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SAVOUR THE FESTIVE SEASON
AT THE FULLERTON HOTELS SINGAPORE
SINGAPORE, 23rd October 2019 – Savour the flavours of the holiday season at The
Fullerton Hotels from 1 November 2019 to 1 January 2020.
This year, the culinary team drew inspiration from far and wide. Over at The Fullerton Hotel
Singapore, Town will be presenting traditional Christmas signatures alongside Asian-
inspired creations such as Turkey Penyet and Ondeh Ondeh logcake. The Lighthouse
Restaurant & Bar, meanwhile, is offering a taste of Italy with its elegant interpretation of
Italian favourites and Christmas traditions. At The Fullerton Bay Hotel Singapore,
Christmas is a spirited affair at Lantern and The Clifford Pier, while La Brasserie gives
traditional favourites a contemporary update. Alternatively, celebrate the season’s best with
our festive-themed afternoon teas or be the hostess with the mostest with delectable
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takeaway offerings. The Fullerton Hotels Singapore have everything you need for a
memorable year-end celebration.
FESTIVE TAKEAWAYS
Taking centre stage this year at The Fullerton
Cake Boutique are the inspired Yule Logs with
delicious local flavours. The Ondeh Ondeh
Lamington Yule Log showcases the well-
loved trinity of flavours -- Gula Melaka,
pandan and coconut – with Gula Melaka
mousse and coconut crème with shredded
coconut layered between pandan chiffon
sponge cake. There is also the Strawberry
Lychee Bandung Yule Log, an elegant twist
on another local favourite, the Bandung drink.
Here, raspberry chiffon sponge cake is paired
with delicate lychee mousse and strawberry
jelly gently infused with rose essence. For a
more punchy tropical indulgence, try the Tropical Swing Yule Log , another newcomer this
year with tangy mango pineapple compote jelly, mango passion mousse and vanilla chiffon
sponge.
Chocolate lovers will appreciate the signature Fullerton Signature Black Forest Yule Log
with its rich Valrhona Guanaja mousse, Morello cherry compote and dark chocolate ganache
with chocolate sponge. Other specials you can take away to add to your festive cheer are
Camembert Cheese Cake, Galette des Rois French traditional cake, Traditional Stollen
and Christmas Rum Fruit Cake.
Christmas isn’t complete without the quintessential Italian bread panettone, which is baked
in-house by Chief Baker Woon Thai Suan in three flavours this year. Take your pick from the
Classic Fullerton Heritage Panettone, Nanyang Mango Passion Chocolate Panettone
and the hybrid Nanyang Cruffintone. The latter reinterprets the panettone with dried
papaya, dried mango, dried pineapple and shredded coconut mixed and folded resembling a
cruffin when baked. All three are also available in their mini versions in the form of
Panettoncino and Cruffintoncino.
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The roast selection comes with local flavours such as the new Turkey Penyet, a unique spin
on our local favourite Ayam Penyet dish. Penyet refers to a smashed and deep-fried dish in
Javanese, and accordingly, this turkey is also available boneless as well as whole. It is here
served with all the Ayam Penyet requisites: fragrant turmeric rice, cucumber, cherry
tomatoes, crackers, cabbage, tahu and tempeh with sambal terasi.
Another addition not to be missed is the Impossible Meat Wellington, featuring a hearty
mound of plant-based meat encased in delightfully crisp golden puff pastry, and served
alongside Brussels sprouts, roasted potato medley and wild mushroom cream sauce.
Alternatively, go the whole hog with our Salt & Paprika Crackling Roasted Pork Shoulder
served with red cabbage braised in mulled wine, Brussels sprouts, a medley of roasted
potatoes, Granny Smith apple sauce and truffle jus.
Available for purchase from 1 November to 31 December 2019 via shop.fullertonhotels.com
and at The Fullerton Cake Boutique, located at The Fullerton Hotel and The Fullerton Bay
Hotel Singapore.
For enquiries on festive goodies and takeaways, please call (65) 6877 8943 or email
[email protected]
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FESTIVE AFTERNOON & EVENING TEAS
For a dainty albeit indulgent fix, savour our festive Afternoon Teas that come with the rich
trimmings of the season. Enjoy delicious traditional Christmas flavours at The Courtyard the
likes of Smoked Turkey Roll with Cranberry Chutney on Raisin Bread, Christmas Fruit Cake
and Mont Blanc Tarte with Crushed Meringue.
Over at The Landing Point, savour elegant bites such as Duck Rillettes and Orange
Marmalade on Saffron Brioche, Christmas Hazelnut Choux Puff and Gingerbread Cinnamon
Crème Brûlée. Come sundown, treat yourself to The Landing Point’s Evening Teas which
features savouries such as Truffle Egg Mayo with Chive in Spinach Bread and Lobster in
Sesame Basket with Avruga Caviar alongside delectable sweets such as Elf’s Macaroon and
Cinnamon Star Cookie.
The festivity continues at The Clifford Pier where heritage cuisine gets a festive boost with
creations such as Rendang Turkey Ragout in Mini Vol-Au-Vent and Traditional Stollen
during Afternoon Tea. Your favourite local dishes also get an upgrade, in the form of Chilli
Crab Gravy with Crispy Mantou Bun, Chincalok Lime Marinated Smoked Salmon on Mini
Tartlet and Tropical Fruit Scone with Homemade Kaya.
The Courtyard, The Fullerton Hotel Singapore
4 November to 23 December & 26 December to 30 December 2019
Festive Afternoon Tea
Monday to Friday, 3.00 p.m. to 6.00 p.m.
Price: S$50* per adult and S$25* per child^
Saturday and Sunday and Public Holiday,
Christmas Afternoon Tea
24 December 2019, 3.00 p.m. to 6.00 p.m.
25 December 2019, 2.00 p.m. to 4.00 p.m. and
4.30 p.m. to 6.00 p.m.
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2.00 p.m. to 4.00 p.m. and 4.30 p.m.
to 6.00 p.m.
Price: S$55* per adult and S$27* per child^
Add $10 for a glass of red or white wine, or
Add $20 for a flute of Champagne
Price: S$60* per adult and S$30* per child ̂
Add $10 for a glass of red or white wine, or
Add $20 for a flute of Champagne
The Landing Point, The Fullerton Bay Hotel Singapore
4 November to 23 December & 26 December to 30 December 2019
Festive Afternoon Tea with Mini Buffet
Monday to Friday, 3.00 p.m. to 5.30 p.m.
Price: S$55* per adult and S$28* per child^
Saturday and Sunday, 12.00 p.m. to 2.00
p.m. and 3.00 p.m. to 5.00 p.m.
Price: S$60* per adult and S$30* per child^
Add S$17* for a free-flow of soft drinks and
juices, or
Add $49* for a free-flow red or white wine
and beers, or
Add S$78* for a free-flow of Veuve Clicquot
Champagne
Festive Evening Tea
Monday to Sunday, 6.30 p.m. to 10.30 p.m.
Price: S$55* per adult and S$28 * per child^
Add S$18* for a glass of artisanal cocktail
and a free-flow of coffee and tea
Christmas Afternoon Tea with Mini Buffet
24 & 25 December 2019, 12.00 p.m. to 2.00
p.m. and 3.00 p.m. to 5.00 p.m.
Price: S$60* per adult and S$30* per child^
Add S$17* for a free-flow of soft drinks and
juices, or
Add $49* for a free-flow red or white wine and
beers, or
Add S$78* for a free-flow of Veuve Clicquot
Champagne
The Clifford Pier, The Fullerton Bay Hotel Singapore
4 November to 23 December & 26 December to 30 December 2019
Festive Afternoon Tea with Mini Buffet
Monday to Friday, 3.30 p.m. to 5.30 p.m.
Price: S$55* per adult and S$28* per child^
Saturday, 3.00 p.m. to 5.00 p.m. and
Sunday, 3.30 p.m. to 5.30 p.m.
Price: S$60* per adult and S$30* per child^
Christmas Eve Afternoon Tea Buffet
24 December 2019, 3.00 p.m. to 5.00 p.m.
Price: S$55* per adult and S$28* per child^
Add S$17* for a free-flow of soft drinks and
juices, or
Add S$49* for a free-flow red or white wines
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and beers, or
Add S$78* for a free-flow of Veuve Clicquot
Champagne
SEASON OF JOY - CHRISTMAS LUNCHES & DINNERS
Taste the festivities in grand style at our iconic restaurants, each showcasing the season in
their inimitable style.
Celebrate the season with a sumptuous Italian feast at The Lighthouse Restaurant &
Rooftop Bar. Enjoy a three- or four-course festive menu featuring the flavours of the season
from 4 November, such as Red Garoupa in Seafood Broth, traditional stuffed Roasted
Turkey with Cranberry Jam and Chocolate Manjari with Christmas Cake and Cream
Chantilly.
For Christmas Eve and Christmas Day, indulge in a five-Course festive dinner that’s made
even better with panoramic views of the Marina Bay skyline. Savour the flavours of the
Amalfi Coast with a Seafood Salad suffused with saffron sauce, continuing with Homemade
Ricotta Tortelli and a Roasted Rolled Turkey stuffed with truffle and chestnut. Finish with a
classic Mont Blanc for a sweet taste of tradition.
French Mediterranean meets contemporary elegance with a generous infusion of festive
flavours La Brasserie. Kick-start your celebrations with the two- and three-Course festive
lunch and dinner sets featuring the likes of Cinnamon Spiced Pumpkin Veloute with
Butternut Ravioli and Thyme-Roasted Turkey and Mushroom Roulade with Chestnuts,
Brussels Sprouts and all the traditional trimmings of a festive spread.
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On Christmas Eve and Christmas Day, savour a two- or three- course dinner with highlights
such as a trilogy of Norwegian salmon and Queen Caviar, Pan-Seared Foie Gras and
Smoked Duck, and duet of tender braised Wagyu Beef Short Ribs and Butter Roasted Maine
Lobster. A dessert buffet with White Snow Tiramisu and countless more bonbons completes
the indulgence.
The Lighthouse Restaurant & Rooftop Bar, The Fullerton Hotel Singapore
4 November to 24 December & 26 December to 30 December 2019
Festive 3-Course Set Lunch
Monday to Friday, 12.00 p.m. to 2.30 p.m.
Price: S$59* per person
Festive 4-Course Set Dinner
Daily, 6.30 p.m. to 10.30 p.m.
Price: S$158* per person
(Offer on 24 December differs)
Italian Semi-Buffet Christmas Lunch
25 December 2019, 12.00 p.m. to 2.30 p.m.
Price: S$238* per adult with a free-flow of
Prosecco
Price: S$198* per adult and S$99* per child ̂
Christmas 5-Course Degustation Menu at The
Lighthouse Restaurant
24 & 25 December 2019,
6.30 p.m. to 10.30 p.m.
Price: S$199* per person with a flute of
Champagne; or
Price: S$499* per couple with a bottle of
Champagne
Take home a complimentary housemade
panettone when you dine on 25 December.
Romantic Christmas View 5-Course
Degustation Menu at The Lighthouse Rooftop
24 & 25 December 2019,
7.00 p.m. to 10.00 p.m.
Price: S$700* per couple with a bottle of
Champagne
Jade, The Fullerton Hotel Singapore
4 November to 30 December
Weekend Yum Cha
Saturday and Sunday, 11.30 a.m. to 2.30 p.m.
S$50* per person (minimum two to dine)
Set Dinner Menus
Daily, 6.30 p.m. to 10.30 p.m.
From S$68* per person (minimum two to dine)
Christmas 6-Course Set Menu
24 & 25 December 2019, 6.30 p.m. to 10.30
p.m.
Price: S$98* per person
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La Brasserie, The Fullerton Bay Hotel Singapore
4 November to 23 December & 26 December to 30 December 2019
Festive Set Lunch
Monday to Friday, 12.00 p.m. to 2.30 p.m.
Price: 2-Course set lunch at S$48* per
person; or
Price: 3-Course set lunch at S$58* per
person
Festive Set Dinner
Daily, 6.30 p.m. to 10.30 p.m.
Price: 2-Course set dinner at S$68* per
person; or
Price: 3-Course set dinner at S$78* per
person
Add S$10* for Cinnamon Spiced Pumpkin
Veloute with Butternut Ravioli and Crème
Fraiche
Christmas Eve Set Lunch
24 December 2019, 12.00 p.m. to 2.30 p.m.
Price: 2-Course set lunch at S$48* per person;
or
Price: 3-Course set lunch at S$58* per person
Christmas Set Dinner
24 and 25 December 2019, 6.30 p.m.
to 10.30 p.m.
Price: 2-Course set dinner at S$95* per person
Price: 3-Course set dinner at S$45* per child ̂
Price: 3-Course set dinner at S$115* per
person
Price includes access to the Dessert Buffet
Add on S$45* for Wine Pairing
The Clifford Pier, The Fullerton Bay Hotel Singapore
4 November to 24 December & 26 December to 30 December 2019
Festive Set Lunch
12.00 p.m. to 2.30 p.m.
Price: 2-Course set lunch at
S$45* per person; or
Price: 3-Course set lunch at
S$50* per person
Heritage Festive Set Dinner
Monday to Friday; 6.30 p.m. to 10.30 p.m.
Price: 4-Course set dinner at S$78* per person
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GRAND CHRISTMAS BRUNCH, BUFFETS & ROOFTOP PARTY
Feast on an extensive selection of
Christmas and international flavours
at Town Restaurant’s Christmas
lunch and dinner while overlooking
the historic Singapore River.
Spanning over 20 stations, the
sumptuous spread ensures festivity
for everyone, with seared foie gras
and slow-cooked Hokkaido scallop
prepared à la minute, Porcini
Mushroom and Truffle Risotto in
Parmesan Wheel, and carving
stations doling out Traditional Slow-
roasted Turkey with Garlic and
Rosemary as well as Impossible Meat
Wellington.
For bringing together family and friends, The Clifford Pier’s dinner buffet is a meticulously
crafted medley of wholesome European Christmas flavours. Each station beckons, from the
charcuterie butcher’s block laden with whole prosciutto ham and wild mushroom forestiere
terrine, to the ocean plateau on ice filled with poached Maine lobster, snow crabs and
scallop in shells. Don’t miss the flambéed foie gras with Champagne poached William pear,
or Lobster Bisque with Cognac; but do make room for the carving station that tempts with
Rosemary Roasted Colorado Lamb Leg, Baked Whole Barramundi a la Veracruzana, and
Herb Roasted Whole Prime Rib with Sauce Perigourdine.
La Brasserie stops the show on weekends with its European-inspired Saturday and Sunday
brunches. Complementing the plethora of country-style charcuterie, premium ocean gems
on ice, salmon bar creations and carving station meats are signature dishes served a la
minute from the kitchen. Have your fill of shio-kombu angel hair pasta with sakura ebi and
truffle scent, or sizzling Spanish favourite of king tiger prawns with spicy chorizo. Create your
own Bloody Mary at the Gin Parlour, before finishing sweetly on a dessert buffet of
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Christmas-themed treats such as Strawberry Lychee Bandung Short Log Cake, Classic
Panettone with Vanilla Crème, and the Mulled Wine Poached Pears.
Over at Lantern, soak in the views of the Marina while you indulge with savoury meats grilled
to perfection on Christmas day. Enjoy beats from our DJ booth as you party under the starlit
sky on the eve and on Christmas Day.
Town Restaurant, The Fullerton Hotel Singapore
4 November to 24 December & 26 December to 30 December 2019
Festive and Thanksgiving Lunch Buffet
Monday to Friday, 11.30 a.m. to 2.30 p.m.
Price: S$59* per adult and S$29* per child^
Singapore Local High Tea Buffet
with Festive Highlights
Saturday, 12.00 p.m. to 3.30 p.m.
Price: S$45* per adult and S$23* per child^
Festive Sunday Brunch
Sunday, 12.00 p.m. to 3.30 p.m.
Price: S$135* per adult and S$67* per child ̂
with access to the Kid’s Corner; or
Price: S$175* per adult with a free flow of
Champagne, wines, access to the D.I.Y.
Bloody Mary, Gin Parlour and Negroni on tap
stations
Heritage Buffet with International Selections
and Festive Highlights
Sunday to Thursday, 6.30 p.m. to 10.30 p.m.
Price: S$59* per adult and S$30* per child^
(Offers on 22, 28 November and 25
December differ)
Friday and Saturday, 6.30 p.m. to 10.30 p.m.
Price: S$87* per adult and S$44* per child^
Add S$10 for a glass of house beer, wine or
Charity Buffet Dinner
22 November 2019, 6.30 p.m. to 10.30 p.m.
Price: S$98 nett per adult and S$54nett per
child^
S$25nett per person is contributed to charity
Thanksgiving Buffet Dinner
28 November 2019, 6.30 p.m. to 10.30 p.m.
Price: S$99* per adult and S$50* per child
Christmas Day Brunch
25 December 2019, 12.30 p.m. to 4.00 p.m.
(last pour at 3.30 p.m.)
Price: S$265* per adult and S$130* per child ̂
(S$50* for every 2nd
child below 6 years old)
with access to the Kid’s Corner; or
Price: S$335* per adult with a free-flow of
Champagne, wines and access to the D.I.Y.
Bloody Mary, Gin Parlour and Negroni on tap
stations
Christmas Buffet Dinner
24 and 25 December 2019, 6.30 p.m.
to 10.30 p.m.
Price: S$180* per adult and S$99* per child ,̂ or
Price: S$210* per adult with a free-flow of
Champagne
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Singapore Sling
Catch Santa Bear Mascot at Town Restaurant
on both days
The Clifford Pier, The Fullerton Bay Hotel Singapore
4 November to 23 December & 26 December to 30 December 2019
Weekend Dim Sum Brunch
Saturday and Sunday, 11.00 a.m. to 2.00
p.m.
Price: S$60* per adult and S$30* per child
Heritage Seafood Buffet Dinner
with Festive Highlights
Saturday, 6.30 p.m. to 10.30 p.m.
Price: S$98* adult and S$49* per child^
Add S$17* for a free-flow of soft drinks and
juices
Thanksgiving Heritage Seafood Buffet Dinner
28 November 2019, 6.30 p.m. to 10.30 p.m.
Price: S$98* adult and S$49* per child^
Add S$17* for a free-flow of soft drinks and
juices
Christmas Brunch
25 December 2019, 12.30 p.m. to 4.00 p.m.
(last order for a free-flow at 3.45 p.m.)
Price: S$208* per adult and S$104* per child ̂
with a free-flow of soft drinks & juices and
access to the Kid’s Corners at the Floating
Pods; or
Price: S$228* per adult with a free-flow alcohol-
free wines, wine juices, cocktails and beers; or
Price: S$288* per adult with a free-flow of
Champagne, house pour red or white wines and
access to the Gin Parlour Station, soft drinks
and juices
Price: S$340* per adult with a free-flow of
Ruinart Blanc de Blanc Champagne, house
pour red or white wines and access to the Gin
Parlour Station
Christmas International Buffet Dinner
24 and 25 December 2019,
7.00 p.m. to 11.00 p.m.
Price: S$168* per adult and S$84 per child ̂
with a free-flow of soft drinks & juices
The Landing Point, The Fullerton Bay Hotel Singapore
Christmas Buffet
24 and 25 December 2019, 7.00 p.m. to 10.30 p.m.
Price: S$68* per adult and S$39* per child^
Add S$18* for a glass of artisanal cocktail and a free-flow of coffee and tea
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La Brasserie, The Fullerton Bay Hotel Singapore
9 November to 22 December and 28 & 29 December 2019
Festive Weekend Brunch
Saturday and Sunday, 12.00 p.m. to 3.00 p.m.
Price: S$118* per adult and S$59* per child ̂with a free-flow of soft drinks and juices; or
Price: S$128* per adult with a free-flow of alcohol-free wines, wine juices, cocktails and beers; or
Price: S$148* per adult with a free-flow of house pour red and white wine, with access to D.I.Y. Gin
Parlour Station and Bloody Mary; or
Price: S$168* per adult with a free-flow of Veuve Clicquot NV, house pour red or white wines and
access to the D.I.Y. Gin Parlour Station and Digestif Corner; or
Price: S$238* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour red or
white wines and access to the D.I.Y. Gin Parlour Station and Digestif Corner
(Digestif Corner is only available on Sunday Brunch)
Christmas Day Brunch
25 December, 12.30 p.m. to 4.00 p.m.
Price: S$158* per adult; S$79* per child ̂with a free-flow of soft drinks and juices;
Price: S$198* per adult with a free-flow of alcohol-free wines and Seedlip cocktails;
Price: S$268* per adult with a free-flow of Veuve Clicquot NV, house pour red or white wines and
access to the D.I.Y. Gin Parlour Station and Digestif Corner;
Price: S$320* per adult with a free-flow of Ruinart Blanc de Blanc Champagne, house pour wines,
access to the D.I.Y. Gin Parlour, Bloody Mary stations and Digestifs Corner Kid’s Playroom at The
Floating Pods
Lantern, The Fullerton Bay Hotel Singapore
Christmas Day BBBQ Brunch with DJ Spinning Beats
25 December 2019, 12.30 p.m. to 4.00 p.m.
Price: S$158* per adult and S$79* per child ̂with a free-flow of soft drinks and juices; or
Price: S$268* per adult with a free-flow of Champagne, house pour red or white wines, beers, soft
drinks and juices
Christmas Eve and Day Party with DJ Spinning Beats
24 & 25 December 2019, 8.00 p.m. till late
Veuve Clicquot Champagne NV Brut Specials at S$24* per glass, S$118* per bottle
Featured cocktails on 24 December: Manhattan, Negroni and Old Fashioned at S$25* per glass
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Featured cocktails on 25 December: 80th
Avenue, Greenwich sour, Paris Lush at S$25* per glass
NEW YEAR’S EVE COUNTDOWN AND WELCOME 2020
Ring in the New Year with loved ones at the iconic Fullerton Building as it transforms into a
wonderland, replete with laser lights and confetti at the stroke of midnight. Plan your night
accordingly. Stop by Jade Restaurant for an unforgettable six-course degustation dinner
featuring Cantonese fare such as Mini Buddha Jump Over the Wall, Sautéed Diced Wagyu
Beef served with Truffle Potato Puree and Wok-Fried Fish Paste Noodles with Button
Mushrooms and Black Pepper. The Lighthouse Restaurant & Rooftop Bar offers Italian
specials featuring Hokkaido Scallop Carpaccio with Lime and Sea Urchin, Housemade
Pappardelle Pasta with Goose Liver, a selection between Boston Lobster with Crème
Fraiche or Welsh Lamb Loin with Artichokes in Barbaresco Reduction for your main and
followed by the Countdown Party.
Alternatively, book a resplendent final buffet dinner of 2019 at Town Restaurant over
smorgasbord of buffet specials from appetisers which includes a variety of salmon cured in
three different ingredients: minted beetroot, honey caramel, and lime with lemongrass or
enjoy a whole confit of King Salmon. Other highlights of the season: seafood on ice featuring
King Crab Legs, Japanese Snow Crabs, Mud Crabs and more; festive staples such as
Whole Roasted Turkey, 16-hour Whole Wagyu Beef Leg, Champagne Ham and Salmon
Coulibiac along with other Town specials, also followed by the Countdown Party.
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At The Fullerton Bay Hotel, a night of gourmet fare and fabulous parties awaits. Toast to new
beginnings and enjoy views of the Marina Bay Singapore Countdown 2020 fireworks display
from your favourite vantage point at Lantern or The Clifford Pier.
Town Restaurant, The Fullerton Hotel Singapore
New Year’s Eve Lunch Buffet
31 December 2019, 11.30 a.m. to 2.30 p.m.
Price: S$59* per adult and S$29* per child^
New Year’s Eve Buffet Dinner
with admission to The Fullerton Hotel’s
Countdown Party at the lobby
31 December 2019, 6.30 p.m. to 11.00 p.m.
(last pour at 12.00 a.m.)
Price: S$260* per adult and S$130* per
child ;̂ or
Price: S$408* per adult with a free-flow of
Champagne, house pour red or white wines
and cocktails
New Year’s Day Champagne Brunch
1 January 2020, 12.30 p.m. to 4.00 p.m. (last
pour at 3.30 p.m.)
Price: S$140* per adult and S$70* per child ̂
with access to the Kid’s Corner; or
Price: S$190* per adult with a free-flow of
Champagne, house pour red or white wines and
access to the Bloody Mary station, Gin Parlour
and Negroni on tap stations
New Year’s Day Buffet Dinner
1 January 2020, 6.30 p.m. to 10.30 p.m.
Price: S$70* per adult and S$35* per child^
The Courtyard, The Fullerton Hotel Singapore
New Year’s Eve Countdown Party
31 December 2019, 8.00 p.m. till late
S$120 nett per person with 2 glasses of
Champagne, wine, beer or house pour spirits
New Year’s Day Afternoon Tea
1 January 2020, Wednesday, 2.00 p.m. to 4.00
p.m. & 4.30 p.m. to 6.00 p.m.
Price: S$55* per adult and S$27* per child^
Add S$10* for a glass of wine and S$20* for a
flute of Champagne
Jade, The Fullerton Hotel Singapore
New Year’s Eve 6-Course Set Dinner
31 December 2019, 6.30 p.m. to 11.00 p.m.
(last pour at 12.00 a.m.)
New Year’s Day Yum Cha
1 January 2020, 11.30 a.m. to 2.30 p.m.
S$55* per person (minimum two to dine)
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Price: S$269* per person with a free-flow of
Champagne; or
Price: S$239* per person with a free-flow of soft
drinks and juices
Includes admission to The Fullerton Hotel’s
Countdown Party at the lobby
The Lighthouse Restaurant and Rooftop Bar, The Fullerton Hotel Singapore
New Year’s Eve 6-Course Degustation
Dinner at The Lighthouse Restaurant
31 December 2019, 6.30 p.m. to 12.30 a.m.
Price: S$548* per adult with a flute of
Champagne and access to The Lighthouse
Rooftop Bar for the viewing of fireworks, and
admission to The Fullerton Hotel’s
Countdown Party at the lobby
New Year’s Eve Countdown at The Lighthouse
Rooftop
31 December 2019, 6.30 p.m. till late
Price: S$1,068* for a table of up to 4 persons
with 2 bottles of champagne or premium spirits
and a platter of tapas
Cover charge without table allocation
S$160 nett per person with 2 glasses of
Champagne, beer, wine, or house pour spirits
Post Bar, The Fullerton Hotel Singapore
New Year’s Eve Countdown Party with a Singer performance
31 December 2019, 8.00 p.m. till late
Price: S$120 nett per person with 2 glasses of champagne, wine, beer or house pour spirits;
Price: S$318 nett for a cocktail table of up to 4 persons with a bottle of champagne or house pour
spirit;
Price: S$4,900 nett for an exclusive use of the Music Room with 5 bottles of champagne or 3
bottles of house pour spirits
The Clifford Pier, The Fullerton Bay Hotel Singapore
New Year’s Eve Seafood Dinner Buffet
31 December 2019, 7.00 p.m. to 11.00 p.m.
(last order for free-flow at 10.45 p.m.)
Price: S$258* per adult and S$108* per
child ̂ with a free-flow of non-alcoholic
Dim Sum Brunch
1 January, 11.00 a.m. to 2.00 p.m. & 3.00 p.m.
to 5.00 p.m.
Price: S$60* per adult and S$30* per child
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La Brasserie, The Fullerton Bay Hotel Singapore
New Year’s Eve 6-Course Degustation
Dinner
31 December 2019, 7.00 p.m. to 11.00 p.m.
(last pour at 10.45 p.m.)
Price: S$408* per person with a free-flow of
Champagne; or
Price: S$458* per person with a free-flow of
premium Champagne; or
Price: S$278* per person with a free-flow of
non-alcoholic wines, wine juices, cocktails
and beers; or
Price: S$98* per child ̂for a 4-Course menu
with a free-flow of soft drinks and juices
Includes access to The Clifford Pier to watch
the magnificent fireworks by the Marina Bay
New Year’s Day Brunch with D.I.Y. Bloody
Mary, Gin Parlour and Digestif Stations
1 January 2020, 12.30 p.m. to 4.00 p.m.
(last pour at 3.45 p.m.)
Price: S$118* per adult and S$59* per child ̂
with a free-flow of soft drinks and juices (with
access to the kid’s playroom); or
Price: S$128* per adult for alcohol-free brunch
with a free-flow of alcohol-free wines and
cocktails; or
Price: S$148* per adult with a free-flow of
house pour red and white wine, with access to
Gin Parlour Station and Bloody Mary; or
Price: S$168* per adult with a free-flow of
Veuve Clicquot NV Champagne, house pour
red or white wines and access to the Gin
Parlour Station and Digestif Corner; or
Price: S$238* per adult with a free-flow of
Ruinart Blanc de Blanc Champagne, house
pour red or white wines and access to the Gin
Parlour Station and Digestif Corner
The Landing Point, The Fullerton Bay Hotel Singapore
beverages; or
Price: S$488* per adult with a free-flow of
Champagne, wines, beers and premium
spirits
Includes access to The Clifford Pier’s al
fresco outdoor area for the countdown party
featuring 5-piece band and DJ
entertainment, and to watch the magnificent
fireworks by the Marina Bay
Page 17
New Year’s Eve Afternoon Tea
with Mini Buffet
31 December 2019, 12.00 p.m. to 2.00 p.m.
Price: S$60* per adult and S$30 per child ̂
Add S$17* for a free-flow of soft drinks and
juices, or
Add S$49* for a free-flow red or white wines
and beers, or
Add S$78* for a free-flow of Veuve Clicquot
Champagne
New Year’s Eve International Buffet
31 December 2019, 7.00 p.m. to 11.00 p.m.
Price: S$268* per adult and S$108* per
child ̂with a free-flow of soft drinks and
juices; or
Price: S$350* per adult with a free-flow of
Veuve Clicquot NV Champagne, house pour
wines, soft drinks and juices
Includes access to The Clifford Pier to watch
the magnificent fireworks by the Marina Bay
New Year’s Day Afternoon Tea with Mini Buffet
1 January 2020, 12.00 p.m. to 2.00 p.m. & 3.00
p.m. to 5.00 p.m.
Price: S$60* per adult and S$30 per child ̂
Add S$17* for a free-flow of soft drinks and
juices, or
Add S$49* for a free-flow red or white wines
and beers, or
Add S$78* for a free-flow of Veuve Clicquot
Champagne
New Year’s Day Evening Tea
1 January 2020, 6.30 p.m. to 10.30 p.m.
Price: S$55* per adult and S$28 per child ̂
Add S$18* for a glass or artisanal cocktail and a
free-flow of coffee and tea
Lantern, The Fullerton Bay Hotel Singapore
New Year’s Eve Party
31 December 2019, 7.00 p.m. to 2.00 a.m.
Table Package
S$1,600 nett for a table of up to 6 persons with 1 snack platter, 4 bottles of premium Champagne
or two premium spirits. Cover charge for additional person is at S$180 nett
Cover charge without table allocation
S$160 nett per person with 2 glasses of beer, premium wine, Champagne or spirits
Pre-payment is required for Sunday Brunch, Christmas Eve and Day, New Year’s Eve and
Day reservation.
Page 18
For more information and dining reservations at The Fullerton Hotel Singapore, please
contact the Festive Desk at (65) 6877 8989 or email [email protected] .
For more information and dining reservations at The Fullerton Bay Hotel Singapore,
please contact the Festive Desk at (65) 6597 5292/5293 or email
[email protected] .
* Prices are subject to 10% service charge and prevailing government taxes, unless
otherwise stated. ^Children aged 6 to 11 years old.
Photos: http://bit.ly/fullertonhotelsfestive2019
###
For media enquiries, please contact:
The Fullerton Hotel Singapore | The Fullerton Bay Hotel Singapore
Joyceline Tully
Assistant Director of Marketing Communications
Tel: (65) 6877 8995
Email: [email protected]
Ruby Manansala
Assistant Marketing Communications Manager
Tel: (65) 6877 8177
Email: [email protected]
Brand Cellar
Jana Tan Gayle Lim
Tel: (65) 9008 8627 Tel: (65) 9727 7210
[email protected] [email protected]
Page 19
ABOUT THE FULLERTON HOTEL SINGAPORE
The magnificent Fullerton Building is a grand neoclassical landmark built in 1928. Gazetted
in December 2015 as a National Monument, it was once home to Singapore’s General Post
Office, the Exchange Room and Exchange Reference Library, and the prestigious Singapore
Club. For nearly a century, it played a pivotal role in Singapore’s rich history. Today, The
Fullerton Hotel Singapore has been transformed into a stunning 400-room heritage hotel in
Singapore. The Fullerton Hotel Singapore is carefully designed to provide both business and
leisure travelers with a sanctuary of serenity and comfort in which to retreat and rejuvenate.
Located in the heart of the financial and arts districts, the hotel blends rich heritage with
contemporary style and personalised service to offer guests a world-class accommodation
experience. Epicureans can enjoy a delectable array of dining selections. There are a total of
five restaurants and bar in the hotel --Town Restaurant presents international buffets and an
a la carte menu; Jade Restaurant serves elegant Cantonese cuisine; The Courtyard offers
an Indian buffet, Japanese buffet and Afternoon Tea; and The Lighthouse Restaurant &
Rooftop Bar which serves up authentic Italian cuisine alongside breathtaking views of the
bay. Post Bar, which features the original ceiling and pillars of the General Post Office, is a
popular watering hole. Aside from the dining selections, guests can pamper themselves with
indulgent treatments at The Fullerton Spa. fullertonhotels.com
ABOUT THE FULLERTON BAY HOTEL SINGAPORE
The Fullerton Bay Hotel Singapore is a stunning, jewel-like addition to the sparkling Marina
Bay waterfront, with breathtaking architecture and stunning interiors that combine modernity
and heritage. Seated on prime waterfront location in the Central Business District and arts
and cultural precinct, the Hotel offers classic luxurious hospitality and exquisite service with
rooms featuring spectacular 360-degree views of the Marina Bay and Singapore skyline.
Step into a world of chic sophistication where The Fullerton Bay Hotel Singapore will set the
tone for an indulgent lifestyle experience. fullertonhotels.com
SOCIAL MEDIA LINKS:
Facebook: The Fullerton Hotel Singapore
Instagram: @FullertonHotel
Twitter: @FullertonHotels
Hashtag: #FullertonHotel #FullertonFlavours #FullertonMemories #FullertonExperience
Page 20
Facebook: The Fullerton Bay Hotel Singapore
Instagram: @FullertonBayHotel
Twitter: @FullertonBay
Hashtag: #FullertonBayHotel #FullertonFlavours #FullertonMemories #FullertonExperience