Crab Claw Sandwich with avocado cumin salsa on toasted ciabatta P400 Erwin’s Steak Sandwich of Black Angus rib eye, lollo blonde, roasted pepper and tomato relish, parmesan and honey mustard on ciabatta bread P790 Erwin’s Club Sandwich of grilled chicken, goat cheese, avocado, bacon and egg P425 Pork Burrito pepper braised shoulder, brown rice, guacamole, salsa and sour cream P275 LMDT Earl Grey/ English Breakfast/ Camomile/Green Tea/ Peppermint/Darjeeling P145 Classic Beef Burger Angus patty with black pepper cheddar and coleslaw P475 Chicken Burger served crisp and spicy with hash brown, mayo and chili tomato chutney P425 Fish Burger of crumbed pollock filet, red cabbage slaw and sambal mayo P425 Lamb Burger with grilled halloumi, beetroot, tomato and curry mayo P580 Apple Crumble with custard and vanilla ice cream P175 Ice Cream Sundae vanilla and triple chocolate ice cream topped with ganache, diced fruit, whipped cream and toasted almonds P240 Banana Caramel Waffle freshly baked with vanilla ice cream, caramel and toasted almonds P190 ALL PRICES SUBJECT TO 10% SERVICE CHARGE CITY OF DREAMS, EDITION 1, MARCH 2016 Vittoria Coffee Espresso Single Espresso Double Americano Cappuccino Caffè Latte Macchiato Single Macchiato Double Caffè Mocha Iced Coffee Iced Latte Iced Cappuccino Iced Mocha Fish Fingers crumbed dory served with salad, fries and caper mayo P325 Baked Salmon served with brown rice, steamed broccoli and honey mustard P525 Soup mixed bean and roast tomato topped with sour cream and served with toasted ciabatta (V) P225 Baked Spud beef chili and black pepper cheddar served with salad P350 Sesame Beef Salad with lollo blonde, chilled brown rice, Greek feta and dill pickle vinaigrette P550 Baked Salmon Salad with lollo blonde, baby potatoes, Greek feta, shaved egg and lemon mustard dressing P450 Herb Chicken Salad of baked chicken, romaine, carrot, cashews, piri piri spiced mango chutney and green pesto dressing P345 Halloumi Salad with white beans, griddled broccoli, roasted eggplant, lollo blonde and tahini dressing (V) P450 Black Angus Rib Eye chargrilled minute steak with peppercorn sauce P1,250 Chicken Parmigiana crumbed chicken breast smothered in Napoletana sauce and mozzarella P475 Herb Roasted Chicken half chicken with gravy P575 Pork Cracklings chili roasted with honey mustard P115 Soft Shell Crab cornmeal crumbed with citrus aioli P375 Cheesy Bread baked with mozzarella and garlic butter P300 Calamari served crispy with caper mayo P275 Mini Hot Dogs pork bratwurst, roasted onion, ketchup, mustard and Sauerkraut on baked soft buns P325 Oregano & Feta Arancini risotto balls with Napoletana (V) P200 Lamb Sliders chargrilled patties, chickpea purée and pickled beetroot served on brioche buns P425 Fries rough cut with chipotle mayo and ranch dip (V) P145 Chicken Wings with a choice of buffalo sauce, teriyaki glaze or chili salt served with ranch dip P275 Chicken Poppers served with roasted garlic soy P275 Shrimp Poppers in spicy batter with chili and lemon yogurt P390 Mozzarella Sticks panko crumbed and shallow fried served with Napoletana sauce and ranch dip (V) P240 Quesadilla roasted peppers, bacon, jalapeños, black pepper cheddar and mozzarella in a toasted tortilla P275* Potato Wedges hand cut and served crispy, topped with bacon, mozzarella and ranch dressing P240* Onion Rings in crisp tempura, tossed in chili salt and served with Beef Chili served in a cup with fries, onion rings and toasted chipotle mayo (V) P145 ciabatta P540 Beef Sliders chargrilled Angus patties, gherkin, tomato and onion chutney served on brioche buns P475 Mini Bratwurst pork sausages served with ketchup and mustard P250 Beer Bites Platter of Fries, Onion Rings, Chicken Wings, Mini Bratwurst and Cheesy Bread P675 Erwin’s Carnivore Platter of Pork Ribs, Chicken Wings, Beef Sliders, Chicken Poppers and Fries P1,325 * VEGETARIAN OPTION AVAILABLE SOUP, SPUDS & SALADS P145 P225 P155 P165 P165 P155 P245 P190 P190 P190 P190 P190 Strawberry Milkshake Chocolate Milkshake Vanilla Milkshake Avocado Milkshake P215 P215 P215 P215 Seafood Risotto paprika spiced stock, salmon, dory, shrimp, okra and peas P475 Beef Bolognese served with linguine, Parmesan and grilled ciabatta P580 Shrimp Linguine with chili flakes, olive oil and grilled ciabatta P475* Mushroom Risotto cooked in porcini stock with button mushrooms, aged Parmesan and grilled ciabatta (V) P475 Warm Chocolate Lava Cake with berry compote and vanilla ice cream P395