Soya protein isolates Soya protein isolates Dr Srinivasa Murthy.D Dr Srinivasa Murthy.D Preventive Health care & Nutrition consultant Preventive Health care & Nutrition consultant
Jan 21, 2016
Soya protein isolatesSoya protein isolates
Dr Srinivasa Murthy.DDr Srinivasa Murthy.DPreventive Health care & Nutrition consultantPreventive Health care & Nutrition consultant
Components of foodComponents of foodNutrientsNutrientsCALORIE NUTRIENTSCALORIE NUTRIENTS
CarbohydratesCarbohydrates FatsFats PROTEINS NON CALORIE NUTRIENTSNON CALORIE NUTRIENTS Vitamins, Minerals, trace elements, Vitamins, Minerals, trace elements,
antioxidantsantioxidants FibreFibre waterwater
PROTEINSPROTEINS
Proteins are vital to any living organism.Proteins are vital to any living organism. Proteins are present in all living tissues both plants Proteins are present in all living tissues both plants
and animals.and animals. The major portion of protein in the body is in The major portion of protein in the body is in
muscle tissues, the rest is widely distributed in muscle tissues, the rest is widely distributed in bones, blood and other tissuesbones, blood and other tissues
Proteins are made of smaller compounds called Proteins are made of smaller compounds called “Amino Acids” or building blocks of protein.“Amino Acids” or building blocks of protein.
There are 23 amino acids, out of which 8 are There are 23 amino acids, out of which 8 are “Essential amino acids” and 15 are “Essential amino acids” and 15 are
‘’ ‘’ non-essential amino acids”non-essential amino acids”
PROTEINS- PROTEINS- sourcesource
Plants are the primary source of proteins – theyPlants are the primary source of proteins – they
synthesize proteins by combining nitrogen synthesize proteins by combining nitrogen
and water from soil , carbon dioxide from air.and water from soil , carbon dioxide from air. Milk and meat are rich in protein.Milk and meat are rich in protein. Next dals, grains ,cereals , Soya beans.Next dals, grains ,cereals , Soya beans. Fruits and vegetables are low protein foods. Fruits and vegetables are low protein foods.
PROTEINS- PROTEINS- functionsfunctions
Building new tissues during growing stages of life.Building new tissues during growing stages of life. Repair of tissues and replacement of regular Repair of tissues and replacement of regular
losseslosses As components for enzymes, antibodies, As components for enzymes, antibodies,
hormones and vitaminshormones and vitamins For milk formationFor milk formation For energy sources, 1gm of protein yields 4 k For energy sources, 1gm of protein yields 4 k
caloriescalories Formation of blood and plasmaFormation of blood and plasma
PROTEINS- PROTEINS- DeficiencyDeficiency
Diet poor in protein results in stunted growth in Diet poor in protein results in stunted growth in youngyoung
If deficiency is prolonged lead to malnutrition and If deficiency is prolonged lead to malnutrition and retardation of bodily functions.retardation of bodily functions.
PROTEIN -PROTEIN -QUALITYQUALITY
Protein quality depends upon the Protein quality depends upon the quantity, type and number of essential quantity, type and number of essential amino acids.amino acids.
Protein digestibility Protein digestibility Protein efficiency ratio (PDCAAS)Protein efficiency ratio (PDCAAS) Biological value- bio availability.Biological value- bio availability.
Which protein can Which protein can meet all these meet all these requirements ???requirements ???
Soya protein isolates Soya protein isolates
are the perfect answer !!!are the perfect answer !!!
Soya protein Isolates I &IISoya protein Isolates I &IISoya proteinsSoya proteins
Soya flourSoya flourSoya oilSoya oil
Soya flakesSoya flakesSoya beansSoya beans
Soya Bean family Soya Bean family structurestructure
Soy Beans
Defatted soy flakes
Soy oil
Soy flour Soy Isolates Soy concentrate
Why soy protein isolates Only?Why soy protein isolates Only?
A Little Bit of Soy HistoryA Little Bit of Soy History The soybean is a annual legume that has The soybean is a annual legume that has
been in the food chain for over 5,000 years.been in the food chain for over 5,000 years. It has been a staple diet in Asian countries for It has been a staple diet in Asian countries for
many years. many years. Currently, many forms of these same products Currently, many forms of these same products
are being modernized to appeal to health-are being modernized to appeal to health-oriented consumers.oriented consumers.
Why soy protein Isolates only?Why soy protein Isolates only?
Soybeans are 30 percent carbohydrate (of which 15 Soybeans are 30 percent carbohydrate (of which 15
percent is fiber), 18 percent oil (85 percent percent is fiber), 18 percent oil (85 percent unsaturated), 14 percent moisture and 38 percent unsaturated), 14 percent moisture and 38 percent protein. protein.
This is the only legume that contains all essential This is the only legume that contains all essential amino acids in the correct proportion for human health. amino acids in the correct proportion for human health.
Soy protein therefore is categorized as a high-quality, Soy protein therefore is categorized as a high-quality, complete protein. Its nutrition benefits include being complete protein. Its nutrition benefits include being good sources of phosphorus, potassium, B vitamins, good sources of phosphorus, potassium, B vitamins, zinc, iron and the antioxidant vitamin E. zinc, iron and the antioxidant vitamin E.
Why soy protein isolates only?Why soy protein isolates only?
Soy protein is a healthful, plant-based protein Soy protein is a healthful, plant-based protein equal to other protein sources such as eggs equal to other protein sources such as eggs and milk. Compared to animal proteins, soy and milk. Compared to animal proteins, soy protein is cholesterol free, low in saturated fat, protein is cholesterol free, low in saturated fat, and lactose-free.and lactose-free.
In addition, soy protein also contains all of the In addition, soy protein also contains all of the essential amino acids, in exactly the right essential amino acids, in exactly the right balance, to meet Human nutritional needs. balance, to meet Human nutritional needs.
USDA chart – USDA chart – per half cup servingper half cup serving (50gms apx) (50gms apx)
Soya beans, matureSoya beans, mature 18.3 gms18.3 gms
Soya beans , greenSoya beans , green 11.111.1
Pinto beansPinto beans 7.007.00
Kidney beansKidney beans 6.76.7
Lima beansLima beans 5.85.8
Black eyed peasBlack eyed peas 5.75.7
English peasEnglish peas 3.83.8
BroccoliBroccoli 2.92.9
Corn Corn 2.12.1
English beansEnglish beans 0.80.8
USDA reportsUSDA reports
Values are from food composition tables Values are from food composition tables from the U.S. Department of Agriculture from the U.S. Department of Agriculture (USDA) indicate not only does the (USDA) indicate not only does the soybean contain more protein than other soybean contain more protein than other plants, the protein it contains is of higher plants, the protein it contains is of higher quality. quality.
Soya protein isolates I &IISoya protein isolates I &II
Isolated Soya protein is the best possible Isolated Soya protein is the best possible protein available ,by virtue of following….protein available ,by virtue of following….
Presence of total amino acid profile, both Presence of total amino acid profile, both essential and nonessential amino acids.essential and nonessential amino acids.
Excellent protein digestibility (PDCAA score Excellent protein digestibility (PDCAA score of 1 which is the highest )of 1 which is the highest )
High protein efficiency ratio.High protein efficiency ratio.
If so which is the Soy protein isolate If so which is the Soy protein isolate product available in India as of today in product available in India as of today in large scale and economically priced to large scale and economically priced to
cater to indian society?cater to indian society?
Which is the company?Which is the company?
Soy protein isolates from the companySoy protein isolates from the company
Nutricharge and RCMNutricharge and RCM
is the answer !!!is the answer !!!
Soya protein isolates I &IISoya protein isolates I &II
Soya isolates I & II are extracted from Soya Soya isolates I & II are extracted from Soya proteins using the most advanced food proteins using the most advanced food technology, the same is used by NASA.technology, the same is used by NASA.
USA is the largest exporter of Soya protein USA is the largest exporter of Soya protein isolates to the world.isolates to the world.
RCM introduced and popularized Soya protein RCM introduced and popularized Soya protein isolates in Indian society at large.isolates in Indian society at large.
And perfectly instilled , in the minds of people,And perfectly instilled , in the minds of people, the nutrition and weight management culturethe nutrition and weight management culture
Soya protein isolatesSoya protein isolatesWeight management- Weight management-
weight loss in a healthy wayweight loss in a healthy way
1.1. Soya protein rich in isoflavines decrease fat Soya protein rich in isoflavines decrease fat deposition, by enhancing fat metabolismdeposition, by enhancing fat metabolism
2.2. Soya increases muscle mass, which helps in Soya increases muscle mass, which helps in burning more calories, even if you are not burning more calories, even if you are not exercising.exercising.
3.3. Soya makes you feel full because it is a low Soya makes you feel full because it is a low glycemic food that minimizes insulin glycemic food that minimizes insulin fluctuation and controls hunger.fluctuation and controls hunger.
4.4. Soya gives more energy, thereby more Soya gives more energy, thereby more willpower to exercise.willpower to exercise.
Soya protein isolatesSoya protein isolates strong bones and jointsstrong bones and joints
Consumption of Soya for longer duration is Consumption of Soya for longer duration is associated with increased bone mass and joint associated with increased bone mass and joint functions.functions.
Soya intake for long time reduces bone loss Soya intake for long time reduces bone loss (osteoporosis) in case of menopausal women (osteoporosis) in case of menopausal women because of the presence of phyto-estrogens.because of the presence of phyto-estrogens.
Soya helps to reduce muscle injury and Soya helps to reduce muscle injury and improve recovery time.improve recovery time.
Soya decreases post-exercise fatigueSoya decreases post-exercise fatigue
Immune supportImmune support
In fact, soy protein contains substantial In fact, soy protein contains substantial amounts of arginine and glutamine, both amounts of arginine and glutamine, both of which help to support the health of the of which help to support the health of the immune system. immune system.
Soya protein isolatesSoya protein isolatessports nutritionsports nutrition
Natural presence ofNatural presence of Iron in Soya prevents Iron in Soya prevents sports anemia.sports anemia.
Soya helps stimulate the release of anabolic Soya helps stimulate the release of anabolic steroids that promote lean muscle masssteroids that promote lean muscle mass
Soya increases the ability to utilize oxygen thus Soya increases the ability to utilize oxygen thus helping you sustain high-intensity exercise for helping you sustain high-intensity exercise for a longer period.a longer period.
Soya promotes strong muscles and connective Soya promotes strong muscles and connective tissue and hence reduces sports injuriestissue and hence reduces sports injuries
Soya protein isolatesSoya protein isolatesHeart conditionsHeart conditions
American Heart Association says “ Eat MoreAmerican Heart Association says “ Eat More
Soya” to lower risk of heart disease.Soya” to lower risk of heart disease. Soya reduces cholesterol levelsSoya reduces cholesterol levels Soya prevents athero-sclerosis (hardening of Soya prevents athero-sclerosis (hardening of
arteries)arteries) Strengthens heart muscles and reduces the Strengthens heart muscles and reduces the
risk of heart diseases.risk of heart diseases.
Soya protein isolatesSoya protein isolatesnervous systemnervous system
Soya supports normal brain function and Soya supports normal brain function and healthy memoryhealthy memory
Phyto hormones present in Soya are neuro-Phyto hormones present in Soya are neuro-protective .protective .
Soya protein isolatesSoya protein isolatesother medical benefitsother medical benefits
Soya proteins help reduce colon cancerSoya proteins help reduce colon cancer Soya protein helps in healing gastritis and ulcer.Soya protein helps in healing gastritis and ulcer. Soya helps in healing inflammatory diseases of bowelSoya helps in healing inflammatory diseases of bowel Soya promotes better prostate healthSoya promotes better prostate health Soya helps in preventing breast cancer and promotes Soya helps in preventing breast cancer and promotes
better breast health.better breast health. Soya controls menstrual disorders during midlife like Soya controls menstrual disorders during midlife like
menstrual cramps, irritability, mood swings etc. menstrual cramps, irritability, mood swings etc. Soya controls menopausal symptoms naturally.Soya controls menopausal symptoms naturally.
Soya protein isolatesSoya protein isolates
there are many other benefits which are there are many other benefits which are beyond the scope of distributors.beyond the scope of distributors.All these have been supported by articles All these have been supported by articles from different medical organizations and from different medical organizations and professionals.professionals.
You are requested to know this for knowledge You are requested to know this for knowledge purpose and not to make claims to market purpose and not to make claims to market the products explicitly.the products explicitly.DOUBTS BY PUBLIC PLEASE REFER TO USDOUBTS BY PUBLIC PLEASE REFER TO US
Data sourcesData sources
Sourced and compiled by Dr Srinivasa Murthy.DSourced and compiled by Dr Srinivasa Murthy.D Sourced from National Institute of Nutrition, Hyderabad, Sourced from National Institute of Nutrition, Hyderabad, Indian council of Medical research, Indian council of Medical research, Indian agricultural instituteIndian agricultural institute Soy food technology groupSoy food technology group Innumerable websites on the netInnumerable websites on the net Protein conferences & SeminarsProtein conferences & Seminars