FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Seminar on the Canning Technology to the Fishermen’s Wives in the Island of Kalymnos (Greece) Hellenic Ministry of Rural Development and Food Hellenic Ministry of Foreign Affairs ITALIAN MINISTRY OF AGRICULTURE, FOOD AND FORESTRY POLICIES Lectures Processing - Trainees in practice Outcomes of the seminar Theoretical lectures Practical lectures Promotion of traditional products Trainees & Consultants Certificates Follow up Material used (Thunnus alalunga) Cutting Slicing Thin slicing Salting Smoking Jars preparation Sterilization Marketing