SP - 6.16.17 Phoenix Magazine - The James Agency served uncut, they're best eaten with knife and fork. LOCAL SPECIMEN: Pomo (pictured) CHICAGO There are actually two styles in Chi-town

Page 1 <img data-url='document/sp-61617-phoenix-magazine-the-james-served-uncut-theyre-best-eaten-with.html?page=1' data-page='1' class='cut-thumb lazyload' alt='Page 1: SP - 6.16.17 Phoenix Magazine - The James Agency served uncut, they're best eaten with knife and fork. LOCAL SPECIMEN: Pomo (pictured) CHICAGO There are actually two styles in Chi-town' loading='lazy' src='data:image/gif;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAYAAAAfFcSJAAAADUlEQVR42mNk+P+/HgAFhAJ/wlseKgAAAABJRU5ErkJggg==' data-src='https://reader030.cupdf.com/reader030/viewer/2022022514/5af28a837f8b9abc788fe132/html5/thumbnails/1.jpg' width='140' height='200' /> Spinato’s Pizzeria

Date: 6.16.17

Media Outlet: Phoenix Magazine

Page 2 <img data-url='document/sp-61617-phoenix-magazine-the-james-served-uncut-theyre-best-eaten-with.html?page=2' data-page='2' class='cut-thumb lazyload' alt='Page 2: SP - 6.16.17 Phoenix Magazine - The James Agency served uncut, they're best eaten with knife and fork. LOCAL SPECIMEN: Pomo (pictured) CHICAGO There are actually two styles in Chi-town' loading='lazy' src='data:image/gif;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAYAAAAfFcSJAAAADUlEQVR42mNk+P+/HgAFhAJ/wlseKgAAAABJRU5ErkJggg==' data-src='https://reader030.cupdf.com/reader030/viewer/2022022514/5af28a837f8b9abc788fe132/html5/thumbnails/2.jpg' width='140' height='200' /> Spinato’s Pizzeria

Page 3 <img data-url='document/sp-61617-phoenix-magazine-the-james-served-uncut-theyre-best-eaten-with.html?page=3' data-page='3' class='cut-thumb lazyload' alt='Page 3: SP - 6.16.17 Phoenix Magazine - The James Agency served uncut, they're best eaten with knife and fork. LOCAL SPECIMEN: Pomo (pictured) CHICAGO There are actually two styles in Chi-town' loading='lazy' src='data:image/gif;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAYAAAAfFcSJAAAADUlEQVR42mNk+P+/HgAFhAJ/wlseKgAAAABJRU5ErkJggg==' data-src='https://reader030.cupdf.com/reader030/viewer/2022022514/5af28a837f8b9abc788fe132/html5/thumbnails/3.jpg' width='140' height='200' /> Spinato’s Pizzeria

SP - 6.16.17 Phoenix Magazine - The James Agency served uncut, they're best eaten with knife and fork. LOCAL SPECIMEN: Pomo (pictured) CHICAGO There are actually two styles in Chi-town

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