THURSDAY CHICKEN TIKKA MASALA WITH RICE & NAAN BREAD 1,7 CHICKEN FAJITA 1 CHEESY FUSILLI 1,7 SWEETCORN & PEPPERS CHOCOLATE ORANGE TRIFLE 1,7,9 FRIDAY BATTERED FISH 1,7,8 CHICKEN BURGER IN A BUN 1,5 CHIPS BAKED BEANS & PEAS FLAPJACK 1,15 THURSDAY CHICKEN JAMBALAYA 12 COWBOY PIE 1,6,7,9 SWEET PEPPER & TOMATO PASTA 1 BROCCOLI & CAULIFLOWER FRUITY TRIFLE 1,7,9 TUESDAY HARISSA SPICED CHICKEN WITH COUS COUS 1,6 SWEET POTATO FALAFEL WRAP 1 BOLOGNESE PASTA 1 SWEETCORN & PEPPERS CINNAMON WHIRL 1 WEDNESDAY ROAST GAMMON & RUSTIC ROAST POTATOES BBQ CHICKEN WINGS & HERBY BAKED WEDGES PESTO & PEA PASTA 1,7 CARROTS & PEAS CHOCOLATE CRISPY CAKE 1,16 MONDAY STIR FRY BEEF & NOODLES 1,3,16 SALMON & BROCCOLI RISOTTO 7,9 MACARONI CHEESE 1,7 SEASONAL VEGETABLES AUTUMN CRUMBLE 1 & CUSTARD 7 MIDDLE EASTERN CHINESE BRITISH CARIBBEAN BRITISH INDIAN FRIDAY BATTERED FISH 1,7,8 CHICKEN GOUJONS 1 CHIPS BAKED BEANS & PEAS GINGER COOKIE 1 WEDNESDAY ROAST TURKEY & MASHED POTATOES 7 SAUSAGE ROLL 1,3,6,7 & SEASONED WEDGES QUORN BOLOGNESE & TRI COLOUR PASTA 1,9,16 CAULIFLOWER, CARROTS & BAKED BEANS MANDARIN DRIZZLE CAKE 1,9 TUESDAY JERK BEEF WITH RICE & PEAS 1 BREAKFAST WRAP WITH HASH BROWNS 1,6,9 TOMATO & BASIL FARFALLE 1 BROCCOLI & BAKED BEANS ETON MESS 7,9 MONDAY CHILLI CON CARNE WITH BAKED WEDGES QUORN SAUSAGE HOTDOG 1,7,9 WITH BAKED WEDGES CHICKEN PESTO PASTA 1,7 SEASONAL VEGETABLES RICE PUDDING & JAM 6,7 CARIBBEAN MEXICAN AMERICAN BRITISH TUESDAY CHICKEN KORMA WITH RICE & NAAN BREAD 1,7 MEATBALL SUB 1,5 WITH CAJUN POTATOES ROAST PEPPER & PESTO PENNE 1,7 SWEETCORN & CAULIFLOWER BANOFFEE MOUSSE 7 WEDNESDAY ROAST CHICKEN, SAGE & ONION 1 & RUSTIC ROAST POTATOES BACON, CHEESE & TOMATO PUFF 1,7 & NEW POTATOES CHEESE & BROCCOLI TRI COLOUR PASTA 1,7 CABBAGE & PEAS JAM & COCONUT SPONGE 1,6,9 THURSDAY SWEET & SOUR PORK WITH NOODLES 1,9 PIRI PIRI CHICKEN WINGS & SWEET POTATO WEDGES HERBY TOMATO FUSILLI 1 BROCCOLI & CARROTS APPLE CRUMBLE 1 & CUSTARD 7 FRIDAY BATTERED FISH 1,7,8 SAUSAGES 1,6 CHIPS BAKED BEANS & PEAS MARYLAND COOKIE 1 INDIAN BRITISH BRITISH CHINESE MONDAY BEEF MOUSSAKA 1,7 BBQ WRAP STACK 1,7 MACARONI CHEESE 1,7 BAKED WEDGES SEASONAL VEGETABLES PEACH SPONGE 1,9 & CUSTARD 7 GREEK WEEKLY MENU SEPTEMBER, OCTOBER, NOVEMBER & DECEMBER 2O19 WEEK 1 - 26th August, 16th September, 7th October, 28th October, 18th November & 9th December WEEK 2 - 2ND SEPTEMBER, 23RD September, 14th October, 4th NOVEMber, 25th November & 16th December SOME OF OUR SCHOOLS MAY USE PRE PREPPED POTATOES OR VEGETABLES ON OCCASIONS. THESE MAY CONTAIN SULPHITES AND CELERIAC. PLEASE DISCUSS WITH YOUR MANAGER. HOMEMADE BREAD 1,3,7,9 AND A SELECTION OF SALADS 9 AVAILABLE DAILY. DISHES MARKED WITH ANY OF THE FOLLOWING NUMBERS CONTAIN THE MATCHING ALLERGEN: 1 WHEAT GLUTEN 2 CRUSTACEANS 3 SOYBEAN 4 MUSTARD 5 SESAME 6 SULPHITES/SULPHUR DIOXIDE 7 MILK 8 FISH 9 EGG 10 PEANUTS 11 MOLLUSCS 12 CELERIAC/CELERY 13 NUTS 14 LUPINS 15 OAT GLUTEN 16 BARLEY GLUTEN KEY: SEASONAL, LOCAL FRUIT & VEG ORGANIC FOODS Freshly made paninis, sandwiches, baguettes and wraps available daily. For dessert, homemade cookies, cakes, fruit and yoghurts every day. WEEK 3 - 9TH SEPTEMBER, 30TH September, 21ST October, 11TH NOVEMber & 2ND December Swale