= JUMBO SHRIMP & CRAB COCKTAIL Poached, jumbo freshwater shrimp and Dungeness fry legs, served with a Meyer lemon cocktail sauce 17.95 = CRAB CAKES Panko encrusted, served with house tartar sauces 13.95 = OYSTERS ON THE HALF Selection of the day 2.95 each = CHILLED SEAFOOD TOWER King crab, oysters, clams, shrimp, Dungeness crab, and Maine lobster, served with cocktail and tartar sauces 74.95 = SCALLOPS ROCKEFELLER Served with creamed spinach, Pernod, tarragon, and bleu cheese glaze 15.95 = STUFFED WHISKEY CREMINI MUSHROOMS Stuffed with Dungeness crab, avocado, Beecher’s cheddar, and herbed bread crumbs 12.95
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= JUMBO SHRIMP & CRAB COCKTAIL Poached, jumbo freshwater shrimp and Dungeness fry legs, served with a Meyer lemon cocktail sauce 17.95
= CRAB CAKES Panko encrusted, served with house tartar sauces 13.95
= OYSTERS ON THE HALF
Selection of the day 2.95 each
= CHILLED SEAFOOD TOWER
King crab, oysters, clams, shrimp, Dungeness crab, and Maine lobster, served with cocktail and tartar sauces 74.95
= SCALLOPS ROCKEFELLER
Served with creamed spinach, Pernod, tarragon, and bleu cheese glaze 15.95
= STUFFED WHISKEY CREMINI MUSHROOMS
Stuffed with Dungeness crab, avocado, Beecher’s cheddar, and herbed bread crumbs 12.95
= WHISKEY FRENCH ONION SOUP Served with Gruyère cheese and brioche croutons 10.95
= LOBSTER WHISKEY BISQUEServed with Nikka Coffey whiskey and crème fraîche 11.95
= CAESAR Gem lettuce, brioche croutons, and anchovy dressing 8.95
= BLT WEDGE SALADBaby iceberg lettuce, bacon lardons, Rogue River Blue cheese dressing, grape tomatoes, and tobacco onions 11.95
= HEIRLOOM TOMATO & BURRATA CHEESEServed with micro basil, white balsamic vinaigrette, and balsamic glaze 12.95
= 8oz ASPEN RIDGE FILET 44.95
= 12oz ASPEN RIDGE FILET 58.95
= 18oz ASPEN RIDGE RIBEYE 47.95
= 18oz CHAIRMAN RIBEYE 47.95 Marinated and lightly smoked
= 16oz ASPEN RIDGE NEW YORK STEAK 47.95
= 16oz BONE-IN NEW YORK STEAK 47.95
= 16oz T-BONE STEAK 47.95
= 26oz ASPEN RIDGE HATCHET STEAK 68.95
= 28oz PORTERHOUSE STEAK 85.95
Our steaks are aged for a minimum of 28 days. All steaks can be made Oscar-style.
&= TRUFFLE FRIES 7.95
= TRUFFLE POTATO PURÉE 7.95
= LOADED BAKED POTATO 7.95
= TOBACCO ONIONS 7.95
= GRILLED GREEN & WHITE ASPARAGUS 8.95
= SAUTÉED CREMINI MUSHROOMS 8.95
= CREAMED SPINACH 8.95
= DUNGENESS CRAB FRY LEGS 18.95
= JUMBO WILD SHRIMP SCAMPI 19.95
= 20oz WHOLE FRESH MAINE LOBSTER 38.95
= HALF FRESH MAINE LOBSTER 19.95
= 8oz GOLDEN KING CRAB LEGS 23.95
ALL STEAKS COME WITH YOUR CHOICE OF TWO SIDES
= HALF ORGANIC GARLIC CHICKEN Served with heirloom baby carrots, truffle potato purée, and thyme chicken jus 22.95
= KING SALMON
Served with confit grape tomatoes, white shoyu butter sauce, and green & white asparagus 26.95
= DIVER SCALLOPS Seared diver scallops, served with potato purée and corn sauce 25.95
= JUMBO WILD SHRIMP & CRAB SCAMPI Served with lemon caper butter sauce and angel hair pasta 36.95
= AMERICAN KOBE BURGER 12oz burger, served with Johnnie Walker Blue Label steak sauce, cheddar truffle fries, brioche bun, and tobacco onions 15.95