f- C Ill mio r,m,~ ttr .1ini19.a:m - Planning and Administering the SFSP Planning and Administering the SFSP 2020 {MICHIGAN- 100) hi5(0L<l"$e isc.esis red fornew-lrc retJrnin.; !:iumm!!rf-ood~~r.,ce IJrog,ar- (!:if-!:iP) "- spooso,mff. '"'""'"''''"''"' ,,.,,,.;co, ' ··-~-···- 0%-COMl" LETE f:- ) C i rr,· ;-..:,n• .1,r1 rn·-.··>:jOun, n.11 r,r•, /md "_!<rn-l ..,(I' SFSP Meal Planning for Summer Success! ,. l @& .l.l4 4J~ ~ SFSP Meal Planning for Summer Success! {MICHIGAN-523) A ~,inning meJ is thekevtogettrggreat attcrcancc andkcc:, rgi<idscomin;: to \'our ::. cc all::.urrmcr long Whik.-SFSF h:s it::. s,:io:ci;I c h,,lleni;:es, in this lnu 01,r course. .l.u:i::ipanl:s w· I exJ ore exciting menu op:b'IS •::ir told meals <md hot rn~~ls P,ul liµ ... 1,.:. ... ill lc..irr,tlio: 5:-sF 111t:,JI µ..illt:111 and then disoover how muclr cre<1tivity and f'cxibi ·t~·it hastobLildthc bes: real ~att::rn fO( thcir n(•C<1S. Secmorc 0%COMl"LETE Planning and Administering the SFSP 2020 (MICHIGAN-100) Current St .t Wi Ethi, fri•hn& $0 Ma11u Bflildmg Baⅈ&: Ubll:ul'q Ch l.abcl~ and IJ~(I.AR.K,pas t; 18tal<1 i C¥<:I• Mo~~ . ,,,.., lw7,l.l:;J~ ~ 'UJ Menu Building Basics: Utilizing CN Labels and USDA Recipes to Build a Cycle Menu (MICHIGAN- 522) hl :hi:. .ClH ""°· p.i 1ti<i~.i lb W II !o:.it l lll ,-ecognizethe (; J:e'f ind c,11ton; ':)r ,11 CN L,11bet is, wha. aprodu::t lor "l'tu ationalaltmcnt is, and hllwt:i usctt>cm:obL.ild.: cycle- menu In ;ddition. P.lr: Cil),lllt5W I e;,cpk>retl-.e ',/JSt rEsoLrcescfU5:D.ll St;rndsrd zed rl!cipes. ;;rd w·111tflr'I how to sc-.ilc- thc-s::- r::dpC".i and ~I .x.:ud-.. lu hi lhd1 p1uiJU1.jJ·1 nc-o:--J., l,b.l~•- p.1rt, d1Prt;~~ill unQerst,11nd the b,11s.icsot rcc:on: rclcntionand w,atdocJmentation woul:I ~<' 'IC--t'd<'d :,HJnort food proc-t c-tioo re,:,c,rd~. ifreqt-it'ed tt,.· th:irstJte. Sremcr~ 0%.COMl"LETE E@Mi:+1§9 Thi ~Cll¥St-is. :Jcsig11 c d f::ir ne w ~nd rc!u rning Sunim::-r Food$ervicc P.-::igram($ !=SP) ~ponsor st11,ff. ~nd vJil l rcvil!· .- , tl·c r0g1,l;;itior. sar,:j µcu Ll.'1.L tr l~l>uf '. ·rn SFS,P. Course Content ..,,.,_ MICHIGI N °'l'>~ Education * ;; e * ro e Michigan Department of Education Office of Health and Nutrition Services SFSP Training Quick Start Guide How to Create a New User Account and Register for a Course 1. Go to https://misponsortraining.com 2. Scroll to find your desired course (Planning and Administering the SFSP 2020 (Michigan – 100) and click the See more… button 3. Click the Take this Course button
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SFSP Training Quick Start Guide - Michigan€¦ · Planning and Administering the ( SFSP 2020 {MICHIGAN-100) 0 Lesson 1-Eligibility and Site Selection • 9Topics lQuiz 0 1.1 Course
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f- ➔ C Ill mio r,m,~ttr.1ini19.a:m -Planning and Administering the SFSP
Planning and Administering the SFSP 2020 {MICHIGAN-
100)
hi5(0L<l"$e isc.esis red fornew-lrc retJrnin.; !:iumm!!rf-ood~~r.,ce IJrog,ar- (!:if-!:iP)