

80 N

BHospitality Management / Hospitality and Events Management

3 ENGLISH 8-12 2 18 High School Diploma

TOEFL 500 OR IELTS 5.0 OR OOPT 50+

DIRECT ENTRY FINAL SEMESTER: TOEFL 525+ OR IELTS 5.5

CAUX (Y1 & 2), LEYSIN

(Y3)CHF 131,700

PGD

PGD Hotel Manage-ment / Hotel operation Management / Food and Beverage and Restau-rant Management

Swiss Higher Diploma + Bachelor of Arts by the University of Derby, UK

1 ENGLISH 4-6 1 21 Bachelor degree in any discipline

At least 3 years work experience in a super-visory position in any industry.

TOEFL 500 or IELTS 5.0 or OOPT 50+ LEYSIN CHF 34,450

M

Master of Interna-tional Business in Hotel, Resort and Spa Management or Master of Food & Beverage & Restaurant Management


TOEFL 525 OR IELTS 5.5 OR OOPT 60+ LEYSIN CHF 70,100

MSCMaster of Science - International Hospitality Management

1 ENGLISH research project

Bachelor degree with honours (minimum 2:2) in Hospitality/Events + at least 8-months relevant work experience ; or 5-year supervisory work experience

TOEFL 550+ OR IELTS 6.0 LEYSIN CHF 38,250





HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE

NB OF MONTHS

NBMIN AGE

ACADEMICPROFESSIONAL


CUR-RENCY



AND F&B

GLION

GLION / LES ROCHES

Switzerland, UK 1962 3

GLION, BULLE (CH),

LONDON (UK)

124

1,704

CH: 1,428UK: 162ONLINE:

114

1493%

98 N13 ,000

B

Bachelor Hospitality Management or Events, Sports and Entertain-ment Management

Muticampus Switzerland / London

Possible3.5 ENGLISH 12 2 17.5

Having successfully completed 12 years of education, Holding an Accredited Secondary Education Diploma

IELTS 5.5, TOEFL 543 (paper) or iBT 72, FCE Grade C; applicants with entry test scores from 4.5 / TOEFL 460 / IBT 42 can enroll in English Language Programs

GLION, BULLE,

LONDON

CHF 170,000-190,000 (G + BULLE)

£113,960-128,373 (G + LONDON)

SPECIFIC RATES MULTICAMPUS

PGD Hospitality Manage-ment / ESE 1.5 ENGLISH 4-6 1

Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree



grade

GLION + BULLE, SWIT-ZERLAND OR LONDON, UK

CHF 32,025-47,775 (BULLE)

£19,635-23,452 (LONDON)

MMaster of Science in International Hospitality Finance

1 ENGLISH - -Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree



gradeBULLE


£26,310-33,649 (LONDON)

M

Master of Science in International Hotel Management / Event, Sport & Entertainment Management

1.5 ENGLISH 4-6 1Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree



grade

BULLE AND LONDON


£26,310-33,649 (LONDON)

MBAMBA Hospitality and Service Industries Management

1 ENGLISH - - Holding an Accredited Higher Education Diploma (minimum 3 years) or Bachelor Degree

And minimum of 2 years' work experience in hospitality or related business, in a supervisory or mana-gement position

IELTS minimal overall band of 6 in all components, TOEFL 585

or iBT 83, FCE Grade B, CAE any grade

BULLE, SWIT-ZERLAND OR LONDON, UK

CHF 73,800 (BULLE)£ 38,889 (LONDON)

MBAOnline MBA Hospitality and Services Industries Management

1 ENGLISH - - - USD 32, 870

LES ROCHES

SWITZER-LAND, SPAIN, CHINA, USA, JORDAN

1954 5

BLUCHE, MAR-

BELLA, CHICAGO,

SHAN-GHAI,

AMMAN

85

1,510

Under-graduate:

1,325Postgra-

duate: 125

Master: 60

18

97%

(36% Europe, 43% Asia-

Pacific, 13% Middle-

East Africa, 8% Americas)

12,000

D Diploma in Hotel management 2.5-3 ENGLISH 18 3 17

A High School Diploma or equivalent, at least 12 years of education (excl. Pre-school)


or 80 (iBT test), IELTS minimum 6,

FCE Grade A, CAE grade C

BLUCHE CHF 109,500

BBachelor in International Hotel Management

One semester abroad (optional) in Marbella, Shanghai, Chicago or

Amman

3.5 ENGLISH 12 2 A High School Diploma or equivalent, at least 12 years of education (excl. Pre-school) ; Direct entry in 3rd year with a hotel school or other diploma with a minimum of 2.5 year programme


or 80 (iBT test), IELTS minimum 6, FCE Grade A, CAE grade C

BLUCHE (+optional semester aborad)

CHF 174,850

BBachelor in Global Hospitality Management

3 semesters in Bluche, 1 semester in Spain

and 1 in China3.5 ENGLISH 8-12 2 17.5


5, FCE Grade C

BLUCHE, MARBELLA, SHANGHAI

CHF 182,600

PGDPostgraduate Diploma in Hospitality Administration

1.5 ENGLISH 6 1 21Bachelor Degree (in any field) OR 3 years work experience at managerial level


6, FCE Grade A, CAE grade C

BLUCHE CHF 61,750

PGDPostgraduate Higher Diploma in Hospitality Management

2 ENGLISH 6 1 21 BLUCHE CHF 9, 600

MBA MBA in Hospitality Management 1 ENGLISH 24 Bachelor Degree from an accredited Institution of higher learning

in any field, ideally 2 years work experience

TOEFL 550 (paper based test) or 80 (iBT test), CAE Grade C,

IELTS 5.5 BLUCHE CHF 7, 650

M Master in Hospitality Leadership 1 ENGLISH research

project 21Accredited bachelor degree (preferably in Hospitality, Tourism, Event Manage-ment or a BBA)


6, FCE Grade A, CAE grade CBLUCHE CHF 64,150

"CÉSAR RITZ COL-LEGES,

SWISS EDU-CATION GROUP

SWITZERLAND 1982 3

LE BOU-VERET,

LUCERNE, BRIGUE

2,486

B: 1042 M: 468

98%

56 N

28,000

B

Bachelor of Inter-national Business in Hotel and Tourism Management

3 ENGLISH 12 2 18 High School Diploma or equivalent / English test

IELTS 5, TOEFL 500 OR OOPT 50+

LE BOU-VERET,

LUCERNE, BRIG

CHF 145, 100

MMaster of Arts in Hospitality Business Management

1,3(+4-6 months


Test



MMaster of Science in International Hospita-lity Management

1,3(+4-6 months


Test



SWISS EDU-CATION GROUP"

SWITZERLAND 1984 1 MON-TREUX 550 60 N

BBachelor of Business Administration in Hospi-tality Management

Dual Degree : American BAB in International

Business Administration3 ENGLISH 8-12 2 18 High-school diploma or equivalent TOEFL 500 OR IELTS 5.0 OR

OOPT 50+ MONTREUX CHF 135,890

PGD Hospitality Business Management 1 ENGLISH 4-6 1 21 Recognised Bachelor degree

At least 3 years of work experience in a supervisory position in any industry


MMaster of Business Administration in Hospi-tality Management



SWISS HOTEL MANA-GEMENT SCHOOL

SWITZERLAND 1992 2 CAUX, LEYSIN

2,039

Under-graduate:

1,554

Postgra-duate:

485

80 N

BHospitality Management / Hospitality and Events Management

3 ENGLISH 8-12 2 18 High School Diploma

TOEFL 500 OR IELTS 5.0 OR OOPT 50+

DIRECT ENTRY FINAL SEMESTER: TOEFL 525+ OR IELTS 5.5

CAUX (Y1 & 2), LEYSIN

(Y3)CHF 131,700

PGD

PGD Hotel Manage-ment / Hotel operation Management / Food and Beverage and Restau-rant Management

Swiss Higher Diploma + Bachelor of Arts by the University of Derby, UK

1 ENGLISH 4-6 1 21 Bachelor degree in any discipline

At least 3 years work experience in a super-visory position in any industry.

TOEFL 500 or IELTS 5.0 or OOPT 50+ LEYSIN CHF 34,450

M

Master of Interna-tional Business in Hotel, Resort and Spa Management or Master of Food & Beverage & Restaurant Management


TOEFL 525 OR IELTS 5.5 OR OOPT 60+ LEYSIN CHF 70,100

MSCMaster of Science - International Hospitality Management

1 ENGLISH research project

Bachelor degree with honours (minimum 2:2) in Hospitality/Events + at least 8-months relevant work experience ; or 5-year supervisory work experience

TOEFL 550+ OR IELTS 6.0 LEYSIN CHF 38,250





HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE

NB OF MONTHS NB MIN AGE ACADEMICPROFESSIONAL

EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY


STUDENTS IF DIFFERENT), EXCL. ACCOMMODATION

AND F&B

CMH INTERNA-TIONAL HOSPI-TALITY MANA-GEMENT SCHOOL

CMH - INTER-NATIONAL HOSPITA-LITY MANA-GEMENT SCHOOL

FRANCE, SPAIN 1973 2 Paris,

Barcelona 44 242 5.5

39%

7,000

BEuropean Bachelor in Hotel and Tourism Management

MGIMO, Russia - UPAEP, Mexico - St Xavier Uni-versity, Chicago, USA

- University of Maribor, Slovenia

3 FRENCH / ENGLISH 10 3 18 High school diploma No English language test Paris EUR 8, 000

43% BSBSc in International Hospitality Management

1 FRENCH / ENGLISH 6 1 21 High school diploma + 3 years of higher

educationFrom 10 to 12 months English language test Paris EUR 8,500

47% MBA

MBA in International Hospitality and Luxury Brands Management

1 OR 2 ENGLISH 6 1 23 High school diploma + 4 years of higher education

From 12 to 36 months English language test Paris /

Barcelona EUR 1, 000

25%Exe-

cutive MBA

Executive MBA in International Hospitality Management

1 ENGLISH - - 30 High school diploma + 4/5 years of higher education

From 4 to 10 years English language test Paris /

Barcelona EUR 15,000

13%

TEF RNCP

Niveau I Bac+5

Titre RNCP Niveau I Directeur d'établissement de luxe dans le secteur de l'hôtellerie

1 FRENCH / ENGLISH - - 30 High school diploma + 4 years of higher

education From 4 to 10 years English language test Paris EUR 12,000

ÉCOLE SUPÉ-RIEURE DE SAVIGNAC


FRANCE + PARTNERS IN GERMANY, MOROCCO, SENEGAL,

SPAIN, UNITED KINGDOM

1988

1

+ 7 Aca-

demic par-tners

Savi-gnac-les-

Églises60 464 8 NA 1,250

FD

Foundation Degree in Hospitality, Events & Catering Management

International exchange via the Erasmus +

programme or academic partners: Centro Superior

de Hosteleria de Galicia (Spain), ANGELL Akademie (Germany), University of Brighton (UK), Stratford-upon-

Avon College (UK), Heart of England Internatio-nal Academy (United

Kingdom), KEDGE Business School (France),

École hôtelière de Casablanca (Morocco),

BEM Management School Dakar (Senegal), École Hôtelière du Périgord

(France) + 7 others for the International

Bachelor in Hospitality Management

2 ENGLISH

8 2-month internship + 6-month profes-sional experience

in England

2 - High School Diploma / English language test

Savi-gnac-les-

Églises

EUR 10,800

BInternational Bache-lor in Hospitality Management

3 ENGLISH / FRENCH

11 Y1: 3-month internship in France, Y2:

4-month interna-tional internship,

Y3: 4-month professional experience

3 -

Holders of a high school diploma: entry at Year 1, Students with a two-year post high-school diploma or equivalent in hospitality: entry at Year 3

/ English and German/Spa-nish language test EUR 19,500

BBachelor in Events, Facilities & Catering Management

1 ENGLISH / FRENCH 3-6 1 -

Graduates of the École de Savignac’s Foundation Degree / Holders of a two-year post secondary school diploma in the hospitality and tourism sectors

/ English language test EUR 6,500

O International Indus-trial Buyer (ESAAL) 1 / 6 1 - Students with two- or three-year diplomas Professional

experience English language test EUR0 (apprentice)

to 12,900 (employee)

MBA MBA in Hospitality Management 2 TO 3 /

18 Y1: 6-month professional

experience abroad, Y2 & Y3: 6-month

professional experience

2-3 -Students with two- or three-year diplomas or equivalent in any area other than hospitality and tourism

/ English language test EUR 23,950 (3 years)

ESSEC BUSINESS SCHOOL

ESSEC

FRANCE, MAURITIUS, MOROCCO, SINGAPORE

1907 4

Cergy-Pontoise, Paris La

Défense, Quatre Bornes,

Sidi Boukna-

del/Rabat, Singapore

138 4,880 35

28% (Global MBA:

90%)

47,000

MBA

Global MBA 6 majors. In France: Hospitality Management, International Luxury Brand Management, Strategy & Management, Finance. In Singapore: Digital Business, Entre-preneurship & Innovation

Partnerships 1 ENGLISH 3-61

(optio-nal)

26 Bachelor's Degree

Minimum 3 years of relevant work experience

TOEFL iBT >100 or TOEIC or IELTS equivalent +

GMAT score>550

France / Singapore EUR 45,000

28% (MSc in Hospitality

Management: 45%)

MSC

MSc in Hospitality Management 4 majors Luxury Services Management, E-Commerce, Real Estate & Development, Entrepre-neurship

Partnerships 2 ENGLISH 6 1 22 Bachelor's Degree or French BTS Hôtelier

Minimum 1 year of relevant work experience

IELTS 7.0 or TOEIC 800 or TOEFL iBT >100

+ GMAT test resultsFrance EUR 33,000

HOTEL MANA-GEMENT SCHOOL MAAS-TRICHT


NETHER-LANDS SPAIN

1950 1Maas-tricht,

Barcelona77 1,140 15

20% (B: 20%)

7,114

B Bachelor in Hospita-lity Management 4 DUTCH /

ENGLISH 10 2 17 International Baccalaureate (IB, at least 24 points and diploma) - IELTS 6.0 / TOEFL 550 Maastricht EUR 3,000

(NON EEA: 7,950)

20% (M: 70%) M

University Master Degree Innovative Hospitality Mana-gement

3 months in Barcelona 1 ENGLISH 4 1 21 A minimum of a three year university degree on a Bachelor level - IELTS 6.0 / TOEFL 550

Maastricht / Barce-

lonaEUR 15,000

20% (M: 30%) M

Master of Science in Facility & Real Estate Management

1 ENGLISH - - 21 A minimum of a three year university degree on a Bachelor level - IELTS 6.0 / TOEFL 550 Maastricht EUR 9,500

HOTEL SCHOOL THE HAGUE


NETHERLANDS 1929 2Amster-

dam, The Hague

120 2,018 17 45% 7,500

B Bachelor Hospitality 4 ENGLISH 5-6 2 17 High School Diploma or equivalent

Recom-mended: work experience in hospitality / abroad

TOEFL iBT 80, IELTS mini-mum score 6, Cambridge

Certificate,

The Hague / Amster-

damEUR 12,432 (48,800)

IFTP International Fast Track programme

2 + 6 weeks

summer prepara-

tion

ENGLISH 5-6 1 17 Hospitality Diploma / Secondary school diploma plus 2 year diploma in Hospitality



Certificate,

The Hague / Amster-

damEUR 9,116 (27,300)

MBA Master in Hospitality Management 1,1 ENGLISH - - 21 Bachelor Degree in Hospitality Manage-

ment or related field

At least 1 year of relevant (internatio-nal) work experience in hospitality


Certificate,

Amster-dam EUR 19,500

*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • MSC = Master of Science • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -

Special Report Hotel Schools EUROPE



HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE


EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

CMH INTERNA-TIONAL HOSPI-TALITY MANA-GEMENT SCHOOL

CMH - INTER-NATIONAL HOSPITA-LITY MANA-GEMENT SCHOOL

FRANCE, SPAIN 1973 2 Paris,

Barcelona 44 242 5.5

39%

7,000

BEuropean Bachelor in Hotel and Tourism Management

MGIMO, Russia - UPAEP, Mexico - St Xavier Uni-versity, Chicago, USA

- University of Maribor, Slovenia

3 FRENCH / ENGLISH 10 3 18 High school diploma No English language test Paris EUR 8, 000

43% BSBSc in International Hospitality Management

1 FRENCH / ENGLISH 6 1 21 High school diploma + 3 years of higher

educationFrom 10 to 12 months English language test Paris EUR 8,500

47% MBA

MBA in International Hospitality and Luxury Brands Management

1 OR 2 ENGLISH 6 1 23 High school diploma + 4 years of higher education

From 12 to 36 months English language test Paris /

Barcelona EUR 1, 000

25%Exe-

cutive MBA

Executive MBA in International Hospitality Management

1 ENGLISH - - 30 High school diploma + 4/5 years of higher education

From 4 to 10 years English language test Paris /

Barcelona EUR 15,000

13%

TEF RNCP

Niveau I Bac+5

Titre RNCP Niveau I Directeur d'établissement de luxe dans le secteur de l'hôtellerie

1 FRENCH / ENGLISH - - 30 High school diploma + 4 years of higher

education From 4 to 10 years English language test Paris EUR 12,000



FRANCE + PARTNERS IN GERMANY, MOROCCO, SENEGAL,

SPAIN, UNITED KINGDOM

1988

1

+ 7 Aca-

demic par-tners

Savi-gnac-les-

Églises60 464 8 NA 1,250

FD

Foundation Degree in Hospitality, Events & Catering Management

International exchange via the Erasmus +

programme or academic partners: Centro Superior

de Hosteleria de Galicia (Spain), ANGELL Akademie (Germany), University of Brighton (UK), Stratford-upon-

Avon College (UK), Heart of England Internatio-nal Academy (United

Kingdom), KEDGE Business School (France),

École hôtelière de Casablanca (Morocco),

BEM Management School Dakar (Senegal), École Hôtelière du Périgord

(France) + 7 others for the International

Bachelor in Hospitality Management

2 ENGLISH

8 2-month internship + 6-month profes-sional experience

in England

2 - High School Diploma / English language test

Savi-gnac-les-

Églises

EUR 10,800

BInternational Bache-lor in Hospitality Management

3 ENGLISH / FRENCH

11 Y1: 3-month internship in France, Y2:

4-month interna-tional internship,

Y3: 4-month professional experience

3 -

Holders of a high school diploma: entry at Year 1, Students with a two-year post high-school diploma or equivalent in hospitality: entry at Year 3

/ English and German/Spa-nish language test EUR 19,500

BBachelor in Events, Facilities & Catering Management

1 ENGLISH / FRENCH 3-6 1 -

Graduates of the École de Savignac’s Foundation Degree / Holders of a two-year post secondary school diploma in the hospitality and tourism sectors

/ English language test EUR 6,500

O International Indus-trial Buyer (ESAAL) 1 / 6 1 - Students with two- or three-year diplomas Professional

experience English language test EUR0 (apprentice)

to 12,900 (employee)

MBA MBA in Hospitality Management 2 TO 3 /

18 Y1: 6-month professional

experience abroad, Y2 & Y3: 6-month

professional experience

2-3 -Students with two- or three-year diplomas or equivalent in any area other than hospitality and tourism

/ English language test EUR 23,950 (3 years)

ESSEC BUSINESS SCHOOL

ESSEC

FRANCE, MAURITIUS, MOROCCO, SINGAPORE

1907 4

Cergy-Pontoise, Paris La

Défense, Quatre Bornes,

Sidi Boukna-

del/Rabat, Singapore

138 4,880 35

28% (Global MBA:

90%)

47,000

MBA

Global MBA 6 majors. In France: Hospitality Management, International Luxury Brand Management, Strategy & Management, Finance. In Singapore: Digital Business, Entre-preneurship & Innovation

Partnerships 1 ENGLISH 3-61

(optio-nal)

26 Bachelor's Degree

Minimum 3 years of relevant work experience

TOEFL iBT >100 or TOEIC or IELTS equivalent +

GMAT score>550

France / Singapore EUR 45,000

28% (MSc in Hospitality

Management: 45%)

MSC

MSc in Hospitality Management 4 majors Luxury Services Management, E-Commerce, Real Estate & Development, Entrepre-neurship

Partnerships 2 ENGLISH 6 1 22 Bachelor's Degree or French BTS Hôtelier

Minimum 1 year of relevant work experience

IELTS 7.0 or TOEIC 800 or TOEFL iBT >100

+ GMAT test resultsFrance EUR 33,000



NETHER-LANDS SPAIN

1950 1Maas-tricht,

Barcelona77 1,140 15

20% (B: 20%)

7,114

B Bachelor in Hospita-lity Management 4 DUTCH /

ENGLISH 10 2 17 International Baccalaureate (IB, at least 24 points and diploma) - IELTS 6.0 / TOEFL 550 Maastricht EUR 3,000

(NON EEA: 7,950)

20% (M: 70%) M

University Master Degree Innovative Hospitality Mana-gement

3 months in Barcelona 1 ENGLISH 4 1 21 A minimum of a three year university degree on a Bachelor level - IELTS 6.0 / TOEFL 550

Maastricht / Barce-

lonaEUR 15,000

20% (M: 30%) M

Master of Science in Facility & Real Estate Management

1 ENGLISH - - 21 A minimum of a three year university degree on a Bachelor level - IELTS 6.0 / TOEFL 550 Maastricht EUR 9,500



NETHERLANDS 1929 2Amster-

dam, The Hague

120 2,018 17 45% 7,500

B Bachelor Hospitality 4 ENGLISH 5-6 2 17 High School Diploma or equivalent



Certificate,

The Hague / Amster-

damEUR 12,432 (48,800)

IFTP International Fast Track programme

2 + 6 weeks

summer prepara-

tion

ENGLISH 5-6 1 17 Hospitality Diploma / Secondary school diploma plus 2 year diploma in Hospitality



Certificate,

The Hague / Amster-

damEUR 9,116 (27,300)

MBA Master in Hospitality Management 1,1 ENGLISH - - 21 Bachelor Degree in Hospitality Manage-

ment or related field

At least 1 year of relevant (internatio-nal) work experience in hospitality


Certificate,

Amster-dam EUR 19,500

*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • MSC = Master of Science • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -

Special Report Hotel Schools EUROPE



HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEM-BERS)


RATIO




NUMBER OF




TEACHING LANGUAGE



CUR-RENCY



AND F&B

IUBH

INTERNA-TIONAL UNIVERSITY OF APPLIED SCIENCES BAD HONNEF - BONN

GERMANY 1998 3 Bad Honnef, Berlin, Reichenhall 98

IUBH School of Hospita-

lity Mana-gement:

1,800 / IUBH: 9,900

18

50% (B: 30%)

3,500

B Bachelor in Hospita-lity Management

1 semester (optional, perfor-

mance related)3 ENGLISH 6 1

Higher Secondary School Leaving Certificate with scores in the top 30% of your academic year

IELTS 6.0 / TOEFL IBT 80 points /

PTE 56 points (51 points in each component)

Bad Honnef, Bad Reichen-

hall, BerlinEUR 30,450 (32,900)

50% (B: 15%) B Bachelor in Tourism Management




hallEUR 30,450 (32,900)

50% (B: 25%) B

Bachelor in Inter-national Hospitality Management / Tou-rism Management

2 semesters abroad 3,5 ENGLISH 6 1 Bad Honnef EUR 36,475 (40,000)

50% (M: 60%) MMaster in Interna-tional Hospitality Management

2 ENGLISH - -Bachelor’s degree, Minimum grade point average of 3.0 in your Bache-lor’s/business degree

IELTS 6.0 / TOEFL IBT 80 points / PTE 56 points (51 points in each com-

ponent)

Bad Honnef, Berlin EUR 18,800 (21,000)

50% (MBA: 80%) MBA MBA International

Business Hospitality1,5

OR 2 ENGLISH - -Bachelor’s degree, Minimum grade point average of 3.0 in your Bachelor’s degree

At least 2 years of practical work experience in mana-gement related field (full-time, internships are not considered)

Academic IELTS 6.0/TOEFL IBT 80 points/ PTE 56

points


LA ROCHELLE ESC

LA ROCHELLE ESC

FRANCE 2002 1 La Rochelle 79 544 7

B: 21%

800

B Bachelor in Tourism Management

Partnerships with Université du Québec

à Montréal (UQAM), University of Angers

(ESTHUA), Univer-sité du Littoral Côte

d'Opale (ULCO)

3 ENGLISH /FRENCH 9 2 Baccalauréat / High School Diploma TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 9,750 (11,650)

M: 15% MBA Tourism & Hospi-tality 2 ENGLISH /

FRENCH 10 2 Bachelor Degree TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 6,850 (8,100)

OXFORD BROOKES UNIVER-SITY


UNITED KINGDOM 1865 1 Oxford 26 500 19

B: 40%

12,000

BBachelor in Inter-national Hospitality Management

Partnerships with Vedatya (India),

Nilai (Malaysia), PSB (Singapore - pending).

One year work pla-cements are offered

in more than 20 countries worldwide;

undergraduate students can under-take a one semester

study exchange in 15 countries.

4 ENGLISH 12 1

A-level: grades BBC or equivalent; IB Diploma: 30 points; BTEC: BTEC national diploma: DMM; International or European Baccalaureate

IELTS 6.0 (with 6.0 in rea-ding and writing, 5.5 in listening and speaking)

Oxford GBP 9,250 (12,600) per year

M: 95%

M

Master in Interna-tional Hospitality, Events and Tourism Management

1 or 2 if sand-

wich mode

ENGLISH

12 (after comple-tion of acade-mic element)

1 Second class honours degree (2:2) or equivalent in any subject.

IELTS minimum 6.5 overall Oxford GBP 8,000 (13,970)

per year

MMaster in Internatio-nal Hotel and Tou-rism Management

1 or 2 if sand-

wich mode

ENGLISH


1

A minimum of a second class honours degree (2:2) in business, hotel, tourism and management (or equivalent)

At least one year’s work experience in the hotel and tourism industry


per year

M Tourism Futures

1 or 2 if sand-

wich mode

ENGLISH



IELTS minimum 6.5 overall Oxford GBP

UNIVER-SITY OF SURREY


UNITED KINGDOM 1966 1 Surrey NA 1,465 NA NA 10,000

BSC

BSc (Hons) International Event Management, BSc (Hons) International Hospitality and Tourism Management, BSc (Hons) / Mbus (Hons) Internatioanl Hospitality Management, BSc (Hons) / Mbus (Hons) Internatio-nal Tourism Management 17 exchange

agreements, including Sun Yat-sen Business

School (SYSBS, China), Victoria University

(Wellington), Ryerson University (Toronto), La Trobe

University, Nanyang Technological

University, Melbourne University, University

of Central Florida, Modul University

3 OR 4 ENGLISH10-12

work placement 3rd year option

1+

6.5 IELTS minimum overall / 6.0 IELTS

minimum in each sub-skill

Surrey GBP 9,000 (18,000) per year

MSC

MSc Air Transport Management, MSc International Events Management, MSc International Hospitality Management (Euromas-ters), MSc International Hotel Management, MSc International Tourism Development, MSc International Tourism Management, MSc International Tourism Marketing, MSc Strategic Hotel Management

1 TO 5 ENGLISH

Professio-nal training programme

available

-

Bachelors Degree or equivalent / Upper second class degree or equivalent in a hospitality management discipline + experience in hotel management OR an upper second class degree in another management related discipline but with three years management experience in the hospitality industry




PHD Hospitality and Tou-rism Management

PART TIME3 TO 8

ENGLISH


available

-Masters degree at a minimum of a distinction level in a relevant discipline from an approved university

IELTS 7.0 or above with a minimum of 6.5 in each

componentSurrey GBP 4,120 (14,000)

per year

CPDTwo-day course in Hotel Revenue Management

ENGLISH - -Suit those who have had little exposure to Revenue Management previously, and are either working in a hotel or with hotels

Surrey GBP 650

VATEL GROUPE VATEL

France - Belgium - Spain - Swit-zerland - Cote d’Ivoire - Andorra - Paraguay - Thailand - Argen-tina - Senegal - Vietnam - China - Turkey - Russia - Rwanda - Malaysia - United Kingdom - USA - Madagascar - Philippines - Morocco - Mau-ritius - Mexico - Montenegro - India - Singapore - Israel - Tunisia - India

1981 35

Paris, Lyon, Bordeaux, Nîmes, Brussels, Madrid,

Martigny, Abidjan, Adorra, Asuncion, Bangkok, Buenos

Aires, Salta, Dakar, Ho-Chi-Minh

City, Huangshan, Yunnan, Istanbul, Moscow, Kazan,

Kigali, Kuala Lumpur, London, Los Angeles, San

Diego, Antanarivo, Manila, Marrakech, Mauritius, Mexico

City, Montene-gro, New Delhi,

Singapore, Tel Aviv, Tunis

440 7,000 16

B: 25%

30,000

BBachelor Vatel International Hotel Management

3ENGLISH / FRENCH / SPANISH

13-16 3 18 High School Diploma or equivalent "A" level or University Entry Examination

English Test in Entrance Exam

/ IELTS 5.5EUR

24,540 (39,700)+1,900 / year for

accommodation and +1,950 / year for F&B

(optional)

M: 20% MBAMBA Vatel Inter-national Hotel Management

10 specializations: International Hotel management (in all

campuses), Luxury Brand Management (Paris), Reve-nue Management (Lyon),

Events Management (Nîmes), International

Wine & Spirits Manage-ment (Bordeaux), Entre-preunarial Management (Marrakech), American

Hospitality Management and International Business

(Los Angeles), Resorts Management (Mauritius), Strategic HR Management

(Martigny), Sales & E-Marketing Management

(Brussels)

2 ENGLISH / FRENCH

9-11 2 20 Undergraduate DegreeEnglish Test in Entrance

Exam / IELTS 6.0

Paris, Lyon, Nimes & Bordeaux (France) - Martigny

(Switzerland) - Brussels (Belgium) - Madrid (Spain)

EUR

13,980 (20,400)+1,900 / year for


(optional)

*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -



HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEM-BERS)


RATIO




NUMBER OF




TEACHING LANGUAGE



CUR-RENCY



AND F&B

IUBH

INTERNA-TIONAL UNIVERSITY OF APPLIED SCIENCES BAD HONNEF - BONN

GERMANY 1998 3 Bad Honnef, Berlin, Reichenhall 98

IUBH School of Hospita-

lity Mana-gement:

1,800 / IUBH: 9,900

18

50% (B: 30%)

3,500

B Bachelor in Hospita-lity Management



Higher Secondary School Leaving Certificate with scores in the top 30% of your academic year

IELTS 6.0 / TOEFL IBT 80 points /

PTE 56 points (51 points in each component)


hall, BerlinEUR 30,450 (32,900)

50% (B: 15%) B Bachelor in Tourism Management




hallEUR 30,450 (32,900)

50% (B: 25%) B

Bachelor in Inter-national Hospitality Management / Tou-rism Management

2 semesters abroad 3,5 ENGLISH 6 1 Bad Honnef EUR 36,475 (40,000)

50% (M: 60%) MMaster in Interna-tional Hospitality Management

2 ENGLISH - -Bachelor’s degree, Minimum grade point average of 3.0 in your Bache-lor’s/business degree

IELTS 6.0 / TOEFL IBT 80 points / PTE 56 points (51 points in each com-

ponent)


50% (MBA: 80%) MBA MBA International

Business Hospitality1,5

OR 2 ENGLISH - -Bachelor’s degree, Minimum grade point average of 3.0 in your Bachelor’s degree

At least 2 years of practical work experience in mana-gement related field (full-time, internships are not considered)

Academic IELTS 6.0/TOEFL IBT 80 points/ PTE 56

points


LA ROCHELLE ESC

LA ROCHELLE ESC

FRANCE 2002 1 La Rochelle 79 544 7

B: 21%

800

B Bachelor in Tourism Management

Partnerships with Université du Québec

à Montréal (UQAM), University of Angers

(ESTHUA), Univer-sité du Littoral Côte

d'Opale (ULCO)

3 ENGLISH /FRENCH 9 2 Baccalauréat / High School Diploma TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 9,750 (11,650)

M: 15% MBA Tourism & Hospi-tality 2 ENGLISH /

FRENCH 10 2 Bachelor Degree TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 6,850 (8,100)



UNITED KINGDOM 1865 1 Oxford 26 500 19

B: 40%

12,000

BBachelor in Inter-national Hospitality Management

Partnerships with Vedatya (India),

Nilai (Malaysia), PSB (Singapore - pending).

One year work pla-cements are offered

in more than 20 countries worldwide;

undergraduate students can under-take a one semester

study exchange in 15 countries.

4 ENGLISH 12 1

A-level: grades BBC or equivalent; IB Diploma: 30 points; BTEC: BTEC national diploma: DMM; International or European Baccalaureate

IELTS 6.0 (with 6.0 in rea-ding and writing, 5.5 in listening and speaking)

Oxford GBP 9,250 (12,600) per year

M: 95%

M

Master in Interna-tional Hospitality, Events and Tourism Management

1 or 2 if sand-

wich mode

ENGLISH




per year

MMaster in Internatio-nal Hotel and Tou-rism Management

1 or 2 if sand-

wich mode

ENGLISH


1

A minimum of a second class honours degree (2:2) in business, hotel, tourism and management (or equivalent)

At least one year’s work experience in the hotel and tourism industry


per year

M Tourism Futures

1 or 2 if sand-

wich mode

ENGLISH



IELTS minimum 6.5 overall Oxford GBP



UNITED KINGDOM 1966 1 Surrey NA 1,465 NA NA 10,000

BSC

BSc (Hons) International Event Management, BSc (Hons) International Hospitality and Tourism Management, BSc (Hons) / Mbus (Hons) Internatioanl Hospitality Management, BSc (Hons) / Mbus (Hons) Internatio-nal Tourism Management 17 exchange

agreements, including Sun Yat-sen Business

School (SYSBS, China), Victoria University

(Wellington), Ryerson University (Toronto), La Trobe

University, Nanyang Technological

University, Melbourne University, University

of Central Florida, Modul University

3 OR 4 ENGLISH10-12

work placement 3rd year option

1+




MSC

MSc Air Transport Management, MSc International Events Management, MSc International Hospitality Management (Euromas-ters), MSc International Hotel Management, MSc International Tourism Development, MSc International Tourism Management, MSc International Tourism Marketing, MSc Strategic Hotel Management

1 TO 5 ENGLISH


available

-

Bachelors Degree or equivalent / Upper second class degree or equivalent in a hospitality management discipline + experience in hotel management OR an upper second class degree in another management related discipline but with three years management experience in the hospitality industry




PHD Hospitality and Tou-rism Management

PART TIME3 TO 8

ENGLISH


available

-Masters degree at a minimum of a distinction level in a relevant discipline from an approved university

IELTS 7.0 or above with a minimum of 6.5 in each

componentSurrey GBP 4,120 (14,000)

per year

CPDTwo-day course in Hotel Revenue Management

ENGLISH - -Suit those who have had little exposure to Revenue Management previously, and are either working in a hotel or with hotels

Surrey GBP 650

VATEL GROUPE VATEL

France - Belgium - Spain - Swit-zerland - Cote d’Ivoire - Andorra - Paraguay - Thailand - Argen-tina - Senegal - Vietnam - China - Turkey - Russia - Rwanda - Malaysia - United Kingdom - USA - Madagascar - Philippines - Morocco - Mau-ritius - Mexico - Montenegro - India - Singapore - Israel - Tunisia - India

1981 35

Paris, Lyon, Bordeaux, Nîmes, Brussels, Madrid,

Martigny, Abidjan, Adorra, Asuncion, Bangkok, Buenos

Aires, Salta, Dakar, Ho-Chi-Minh

City, Huangshan, Yunnan, Istanbul, Moscow, Kazan,

Kigali, Kuala Lumpur, London, Los Angeles, San

Diego, Antanarivo, Manila, Marrakech, Mauritius, Mexico

City, Montene-gro, New Delhi,

Singapore, Tel Aviv, Tunis

440 7,000 16

B: 25%

30,000

BBachelor Vatel International Hotel Management

3ENGLISH / FRENCH / SPANISH

13-16 3 18 High School Diploma or equivalent "A" level or University Entry Examination

English Test in Entrance Exam

/ IELTS 5.5EUR

24,540 (39,700)+1,900 / year for


(optional)

M: 20% MBAMBA Vatel Inter-national Hotel Management

10 specializations: International Hotel management (in all

campuses), Luxury Brand Management (Paris), Reve-nue Management (Lyon),

Events Management (Nîmes), International

Wine & Spirits Manage-ment (Bordeaux), Entre-preunarial Management (Marrakech), American

Hospitality Management and International Business

(Los Angeles), Resorts Management (Mauritius), Strategic HR Management

(Martigny), Sales & E-Marketing Management

(Brussels)

2 ENGLISH / FRENCH

9-11 2 20 Undergraduate DegreeEnglish Test in Entrance

Exam / IELTS 6.0

Paris, Lyon, Nimes & Bordeaux (France) - Martigny

(Switzerland) - Brussels (Belgium) - Madrid (Spain)

EUR

13,980 (20,400)+1,900 / year for


(optional)

*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -



HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE


EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

BERJAYA UNIVER-SITY COLLEGE OF HOSPI-TALITY

BERJAYA UNIVERSITY COLLEGE OF HOSPI-TALITY

MALAYSIA 2007 1 Kuala Lumpur 6 1,092 182

8.7% (B: 13.7%)

1,200

B Bachelor of Hospita-lity Management Partnerships with

around 70 schools worldwide

3 ENGLISH 4 1A-Level: 2 principals or equivalent qualifi-cations English Kuala

Lumpur

RM 75,563

8,7% (B: 21.1%) B Bachelor of Tourism

Management 3 ENGLISH 4 1 RM 74,640

BLUE MOUN-TAINS

BLUE MOUN-TAINS

AUSTRALIA, CHINA 1991 3

Leura, Sydney, Suzhou

30 1 420 47 90% 4 200

BInternational Hotel and Resort Management

Stamford International University, Kendall College, AIEP De La Universidad Andres

Bello, INTI International University & Colleges,

UNITEC Universidad Technologica de Mexi-

co, Suzhou Tourism and Finance Institute

2.5 ENGLISH 4 (2X600H) 2 17,75

Australian Year 12 certificate, or international equivalent

6.0 IELTS (or equivalent)

Leura, Sydney $ AUS 81,385 (83,685)

B International Event Management 2.5 ENGLISH 4

(2X600H) 2 17,75 6.0 IELTS (or equivalent)


M International Hotel Management 2 ENGLISH 6 1 21

Recognized Bachelor Degree (any field)

6.0 IELTS (or equivalent) Sydney $ AUS 42,340

M Global Business Management 2 ENGLISH 6 (work integrated

learning) 1 21 6.5 IELTS (or equivalent) Sydney $ AUS 42,340

AD

2 years associate Degree of Business (Hotels and Resorts Management)

2 ENGLISH 4 (2X600H) 2 18 High school level 6.0 IELTS Suzhou RMB 52,680 (215,280)

CORNELL SCHOOL OF HOTEL ADMINIS-TRATION

CORNELL UNIVERSITY

UNITED STATES

1922 (Cornell Univer-

sity: 1865)

1 ITHACA 60 894 15 10%

Cornell Hotel

Society: >13,000

alumni and affiliate

members

B School of Hotel Administration

SHA students are encouraged to spend

a semester or an academic year (esp. 3rd year) abroad. Through

the Cornell Abroad program, SHA students can study in > than 40 countries and enroll in > than 150 programs abroad. A minimum

GPA of 3.0, completion of 1st and 2nd year

core,and PE requirements

are required to be considered for Study

Abroad

4 ENGLISH 4-6(800h)

2 (or

part-time employ-

ment)

Rigorous curriculum, exhibit an outstanding record of academic achievement. Complete courses of study in the following secondary school subjects (full academic year of study in the discipline noted): 4 units of English, 4 units of math (including coursework in pre-calculus), 2 units of science (including coursework in chemistry), 3 years in a single foreign language (successful completion of level 3), Additional units of higher-level math are recommended

Cornell SHA recom-mends students become acquainted with some aspect of hospitality through service-related jobs, internships, shadow opportunities, or infor-mational interviews prior to applying.

IELTS 7.0 / Minimum total score of 100 on the TOEFL with recommended

sectional scores of 25 in each

category

Ithaca USD

53,603 / year + 15,750 / year

for housing, dining, perso-nal and misc.

expenses

M Master of Manage-ment in Hospitality 1.5 ENGLISH

Externships (minimum 2

weeks) during winter break

-

Applicants are expected to demonstrate their potential to excel in a rigorous academic envi-ronment. The average undergraduate GPA for admitted MMH students is typically about 3.3.

Candidates with strong managerial skills and leadership potential. Students admitted in the past few years have typically had three years of work experience.

Ithaca USD

80,068 (3 semesters)

+ 15,750 / year for housing,

dining, perso-nal and misc.

expenses

MS Master of Science in Hotel Administration

2(min) ENGLISH - -

Bachelor’s degree or equivalent from an accredited university. Exceptional academic record, with a rigorous curriculum, top 10% class ranking, Research experience, competi-tive GRE score or GMAT score above 700

Relevant hospitality experience Ithaca USD

32,605 / year + 15,750 / year


expenses

PHD Hotel Administration 3(min) ENGLISH - -

Bachelor’s degree in hotel administration from Cornell OR master’s degree from an accredited university. Exceptional academic record, inclu-ding research experience, a competitive GRE or GMAT (score above 700 for GMAT), top-10% class ranking in bachelor’s and master’s study,prior coursework in statistics, economics, and research methods, record of published hospi-tality papers or articles in relevant journals or trade publications

Experience in teaching and research Ithaca USD

32,605 / year+ 15,750 / year


expenses

DUSIT THANI COLLEGE

DUSIT INTERNA-TIONAL

THAILAND 1996 2 Bangkok, Pattaya 155 3,355 22 1% 4,219

BBA (Inter-

national Program)

Hotel & Resort Management / Culi-nary Arts & Restau-rant Management

Partnerships with other schools: EHL, ASO

College, Le Cordon Bleu, LPU, Hong Kong Poly U., Tsuji Culinary

Institute

4 ENGLISH 2,000 HOURS vol. High School Certificate or equivalentTOEFL 525 /

IELTS 6,0 / SAT 1000

Bangkok, Pattaya USD 37,500 / 33,500

*Glossary : AS = Associate Degree • B = Bachelor • BSc = Bachelor of Sciences • BY = Bachelor Year • D = Diplomta • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -

Special Report Hotel Schools MONDE



HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE


EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

BERJAYA UNIVER-SITY COLLEGE OF HOSPI-TALITY

BERJAYA UNIVERSITY COLLEGE OF HOSPI-TALITY

MALAYSIA 2007 1 Kuala Lumpur 6 1,092 182

8.7% (B: 13.7%)

1,200

B Bachelor of Hospita-lity Management Partnerships with

around 70 schools worldwide

3 ENGLISH 4 1A-Level: 2 principals or equivalent qualifi-cations English Kuala

Lumpur

RM 75,563

8,7% (B: 21.1%) B Bachelor of Tourism

Management 3 ENGLISH 4 1 RM 74,640

BLUE MOUN-TAINS

BLUE MOUN-TAINS

AUSTRALIA, CHINA 1991 3

Leura, Sydney, Suzhou

30 1 420 47 90% 4 200

BInternational Hotel and Resort Management

Stamford International University, Kendall College, AIEP De La Universidad Andres

Bello, INTI International University & Colleges,

UNITEC Universidad Technologica de Mexi-

co, Suzhou Tourism and Finance Institute

2.5 ENGLISH 4 (2X600H) 2 17,75

Australian Year 12 certificate, or international equivalent

6.0 IELTS (or equivalent)


B International Event Management 2.5 ENGLISH 4

(2X600H) 2 17,75 6.0 IELTS (or equivalent)


M International Hotel Management 2 ENGLISH 6 1 21

Recognized Bachelor Degree (any field)

6.0 IELTS (or equivalent) Sydney $ AUS 42,340

M Global Business Management 2 ENGLISH 6 (work integrated

learning) 1 21 6.5 IELTS (or equivalent) Sydney $ AUS 42,340

AD

2 years associate Degree of Business (Hotels and Resorts Management)

2 ENGLISH 4 (2X600H) 2 18 High school level 6.0 IELTS Suzhou RMB 52,680 (215,280)

CORNELL SCHOOL OF HOTEL ADMINIS-TRATION

CORNELL UNIVERSITY

UNITED STATES

1922 (Cornell Univer-

sity: 1865)

1 ITHACA 60 894 15 10%

Cornell Hotel

Society: >13,000

alumni and affiliate

members

B School of Hotel Administration

SHA students are encouraged to spend

a semester or an academic year (esp. 3rd year) abroad. Through

the Cornell Abroad program, SHA students can study in > than 40 countries and enroll in > than 150 programs abroad. A minimum

GPA of 3.0, completion of 1st and 2nd year

core,and PE requirements

are required to be considered for Study

Abroad

4 ENGLISH 4-6(800h)

2 (or

part-time employ-

ment)

Rigorous curriculum, exhibit an outstanding record of academic achievement. Complete courses of study in the following secondary school subjects (full academic year of study in the discipline noted): 4 units of English, 4 units of math (including coursework in pre-calculus), 2 units of science (including coursework in chemistry), 3 years in a single foreign language (successful completion of level 3), Additional units of higher-level math are recommended

Cornell SHA recom-mends students become acquainted with some aspect of hospitality through service-related jobs, internships, shadow opportunities, or infor-mational interviews prior to applying.

IELTS 7.0 / Minimum total score of 100 on the TOEFL with recommended

sectional scores of 25 in each

category

Ithaca USD

53,603 / year + 15,750 / year


expenses

M Master of Manage-ment in Hospitality 1.5 ENGLISH

Externships (minimum 2

weeks) during winter break

-

Applicants are expected to demonstrate their potential to excel in a rigorous academic envi-ronment. The average undergraduate GPA for admitted MMH students is typically about 3.3.

Candidates with strong managerial skills and leadership potential. Students admitted in the past few years have typically had three years of work experience.

Ithaca USD

80,068 (3 semesters)

+ 15,750 / year for housing,

dining, perso-nal and misc.

expenses

MS Master of Science in Hotel Administration

2(min) ENGLISH - -

Bachelor’s degree or equivalent from an accredited university. Exceptional academic record, with a rigorous curriculum, top 10% class ranking, Research experience, competi-tive GRE score or GMAT score above 700

Relevant hospitality experience Ithaca USD

32,605 / year + 15,750 / year


expenses

PHD Hotel Administration 3(min) ENGLISH - -

Bachelor’s degree in hotel administration from Cornell OR master’s degree from an accredited university. Exceptional academic record, inclu-ding research experience, a competitive GRE or GMAT (score above 700 for GMAT), top-10% class ranking in bachelor’s and master’s study,prior coursework in statistics, economics, and research methods, record of published hospi-tality papers or articles in relevant journals or trade publications

Experience in teaching and research Ithaca USD

32,605 / year+ 15,750 / year


expenses

DUSIT THANI COLLEGE

DUSIT INTERNA-TIONAL

THAILAND 1996 2 Bangkok, Pattaya 155 3,355 22 1% 4,219

BBA (Inter-

national Program)

Hotel & Resort Management / Culi-nary Arts & Restau-rant Management

Partnerships with other schools: EHL, ASO

College, Le Cordon Bleu, LPU, Hong Kong Poly U., Tsuji Culinary

Institute

4 ENGLISH 2,000 HOURS vol. High School Certificate or equivalentTOEFL 525 /

IELTS 6,0 / SAT 1000

Bangkok, Pattaya USD 37,500 / 33,500

*Glossary : AS = Associate Degree • B = Bachelor • BSc = Bachelor of Sciences • BY = Bachelor Year • D = Diplomta • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -




HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE


EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

EMIRATES ACADEMY OF HOS-PITALITY MANAGE-MENT

JUMEIRAH GROUP

UNITED ARAB EMIRATES 2001 1 Dubai 23 320 14

93%(BSCHONS:

92%)

569

BSC

Bachelor of Science (Honours) in Inter-national Hospitality Management

Academic association with Ecole hôtelière de Lausanne (EHL) / MOUs

signed with Business School Berlin, Germany;

Copenhagen Business Academy, Denmark;

Endicott College, USA; Haaga-Helia, Finland;

Kansai University, Japan; MCI – Management

Center Innsbruck, Austria; Nanjing Institute of

Tourism and Hospitality, China; National Institute

Of Technology, China; Providence Univer-

sity, Taiwan; Shin Chien University, Taiwan; Sun

Yat-Sen University, China; The Ostelea, School of

Tourism and Hospitality, Barcelona; University of Applied Sciences, The

Netherlands

3 ENGLISH 21-22 1 18

UAE Ministry of Education high school diploma or equivalent American High School Diploma with SAT or [Minimum 5 GCSEs (O-Levels) and 3 A levels with an average grade of 75% or above] or International Baccalaureate (IB) Diploma.

N/ATOEFL iBT 61, TOEFL ITP 500, IELTS 5, IESOL B2,

CAE 41-46

Dubai AED 149,250 (298,500)

93%(BBA ONS: 94%) B

Bachelor of Business Administration (Honours) in International Hospitality Management

3 ENGLISH 21-22 1 18 Dubai AED 149,250 (298,500)

93% (ASC: 100%) ASC

Associate of Science in International Hospitality Operations

2 (6 tri-

mesters)ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)

93% (ABA: 78%) ABA

Associate of Business Administration in International Hospitality Management

2 (6

trimes-ters)

ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)

93% (MSC: 0%) MSC

Master of Science in International Hospi-tality Management

1 ENGLISH - - 18

An accredited Bachelor’s degree in Hospitality or Business or equivalent with a minimum GPA of 3.0 (out of 4.0).

One year of profes-sional experience in the tourism and hospitality industry or related

TOEFL IBT 79-80, TOEFL ITP 550, IELTS 6, IESOL B2,

CAE 52-57

Dubai AED 50,035 (100,070)

93% (MBA: 79%) MBA

Master of Business Administration in International Hospi-tality Management

1 ENGLISH - - 18 Dubai AED 50,035 (100,070)

EUROPEAN INTERNA-TIONAL COLLEGE


UNITED ARAB EMIRATES 2006 1 Abu Dhabi 12 170 14 30%

DDiploma in Hotel Management and Tourism

Academic partnership with Cesar Ritz Colleges Switzerland and Niagara

College, Canada

2,5 ENGLISH 6 1 18 High School DiplomaIELTS 5.0 or minimum TOEFL score 500 for Paper-Based, 173 for

Computer Based TOEFL, and 61 for Internet Based

TOEFL

ABU DHABI AED 109,350

(for 2,5 years)

B Hotel Management and Tourism 4 ENGLISH 6 + 2 2 18 High School Diploma ABU

DHABI AED 185,000 (for 4 years)

FIU CHAPLIN SCHOOL OF HOSPI-TALITY & TOURISM MANAGE-MENT

FLORIDA INTERNA-TIONAL UNIVERSITY

CHINA, UNITED STATES 1972 3

Miami (Modesto Maidique Campus & Biscayne

Bay Campus),

Tianjin

73 2 035 28

38% (B: 7.9%)

15,000

BSCB.S. in Hospitality Management (on-campus and online)

Founding Member of Hotel Schools of

Distinction (Escuela Uni-versitarian de Hoteleria y Turismo, Hotelschool

The Hague, Haaga-Helia University of Applied Sciences ( Finland),

Indiana/Purdue/Fort Wayne University (USA), etc.) Tianjin University of Commerce Students: Marriott Tianjin China

Program

4 ENGLISH 6 1 SAT/ACT for Freshmen or transfers with less than 60 transferable credits; to qualify for admission to the hospitality program, FIU transfer students with 60 lower preparation credits must have a minimum 2.75 GPA and must be othe-rwise acceptable into the program.

MIAMI, TIANJIN USD

7,630 (20,030) (30 credits)+ 12,164 /

year for books, supplies, room

and F&B

38% (B: 100%) BSC

B.S. in Hospitality Management (Marriott Tianjin China Program)

4 ENGLISH 6 1 TOEFL of 80; IELTS of 6.5 Overall TIANJIN USD

7,630 (20,030) (30 credits)+ 12,164 /


and F&B

38% (M: 61.4%) M

M.S. in Hospitality Management (Thesis: on-campus) (Non-Thesis: on-campus & online )

1 ENGLISH 6 1 GRE/GMAT only required with less than 3.0 GPA MIAMI USD

12,652 (25,760)+ 12,646 /


and F&B

38% (M: 71.4%) M

M.S. in Hospitality Management Specialization in Hospitality Real Estate Development

1 ENGLISH 6 1 GRE/GMAT only required with less than 3.0 GPA MIAMI USD 12,652 (25,760)

38% (M: 3.2%) M

Executive M.S. in Hospitality Manage-ment (Online)

1 ENGLISH - - GRE/GMAT only required with less than 3.0 GPA

At least 5 years of management or teaching experience in the hospitality industry

ONLINE USD 12,652 (25,760)

*Glossary : AS = Associate Degree • B = Bachelor • BSC = Bachelor of Sciences • BY = Bachelor Year • D = Diploma • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -




HOTEL SCHOOL

GROUP


FOUN-DATION

DATE

NB OF CAM-

PUSES IN THE WORLD

LOCATION

PROFES-SORS

(FACULTY MEMBERS)


RATIO




NUMBER OF




TEACHING LANGUAGE


EXPERIENCEENGLISH

CAMPUS-(ES)

CUR-RENCY



AND F&B

EMIRATES ACADEMY OF HOS-PITALITY MANAGE-MENT

JUMEIRAH GROUP

UNITED ARAB EMIRATES 2001 1 Dubai 23 320 14

93%(BSCHONS:

92%)

569

BSC

Bachelor of Science (Honours) in Inter-national Hospitality Management

Academic association with Ecole hôtelière de Lausanne (EHL) / MOUs

signed with Business School Berlin, Germany;

Copenhagen Business Academy, Denmark;

Endicott College, USA; Haaga-Helia, Finland;

Kansai University, Japan; MCI – Management

Center Innsbruck, Austria; Nanjing Institute of

Tourism and Hospitality, China; National Institute

Of Technology, China; Providence Univer-

sity, Taiwan; Shin Chien University, Taiwan; Sun

Yat-Sen University, China; The Ostelea, School of

Tourism and Hospitality, Barcelona; University of Applied Sciences, The

Netherlands

3 ENGLISH 21-22 1 18

UAE Ministry of Education high school diploma or equivalent American High School Diploma with SAT or [Minimum 5 GCSEs (O-Levels) and 3 A levels with an average grade of 75% or above] or International Baccalaureate (IB) Diploma.

N/ATOEFL iBT 61, TOEFL ITP 500, IELTS 5, IESOL B2,

CAE 41-46

Dubai AED 149,250 (298,500)

93%(BBA ONS: 94%) B

Bachelor of Business Administration (Honours) in International Hospitality Management

3 ENGLISH 21-22 1 18 Dubai AED 149,250 (298,500)

93% (ASC: 100%) ASC

Associate of Science in International Hospitality Operations

2 (6 tri-

mesters)ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)

93% (ABA: 78%) ABA

Associate of Business Administration in International Hospitality Management

2 (6

trimes-ters)

ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)

93% (MSC: 0%) MSC

Master of Science in International Hospi-tality Management

1 ENGLISH - - 18

An accredited Bachelor’s degree in Hospitality or Business or equivalent with a minimum GPA of 3.0 (out of 4.0).

One year of profes-sional experience in the tourism and hospitality industry or related

TOEFL IBT 79-80, TOEFL ITP 550, IELTS 6, IESOL B2,

CAE 52-57

Dubai AED 50,035 (100,070)

93% (MBA: 79%) MBA

Master of Business Administration in International Hospi-tality Management

1 ENGLISH - - 18 Dubai AED 50,035 (100,070)



UNITED ARAB EMIRATES 2006 1 Abu Dhabi 12 170 14 30%

DDiploma in Hotel Management and Tourism

Academic partnership with Cesar Ritz Colleges Switzerland and Niagara

College, Canada

2,5 ENGLISH 6 1 18 High School DiplomaIELTS 5.0 or minimum TOEFL score 500 for Paper-Based, 173 for

Computer Based TOEFL, and 61 for Internet Based

TOEFL

ABU DHABI AED 109,350

(for 2,5 years)

B Hotel Management and Tourism 4 ENGLISH 6 + 2 2 18 High School Diploma ABU

DHABI AED 185,000 (for 4 years)

FIU CHAPLIN SCHOOL OF HOSPI-TALITY & TOURISM MANAGE-MENT

FLORIDA INTERNA-TIONAL UNIVERSITY

CHINA, UNITED STATES 1972 3

Miami (Modesto Maidique Campus & Biscayne

Bay Campus),

Tianjin

73 2 035 28

38% (B: 7.9%)

15,000

BSCB.S. in Hospitality Management (on-campus and online)

Founding Member of Hotel Schools of

Distinction (Escuela Uni-versitarian de Hoteleria y Turismo, Hotelschool

The Hague, Haaga-Helia University of Applied Sciences ( Finland),

Indiana/Purdue/Fort Wayne University (USA), etc.) Tianjin University of Commerce Students: Marriott Tianjin China

Program

4 ENGLISH 6 1 SAT/ACT for Freshmen or transfers with less than 60 transferable credits; to qualify for admission to the hospitality program, FIU transfer students with 60 lower preparation credits must have a minimum 2.75 GPA and must be othe-rwise acceptable into the program.

MIAMI, TIANJIN USD

7,630 (20,030) (30 credits)+ 12,164 /


and F&B

38% (B: 100%) BSC

B.S. in Hospitality Management (Marriott Tianjin China Program)

4 ENGLISH 6 1 TOEFL of 80; IELTS of 6.5 Overall TIANJIN USD

7,630 (20,030) (30 credits)+ 12,164 /


and F&B

38% (M: 61.4%) M

M.S. in Hospitality Management (Thesis: on-campus) (Non-Thesis: on-campus & online )

1 ENGLISH 6 1 GRE/GMAT only required with less than 3.0 GPA MIAMI USD

12,652 (25,760)+ 12,646 /


and F&B

38% (M: 71.4%) M

M.S. in Hospitality Management Specialization in Hospitality Real Estate Development

1 ENGLISH 6 1 GRE/GMAT only required with less than 3.0 GPA MIAMI USD 12,652 (25,760)

38% (M: 3.2%) M

Executive M.S. in Hospitality Manage-ment (Online)

1 ENGLISH - - GRE/GMAT only required with less than 3.0 GPA

At least 5 years of management or teaching experience in the hospitality industry

ONLINE USD 12,652 (25,760)

*Glossary : AS = Associate Degree • B = Bachelor • BSC = Bachelor of Sciences • BY = Bachelor Year • D = Diploma • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -

